Anzzie Veggie Vegetarian Restaurant
Shop 1A/337 Beamish St, Campsie NSW 2194
Vegetarian restaurant
Opening hours
| Mon | Closed |
|---|---|
| Tue | 10:30–20:00 |
| Wed | 10:30–20:00 |
| Thu | 10:30–20:00 |
| Fri | 10:00–20:00 |
| Sat | 10:00–20:00 |
| Sun | 10:00–20:00 |
Menu
Mains
- Anzzie Veggie Fried Rice / Cơm Chiên Anzzie Veggie / 扬州素炒饭$27.50
Gluten-free, vegan. Classic fried rice combined with vegetables, mushrooms and anzzie veggie's signature seasoning. Allium free no garlic, onions, shallot, chives and leek.
- Crispy Salt, Chilli And Lemongrass Tofu / Đậu Hủ Lắc Muối Sả / 椒盐香茅豆腐$18.29
Gluten-free, vegan. Crispy golden tofu tossed in aromatic lemongrass and salt a savoury vegetarian treat. Allium free no garlic, onions, shallot, chives and leek.
- Crispy Vietnamese Pancake / Bánh Xèo / 越式素煎饼$22.90
Vegan. Allium free. Crispy pancakes with mushrooms and vegetables, served with fresh herbs and vegan sauce.
- Anzzie Veggie Chestnut Curry / Cà Ri Hạt Dẻ Anzzie Veggie / Anzzie 素食栗子咖喱$27.50
Gluten-free, vegan. Signature curry with chestnuts, vegetables, coconut milk and mild spiced. Allium free no garlic, onions, shallot, chives and leek.
- Thai Hotpot / Lẩu Thái / 泰式素火锅$38.90
Gluten-free, vegan. For two. Spicy and sour Thai style hot pot with vegetables and mushrooms. Allium free no garlic, onions, shallot, chives and leek.
- Five Color Salad / Gỏi Ngũ Sắc / 五色沙拉$23.90
Gluten-free, vegan. Mix of colorful fruits, seaweed, greens and seeds salad. Allium free no garlic, onions, shallot, chives and leek.
- Chicken Rice With Burdock Root / Cơm Gà Và Ngưu Bàng Chay / 素鸡饭$27.50
Gluten-free, vegan. Vegan chicken served with rice, pickles, burdock root and vegan fish sauce. Allium free no garlic, onions, shallot, chives and leek.
- Vegan Egg Cake / Chả Trứng Chay / 素蛋卷$12.60
Vegan. Egg cake made from tofu, pickles and vegan fish sauce. Allium free no garlic, onions, shallot, chives and leek.
- Sour Soup / Canh Chua / 越式酸汤$22.70
Gluten-free, vegan. Vietnamese sour soup and served with your choice of white rice or vermicelli noodles. Allium free no garlic, onions, shallot, chives and leek.
- Vegan Broken Rice / Cơm Tấm Chay / 素食碎米饭$27.50
Gluten-free, vegan. Vietnamese broken rice served with assorted plant based toppings. Allium free no garlic, onions, shallot, chives and leek.
- Burdock Root Anzzie Veggie Style / Ngưu Bàng Anzzie Veggie / 安滋素食牛蒡条$17.20
Our signature dish featuring seasoned burdock root with garlic. Allium free no garlic, onions, shallot, chives and leek.
- Stir-Fried Seaweed With Chilli And Lemongrass / Tảo Biển Xào Sả Ớt / 香茅辣椒炒海藻$19.50
Gluten-free, vegan. Fresh seaweed tossed with aromatic lemongrass a light and healthy vegetarian delight. Allium free no garlic, onions, shallot, chives and leek.
- Anzzie Veggie Wonton Soup / HOÀNH THÁNH NƯỚC ANZZIE$23.75
Vegetable-filled wontons in broth with bok choy, mushrooms, noodles, and a slice of red chili.
- Crystal Dumplings / Bánh Bột Lọc / 越式木薯粉饺$18.40
Gluten-free, vegan. Twelve pieces. Crystal dumplings with mushrooms and vegetables. Allium free no garlic, onions, shallot, chives and leek.
- Mixed Sticky Rice Platter / Xôi Thập Cẩm / 什锦糯米饭$23.90
Gluten-free, vegan. Sticky rice with toppings vegan chicken, vegan ham and pickled vegetables. Allium free no garlic, onions, shallot, chives and leek.
- Green Papaya Salad / Gỏi Đu Đủ / 青木瓜沙拉$21.50
Gluten-free, vegan. Shredded green papaya salad with fresh herbs. Allium free no garlic, onions, shallot, chives and leek.
Desserts
- Herbal Mixed Sweet Soup / Chè Sâm Bổ Lượng / 清补凉$10.70
Gluten-free, vegan. Sweet dessert made with various traditional herbs and ingredients.
- Thai Style Dessert / Chè Thái / 泰式甜品$11.90
Gluten-free, vegan. Anzzie veggie's signature Thai inspired sweet dessert.
- Purple Rice Yogurt / Yaourt Nếp Cẩm / 紫米酸奶$11.90
Gluten-free. Yogurt with purple rice.
- Pumpkin Cake / Bánh Bí Đỏ / 南瓜饼$12.00
Vegan. Six pieces of pumpkin cakes topped with sesame seeds.
- Three Color Dessert / Chè Ba Màu / 三色甜品$9.50
Gluten-free , vegan. Layered beans with creamy coconut milk.
Noodles
- Vegan Dry Hu Tieu / Hủ Tiếu Trộn / 素食干拌粿条$23.90
Gluten-free, vegan. Rice noodles tossed with plant based toppings in a savoury sauce. Allium free no garlic, onions, shallot, chives and leek.
- Anzzie Veggie Pho / Phở Anzzie Veggie / Anzzie 素食蔬菜河粉$25.20
Vegan. Clear vegetable broth, aromatic with fresh herbs and toppings. Allium free no garlic, onions, shallot, chives and leek.
- Four Seasons Vermicelli / Bún Trộn 4 Mùa / 四季拌米粉$22.70
Vegan. Vermicelli with spring rolls, soy slices, pickled vegetables and mixed with vegan fish sauce. Allium free no garlic, onions, shallot, chives and leek.
- Thai Noodles Soup / Bún Thái / 泰式米粉$22.70
Gluten-free, vegan. Hot and sour vegetable broth and fragrant with lemongrass. Allium free no garlic, onions, shallot, chives and leek.
- Hue Noodles Soup / Bún Huế / 顺化风味素米粉$22.70
Gluten-free, vegan. Our vegetarian take on the classic hue noodles soup, capturing the authentic and aromatic flavours. Allium free no garlic, onions, shallot, chives and leek.
Appetizers
- Hash Brown$7.00
Golden, crispy shredded potatoes formed into two oval patties.
- Potatoes Chips$7.00
Thinly sliced potatoes, lightly seasoned, and crispy.
- Sweet Potatoes Chips$7.00
Crispy sweet potato strips with a hint of natural sweetness.
- Pickled Vegetables / Đồ Chua / 腌菜$5.90
Gluten-free, vegan. Small bowl. Sweet and tangy pickled vegetables with crunchy carrot and daikon. Allium free no garlic, onions, shallot, chives and leek.
- Turmeric Fried Spring Rolls / Chả Giò Nghệ / 姜黄炸春卷$12.90
Vegan. Four pieces. Crispy rolls stuffed with vegetables and mushrooms, the rice paper is filled with turmeric. An anzzie veggie specialty. Allium free no garlic, onions, shallot, chives and leek.
- Seaweed Spring Rolls / Gỏi Cuốn Rong Biển / 海苔越南春卷$10.70
Gluten-free, vegan. Two pieces. Fresh rolls with seaweed, vegetarian (vegan) ham, cucumber and herbs. Served with vegan fish sauce. Allium free no garlic, onions, shallot, chives and leek.
- Steamed Vegan Chicken With Lime Leaves / Gà Hấp Lá Chanh Chay / 素柠檬叶蒸鸡(2 Pieces)$14.00
Gluten-free, vegan. Steamed chicken infused with fragrant lemon leaf. Allium free no garlic, onions, shallot, chives and leek.
- Fresh Spring Rolls / Gỏi Cuốn Việt Nam / 越南素春卷$10.70
Gluten-free, vegan. Two pieces. Fresh rolls with vegetarian (vegan) ham, vermicelli, cucumber and herbs. Served with peanut sauce or vegan fish sauce. Allium free no garlic, onions, shallot, chives and leek.
- Vietnamese Mini Banh Mi / Bánh Mì Kẹp Mini / 越南迷你法棍三明治$7.50
Vegan. Mini banh mi with vegetarian meat, fresh vegetables and signature sauce. Allium free no garlic, onions, shallot, chives and leek.
- Grilled Skewers / Xiên Nướng / 素烤串$11.70
Gluten-free, vegan. Two sticks. Grilled skewers with signature sauce, featuring mushroom balls, king oyster mushrooms and seafood style tofu. Allium free no garlic, onions, shallot, chives and leek.
- Fried Spring Rolls / Chả Giò Chiên / 素炸春卷$12.90
Four pieces. Crispy rolls stuffed with vegetables and mushrooms. An anzzie veggie specialty.
Drinks
- Soursop Tea / Trà Mãng Cầu / 番荔枝茶$10.70
Soursop-infused tea, light and aromatic.
- Lemonade / Nước Chanh / 柠檬水$6.90
Chilled lemonade with crushed ice and a lemon slice.
- Soft Drinks / Nước Ngọt / 软饮$3.90
Assorted chilled canned soft drinks. Cocacola, Sprite, Sunkist, Cocacola Zero
- Strawberry Smoothie / Sinh Tố Dâu Tây / 草莓奶昔$9.90
Gluten-free, vegan. Blended strawberry smoothie over ice, topped with sliced strawberries and mint.