Bat Country
32 St Pauls St, Randwick NSW 2031
Restaurant · Bar
Opening hours
| Mon | 07:00–22:00 |
|---|---|
| Tue | 07:00–22:00 |
| Wed | 07:00–22:30 |
| Thu | 07:00–22:30 |
| Fri | 07:00–23:00 |
| Sat | 07:00–23:00 |
| Sun | 07:00–21:00 |
Menu
Brunch
- Mediterranean Scramble
Red pepper, onion, feta, spinach and scrambled eggs served with sourdough. (V)
- Cinnamon & Banana Pancakes
Cinnamon & banana pancakes topped with berry compote, nutella and ice cream. (V)
- French Toast
Served with caramelised bananas, crushed oreos, pecans and maple syrup. (V)
- Bc's Big Breakfast
Free range eggs your way with bacon, chorizo, roma tomatoes, mushrooms and a hash brown. Served with turkish bread.
- Make Your Toast
Sourdough, multigrain, turkish, light rye choice of butter, peanut butter, jam, nutella, marmalade, vegemite and/or breakfast add ons (v, vg)
Cider
- Cloudy Apple
7b47, young henrys. Nsw, australia. (4.6%)
- Organic Agave And Ginger Cider
Sydney brewery. (4.5%)
The Classics
- Avocado Smash
Avocado smashed with greek feta, cherry tomato, radish. Topped with pomegranate and dukkah on multigrain. Add two poached eggs $19 (v)
- Spice Me Up
Scrambled eggs and apple coleslaw on sourdough with slow cooked spicy pulled pork.
- Eggs Benny
Poached eggs, spinach, and homemade hollandaise sauce on sourdough, served with your choice of protein (ham, bacon or+ $4 for salmon).
- Grilled Veggie And Halloum! Stack
Chargrilled zucchini, mushroom, asparagus, grilled tomato, halloumi and guacamole dip with beetroot hummus on multigrain bread. (V)
- Loaded Croissant
Grilled asparagus, avocado, thinly sliced prosciutto and eggs your way, topped with hollandaise sauce.
Add Ons
- Egg Your Way
- Grilled Mushroom
- Grilled Tomato
- Hollandaise Sauce
- Beetroot Hummus
- Bacon
- Chorizo
- Grilled Halloumi
- Smoked Salmon
- Smashed Avocado
Nourish Bowls & Salads
- Poke Bowl
Smoked salmon, cucumber, edamame, avocado, brown rice, ginger pickles and seaweed with hoisin dressing and a sprinkle of furikake. (V, vg, gf, swap salmon for tofu)
- Split Pea Falafel Bowl
Beetroot hummus, rocket, asparagus, baby beetroots and tahini yoghurt. (V, vg)
- Bc Green Bowl
Kale, spinach, grilled chicken, cucumber and apple slices, edamame, avocado, brown rice. Topped with toasted sesame and lemon herb dressing. (Gf, swap chicken for tofu) (v, vg)
- Aça! Bowl
Frozen açai blended with banana and coconut water, granola, coconut flakes, pepita seeds and seasonal fruits. (V, vg)
- Salmon & Avocado Salad
Smoked salmon tossed in green salad with avocado, sesame and lemon herb dressing. (Gf, swap salmon for tofu) (v, vg)
- Chicken Pesto Salad
Grill tenderloin, tossed in mesclun salad with tomato, cucumber, spanish onion, carrot and avocado. Topped with danish feta, sesame and lemon herb dressing. (Gf, swap chicken for tofu) (v)
- Overnight Oat Porridge
Cinnamon oats served with seasonal fruits, honey and berry compote. (V)
- Homemade Granola
Dried fruits, nuts and seeds with berry compote and coconut yogurt. (V)
- Vego Biggie
Free range eggs your way with wilted spinach oven dried tomatoes, mushrooms, halloumi a (v)
On Tap
- Young Henrys Real Ale
7b47 (4%)
- Young Henrys Natural Lager
7b47 (4.2%)
Packaged Beer
- James Boag's Premium Lager
Tas, australia. (5%)
- Real Belgian Pils
Barsserie de silly. Silly, belgium (5%)
- Chop Shop Pale Ale
Stockade brew co. Nsw, australia. (4.5%)
- 8 Bit Ipa
Stockade brew co. Nsw, australia. (6.5%)
- James Boag's Premium Light
Tas, australia. (2.9%)
Snacks
- Spiced Mixed Nuts
- Marinated Local Olives
- Bat-Tong
(House blend jerky)
- Spicey Cannellini & Sweet Corn Salad
With coriander, green olives, oven-dried toms, radish, leaves & lime. Great with avo! Add $4 (v,gf)
- Sesame Prawn Salad
Sautéed chilli prawns tossed w smoked ocean trout, beansprouts, cucumber, picked herbs & hoisin mayo. Add a poached egg for $3 (gf)
- Bc's S'np
Kitchen chief tim's famously tender salt & pepper squid w wasabi mayo & dressed greens
Bc's Burgers
- Cheeseburger
Chargrilled beef w caramelised onion & horseradish aioli on ciabatta roll. Served w fries. Cheddar, relish, salad & pickles. Add a fried egg and bacon for $4
- Fireburger
Chargrilled beef w caramelised onion & horseradish aioli on ciabatta roll. Served w fries. Bc's hot sauce, jalapeño's, bluecheese & leaves. Add a fried egg and bacon for $4
Fo Boys!
- Chook
Pulled f/r chicken w bbq spices. Your choice of the following, served on a long roll with aioli, lettuce, tomato, dill pickles & pickled onion. Accompanied with fries. Choose with or without bc's hot sauce!
- Squid
Tender, crumbed squid. Your choice of the following, served on a long roll with aioli, lettuce, tomato, dill pickles & pickled onion. Accompanied with fries. Choose with or without bc's hot sauce!
- Fish
Market fresh. Crumbed and grilled. Your choice of the following, served on a long roll with aioli, lettuce, tomato, dill pickles & pickled onion. Accompanied with fries. Choose with or without bc's hot sauce!
- Vego
Charred mushroom & house relish. Your choice of the following, served on a long roll with aioli, lettuce, tomato, dill pickles & pickled onion. Accompanied with fries. Choose with or without bc's hot sauce! (V)
- The Mo'fo
10hr braised & pulled beef rib. Your choice of the following, served on a long roll with aioli, lettuce, tomato, dill pickles & pickled onion. Accompanied with fries. Choose with or without bc's hot sauce!
Others
- Chorizo & Halloumi Pie
Served w house relish & dressed greens.
- Young And Fashionable
One would have to be either a genius or insane to twist an old fashioned with gin. Fortunately our bartenders are young henrys noble cut gin, summer fruits tea syrup, bitters, crème de cassis, iced.
- Zombie
Famously known to turn you into one. White rum, dark rum, gold rum, op rum, good rum, bad rum, old rum, new rum, spiced rum, plain rum, tasty rum, fun rum, more rum. Pineapple, lime, apricot brandy, topped with rum.
- Harley Joyride
"Love is the feeling you get when you like something as much as your motorcycle" - h.s.t. Harley davidson moonshine, blueberry sake, coconut, lemon and ginger served tall.
- Calamari 'N Chips
Freshly crumbed, tender, marinated calamari w fries, green salad, aioli & burnt citrus. (Df)
- Rice-Less Green Risotto
Pan tossed barley & quinoa w young zucchini & peas. Accompanied w confit garlic ciabatta. (Vegan)
- 10 Hour Whiskey Apple Beef Ribs
Served boneless w fries & herb apple slaw. (Df)
- Market Fish Fillet W Prawns & Mango
Grilled fish w seared garlic prawns, spiced white beans & peppered mango salsa. (Df)