Beecroft Malaysian Restaurant 吉隆坡大炒
马来菜Beecroft人均 A$20 起Google 4.3 · 115 条评价
25/8 Hannah St, Beecroft NSW 2119
Malaysian restaurant · Meal delivery
Google 人均 A$20–40
营业时间
| 周一 | 11:00–15:00, 17:00–21:00 |
|---|---|
| 周二 | 休息 |
| 周三 | 11:00–15:00, 17:00–21:00 |
| 周四 | 11:00–15:00, 17:00–21:00 |
| 周五 | 11:00–15:00, 17:00–21:00 |
| 周六 | 11:00–15:00, 17:00–21:00 |
| 周日 | 11:00–15:00, 17:00–21:00 |
菜单
鸡肉/鸭肉 Chicken/Duck
- 家乡蚝油白切鸡 (Hometown Oyster Sauce White Cut Chicken)
- 宫保炒鸡 (Kung Pao Chicken)
- 湿奶油鸡 (Creamy Butter Chicken)
- 咸蛋鸡 (Salted Egg Chicken)
- 苦瓜炆鸡 (Braised Chicken With Bitter Melon)
- 黑啤鸡 (Black Beer Chicken)
- 砂煲豆豉鸭 (Claypot Black Bean Duck)
- 鸭炆伊面 (Braised Duck With E-Fu Noodles)
鱼类 Fish
- 咖喱鱼头 (Curry Fish Head)
- 招牌鱼头 (Signature Fish Head)
- 砂煲鱼头 (Claypot Fish Head)
- 金香鱼头 (Golden Fragrant Fish Head)
- 酱蒸鱼头/鱼腩/鱼尾 (Steamed Fish Head/Fish Belly/Fish Tail With Sauce)
Vegetable
- 三巴肉碎炒羊角豆 (Sambal Minced Pork With Okra)
- 蚝油小白菜 (Baby Bok Choy With Oyster Sauce)
- 马来风光 (Sambal Kangkung (Malaysian Style Water Spinach))
- 咸鱼炒芥兰 (Stir Fried Chinese Broccoli With Salted Fish)
- 腊肠炒芥兰 (Stir Fried Chinese Broccoli With Chinese Sausage)
- 芥兰炒牛肉 (Stir Fried Beef With Chinese Broccoli)
- 咸蛋苦瓜 (Bitter Melon With Salted Egg)
- 鱼香茄子 (Fish Flavored Eggplant)
- 三巴炒三大天王 (Sambal Stir Fried Three Kings)
(Eggplant, string beans, okra)
- 四季豆炒牛肉 (Stir Fried Beef With String Beans)
- 蒜蓉虾米炒四季豆 (Stir Fried String Beans With Dried Shrimp & Garlic)
Tofu
- 砂煲豆腐 (Claypot Tofu)
- 蚝油豆腐 (Oyster Sauce Tofu)
- 铁板豆腐 (Hotplate Tofu)
- 椒盐豆腐 (Salt & Pepper Tofu)
- 咸蛋豆腐 (Salted Egg Tofu)
Entrée
- Mini Spring Rolls
(4)
- Dim Sims
(Fried or steamed) (4)
- Steamed Bbq Buns
(2)
- Curry Puff
(4)
- Mixed Entrée
(Spring roll, curry puff, prawn toast)
- Sesame Seed Prawn Toast
(4)
- Ham & Chicken Roll
- Thai Fish Cake
(4)
- Fried Calamari Rings
- Satay Chicken Skewer
(4)
- Gourmet Chicken Wings
- Prawn Cutlets
(4)
- Sang Choy Bow
(4)
- Prawn Chips
Chef's Specialty
- Mongolian Beef
- Beef With Black Pepper Sauce
- Szechuan Beef
- Sambal Beef
(Spicy chilli sauce)
- Rainbow Steak
(Shredded crispy beef peking style)
- Cantonese Steak
- Fillet Steak With Honey Black Pepper Sauce
- Chicken With Ginger & Shallot
- Sambal Chicken
(Spicy chilli sauce)
- Gong Bao Chicken
(Diced chicken with dried red pepper)
- Teriyaki Chicken
- Special Chilli Chicken
- Billy Chicken
(Fried chicken with honey & spicy sauce)
- Sambal King Prawns
(Spicy chilli sauce)
- King Prawns With Black Pepper Sauce
- Chilli King Prawns
- Garlic King Prawns & Chicken
- Black Pepper King Prawns & Chicken
- Combination With Oyster Sauce
- Satay Combination
- Seafood Combination
Soup
- Short Soup
(Wonton soup)
- Long Soup
(Noodle soup)
- Chicken Sweet Corn Soup
- Tom Kha Gai
(Chicken soup)
- Tom Yum Goong
(Prawn soup)
- Combination Short Soup
- Combination Long Soup
- Combination Long & Short Soup
Seafood
- King Prawns With Mixed Vegetables
- Garlic King Prawns
- Honey King Prawns
- Salt & Pepper King Prawns
- King Prawns With Sweet Chilli Sauce
- Curry King Prawns
- Satay King Prawns
- Szechuan King Prawns
- King Prawns With Ginger & Shallot
- Gong Bao King Prawns
(King prawn with dried red pepper)
- King Prawns With Cashew Nuts
- King Prawns With Almonds
- King Prawns With Peanut Sauce
- Thai Green Curry King Prawns
- Thai Red Curry King Prawns
- Scallops With Seasonal Vegetables
- Scallops With Ginger & Shallot