6SIM KOREAN BBQ Strathfield

Name: 6SIM KOREAN BBQ Strathfield
Address: 48 The Boulevarde, Strathfield NSW 2135, NSW, AU

KoreanStrathfieldFrom A$40 ppGoogle 4.7 · 749 reviews

48 The Boulevarde, Strathfield NSW 2135

Korean barbecue restaurant

Google: A$40–120 pp (166 reports)

Opening hours

Beef Bulgogi$29.70
Bulgogi is a korean dish made with thinly sliced beef marinated in a soy sauce, sugar, sesame oil, garlic, ginger, red pepper powder, green onion and onion mixture with steamed rice and four kinds of banchan.
Spicy Pork$29.70
Jeyuk bokkeum is a korean dish made with pork marinated in a soy sauce, sugar, red pepper powder, minced garlic, minced ginger, green onion and onion mixture with steamed rice and four kinds of banchan.
Raw Beef Tartare$31.50
Tartare is a dish made with ground beef, pear, egg and soy sauce. The beef is slice cut and mixed with the pear. This dish has a sweet and sour flavour.
Bibimbab$21.60
Bibimbap is a korean mixed rice dish made with rice, vegetables and a spicy sauce.
Stir Fried Beef Ox Tongue$32.40
Stir-Fried Clams$31.50
Spicy Braised Chicken Feet$28.80

Cooked Grilled Pork Belly$40.50
Served with 300g of grilled pork belly, twelve kinds of banchan, ssam, steamed rice and stew.

Spicy Seafood Tofu Stew$25.20
Soondubu is a korean stew made with soft tofu, seafood, vegetables and gochujang, a type of chilli paste. Served with steamed rice and four kinds of banchan.
Pork Kimchi Stew$24.30
Kimchi stew is a korean stew made with kimchi, pork, tofu and other ingredients. Served with steamed rice and four kinds of banchan.
Beef Soybean Stew$24.30
Doenjang stew is a korean stew made with doenjang, a type of fermented soybean paste, beef, tofu and other ingredients. Served with steamed rice and four kinds of banchan.
Seafood Soybean Stew$25.20
Doenjang is a korean stew made with doenjang, a type of fermented soybean paste, seafood, tofu and other ingredients. Served with steamed rice and four kinds of banchan.