Alexander Mediterranean Restaurant

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Main Course Marvels

• Slow-Cooked Lamb Shoulder (1.6kg)

  8hrs slow roast aromatic lamb shoulder marinated with a blend of Mediterranean spices, olive oil, garlic & lemon served w Greek roasted potatoes, braccolini & herb & lemon jus

• Meat Shawarma (Authentic Egyptian)

  48hrs marinated thinly sliced yearling beef & lamb, in a blend of spices, yoghurt, vinegar & citrus topped with onion, tomatoes and parsley served with pita bread & tahini

Appetizers

• Hand-Cuts Fried Calamari

  served one bed of rocket w/ zesty tahini and lemon wedges.

• T'aamya (Falafel) 4 (Authentic Egyptian)

  ground fava beans, fresh herbs, garlic, onion, aromatic spices. served, creamy tahini sauce & pita bread

• Grilled Haloumi Cheese

  grilled Cypriot haloumi served w/ bruschetta mix & balsamic glazed

SALAD EMPIRE

• Tabbouleh

  (Authentic Lebanese) finely chopped parsley, tomatoes, bulgur wheat, mint, spring onions & pomegranate tossed in a lemon and olive oil dressing.

• Greek Salad

  cucumbers, tomatoes, red onions, capsicum, Kalamata olives, feta cheese, olive oil & oregano

• Halloumi Salad

  baby rocket, cherry tomatoes, cucumber, spinach onion & balsamic glazed

Alexander Mix Plate

• For 1

  1 Chicken thigh skewer, 1 lamb kabab skewer, 1 lamb shank, served w chips, tabouleh, hummus & tzatziki

• For 2

  2 Chicken thigh skewers, 2 lamb kabab skewers, 1 lamb shank, served w chips, tabouleh, hummus & tzatziki

Others

• Koushary

  (Authentic Egyptian) A layered mix of warm rice, lentils, pasta, and chickpeas topped with golden fried onions, on side served with a tomato salsa, garlic vinegar sauce and chilli sauce

Items

• Garlic Prawns

  prawns, garlic butter & olive oil simmered in napolitana sauce served w grilled sourdough

• Oregano & Fetta Chips

  topped with Greek feta and oregano

• Alexander Board For 2

  tzatziki, hoummos, spicy greek fetta, olives,dips, ta'amya, fried calamari, Haloumi & pita bread

• Grilled Chicken Thigh Skewers (2)

  tender, juicy chicken thighs marinated in a blend of olive oil, lemon, and aromatic herbs. Served with Mediterranean roasted potatoes, grill tomatoes, pita bread & tzatziki

• Lamb Shish Kabab (2)

  open flame grilled premium lamb cuts served with Mediterranean roasted, potatoes, grill tomatoes, tahini sauce & pita bread

Mains

• Rustic Lamb Shank

  Slow roast with aromatic herbs and garlic served w/ spiced basmati rice & nuts &garlic butter tomato salsa

• Eskandrani Liver (Authentic Egyptian)

  lean stir fry beef liver, blend of house marinate spices, lemon juice, and a hint of chilli served with tahini and pita bread.

• Molokhia (V) (Authentic Egyptian)

  Molokhia, aromatic stew made from finely chopped jute leaves simmered slowly with garlic & coriander, served with Vercelli rice

• Stifado (Authentic Greek)

  slow cooked beef stew, in a rich tomato sauce with aromatic pearl onions, and a blend of warm spices served with Vercelli rice

• Greek Lamb Kleftiko

  Slow-cooked marinated lamb in garlic, lemon, Greek herbs and olive oil, potatoes & carrot in rich natural juices and served with side rice.

• Greek Lamb Souvlaki (2)

  Tender marinated lamb skewers with Greek spices and olive oil. Served with crisp chips, lemon, pita bread & creamy tzatziki

• Stuffed Chicken Supreme

  Juicy roasted chicken breast stuffed with Greek feta & oregano served with Greek roasted potatoes, broccolini topped with citrus & butter creamy sauce

• Spaghetti Ocean Delight

  mix seafood in creamy sauce & gold melted cheese

• Moussaka

  eggplant, caramelised onion, capsicums & tomato sauce; seasoned with a perfect blend of spices served with pita bread & side Greek salad

• Flame-Kissed Butterfly Prawns

  jumbo prawns, marinated in a rich blend of chili-infused oil and garlic butter. Served with herb-roasted Greek potatoes & garlic butter broccolini

• Spaghetti Seafood

  Mix fresh seafood & butterfly prawns in rich napolitana sauce and a hint of garlic & chili

Seafood Symphony

• Prawns Sayadieh Rice

  butter prawns mixed with gold sayadieh rice

• Santorini Prawns

  Prawns & cherry tomatoes sizzling in garlic & rich napolitana sauce, served w Sayadieh rice

Kiddo's Feast

• Chicken Nuggets & Chips
• Fried Calamari & Chips
• Spaghetti Napolitana & Parmesan

Sides

• Tahini
• Pita Bread
• Vercelli Rice
• Tzatziki
• Sayadeya Rice
• Grilled Sourdough (2)
• House Steak Chips
• Lamb Shish Kabab
• Grilled Chicken Thigh
• Greek Roasted Potatoes
• Egyptian Mix Pickles
• Spiced Basmati Rice & Nuts
• Garlic Butter Broccolini

DESSERT Feast

• OM-ALI

  layers of flaky, golden-brown puff pastry & mix nuts soaked in sweetened cream & milk infused with vanilla, baked to perfection for a rich, creamy texture. Served warm with vanilla ice cream.

• Baklava

  Delicate layers of buttery filo pastry, filled with a blend of crunchy, toasted nuts and sweetened with fragrant honey syrup. Served w/ vanilla ice cream

Gelato of the Day

• Gelato Of The Day

  3 scoops. Ask staff for today's flavours

Kids Ice Cream

• Kids Ice Cream

  2 scoops Vanilla ice cream

• Gelato

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