Dashi Ramen and Robata
Shop 26 45/47 The Boulevarde, Strathfield NSW 2135
Japanese restaurant
营业时间
| 周一 | 休息 |
|---|---|
| 周二 | 12:00–15:00, 17:30–22:00 |
| 周三 | 12:00–15:00, 17:30–22:00 |
| 周四 | 12:00–15:00, 17:30–22:00 |
| 周五 | 12:00–15:00, 17:30–22:00 |
| 周六 | 12:00–15:00, 17:30–22:00 |
| 周日 | 12:00–15:00, 17:30–22:00 |
菜单
SMALL DISHES AND SASHIMI
- Edamame
- Seasoned Seaweed
- Wagyu Tataki
(Yuzu Ponzu/Spicy)
- Tako Wasabi
chilled raw octopus tossed in a savoury wasabi marinade.
- Tofu Seaweed Salad
- Salmon Sashimi
- Tuna Sashimi
- Fresh Oysters
(Half Dozen with Yuzu Ponzu Sauce)
- Negi Toro Salmon
fine diced salmon fresh shallots with Mentaiko mayonnaise in crispy roasted nori.
FRY & PANS
- Cream Croquettes
Golden panko croquettes with a rich & creamy centre.
- Gobo Chips
Crispy fried burdock root with mayonnaise and yuzu shichimi.
- Gyoza
6pcs choose from pork or prawn.
- Teriyaki Salmon
Grilled salmon glazed with house teriyaki sauce.
- Chicken Karaage
Crispy fried chicken thigh with mayonnaise and yuzu shichimi.
- Nankaotsu Karaage
Crispy fried chicken soft bone with mayonnaise and yuzu shichimi.
- Tako Karaage
Crispy fried octopus with mentaiko mayonnaise and yuzu shichimi.
- Aji Fish Fry
Crispy Japanese-style fried horse mackerel with mentaiko mayonnaise.
- Jumbo Prawn Fry
Crispy golden-fried jumbo prawn, tender and juicy inside.
ADD-ON & EXTRA TOPPINGS
- Ajitama Egg
- Onsen Egg
- Pork Chashu (2pc)
- Chicken Chashu (2pc)
- Salmon Sashimi (3pc)
- Tuna Sashimi (3pc)
TONKOTSU SOUP BASE SERIES
- Shio Tonkotsu
Delicate shio tare with a clean, savoury finish.
- Black Mayu Tonkotsu
Roasted black garlic mayo with a deep, aromatic umami.
- Miso Tonkotsu
Savoury Japanese miso with deep umami and a rich, hearty finish.
GYOKAI-TONKOTSU SOUP BASE SERIES
- Classic Gyokai Tonkotsu
Rich pork tonkotsu blended with Japanese seafood dashi for a deep, savoury umami.
- Classic Tantan
Rich sesame and peanut tare with aromatic chilli oil, balanced by our seafood-infused Tonkotsu.
CHICKEN CLEAR SOUP BASE SERIES
- Old School Shio
Delicate shio tare with a clean, savoury flavour and a light umami finish.
- Old School Shoyu
Classic Japanese shoyu with a savoury, aromatic finish and deep umami.
- Yuzu Shio
Delicate shio with bright Japanese yuzu, adding a refreshing citrus aroma and clean finish.
CHICKEN PAITAN SOUP BASE SERIES
- Tokyo Modern
Silky chicken paitan with a modern Tokyo-style shoyu, delivering a refined savoury umami.
- Not Just Hot
Creamy chicken paitan layered with aromatic chilli, savoury umami and a bold, lingering heat.
- Sapporo Miso
Rich chicken paitan blended with hearty Sapporo-style miso for a deep, savoury and satisfying finish.
TSUKEMENS
- Spicy Gyokai Tsukemen
Rich seafood-infused tonkotsu dipping broth with aromatic chilli and deep umami.
- Yuzu Chicken Paitan Tsukemen
Silky chicken paitan dipping broth brightened with fragrant Japanese yuzu.
MAZEMENS
- Spicy Tantan Mazemen
Rich sesame and peanut sauce with aromatic chilli oil, savoury umami and springy noodles.
- Classic Abura Soba Mazemen
Springy noodles tossed in savoury shoyu, fragrant house aroma oil.
DONBURI
- Spicy Pork Chashu Don
Tender pork chashu glazed in-house spicy sauce.
- Chicken Karaage Curry Don
Crispy chicken karaage with rich Japanese curry.
- Wagyu Beef Curry Don
Tender wagyu beef with rich Japanese curry.
- Wagyu Sukiyaki Don
Wagyu beef simmered in sweet-savoury sukiyaki sauce.
- Wagyu Tataki Don
Seared wagyu with bright yuzu ponzu and crispy fried garlic.
- Mixed Sashimi Don
Salmon, tuna and avocado over seasoned sushi rice.
- Teriyaki Salmon Don
Grilled salmon glazed with our house teriyaki sauce.
ROBATAYAKI
- Negima Skewer
Chicken thigh and spring onions, char-grilled and finished with house tare.
- Nankaotsu Skewer
Chicken soft bone, char-grilled with a delicious smoky flavour.
- Pork Belly Skewer
- Cheese Sausage Skewer
- Cup Mushroom Skewer
- King Oyster Mushroom Skewer
- Grilled Sanma
Whole Pacific saury lightly seasoned with sea salt.
- 9+ Wagyu Scotch Steak
(120g)
- Premium Ox Tongue Steak
(120g)
- 9+ Wagyu Skewer
- Ox Tongue Skewer
- Jumbo King Prawn
- Garlic Butter Grilled Oyster
MAGICAL TOPPINGS AND HOUSE MADE SAUCE
- Mentaiko Mayonnaise
- Dashi Spicy Sauce
- GOMA Dare
- Fresh Garlic Slice
- Fresh Chilli
- Negi Shio
HOT POT
- Shabu-Shabu Hot Pot
House-made konbu dashi, thinly sliced 9+ wagyu beef 120g, assorted vegetables, udon, and sauce set.
- Sukiyaki Hot Pot
Soy-based dashi, thinly sliced 9+ wagyu beef 120g, assorted vegetables and sauce set.
EXTRAS
- Sliced Wagyu 120g
- Assorted Vegetables
- Udon
BEERS
- Sapporo On Tap (380ml)
- Yebisu Premium Malt (330ml)
SAKES
- Dashi House Sake (300ml)
- Kyoto Jyunmai (300ml/1800ml)
- Kamotsurus Junmai Ginjo (300ml/1800ml)
- Sakari Junmai Ginjo (300ml/1800ml)
- Takashimizu Junmai Daiginjo (300ml/1800ml)
UMESHU & SHOCHU
- Takara Umeshu (Glass)
- Takara Shochu High Ball (Can)
FRUITS WINE
- Takara Chu-Hi Apple
- Takara Chu-Hi Yuzu
- Takara Chu-Hi Peach
- Takara Chu-Hi Muscat
DESSERTS
- BLACK SESAME
Rich and nutty black sesame with a smooth, toasty finish
- GREEN TEA
Fragrant matcha with a smooth, slight bittersweet taste
- LYCHEE
Refreshing lychee flavor with a delicate sweet aroma
- STRAWBERRY
Sweet and fruity strawberry with a creamy, refreshing taste
- MANDARIN YUZU
Bright and citrusy blend of mandarin and yuzu
- PEANUT AND CARAMEL
Roasted peanut with rich caramel sweetness
SOFT DRINKS
- Coke
- Coke Zero
- Calpis
- Japanese Lemonade
- Qoo Grape
- Fuji Apple Sparkling
- Sangria Green Tea