Cucina Espresso Concord
89 Majors Bay Rd, Concord NSW 2137
Italian restaurant · Breakfast restaurant
营业时间
| 周一 | 06:00–15:30 |
|---|---|
| 周二 | 06:00–15:30 |
| 周三 | 06:00–15:30 |
| 周四 | 06:00–15:30 |
| 周五 | 06:00–15:30 |
| 周六 | 07:00–15:30 |
| 周日 | 07:00–15:30 |
菜单
Focaccias
- FOCACCIA VERDURE
- WRAP Or FOCCACCIA DI POLLO
Chef's signature marinated chicken, italian bruschetta, avocado, cheese, aioli and chilli sauce, served with fries
- FOCACCIA PROSCUITTO
Focaccia bread with prosciutto, artichoke, Stracciatella semi sun dried tomatoes and fresh basil served with fries
Kids Breakfast
- BAMBINI BREAKFAST
Egg fried, scrambled or poached, served with bacon and toast
- HOTCAKE
Kid size house made vanilla bean hotcake with 100% maple syrup, vanilla gelato
- TOASTED SANDWICH
Kids Lunch
- PASTA
Penne with napoletana sauce and shaved grana padano cheese
- BEEF BURGER
House made beef mince, cheese, tomato sauce served on a bun with fries
- CHICKEN BURGER
Chef's signature marinated chicken, cheese and aioli served on a bun with fries
Pasta
- SPAGHETTI AL GAMBERETTI E PINOLI
Prawns, extra virgin olive oil, garlic, chilli parsley, roasted pine nuts & garnished with lemon
- PENNE PORCINI
Creamy porcini and black truffle infused sauce
- PENNE NAPOLETANA
Napoletana sauce with grated parmesan
- SPAGHETTI CON GRANCHIO
Shark bay blue swimmer crab, roma tomato, parsley in a rose sauce garnished with wild rocket
- SPAGHETTI BOLOGNESE E PISELLI
Beef mince bolognese and peas with grated parmesan
Cucina House Specials
- UOVO ROSSO E RICOTTA
Eggs baked in a napoletana sauce with grana padano cheese and ricotta. Served with toasted pane di casa
- UOVO BOLOGNESE E PISELLI
Eggs baked in a beef bolognese sauce with peas, grana padano cheese and buffalo mozzarella. Served with toasted pane di casa
- UOVO SALSICCIA
- UOVO AGLIO, OLIO E PEPERONCHINO
- UOVO PORCINI
- UOVO RICOTTA E SPINACI
Baked eggs with ricotta and spinach with shaved grana padano cheese. Served with toasted pane di casa
Insalata - Salads
- INSALATA DI POLLO
- INSALATA BISTECCA
300g scotch fillet, wild rocket, gerkins, BBQ onion, bruschetta mix and shaved parmesan with caramelised balsamic dressing
Burgers
- WAGYU BEEF BURGER
- CHILLI CHICKEN BURGER
Chef's signature marinated chicken , avocado, cheese, lettuce, bruschetta mix, chilli sauce & aioli served on bun with fries
Breakfast
- CUCINA BACON & EGG ROLL
Bacon, fried egg, BBQ onion, cheese and aioli on a panini di casa
- BREAKFAST BURGER
Fried egg, cheese, bacon, Italian bruschetta mix, avocado, lettuce, gherkins, BBQ onion and aioli, served on a bun
- SALMON CROSTINI
Sourdough bread with avocado, Spanish onion, fresh parsley, drizzled with extra virgin olive oil and lemon juice and topped with two poached eggs.
- BACON CROQUETTE BENEDICT
Served on Chef's signature rice croquettes topped with bacon, poached eggs and house made Hollandaise sauce infused with tarragon and white wine reduction
- HAM CROQUETTE BENEDICT
Served on Chef's signature rice croquettes topped with double smoked ham, poached eggs and house made Hollandaise sauce infused with tarragon and white wine reduction
- SALMON CROQUETTE BENEDICT
Served on Chef's signature rice croquettes topped with smoked salmon, poached eggs and house made Hollandaise sauce infused with tarragon and white wine reduction
- OPEN PORCINI TRUFFLE OMELETTE
Per Iniziare - Starters
- GAMBERETTI ALL AGLIO OLIO E PEPERONCINO
Prawn cutlets cooked in a garlic chilli napoletana sauce served with toasted pane di casa
Mains
- CRISPY SKIN BARRAMUNDI
Pan fried served with fries and mixed vegetables (chilli, spinach, kale, broccoli, cauliflower, cabbage)
- BISTECCA