Club Willoughby

Opening hours

Menu

STARTERS AND SMALL PLATES

• GARLIC BREAD
• FRESH ITALIAN BURRATA GFA | V

  Rocket, cherry tomatoes, chives, basil emulsion, black salt & sour dough

• MUSHROOM & TRUFFLE ARANCINI V

  Piquillo pepper & cress

• SALT AND PEPPER CALAMARI

  Yuzu mayo, coriander and chilli

• BEETROOT CURED SALMON DFA | GFA

  Pickled shallot, fennel sour cream & dill Sourdough toast

• BUFFALO CHICKEN WINGS DFA

  Celery & blue cheese dressing

• RED CHILLI PRAWNS

  Jasmin rice, cream, charred lime & coriander

• CRISPY PARMESAN POLENTA CHIPS GFA

  Truffle aioli and Parmesan

• LOADED TRUFFLE FRIES

  Truffle oil, bacon, cheese and ranch dressing

• SWEET POTATO WEDGES V | GF | VG | DFA

  Sweet chili and sour cream

• VEGETABLE SPRING ROLLS V | GF | VG | DF

  Sweet chilli sauce

• BEEF NACHOS

  Beef mince, cheese, guacamole, sour cream, tomato, chipotle and jalapenos

HANDHELDS

• FRIED FISH TACO (3pc)

  Soft flour tortillas, lime & slaw

• WAGYU BEEF AND BACON BURGER

  Charcoal brioche bun, lettuce, tomato, onion, bacon, cheese, mustard mayo and pickles with chips

• EXTRA ADD PATTIE & CHEESE
• FLAMED CHIPOTLE CHICKEN BURGER

  Grilled chicken breast, lettuce, tomato, onion, cheese, and chipotle mayo with chips

• ADD AVOCADO
• GRILLED STEAK SANDWICH

  Rocket, mushroom, cheese, caramelized onion, and mustard mayo with chips

• ADD BACON
• ADD EGG
• FRESH PANKO CRUMBED CHICKEN SCHNITZEL

  Fresh panko crumbed chicken schnitzel Panko chicken breast, chips, salad & gravy

• PARMIGIANA

  Panko chicken schnitzel, sliced ham, tomato sauce and cheese with salad & chips

• KALE AND QUINOA BURGER VG | V | GF | DF

  Patty, vegan mayo, lettuce, tomato, onion, cheese & chips

MAINS

• GRILLED LAMB SOUVLAKI GFA

  Chips, slaw, tzatziki, and soft tortilla bread

• FISH AND CHIPS DF

  Beer battered fish, chips, salad and tartare sauce

• PERI-PERI BONELESS CHICKEN DF | GF

  Garlic baby potato, salad, lemon and cress

• BBQ PORK RIBS

  marinaded & flame grilled, steamed veg & mashed potato

• SLOW COOKED BEEF CHEEK THAI RED CURRY

  Eggplant, zucchini, capsicum, mushroom, toasted sesame, coriander & spring onion served with jasmine rice & soft tortilla bread

• PAN-SEARED SALMON FILLET

  Crushed potato, peas, poached prawns and leek velouté

PASTA

• BEEF RAGOUT SPAGHETTI

  House made beef bolognese sauce and Parmesan cheese

• SAGE AND PARMESAN GNOCCHI

  Char grilled chicken, peas, garlic cream sauce and bacon

• SPINACH & RICOTTA TORTELLINI V

  Tortellini stuffed with spinach and ricotta, fresh spinach, tomato sauce, aged Parmesan & basil oil

STEAK

• 250G RUMP STEAK, RIVERINA BLACK ANGUS MB2+ GF
• 250G EYE FILET, SOUTHERN GRAIN BLACK ANGUS MB4+ GF
• 300G SCOTCH FILET, RIVERINA BLACK ANGUS MB2+ GF

SALADS

• CLASSIC CAESAR SALAD

  Baby cos, bacon, egg, croutons, Parmesan and Caesar dressing

• ROCKET, BEETROOT & WALNUT SALAD CONTAINS NUTS V | VG | DF

  Baby rocket leaves & pomegranate, balsamic dressing, sliced apple, beetroot & spiced walnuts

• GREEK SALAD V

  Tomatoes, Greek dressing, cucumber, Kalamata olives, onion, capsicum, croutons & Greek Feta

ADD ONS

• AGED PARMESAN
• GARLIC PRAWN
• GRILLED CHICKEN
• LAMB SKEWER

KIDS MEALS

• SMALL CHEESEBURGER

  Wagyu patty, cheese, tomato sauce and lettuce

• LITTLE FISH AND CHIPS DF

  Beer battered fish, chips, salad, and tartare sauce

• SPAGHETTI PASTA

  House made beef Bolognese sauce and Parmesan cheese

• LITTLE SCHNITZEL

  Chips, salad and gravy

• CHARGRILLED CHICKEN BREAST GF | DF

SIDES

• BOWL OF CHIPS WITH GRAVY GFA
• GARDEN SALAD GF | VG | V | NF | DF
• STEAMED VEGETABLES GF | VG | V | NF | DF
• MASHED POTATO GF
• SAUCES

  Gravy GF | DF, Mushroom GF, Dianne, Pepper GF, Bearnaise, Peri Peri DF

• BREAD ROLL

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