Bistro St Jacques
French, Greek & SpanishRedfernFrom A$80 ppGoogle 4.5 · 659 reviews
96 Pitt St, Redfern NSW 2016
French restaurant · Bistro
Google: A$80–160 pp (49 reports)
Opening hours
| Mon | Closed |
|---|---|
| Tue | Closed |
| Wed | 17:00–22:00 |
| Thu | 12:00–15:00, 17:00–22:00 |
| Fri | 12:00–15:00, 17:00–22:00 |
| Sat | 12:00–15:00, 17:00–22:00 |
| Sun | 12:00–15:00, 17:00–21:00 |
Menu
Entrees
- 'Coquilles À La St Jacques' Roasted Scallops, Mushroom, Gruyere Bechamel$30.00
- Steak Tartare, Chopped Eye Fillet, Mustard, Caper, Cornichons, Croutons$30.00
- Chive & Garlic Butter Clams, Saucisson, Toasted Baguette$32.00
- Charcuterie, Pork Terrine, Salami, Chicken Liver Pate, Pickled Cucumber$26.00
- 'Soufflé Au Fromage' Twice-Baked Gruyere & Goats Cheese Soufflé, Parsley Sauce$26.00
- Ocean Trout Gravlax, Horseradish Dressing, Soft Herbs$24.00
Appetisers
- Bread & Cultured Butter + Pickles$12.00
- Smoked Trout Mousse On Crispy Potato Gem, Trout Caviar$15.00
- White Anchovy With Crispy Tomato Bread , Garlic Sauce$15.00
3pc
- Olives$9.00
- Hand Selected Sydney Rock Oysters, Shucked To Order$38.00
(half dozen)
- Chardonnay Vinegar & Shallot Dressing$68.00
(1 dozen)
mains
- 'Steak Frites' Eye Fillet Steak With Hand-Cut Potato Chips, Red Wine Jus, Cafe De Paris Butter$68.00
- Grilled Pork Chop, Celeriac & Truffle Puree, Apple Compte, Green Peppercorn Sauce$49.00
- Oven Baked Market Fish, Herb Crust, Creamed Spinach, Lemon$45.00
- 'Coq Au Vin, Slow Cooked Free Range Chicken Maryland, White Wine, Mash Potato$42.00
- Gnocchi A La Parisienne W Soft Blue Cheese Sauce, Zucchini & Truffle$42.00
Les fromage
- Selection Of French & Local Cheeses With House-Made Bread & Crackers, Fruits, Nuts & Honeycomb 4 Cheeses$38.00
Desserts
- Vanilla Bean Creme Brulee$17.00
- 'Tart Au Citron' Classic Lemon Curd Tart, Chantilly Cream$17.00
- Chocolate Mousse , Orange Caramel, Almond Praline$17.00
- 'Affogato' House-Made Vanilla Bean Ice-Cream, Espresso Coffee & Hazelnut Liqueur$17.00
Sides
- Hand-Cut Potato Chips$14.00
- Seasonal Green Leaf Salad, Mustard Vinaigrette$14.00
- Cauliflower Gratin, Gruyere & Parmesan Cream, Herb Bread Crumb Crust$15.00
- Broccolini & Cavolo Nero, Lemon & Garlic Pangritata$16.00
- Asparagus Salad, Soft Egg, Pecorino, Tarragon Vinaigrette$18.00