Bistro George
level 1/176 George St, Sydney NSW 2000
Italian restaurant · Bar & grill
Awards and lists
Opening hours
| Mon | 12:00–15:00 |
|---|---|
| Tue | 12:00–15:00 |
| Wed | 12:00–15:00 |
| Thu | 12:00–15:00 |
| Fri | 12:00–15:30 |
| Sat | Closed |
| Sun | Closed |
Menu
Bread
- Woodfired Potato Bread, Garlic Chive Butter$12.00
- Sourdough Baguette, Cultured Butter
Entrée
- San Daniele Prosciutto, Stracciatella, Rock Melon, Mint Cucumber, Pistachio, Basil GF$26.00
- Heirloom Beetroot, Blood Orange, Whipped Feta, Endive, Pumpkin Seed, White Balsamic V GF$22.00
- Chicken Liver Parfait, Onion, Brioche$27.00
- Bluefin Tuna Tartare, White Soy, Yuzu Kosho, Crisp Wonton A$32.00
- Heirloom Beetroot, Blood Orange, Whipped Feta, Endive, Pumpkin Seed, White Balsamic V GF
- Chicken Liver Parfait, Onion, Brioche
- Bluefin Tuna Tartare, White Soy, Yuzu Kosho, Crisp Wonton
- Risotto Verde, Goats Feta, Lamb Belly Lardons, Turnip, Wild Garlic
Others
- Marinated Alto Misto Olives V$7.00
- Sydney Rock Oysters NSW, Champagne Mignonette A$7.00
- Potato Hash, Raw Beef, Pickled Walnut, Cured Yolk$12.00
- Anchovy Fusette, Preserved Lemon Butter, Chives$15.00
- Whipped Ricotta, Malfroy's Wild Honey, Crisp Bread V$17.00
- Stone Axe Wagyu Skewer, Salsa Verde GF$18.00
- Risotto Verde$20.00
goats feta, lamb belly lardons, turnip, wild garlic
- Mafaldine$25.00
pork and fennel ragu, tender broccoli leaf, salted ricotta
- King Prawn Ravioli$24.00
saffron, ginger, bisque A
- Westholme Wagyu Bistecca Alla Fiorentina, 800g Qld GF$189.00
Served with rocket and your selection of sauce: Cafe de Paris butter, Sauce au poivre, Sauce entrecôte
- Irish Coffee$14.00
- English Breakfast, Earl Grey, Peppermint, Green Tea$5.00
- Steak Frites
O'Connor scotch fillet 220g, shoestring fries, sauce entrecôte GF
Pasta
- Risotto Verde, Goats Feta, Lamb Belly Lardons, Turnip, Wild Garlic$20.00
- Mafaldine, Pork And Fennel Ragu, Tender Broccoli Leaf, Salted Ricotta$25.00
- King Prawn Ravioli, Saffron, Ginger, Bisque A$24.00
From The Grill
- Market Fish
bagna cauda, asparagus persillade, nasturtium GF A
- Steak Frites$65.00
O'Connor Black Angus scotch fillet 220g Vic, shoestring fries, sauce au poivre GF
- Kidman Premium Flank 200g$47.00
mbs 5 Qld
- Tajima Wagyu Eye Fillet 250g$84.00
mbs 9+ NSW GF
Mains
- Bistro Burger$38.00
fullblood wagyu, gruyere, lettuce, pickle, onion, Mac sauce, shoestring fries
- Roast Bannockburn Chicken$39.00
charred leeks, corn, tarragon jus
- Rigatoni Al Gin, Pomodoro, Fermented Chilli, Parmigiano Reggiano V
- Market Fish, Bagna Cauda, Asparagus Persillade, Capers, Nasturtium GF
Sides
- Leaf Salad, Pickled Onion, Fine Herbs, Lemon Dressing V GF$16.00
- Shoestring Fries V GF$16.00
- Spring Onion Mash V$17.00
- Charred Broccolini, Sesame And Yuzu Dressing, Crisp Shallots V$18.00
Dessert
- Weiss Dark Chocolate Mousse, Pistachio Praline, Hazelnut Gelato$18.00
- Citrus Tart, Creme Fraiche, Marigold$22.00
- Jacksons Banoffee Sundae V$18.00
- Jacksons Tiramisu$20.00
- Weiss Dark Chocolate Mousse
pistachio praline, hazelnut gelato
- Jacksons Tiramisu
Cheese
- Le Dauphin Double-Crème, Rhone Valley Fr$25.00
Served with Malfroy's honey, muscatels, crisp bread
- Le Roi Roquefort, Aveyron Fr$25.00
Served with Malfroy's honey, muscatels, crisp bread
- La Couronne Fort-Aged Comté, Franche-Comte Fr$25.00
Served with Malfroy's honey, muscatels, crisp bread
Petit fours
- Chef's Selection$15.00
Coffee, tea
- Affogato, Vanilla Gelato, Espresso$14.00
- Affogato, Vanilla Gelato, Espresso$6.00
- Coffee$5.00
Set Menu
- Two Course$90.00
Minimum 2 diners