Banana Leaf Thai cuisine South Hurstville

营业时间

菜单

Soup (i) = Import Seafood

• Tom Po Tak Soup

  Spicy clear soup with Thai herbs, fresh chili, and basil.

• Tom Yum Soup

  Thai spicy sour soup with lemongrass, galangal, kaffir lime leaf, fresh chili, mushroom, tomato, shallot, and coriander.

• Tom Kha (No Chilli)

  Coconut milk soup with galangal, lemongrass, kaffir lime, lime juice, tomato, and coriander.

• Tom Jurd Soup

  Vegetable clear soup without spice.

Sides

• Steamed Veg$15.65

  Steamed mixed vegetables.

• Fresh Chili & Soy Sauce$2.10

  Spicy and savory condiment made with fresh chili and soy sauce.

• Peanut Sauce (Medium)$7.25

  Rich and creamy sauce made with peanuts.

• Fresh Chop Chili$2.10

  Spicy and fresh chili peppers add a burst of flavor.

Stir Fried (i) = Import Seafood

• Pad Teriyaki$24.05

  Stir fried teriyaki sauce and mixed vegetables.

• Pad Preow Wan (Sweet&Sour)​$24.05

  Stir fried sweet and sour sauce, pineapple, and vegetables.

• Pad Khing (Ginger)​$24.05

  Stir fried, fresh ginger, vegetables, black mushroom, and onion.

• Pad Prik Khing$24.05

  Stir fried dry chili paste with mixed vegetables.

• Pad Kra Pao (Chilli Basil)​$24.05

  Stir fried fresh chili, basil leaves, and vegetables.

• Pad Peanut Sauce$24.05

  Stir fried satay sauce and vegetables.

• Pad Takrai (Lemongrass)​$24.05

  Stir fried with chili jam, lemongrass, and vegetables.

• Pad Cashew Nut$24.05

  Stir fried cashew nut with mixed vegetables.

• Pad Nam Mun Hoi (Oyster Sauce)​$24.05

  Stir fried oyster sauce with mixed vegetables.

• Pad Ghatiem (Garlic)​$24.05

  Stir fried garlic and pepper with steam vegetable.

Bbq (i) = Import Seafood

• BBQ Chicken$26.15

  Boneless chicken marinated in Thai herbs. Served with steamed vegetables.

• BBQ Salmon (I)$31.40

  BBQ salmon. Served with white sauce and salad or steamed vegetables.

• Crying Tiger$29.30

  Grilled marinated beef. Served with steam vegetables and special sauce on side.

Curries Dishes (i) = Import Seafood

• Panang Curry$24.05

  Mild red curry paste with coconut milk, pineapple, and tomato. Served with mixed vegetables.

• Jungle Curry$24.05

  Cooked without coconut milk and extra Thai herbs.

• Red Curry Duck$30.35

  Mild red curry paste with coconut milk, pineapple,lychee and tomato. Served with mixed vegetables.

• Thai Green Curry$21.95

  Cooked with coconut milk, green chili paste, and vegetables.

• Massaman Curry$29.30

  Tender beef only. Mild curry with coconut milk. Served with potato.

• Thai Red Curry$24.05

  Cooked with coconut milk and red chili paste.

• Thai Gaang Kua Pineapple$24.05

  Cooked with coconut milk, red chili paste, and pineapple.

Soft Drinks

• Ginger Ale 300ml$5.15

  Refreshing fizzy drink with a hint of ginger.

• Coke$6.85

  1.25 L.

• Joe’s Pineapple Juice 350ml$7.35
• Lift 375ml$3.70
• Thai Green Tea$9.35

  Refreshing and subtly sweet green tea.

• De-Shelled Coconut$14.60

  Coconut water served without the shell.

• Fanta 375ml$3.70
• Sprite 375ml$3.70

  Fresh and fizzy lemon-lime flavoured soft drink.

• Lemonade$6.85

  1.25 L.

• Longan Juice$8.95

  Refreshing longan juice , with dried and fresh longan , a sweet and exotic drink perfect for a tropical taste experience.

• Joe’s Orange Juice 350ml$7.35
• Soda Water 300ml$5.15

  Fresh and bubbly water, perfect for pairing with your meal.

• Thai Pink Milk$9.35

  Sweet and creamy milk beverage with a hint of pink colour.

• Pure Spring Water$3.70

  600 ml

• Thai Milk Tea$8.30

  Sweet and creamy tea with a rich flavour.

• Thai Lemon Ice Tea$8.30

  Chilled tea infused with lemon for a refreshing and citrusy drink.

• Diet Coke 375ml$3.70
• Coke. (Zero)$6.85

  1.25L

• Peach Ice Tea$8.30

  Chilled beverage with a blend of tea and peach flavour.

• Coke Zero 375ml$3.70

  Sugar-free and calorie-free version of Coca-Cola.

• Lemon Lime Bitter$5.15

  A refreshing blend of citrus flavours.

• Joe’s Apple Juice 350ml$7.35
• Sparkling Mineral Water$8.95

  750 mL.

• Coke 375ml$3.70
• Tonic Water 300ml$5.15

  Refreshing and crisp, perfect for pairing with your meal.

Mains

• Salt And Pepper Fish Fillet (I)$25.10

  Basa.

• Larb$27.20

  Chicken mince. Dressing powder chili, lemon juice, fish sauce, mint, cucumber, tomato, red onion, ground roasted rice, and coriander.

• Pad Combo Chili Jam (I)$30.35

  Stir fried mixed meat, seafood with chili jam, and vegetables.

• Yellow Curry$25.10

  With chicken. Medium yellow curry paste with coconut milk. Served with potato and pumpkin.

Rice

• Chilli Basil Fried Rice$24.05

  Fried rice with egg, chilli, basil leave and vegetables.

• Roti 2 Pcs$7.25

  Two pieces of roti flatbread.

• Coconut Rice$7.35

  Flavourful rice infused with coconut.

• Jasmine Rice$5.80

  Steamed aromatic jasmine rice.

• Egg Fried Rice$15.65

  No vegetables

• Fried Rice$24.05

  Fried rice with egg and vegetables.

• Tom Yum Fried Rice$24.05

  Fried ried with Tom Yam paste, Egg, Lemongrass and Lime leave.

Seafood Special (i) = Import Seafood

• Salt And Pepper Soft Shell Crab (I)$28.25

  Soft shell crab seasoned with salt and pepper.

• Choo Chee (I)$28.25

  Red curry and coconut milk. Served with vegetables.

• Pad Cha (I)$29.30

  Fish fillets. Cooked with chili paste, fresh chili, and Thai herbs.

• Special King Prawn Pineapple (I)$30.35

  King prawn cooked with special sauce, pineapple, and water chestnut. Served with vegetable.

• Lard Prik (I)$28.25

  Topping with sweet chili sauce. Served with vegetables.

• King Prawn Honey (I)$31.40

  Sweet and succulent prawns in a honey glaze.

• Pad Po Tak (I)$28.25

  Mixed seafood, fresh chili, garlic, basil leaves, and vegetables.

• Spicy Sizzling (I)$25.10

  Cooked in a spicy sauce with mixed vegetables.

• Deep Fried Whole Baramundi (I)$41.90

  With your choice of sauce.

• Coconut Lime Prawns (I)$30.35

  King Prawns and fresh young coconut in a tangy infusion of lime

• Mussel Chili Jam (I)$28.25

  Fresh mussels in a spicy and tangy jam.

• Salt And Pepper Calamari (I)$26.15

  Crispy squid rings seasoned with salt and pepper.

• Ho Mok Talay (I)$28.25

  Mild red curry, coconut milk with seafood, basil leaves, and vegetables.

Noodles (i) = Import Seafood

• Spicy Sauce Noodle$24.05

  Spicy noodles in a flavorful sauce.

• Pad See Iew$24.05

  Stir fried flat noodle with sweet soy sauce and vegetables.

• Pad Thai$24.05

  Thin rice noodle cooked with Thai sauce,egg, shallots, bean sprouts and crush pea nuts on top.

• Pad Kee Mao$24.05

  Stir fried flat noodle fresh chili, basil leave, and vegetables.

• Sweet And Sour Noodle$24.05

  Tangy and sweet noodles, a harmonious blend of flavours.

• Cashew Nut Noodle$24.05

  Stir-fried noodles with cashew nuts.

• Hokkien Chilli Basil Sauce Noodle$24.05

  Spicy noodles tossed in chilli basil sauce.

• Hokkien Oyster Sauce Noodle$24.05

  Stir-fried noodles in oyster sauce with a hint of Hokkien flavour.

• Peanut Sauce Noodle$24.05

  Stir-fried peanut sauce with flat rice noodle and mix vegetables.

• Teriyaki Noodle$24.05

  Stir-fried noodles in a sweet teriyaki sauce.

• Laksa Noodle Soup$24.05

  Traditional Thai rice vermicelli soup with coconut milk tofu, bean sprout, and coriander

• Oyster Sauce Noodle$24.05

  Stir-fried noodles in a rich oyster sauce.

• Tom Yum Noodle Soup$24.05

  Thai spicy sour soup Tom Yam paste ,Flat noodle,coriander and shallot

Entrees (i) = Import Seafood

• Duck Spring Roll$15.65

  Roasted Duck with Mix vegetable

• Mix Entree$15.65

  Four pieces. Spring roll, curry puff, money bag, and satay chicken.

• Satay Chicken$16.70

  Four skewers, peanuts sauce on top.

• Agedashi Tofu$15.65

  Deep-fried tofu in light soy broth, topped with grated radish, spring onion, and sesame.

• Satay Tofu$15.65

  Deep-fried tofu and peanut sauce on top

• Sang Choy Bow$16.70

  Chicken mince served with fresh lettuce leaves

• Chicken Wing (Deep Fried)$14.60

  Crispy fried chicken wings, full of flavour.

• Spring Roll (Veg)$13.55

  Four pieces vegetable.

• Thai Calamari (I)$16.70

  Eight pieces. Lightly battered with dry coconut and sweet chili sauce.

• Fish Cake (I)$16.70

  Four pieces.

• Curry Puff$13.55

  Four pieces chicken.

• Prawns Cracker (I)$5.25

  Light, airy prawn crackers with a crispy puff and mild seafood flavour.

• Thai Dim Sim (I)$15.65

  Mixed fish and prawn minced.

• Chicken Mince Spring Roll$13.55

  Four pieces chicken mince and vegetable.

• Money Bag$13.65

  Four pieces. Mixed corn, carrot, water chestnut, onion and chicken mice.

Dessert

• Black Sticky Rice Egg Custard$14.60

  with Egg Custard.

• White Sticky Rice Egg Custard$14.60

  with Egg Custard.

Warm Dishes And Salad (i) = Import Seafood

• Chicken Salad$27.20

  Dressing fresh chili, lemon juice, fish sauce, mint, cucumber, tomato, red onion, and coriander.

• Beef Salad$29.30

  Dressing fresh chili, lemon juice, fish sauce, mint, cucumber, tomato, red onion, and coriander.

• Eggplant Salad (I)$28.25

  BBQ eggplant with prawn and chicken dressing, chili jam, lemon juice, and Thai herb.

• Duck Salad$30.35

  Dressing fresh chili, lemon juice, fish sauce, mint, cucumber, tomato, red onion, and coriander.

• Pla Goong ( Prawns Salad) (I)$30.35

  Spicy prawn salad. Dressing sweet chili paste, lemon juice, fish sauce, mint, cucumber, tomato, lemon grass, and kaffir lime leaves.

• Vegetables And Tofu Salad$24.05

  Dressing fresh chili, lemon juice, fish sauce, mint, cucumber, tomato, red onion, and coriander.

• Salmon Salad (I)$31.40

  Deep fried salmon dressing, fresh chili, lemon juice, fish sauce, mint, cucumber, tomato, lemongrass, red onion, and coriander.

• Seafood Salad (I)$30.35

  Dressing fresh chili, lemon juice, fish sauce, mint, cucumber, tomato, red onion, and coriander.

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