Bistro Boulevard
40 Avalon Parade, Avalon Beach NSW 2107
French restaurant
Opening hours
| Mon | Closed |
|---|---|
| Tue | 16:30–21:30 |
| Wed | 16:30–21:30 |
| Thu | 16:30–21:30 |
| Fri | 16:30–21:30 |
| Sat | 16:30–21:30 |
| Sun | Closed |
Menu
Entrées
- Huitres$5.00
Freshly shucked sydney rock oysters served with red wine vinegar and eschallots (gf)
- Escargots$20.00
Snails served in their shell with garlic butter (gf)
- Beignets De Fleurs De Courgette$28.00
Tempura zucchini flowers with french goats cheese and pesto (gf)
- Coquille Saint Jacques$28.00
Seared scallops served with pea purée and balsamic glaze (gf)
- Soufflé Au Fromage De Chèvre$26.00
Twice baked goats cheese soufflé served in the traditional le boulevard style
- Le Pâté Du Chef$25.00
Our chef's house-made pâté served with cornichons and toasted rounds of baguette
- Salade De Chèvre Chaud$25.00
Beetroot and walnut salad with warm goats cheese croutons
- Soupe À L'oignon$22.00
French onion soup served with croutons and gruyère cheese
- Steak Tartare Au Couteau$30.00
Classic hand cut steak tartare served with condiments and fresh baguette (gf)
Sides
- Salade
Leafy greens drizzled with french vinaigrette
- Legumes
Steamed seasonal vegetables
- Pommes Frites
Shoe-string cut french fries
- Pomme De Terre
Dessert
- Crème Brule
- Mousse Au Chocolat
- Crepe Suzette
Icecream
- Café Gourmand
3 mini
- Tarte Au Citron
Icecream
- Affogato
Frangelica
- French Cheese Plate$23.00
2 cheese, fruit, baguette
- Espresso Martini$19.00
Le Plat Principal
- Steak Frites
Grilled beef fillet served with french fries and your choice of sauce café de paris butter or bearnaise or green peppercorn
- Poisson Du Jour
Fish of the day (gf)
- Confit De Canard
(Gf)
- Bouillabaisse
Fish stew served with rouille and toasted croutons (gf)
- Chevreuil Roti
(Gf)
- Côte Du Bœuf Pour 2 Personnes
Rib of beef (900gms) on the bone for 2 people