Da Lat Restaurant

Opening hours

Menu

Vietnamese Classic Dishes

• Lemongrass$20.90

  Spicy lemongrass pan fried with chilli, onion and capsicum.

• Coconut Cream$20.90

  Served with mild curry and coconut cream.

• Ginger$20.90

  Pan fried with ginger and shallot.

• Stir Fried Mixed Vegetables$20.90

  Mixed vegetables stir fried with oyster sauce, garlic and onion.

• Vietnamese Satay$20.90

  Served with satay sauce, onion and peanut.

• Basil & Chilli$20.90

  Served with special fresh chilli sauce and basil.

• Cashew Nut$20.90

  Served with shallot, vegetables and cashew nut.

• Sizzling Plate$20.90

  Served with vegetables, garlic, bamboo shoot, basil and chilli.

• Salt And Pepper$20.90

  Served with satay sauce, onion and peanut.

Rice

• Fried Rice$18.90
• Steamed Rice$6.00

  Serves one.

• Tomato Fried Rice$8.00
• Rice With Bbq Pork Chop$20.90

  Marinated BBQ pork chops. Served with rice and fish sauce.

• Tomato Rice With Shaking Beef Cube$20.90

  Tomato rice with stir fried diced eye fillet, capsicum, snow peas, onion and pepper.

• Rice With Basil And Chilli$20.90

  Thai style spicy basil and chili with rice and choice of protein.

• Rice With Crispy Chicken$20.90

  Fried crispy chicken served with rice and fish sauce.

• Special Bbq Pork Chop With Rice$21.90

  Combination of pork chops, egg omelette, salad and rice serve with home made fish sauce.

Noodle

• Braised Beef Vermicelli$20.90

  Marinated beef with rice vermicelli, lettuce and fish sauce.

• Bbq Pork Chop Egg Noodle Soup$20.90

  Egg noodle soup with spring onion and marinated BBQ pork chops on side.

• Crispy Chicken Egg Noodle Soup$20.90

  Egg noodle soup with spring onion and crispy fried chicken on side.

• Laksa$20.90

  Laksa soup served on vermicelli, bean sprout, spring onion and coriander.

• Special Beef Noodle Soup$21.90

  Combination of beef, brisket, meatball, tendon and tripe. Served with beans sprouts, fresh lemon and basil.

• Rare Beef Noodle Soup$20.90

  Thinly sliced rare beef steak with rice noodle soup. Served with beans sprouts, fresh lemon and basil.

• Vietnamese Rice Noodle Soup$20.90

  Pho.（Combination (Beef, meatball, brisket, tendon and tripe)）

• Stir Fried Crispy Egg Noodle$20.90

  Crispy egg noodle stir fried with choice of protein.

• Stir Fried Egg Noodles$20.90

  Stir fried egg noodle with choice of protein.

• Grilled Marinated Pork Vermicelli$20.90

  Marinated pork with rice vermicelli, lettuce and special fish sauce.

• Singaporean Noodle$20.90
• Spring Roll And Grilled Pork Vermicelli$21.90

  Mixture of pork, vermicelli, lettuce, bean sprouts, sliced cucumber, basil, mint, crushed peanut and fish sauce with a side of spring rolls.

• Stir Fried Rice Noodles$20.90

  With choice of noodle and protein.

• Seafood Egg Noodles Soup$21.90

  Egg noodle soup with king prawns, calamari, ling fish, vegetables, topped with onion, shallot and coriander.

Chefs Specialties

• Vietnamese Pancake$21.90
• Crispy Skin Chicken$20.90
• Tamarind King Prawn$23.90

  King prawns with tamarind sauce.

• Fish With Shiitake Mushroom$23.90

  Fresh shiitake mushroom pan fried with ling fillet and Vietnamese spices.

• Seafood Hot Pot$23.90

  A mixture of king prawn, calamari and fish with bean curd and mushroom.

• Salmon In Hot Pot$23.90

  Fish fillet stewed with peppers and galangal, lemongrass and Vietnamese fish sauce.

• Baby Clams In Dalat'S Sauce$20.90
• Shaking Beef Cube$27.90

  Stir fried dice Eye fillet in butter, pepper, garlic, onion and some vegetables.

• Pork Chop$20.90

Main Course Vegetarian Dishes

• Steamed Vegetable$20.90

  Served with oyster sauce or peanut sauce.

• Lemongrass Tofu$20.90

  Stir fried bean curd with lemongrass and chilli.

• Satay Vegetables$20.90

  Stir fried vegetables with satay sauce.

• Stir Fried Vegetarian Rice Vermicelli$20.90

  Rice vermicelli stir fried with mild curry, egg, bean sprouts, peanuts and fried tofu.

• Spicy Lemongrass Eggplant$20.90

  Fresh eggplant slices deep fried in corn flour the stir fried with lemongrass, capsicum, leeks, onion and chilli.

• Basil Tofu$20.90

  Stir fried tofu with fresh chilli, garlic, onion, shallot and basil.

• Bok Choy With Shiitake & Ginger$20.90

  Steamed bok choy topped with shiitake mushroom in ginger sauce.

• Vegetarian Pho$20.90
• Vegetable Pancake$21.90

  Pan-seared rice flour with mushroom, tofu, sweet onion, gren bean and bean sprout, served with salad and homemad fish sauce/soy sauce.

• Stir Fried Vegetables And Tofu$20.90

  Green vegetables stir fried in a sauce and fried tofu.

• Vegetarian Spring Rolls$13.00

  Clear vermicelli, onion, carrot, black mushroom, green bean and tofu. Served with homemade soy sauce.

• Vegetarian Soup$14.90

  A vegetable based soup with fresh tofu, topped with onion, coriander and vegetable.

• Vegetarian Pancake$21.90

  Pan-seared rice flour with mushroom, tofu, onion, mung bean and bean sprout, served with salad and home-made fish sauce/soy sauce.

• Salt And Pepper Tofu$13.00

  Stir fried tofu with salt and pepper.

• Vegetarian Fresh Roll$13.00

  Three pieces. Rice vermicelli, mint and salad wrapped in rice paper served with hoisin sauce.

Extras

• Extra Crispy Skin Chicken$9.00
• Extra Pork Chop$6.00
• Extra Seafood$8.00
• Extra Noodles$4.00
• Extra Vegetables$5.00
• Extra Meat$5.00
• Extra A Bowl Of Beef Balls$10.00

Appetizers

• Fresh Roll$13.00

  Three pieces. Prawn and pork, rice vermicelli, mint and salad wrapped in rice paper. Served with hoisin sauce and peanuts.

• Prawn Cracker$7.00
• Dimsim$13.00

  Four pieces. Pork mince with prawn meat and water chestnut wrapped a wonton leaf.

• Seafood Spring Rolls$14.00

  Three pieces. King prawn wrapped in spring roll pastry with seafood paste, deep fried until crispy. Served with sweet chilli sauce.

• Soft Shell Crab$18.90

  Coated in corn flour and lightly stir fried with special sauce on top.

• Chicken Corn Soup$13.90

  Thick soup of shredded chicken, sweet creamed corn with egg and flour.

• Wonton Soup$14.90

  A Vietnamese style short soup with seasoned prawn and pork mince.

• Sour Soup$14.90

  Famous in Southern Vietnam, a delicate soup with sour tamarind pineapple, tomato, bean sprout and okra.

• Spring Roll$13.00

  Four pieces. Vietnamese spring roll with minced pork, prawn meat, mushroom, and deep fried until golden brown. Served with fish sauce.

Salads

• Cabbage Salad$21.90

  Cabbage, carrot, onion and shredded chicken or king prawns with special dressing and fresh herbs.

• Vietnamese Lotus Root Salad$21.90

  Lotus roots, carrots, onion, tender chicken or king prawns, with fresh lime and fish sauce dressing.

• Vietnamese Green Papaya Salad$21.90

  tender chicken or king prawns with fresh green papaya, carrots, onion, Vietnamese mint, home made fish sauce dressing, crush peanut on top.

Beverages

• Coconut Juice$5.00
• Iced Lemon Soda$5.00
• Lychee Soda$6.00
• Ice Lemon Tea$5.00
• Soft Drink$4.00
• Vietnamese Coffee$5.00

  Iced or hot.

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