Chef's Table

Opening hours

Opening hours unknown

Menu

Beer

• Edge Yuzu Lager
• Grifter Lager

White Fsh Of The Day

• Trevally
• Imperador
• Yellowtail

Suimono

• Toothfish, Eggplant, Arare, Leek

Add On Special

• Mini Uni Ikura Don
• Otoro
• Murasaki Uni
• Signature Salmon
• Scampi Toro Taku
• Ika Somen

Chef's Table

• Cold Tomato

  Crab meat, ume-mayo, es

• Yukke Chawan

  Wagyu beef yukke, garlic chives, gold,

• Enawa Soup

  Grilled eat, baked leek, chiv

Signature Nigiri-Zushi Selections

• Nagasaki Tuna Chutoro
• Signature Salmon
• Scampi

  Torotaku, scampi caviar, nori

• Seared Otoro

  Black truffle

Signature Cocktail

• Mystic Smoke & Spice

  Rye whisky, disaronno amaretto, ginger

• Coco Elixir

  Sake, rum, fresh cream, coconut, pineapple

• Green Paradise

  Kaboshu liquour, sparkling wine, ginger, genmaicha

Signature Mocktail

• Minty Kiwi Crush

  Elderflower, kiwi, fresh mint, lime

• Comet Soda

  Seedlip garden 108, grapefruit, quandong, tropical fruit

• Sweet Kiss

  Creamy soda, coconut, citrus fruit

• Midnight Moonlight

  Seedlip grove 42, watermelon, strawberry, rosemary

Sake (180ml)

• Yukinobosha Yamahai Junmai Ginjo
• 2020 Noguchi Naohiko Junmai
• Kokuryu Crystal Dragon Junmai Daiginjo
• Kanemitsu Shuzo Kamokinshu Tokubetsu Junmai 13

Sake (720ml)

• Yukinobosha Yamahai Junmai Ginjo
• Yukinobosha Bingakoi Junmai Daiginjo Ginjo
• Kokuryu Crystal Dragon Junmai Daiginjo
• Kokuryu Nizaemon Junmai Daiginjo
• Kokuryu Ishidaya Junmai Daiginjo
• 2020 Noguchi Naohiko Junmai
• 2018 Noguchi Yamahai Aiyama
• 2018 Noguchi Junmai Daiginjo
• Kanemitsu Shuzo Kamokinshu Tokubetsu Junmai 13
• 2012 Asahi Wakamatsu Omachi Junmai Muroka
• Toyonoume Junmai Ginjo Ito-Okashi

Umeshu (90ml)

• Umeshu Flight (135ml)
• Heiwa Shuzo 'Furu-Tsuru Ume' Umeshu10yo - Wakayama
• Mii No Kotobuki 'Mii No Umeshu' - Fukuoka
• Ota 'Dokan' Umeshu - Shiga

Premium Tea

• Genmaicha
• Seasonal Tea

Champagne (Glass)

• Nv Veuve Clicquot Brut

Champagne

• Nv Veuve Clicquot Brut
• Nv Pol Roger 'Reserve' Brut
• Nv Bruno Paillard Rose Brut
• Nv Larmandier Bernier 'Latitude' Bdb Extra Brut
• Nv Domaine De Marzilly Ullens 'Lpm' Bdn Extra Brut
• Nv Gaspard Brochet 'Lion' Bdn Extra Brut
• 2014 Louis Roederer 'Cristal' Brut
• 2002 Krug Brut
• 2008 Louis Roederer 'Cristal' Brut [Magnum]

White Wine (Glass)

• 2022 Sentio Aligote - Beechworth Vic
• 2021 Domenica Roussanne Marsanne - Beechworth Vic
• 2019 Josmeyer 'Le Fromenteau' Pinot Gris - Alsace Fr

White Wine

• 2022 Sentio Aligote - Beechworth Vic
• 2021 Domenica Roussanne Marsanne - Beechworth Vic
• 2019 Josmeyer 'Le Fromenteau' Pinot Gris - Alsace Fr
• 2021 Santiago Ruiz 'Rosa Ruiz' Albarino - Rioja Esp
• 2021 Andre Kientzler Grand Cru 'Osterberg' Riesling - Alsace Fr
• 2019 Sylvain Dittiere P. Foucault 'La Perlee' Chenin - Saumur Fr
• 2018 Pattes Loup Chablis 1er Cru Beauregard - Chablis Fr
• 2020 Grace Cuvee Misawa Akeno Koshu - Yamanashi Jap
• 2018 Moreau-Naudet Valmur Grand Cru, Chablis Fr
• 2018 Blain-Gagnard Batard-Montrachet Grand Cru - Burgundy Fr

Orange Wine

• 2022 Svw Skins Chenin Blanc - Swan Valley Wa

Red Wine (Glass)

• 2022 Gentle Folk Village Syrah - Adelaide Hills Sa
• 2019 Craggy Range 'Te Mouna Road Vineyard' Pinot Noir - Martinborough Nz
• 2021 Julien Sunier Regnie Gamay - Beaujolais Fr

Red Wine

• 2022 Gentle Folk Village Syrah - Adelaide Hills Sa
• 2019 Craggy Range 'Te Mouna Road Vineyard' Pinot Noir - Martinborough Nz
• 2021 Julien Sunier Regnie Gamay - Beaujolais Fr
• 2018 Chateau Latour Martillac - Pessac Leognan Fr
• 2018 Philippe Pacalet Pinot Noir - Gevrey Chambertin Fr
• 2018 Kenzo Estate Asuka' Cabernet Franc - Napa Valley Us
• 2010 Quintarelli Giuseppe Valpolicella Classico Superiore Blend - Veneto It
• 2015 Mongeard-Mugneret Echezeaux Grand Cru - Vosne-Romanee Fr
• 1990 Chateau Leoville - Las Cases Bordeaux - St Julien Fr
• 1996 Frederic Mugnier 'Musigny' - Chambolle Musigny Fr

Whisky (30ml) Served Neat Or Over Ice

• Yamazaki 18
• Yamazaki 12
• Hakushu 18
• Hakushu 12
• Hibiki 17
• Nikka Coffee Grain
• Nikka From The Barrel

Christmas Menu

• Fresh Cheese & Shiso
• Scallop

  Eggplant and sesame

• Anago

  Yuba and new season onion

• Amaebi

  Sweet prawn, abalone & somen

• Wa Snow Crab & Smoked Caviar
• V36

  Selection of 36 organic summer vegetables from nsw

• Fish Of The Day

  Zucchini & hazelnuts

• Wagyu Beef

  Organic wagyu, bees wax, lotus & peach

• 4g Gohan

  4th generation unatake eel rice with daily add ons

• Pavlova

  Pavlova ice cream, berries & maple

Others

• Tuna Salad

  Wasabi, spinach, daikon, herbs, dressing

• Chawanmushi

  Wagyu yukke, caviar, garlic chives

• Signature Octopus

  Murray river salt

• Paradise Prawn
• Bluefin Tuna Akami
• Kingfish
• Satsuma-Imo Brûlée
• Sake Gelato
• Japanese Curry Popcorn
• Sweet Prawns Wild Rice Jelly Sesame Seed
• Potato Salmon Roe Crème Fresh
• Donut & Caviar
• Tuna Fatty Belly, Cranberry Hibiscus
• Eel & Burnt Onion Consommé
• Lobster Or Scarlet Prawn, Truffle Scales & Shellfish Pil Pil, Wild Herbs
• Coral Trout With Lemon Myrtle Braisage, Nori
• Smoked Mushroom Oyster, Leaf Shallot Oil
• Mayura Station Shishito Pepper White Soy
• Yuzu Posset
• Bunya Nut Ice Cream
• White Fish

  (Fresh catch of the)

• Nagasaki Tuna
• Cuttlefish
• Lockdown Futomaki

  Tamago, prawn tempura, sashimi fish, anago, crab, negitoro, vegetable, uni, ikura

• Pickled Vegetable
• Kame House Ramen

  Ebi shio tonkotsu

• Wife's Recipe-Tamagoyaki
• Cafe Monaka

  Milk gelato with coffee jelly & monaka

• San Pellegrino - Sparkling Water
• Aqua Panna - Still Water
• Uni

  Tasmanian sea urchin handmade soba

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