Anason
中东菜Barangaroo人均 A$40 起Google 4.5 · 2,136 条评价
Unit 5/23 Barangaroo Ave, Barangaroo NSW 2000
Turkish restaurant · Restaurant
Google 人均 A$40–140（192 人报告）
套餐每位 $50
营业时间
| 周一 | 11:30–21:00 |
|---|---|
| 周二 | 11:30–21:00 |
| 周三 | 11:30–21:00 |
| 周四 | 11:30–21:00 |
| 周五 | 11:30–21:30 |
| 周六 | 11:30–21:30 |
| 周日 | 11:30–21:00 |
菜单
FLORA
- Simit, Sesame Ring$5.00
- House Made Turkish Bread, Butter$10.00
- Sebago Potatoes, Baharat Salt, Raki Tarator$12.00
- Tablaci Salata, Tomatoes, Onion, Parsley, Sumac$16.00
- Humus, Crispy Chickpeas, Paprika, Parsley, Olive Oil$17.00
- Labna, Green Olives, Pistachio, Chilli, Olive Oil$18.00
- Shredded Charred Cabbage, Dill, Feta, Puffed Rice, Nigella$18.00
- Falafel, Babaghanoush Flavours, Pickled Daikon$20.00
- Smoked Beetroot Tartare, Labna, Rhubarb, Target Beets$22.00
- Grilled Green Beans, Muhammara, Aleppo Chilli, Walnut$24.00
- Cauliflower, Green Harissa, Leaves, Roasted Almonds$25.00
- Bamya, Fried Okra, Fava Bean Puree, Dill, Garlic$26.00
OCEAN
- Sardines, Tarama, Salmon Roe, Chives$20.00
- Balik + Ekmek – Silver Trevally, Tarama, Avruga Caviar$22.00
- Sea Urchin Roe, Bonito Parfait, Pickled Onion, Bronze Fennel, Brioche$25.00
- Oyster, Tarama, Squid Ink Cracker, Beach Succulents$26.00
- Kingfish Collar, Yoghurt Tartare, Lemon$26.00
- Southern Calamari, Walnut Tarator, Isot Butter$44.00
- Snapper, White Bean Piyaz, Tahini, Tomato, Parsley$48.00
FAUNA
- Grilled Oxtongue On Toast, Muhammara, Pickles$24.00
- Tilba Haloumi, Local Honey, Lavender Oil$26.00
- ½ Roasted Chicken, Pomegranate Molasses, Pickles, Garlic Toum$39.00
- Kuzu Tava, Lamb, Tomato, Turkish Chillies, Garlic$54.00
- Ali Nazik, Lamb Loin, Smoked Eggplant, Yoghurt, Burnt Butter$56.00
ANASON FEAST $108pp - available for bookings of 2 or more, required for groups of 8 or more
- With Matching Wines Per Person$156.00
- Oyster, Tarama, Squid Ink Cracker, Beach Succulents
- House Made Turkish Bread & Simit
- Humus, Crispy Chickpeas, Paprika, Parsley, Olive Oil
- Beetroot Tartare, Labna, Rhubarb
- Labna, Green Olives, Pistachio, Chilli, Olive Oil
- Tarak, Seared Scallops, Eggplant, Tahini, Pickled Daikon
- Snapper, White Bean Piyaz, Tahini, Tomato, Parsley
- Roasted Cauliflower, Green Harissa, Leaves, Roasted Almonds
- Ali Nazik, Lamb Loin, Smoked Eggplant, Yoghurt, Burnt Butter
- Baklava
DRINKS
- Please Visit Our Website For Our Full Drinks Menu