Argyle House Camden
100 Argyle St, Camden NSW 2570
Steak house · Event venue
Opening hours
| Mon | 11:00–21:00 |
|---|---|
| Tue | 11:00–21:00 |
| Wed | 11:00–21:00 |
| Thu | 11:00–21:00 |
| Fri | 11:00–22:00 |
| Sat | 11:00–22:00 |
| Sun | 11:00–20:00 |
Menu
Salads
- Pear And Fennel Salad$20.00
Pomegranate, thai mint, rocket, pistachios, goat's cheese, citrus vinaigrette (gf, v)
- Caeser Salad$21.00
Cos lettuce, parmesan cheese, crispy prosciutto, house made caeser dressing topped with argyle egg. Add chicken (+$12)
- Greek Salad$24.00
Vine-ripened tomato and crisp cucumber chunks with red onion, olives and creamy feta, finished with olive oil, lemon and oregano.
Entree
- Scallops & Prosciutto
Pan-seared japanese scallops, prosciutto dust, green apple purée, prosciutto crisp
- Short Rib Croquet
Short ribs croquets with truffle mayo and parmesan cheese
- Boerewors Skewer
South african beef sausages with coriander and cumin, chakalaka & pap croquette, savannah heat sauce & onion rings.
- Calamari
Lightly fried calamari, cucumber, onion, lemon, nam jim sauce & corriander.
Main
- New Yorker 350g
Mb 3+, hearty and robust
- Rib-Eye 350g
Marble score 2+, rich and succulent
- Cornfed Chicken Supreme
Sous-vide chicken, pave potato, corn puree and pancetta crisp (gf)
- Tasmanian Salmon Fillet
Pea purée, potato pavé, spanish onion, chilli oil & peas (gf)
- Roasted Miso Eggplant
Fable mushroom, beetroot puree, rocket salad, fried onion and garlic, crispy mushroom, fresh herbs. (Vg, v)
Desserts
- Malva Pudding$19.00
A beloved south african classic. Warm, spongy cake soaked in a rich caramelised sauce (add cream $3, add ice cream $4, add both $5)
- Deconstructed Pavlova$19.00
Crisp meringue shards layered with whipped chantilly cream, seasonal fresh fruits, and a drizzle of passionfruit syrup (add ice cream $4)
- Pistachio Cheesecake$19.00
Silky baked cheesecake infused with pistachio, resting on a buttery biscuit base and topped with roasted pistachio crunch (add cream $3, add ice cream $4, add both $5)
- Ice Cream Sundae$19.00
Three generous scoops of premium ice cream dressed in sauces, crunchy toppings, and finished with a flourish of whipped cream and house-made nut crumble.
- Argyle Peppermint Crisp$19.00
Crushed cookies layered with silky caramel and peppermint, folded through whipped cream and finished with peppermint cream and chocolate shards.
- Melktert$19.00
A south african classic, our melktert features a delicate sweet pastry base filled with a silky, milk-based custard that is light, creamy, and subtly sweet. Finished with a dusting of cinnamon, this nostalgic dessert brings comfort and elegance in every bite.
- Dessert Tasting Plate$54.00
A curated selection of our chef's favourite desserts served platter-style for the table, finished with seasonal touches and made to share.
Mocktails
- Lakeview Bloom$16.00
N/a aperitivo, rose water, violet, cranberry & pomegranate floral, tart, delicate (make it alcoholic $23)
- Follow My Sunset$16.00
N/a tequila, passion fruit, yuzu, coconut & tonka tropical, zesty, aromatic (make it alcoholic $23)
Beer
- Heineken 0%$10.00
(Netherlands)
- Amstel Lager$14.00
(South africa)
- Castle Lager$15.00
(South africa)
- Castle Dark Stout$15.00
(South africa)
- Great Northern Super Crisp Lager 3.5%$13.00
- Corona Lager$14.00
(Mexico)
- Asahi Premium Rice Lager$14.00
(Japan)
- Peroni Nastro Azzurro$14.00
(Italy)
- Balter Xpa$15.00
- Savanna Dry Apple Cider$15.00
- Savanna Toasted Oak Cider$15.00
Signature Cocktails
- Agairu Hausu$23.00
Sesame vodka, ginger, cucumber & vanilla. A stylized nod to argyle house
- Giggle And Groove$24.00
Flor de caña rum, apple & maple syrup, tonka, citric. Deep, rich and lively
- The Camden Clover$24.00
El reposado tequila, red shiso, watermelon & toasted rice light, vibrant and refreshing
- Heritage Ignition$26.00
Elephantom south africa rum, vanilla, chilli passionfruit & falernum citric complex, exotic, spicy
- La Malvina$24.00
Butter vodka, drambuie honey spice, caramel & lemon
- The Manor's Secret$23.00
Hoxton pink gin, caramel & truffle, pineapple, shiso rich, playful and mysterious
- Papa's Rocket Fuel$30.00
Maker's mark, hennessy vs, amaro montenegro, ginger wine & honey (applewood smoke show) harmonious, complex & sophisticated
- It's My Birthday$35.00
The ultimate surpise birthday cocktail celebrate in style with argyle house
Classic Cocktails
- Classic Cocktails$23.00
Availbale on request - please ask your server
The Highland Journey
- Lagavulin 16 Years
Rich, smoky, and peaty with deep complexity. A classic islay malt for serious whisky lovers.
- Glenmorangie La Quinta Ruban 14 Years
Finished in port casks, offering fruity richness and spice. A luxurious highland expression.
- Dalwhinnie 15 Years
Smooth and slightly sweet with notes of heather, honey, and spice. A gentle highland malt with elegance.
Global Spirits
- Nikka From The Barrel (Japan)
Bold, balanced, and complex with spice and fruit. A cult favorite from japan.
- Lark Classic Cask (Australia)
Tasmanian single malt with rich oak and dried fruit. A standout local hero.
- Rosevears Tasmania Three Grain (Australia)
A unique blend of corn, rye, and malted barley. Smooth, spicy, and slightly sweet— showcasing tasmania's craft innovation.
The Bourbon Frontier
- Elijah Craig Small Batch
Full-bodied with warm spice, vanilla, and oak. A classic small-batch bourbon.
- Basil Hayden
Light and elegant with a touch of rye spice. Great for those new to bourbon.
- Wild Turkey Rare Breed
Robust and spicy with deep caramel and oak notes. A bold bourbon with character.
House Specialties
- Tasmanian Salmon Fillet$37.00
Pea purée, potato pavé, spanish onion, chilli oil & peas (gf)
- Grilled Lamb Cutlets$44.00
Potatoes, baby fennel, spanish onion rocket, pomegranate, dill salad (gf)
- Cornfed Chicken Supreme$32.00
Sous-vide chicken, pave potato, corn puree and pancetta crisp (gf)
- Double Wagyu Beef Burger$35.00
Double wagyu beef patties layered with melted cheddar, crisp lettuce, vine-ripened tomato, signature burger sauce, and golden onion rings. Served with estate-cut fries.
- Roasted Miso Eggplant$32.00
Fable mushroom, beetroot puree, rocket salad, fried onion and garlic, crispy mushroom, fresh herbs. (Vg, v)
Argyle House Sides
- Verdant Garden$20.00
Seasonal market greens, served with whipped ricotta and a crisp chilli oil drizzle, fried garlic and onions (v)
- Truffle Silk Mac$23.00
Silken truffle-infused béchamel, blended with cheddar, parmesan & mozzarella, finished with fresh chives and our signature argyle house seasoning (v)
- Burnt Ember Pumpkin$38.00
Spiced harissa-roasted pumpkin, creamy burrata, toasted pepitas, fried garlic and onion with chilli oil (v)
- Argyle Hasselback$17.00
Slow-roasted potato with mushroom porcini cream, beef mayonnaise & pancetta.
- Estate Chunky Fries$10.00
(V, vg)
- Onion Rings$13.00
(V, vg)
- Argyle Mash$10.00
(V, vg)
Argyle Sauces
- Savanna Heat$5.00
Bold and fiery african-style chilli sauce
- Cracked Pepper Cream$5.00
Classic peppercorn sauce with cream
- Velouté Blanc$5.00
Silky garlic cream with a touch of butter and herbs
- Foraged Forest Cream$5.00
Earthy mushroom reduction enriched with cream
- Argyle Signature Jus$8.00
Slow-simmered veal jus with red wine
- Chimichurri Rojo$5.00
Traditonal chimichurri with lemon, lime, parsley & garlic
- South African Bbq Sauce$5.00
South african sauce with chutney and spice
South African Red Wine
- Kwv Shiraz$78.00
(Südsteiermark, sa)
- Kwv Merlot$78.00
(Südsteiermark, sa)
- Kwv Pinotage$78.00
(Südsteiermark, sa)
- Laborie Merlot$80.00
(Westen cape, south africa)
- Laborie Cabernet Sauvignon$80.00
- Vinum Pinotage$80.00
- Fat Bastard Merlot
(Westen cape, south africa)
- Fat Bastard Pinotage$95.00
(Westen cape, south africa)
- Swartland Chocolate Block
(Swartland, south africa) - morney's favourite red
Sake
- Tokayun Maruka Oyama Yoshi Junmai 720ml
Complex and layered, with a bold rice character and smooth finish.
- Hakushika Sennenju Junmai Daiginjo 720ml
Luxurious and aromatic, with silky texture and refined sweetness.
- Konishi Sumikiri Junmai 720ml$14.00
Crisp, dry, and clean with a refreshing finish.
- Harushika Junmai Sakura Warm Sake$12.00
Soft and mellow with floral notes, especially when warmed
Craft Fruit Elixirs
- Hakutsuru Marugotoshibori Nigori Yusushu$23.00
Balanced, cloudy with a vibrant burst of yuzu citrus (90ml, glass)
- Hakutsuru Marui Kajitsu Mango$19.00
Sweet and tropical with ripe mango flavor (90ml, glass)
- Hakutsuru Hono Yuzu Umeshu
A luxurious blend of tart yuzu and sweet plum (500ml, by the bottle)
- Sayamacha Umeshu
A rare and refined umeshu infused with sayama green tea, known for its rich umami. (720ml, by the bottle)
Sake By The Bottle
- Ippin Jumai 300ml$42.00
Smooth and balanced with subtle umami and rice sweetness.
- Oseki Rai Junmai 720ml
Rich and full-bodied with earthy depth and a touch of spice.
- Hakkaisan Tokubetsu Junmai 720ml
Clean, dry, and refined with a hint of minerality.
Sake Flight
- Harushika Junmai Sakura
(Warm sake)
- Konishi Sumikiri Junmai
- Hakutsuru Marugotoshibori Nigori Yusushu
Wine By Glass
- Ah Sparkling Brut$14.00
- Jim Barry Annabelle's Rosé$15.00
(Clare valley, sa)
- Belena Moscato$14.00
- Opawa Sauvignon Blanc$14.00
- Hay Shed Hill Morrison's Gift Series Chardonnay$14.00
(Margaret river, wa)
- Smith & Hooper Merlot$14.00
(Wrattonbully, sa)
- Argyle House Shiraz$12.00
(Barossa)
- West Cape Howe Pinot Noir$14.00
- Argyle House Cab Sauvignon$14.00
- Roaring Meg Pinot Gris$16.00
Sparkling & Champagne
- Dunes & Greene Chardonnay Pinot Noir$65.00
- Primo Estate Prosecco$80.00
(South australia)
- Jansz Premium Non Vintage Cuvee$95.00
(Tasmania)
- Veuve Cliquot Brut Champagne
(France)
- Pierre Gimonnet & Fils French Champagne
(France)
- R De Ruinart
(France)
- Pol Roger Brut Non Vintage French Champagne
(France)
- Krug Grande Cuvée Gb
(France)
White
- Radford Dale Vinum Chenin Blanc$75.00
(Stellenbosch, sa)
- Opawa Pinot Gris$70.00
(Marlborough, nz)
- Nautilus Estate Chardonnay
(Marlborough, nz)
- Leopards Leap Chardonnay$92.00
(Sa)
- Kwv Sauvignon Blanc$75.00
(Südsteiermark, sa)
- Nautilus Sauvignon Blanc$85.00
(Marlborough, nz)
- The Paper Nautilus Sauvignon Blanc
(Marlborough, nz)
- Brokenwood Pinot Gris$90.00
(Beechworth, vic)
- Dreamstone Rousanne$80.00
Rose
- Triennes Rosé Igp Mediterranee$75.00
(Provence, france)
- Minuty Prestige Rose
(Cotes le, france)
Red
- Langmeil The Long Mile Shiraz$72.00
- Langmeil The Long Mile Cabernet Shiraz$90.00
- Wirra Wirra Catapult Elevate Vineyards Shiraz$75.00
- Tonic Mclaren Vale Grenache$95.00
- Yalumba Sanctum Cabernet Sauvignon$65.00
- Bowen Estate Cabernet Sauvignon
- Nautilus Estate Southern Valley Pinot Noir
Liquid Desserts
- Affogato$12.00
A timeless indulgence — a scoop of rich vanilla bean gelato drowned in a shot of hot espresso
- Frangelico Affogato$18.00
A luxurious take on the classic — vanilla gelato, hot espresso, and a generous pour of frangelico hazelnut liqueur
- Baileys Affogato$18.00
A luxurious take on the classic — vanilla gelato, hot espresso, and a generous pour of baileys irish cream liqueur
- Disasoranno Affogato$18.00
A luxurious take on the classic — vanilla gelato, hot espresso, and a generous pour of almond liquor
Dessert & Fortified
- Bleasdale Wise On Port$8.00
- Yalumba Museum Release Old Antique Tawny 15 Years$12.00
Aperitif & Digestifs
- Aperol$12.00
- Limoncello$12.00
- Cinzanno Rosso$12.00
- Cinzanno Bianco$12.00
- Campari$12.00
- Amaro Averna$13.00
- Amaro Montenegro$14.00
Vodka
- Vodka O$12.00
- Haku$14.00
- Belvedere$14.00
- Grey Goose$16.00
Tequila
- El Jimador Blanco$12.00
- El Jimador Reposado$19.00
- 1800 Reposado$19.00
- Volcan De Mi Tierra Cristalino$21.00
- Don Julio 1942$36.00
Mezcal
- Don Juan Escobar 2 Worm$17.00
Scotch Whisky
- Johnny Walker Black Label$14.00
- Glen Grant Malt 10 Years$15.00
- Ardbeg Wee Beastie$15.00
- Glenmorangie 10 Years$18.00
- Monkey Shoulder$14.00
- Glenlivet Founder's Reserve$14.00
- Chivas Regal 12 Years$14.00
- Glenlivet 12 Years$16.00
- Bowmore 12 Years$16.00
- Highland Park 12 Years$17.00
- Glenmorangie La Santa 12 Years$20.00
- Chivas Regal 18 Years$21.00
- Laphroaig 10 Years$22.00
- Glenmorangie La Quinta 14 Years$22.00
- Dalwhinnie Malt 15 Years$23.00
- Ardbeg An Oa$26.00
- Oban 14 Years$28.00
- Glenfiddich 18 Years$30.00
- Lagavulin Malt 16 Years$30.00
World Whiskey
- Jameson$12.00
- Jack Daniels$12.00
- Wild Turkey$12.00
- Woodford Reserve Rye$16.00
- Gospel Solera Rye$16.00
- Balvinie 12$18.00
- White Horse Blended$15.00
- Suntory Toki$14.00
- Fuji Whiskey Single Blended$23.00
- Morris Rutherglen Single Malt$25.00
- Nikka From The Barrel$26.00
- Lark Symphony No1$28.00
- Lark Classic Cask$35.00
- Lark Dark$48.00
Bourbon Whiskey
- Jim Beam$12.00
- Maker's Mark$14.00
- Woodford Reserve Bourbon$16.00
- Basil Hayden$16.00
- Elijah Craig Small Batch$15.00
- Four Roses$13.00
- Howler Head Banana$12.00
- Old Number 15$12.00
- Wild Turkey Rare$18.00
- Rosevears Tasmania Three Grain$38.00
- Wild Turkey Master's Keep - Unforgotten$48.00
Cognac & Grape Based
- Santiago Quebranta Pisco$14.00
- Hennessy Vs$15.00
- Hennessy Vsop$22.00
- Hennessy Xo$45.00
- Klipdrift Premium$21.00
(South africa)
Digestifs And Liqueurs
- Cointreau$13.00
- Pama Pomegranate$12.00
- Klipdrift Liquor$14.00
- Vok Creme De Cacao$12.00
- Kahlua$12.00
- Midori$12.00
- Malibu$12.00
- Tia Maria$12.00
- Baileys$12.00
- Galliano Vanilla$14.00
- Canton Ginger$14.00
- Chambord$12.00
- Frangelico$12.00
- Amarula$12.00
Argyle House Steaks
- Rump Eye 200g$39.00
Chargrilled to perfection with our argyle house signature basting, accompanied by your choice of estate-cut chips or a fresh seasonal salad. Marble score 2+, juicy and flavourful
- Fillet 200g$59.00
Chargrilled to perfection with our argyle house signature basting, accompanied by your choice of estate-cut chips or a fresh seasonal salad. Marble score 2+, tender and lean
- Rib-Eye 350g$77.00
Chargrilled to perfection with our argyle house signature basting, accompanied by your choice of estate-cut chips or a fresh seasonal salad. Marble score 2+, rich and succulent
- New Yorker 300g$60.00
Chargrilled to perfection with our argyle house signature basting, accompanied by your choice of estate-cut chips or a fresh seasonal salad. Marble score 2+, bold flavour and texture
O'connor Long Grain Feed 150d
- Fillet 300g$90.00
From the rolling paddocks of gippsland, the o'connor family brings to argyle house its most revered masterpiece - a celebration of heritage, craftsmanship, and excellence. Mb 3+, elegantly tender
- New Yorker 350g$86.00
From the rolling paddocks of gippsland, the o'connor family brings to argyle house its most revered masterpiece - a celebration of heritage, craftsmanship, and excellence. Mb 3+, hearty and robust
Ah Premium Grain Fed 450d
- Tomahawk 1.2kg-1.4kg
Mb 3+, deeply marbled, rich taste
- Rib-Eye 300g
Mb 6+, luxurious marbling, melt-in-mouth
- T-Bone 1kg
Mb 6+, luxurious marbling, melt-in-mouth
Mayura Argyle House Steak
- Mayura Rump Medallian 300g
A world-class wagyu experience, exclusive to argyle house camden for the southern highlands. Full-blood and masterfully bred for extreme marbling, this cut delivers rich, buttery and nutty flavours with a melt-in-the-mouth silkiness and unrivalled juiciness. The ultimate indulgence, guaranteed to impress. Mb 9+
- Mayura 400g
A world-class wagyu experience, exclusive to argyle house camden for the southern highlands. Full-blood and masterfully bred for extreme marbling, this cut delivers rich, buttery and nutty flavours with a melt-in-the-mouth silkiness and unrivalled juiciness. The ultimate indulgence, guaranteed to impress. Mb 9+
Ribs
- Beef Ribs$50.00
Slow-cooked for unrivalled tenderness, then flame-kissed on the grill with our argyle house signature basting. Served with your choice of estate-cut chips or a crisp seasonal salad. Richly marinated, fall-off-the-bone beef ribs
- Pork Ribs$50.00
Slow-cooked for unrivalled tenderness, then flame-kissed on the grill with our argyle house signature basting. Served with your choice of estate-cut chips or a crisp seasonal salad. Tender pork ribs with house-made glaze
- Lamb Ribs$50.00
Slow-cooked for unrivalled tenderness, then flame-kissed on the grill with our argyle house signature basting. Served with your choice of estate-cut chips or a crisp seasonal salad. Lemon and herb-crusted lamb ribs
- Argyle Ribs Platter
Slow-cooked for unrivalled tenderness, then flame-kissed on the grill with our argyle house signature basting. Served with your choice of estate-cut chips or a crisp seasonal salad. Combination of beef, pork and lamb ribs
Skewers
- The Argyle Rods (Duo)$78.00
Inspired by european tradition and reimagined at argyle house skewered cuts of peri peri beef, lemon & herb lamb, or salmon, flame-charred with precision. (Select 2) a sophisticated expression of land and sea on the grill.
- The Argyle Rods (Trio)
Inspired by european tradition and reimagined at argyle house skewered cuts of peri peri beef, lemon & herb lamb, and salmon, flame-charred with precision. A sophisticated expression of land and sea on the grill. *Beef can be substituted for lamb or salmon.
On Arrival
- Glass Of Janz Sparkling Rose
- Oyster Canape
With special argyle house seasoned, salmon roe and japanese ponzu or
- Prawn Cocktail Canape
With salmon roe, pimentón oil with a crostini
Side To Share
- Brocolini
With special argyle seasoned butter.
Others
- Terrazas Reserva Malbec$95.00
- Terrazas Grand Malbec