Biryani corner Riverstone

Opening hours

Menu

Drinks

• Mango Lassi
• Coke
• Thums Up Can

Non Vegetarian Dishes

• Fish Malabar

  Diced fish cubes cooked in fresh garlic, onion, tomatoes, capsicum and spices.

• Kerala Prawn Curry

  Prawn tossed with seasoning, cooked with fresh onion, tomato, finished with fresh grounded spices and coconut cream.

• Chicken Chettinad

  Boneless pieces of chicken simmered in black pepper sauce, coconut, tomatoes and dry red chillies.

• Lamb Curry

  Pieces of lamb marinated with yoghurt, blend of kashmiri spices, cooked on a gentle flame.

• Chicken Chukka

  Tender chicken pieces cooked with curry leaves, Indian spices, tomato perfection.

• Lamb Kurma

  Lamb braised in a sauce made with spices, yoghurt, cream and nuts.

• Chicken Vindaloo

  Boneless chicken pieces cooked in hot vindaloo sauce with hint of vinegar and assorted spices.

• Chicken Tikka Masala

  Grilled chicken fillet marinated with special herb, capsicum, onion.

• Gongura Mutton

  Diced lamb cooked in south Indian roselle green sour leaves with touch of tomato, onion and spices.

• BC's Fish Curry

  Chef's special cooked with exotic Indian spices and herbs.

• Lamb Vindaloo

  Diced lamb cooked in hot vindaloo sauce with hint of vinegar and hot spice mix.

• Andhra Chicken Curry

  Chicken braised in a spice sauce made with yoghurt, cream and cashew nut in home-style cooking.

• Chicken Gongura

  Boneless chicken cooked in south Indian roselle green sour leaves directly with touch of tomato onion and spices.

• Saag Chicken

  Delicate pieces of chicken cooked in a puree of spinach with a touch of cream, clove and garlic.

• Butter Chicken

  Boneless chicken pieces cooked in tandoor mixed in tomato base cream sauce with freshly ground spices.

• Lamb Saag

  Delicate pieces of lamb cooked in a puree of spinach with a touch of cream, clove and garlic.

Tandoori

• Chicken Tikka (4pc)

  Diced chicken cubes marinated in spices and grilled in tandoori oven.

• Tandoori Murgh

  Chicken marinated in yoghurt and spices, cooked in tandoor oven.

Non Vegetarian Appetizer

• Tawa Fish Fry (3pc)

  Fish fillet marinated with special spices and grilled.

• Apollo Fish

  Fish cubes marinated and coated with spices. Fried and tossed with seasoning and served with mint sauce.

• Royyalu Fry

  Prawns marinated with special spices and stir fried with chillies and curry leaves.

• Chicken Lollipops

  Chicken wings shaped into lollipop coated with chef's special batter deep fried and served with special sauce.

• Royyalu 65

  Prawns coated with flour deep fried and tossed with spicy ingredients.

• Chilli Chicken

  Diced chicken cubes coated with flour deep fried and tossed with onions, capsicum and chillies.

• Chicken Pakora

  Chicken fried fritter made with flour and Indian spices.

• Mirapa Kodi

  Chicken cooked in special tangy gravy then tossed with chef's secret recipe.

• Chicken 555

  Famous Hyderabadi bar food, sliced breast fillets marinated with Indian spices and tossed with shallots and dry chillies.

• Chicken 65

  Diced chicken cubes deep fried and tossed in south Indian style sauce.

Biryani Corner (BC's) Ka Speciality

• Fry Pieces Biryani

  Choice of meat cooked and fried with spices and herbs served along with flavoured basmati rice.

• Egg Biryani

  Traditional dum cooked basmati rice with eggs along with spices and herbs.

• Chicken 65 Biryani

  Chicken 65 tossed with traditional dum biryani rice and special spices.

• Gongura Biryani

  Choice of meat cooked with gongura (roselle -sour green leaves), basmati rice along with spices.

• Dum Ka Biryani

  Traditional dum cooked basmati rice with vegetables or paneer along with spices and herbs.

• BC's Special Biryani

  Famous from the southern Indian region. Choice of meat marinated over-night in fresh herbs and freshly grounded spices cooked in clay pot along with basmati rice and sealed dough served with omelette.

• Dum Ka Biryani

  Traditional dum cooked basmati rice with bone chicken or mutton along with spices and herbs.

Sweet Corner

• Rasamalai

  2PCS.

• Double Ka Meetha
• Gulab Jamun (2pc)

Vegetarian Appetizer

• Chilli Paneer

  Cottage cheese marinated with spices, stir fried with chillies, ginger and garlic.

• Gobi Manchuria
• Paneer 65

  Cottage cheese coated with flour fried and tossed with spices and curry leaves.

• Samosa Chat (1pc)

  Samosa served with chickpeas, onions, fresh coriander and topped with sweet yoghurt, mint and tamarind sauce.

• Samosa (3pc)

  Wrapped pastry stuffed with spicy mashed potatoes and peas.

• Papri Chat

  BC's special chat. Crispy wafers served with boiled potato, chickpeas, yoghurt and sweet date tamarind chutney.

• Mirapakaya Bajji (5pc)

  Fried whole chilli, stuffed with tangy paste served with mint sauce.

• Gobi 65

  Cauliflower coated with flour fried and tossed with spices and curry leaves.

Rice Corner

• Fried Rice Egg
• Fried Rice Chicken
• Fried Rice Vegetable & Egg
• Jeera (Cumin) Rice
• Curd (Yoghurt) Rice
• Saffron Rice

Sides

• Mixed Raita
• Mint Chutney
• Sweet Mango Chutney
• Pickle
• Onion Salad
• Papad

  Chef’s special two vegetable curries, sambar, raita, pickle, papad, rice, naan, served with sweet of the day.

Biryani Special Packs

• Family Pack Veg Biryani

  serves 3 to 4ppl

• Family Pack Mutton Biryani

  serves 3 to 4 ppl

• Family Pack Chicken Biryani

  serves 3 to 4ppl

• Family Mutton Pack
• Family Pack Mutton Biryani

  serves 3 to 4ppl

Vegetarian Curries

• Dal Tadka

  Lentils cooked with onions, tomato and tempered with mustard seeds and cumin.

• Mix Veg Korma

  Mix vegetables braised in a sauce made with spices, yoghurt, cream and cashew nuts.

• Paneer Lababdar

  Cottage cheese in creamy curry of onions, garlic, fresh cream and cashew nuts.

• Malai Kofta

  Cottage cheese and potato dumplings in a mild almond based sauce garnished with cream.

• Kadai Paneer

  Cottage cheese simmered in rich gravy with onions and capsicum.

• Gutti Vankaya

  Baby eggplant cooked in andhra style with peanut based sauce of cashew nuts, sesame seeds and coconut.

• Paneer Butter Masala

  Cottage cheese cubes cooked in a creamy tomato and cashew sauce.

• Palak Paneer

  Cottage cheese cubes cooked in a smooth spinach with Indian spices.

Indian Breads From Tandoor

• Whole Meal Roti
• Plain Naan
• Aloo Paratha
• Cheese Naan
• Butter Naan
• Garlic Naan
• Cheese & Garlic Naan

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