DAWAT Restaurant - Authentic Bangladeshi Cuisine

Opening hours

Menu

ENTREE

• Shingara (3ps)

  Vegetable pakora deep fried served with sauce. very mild.

• Tandoori Chicken Tikka

  Five Pieces. Boneless. Mild Spicy. served With Salad & Sauce.

DRINKS

• Coke
• Water

  Bottled mineral water 600ml.

• Lemonade
• Chai Tea (Hot)

  Traditional Thick milk tea.

• Coke Zero

NAAN BREAD

• Plain Naan
• Garlic Naan
• Butter Naan
• Cheese Naan

BIRANY

• Kacci Birany (Goat)

  Signature Dish. Diced goat cooked with Jeera rice, potato, nuts, sultana & chef special selected mild spices. Served with small salad & one side dish.

• Goat Biryani (Kacchi)

  Signature Dish. Diced goat cooked with Jeera rice, potato, nuts, sultana & chef special selected mild spices. Served with small salad & one side dish.

RICE

• Boil Rice

  Boiled Basmati rice.

• Pulao Rice

  Signature dish. Light buttered Jeera rice.

DEAL

• Curry & Rice

  Curry and rice Half & Half in one box.

• Butter Chicken

  Marinated Chicken fillets cooked in Tandoor oven and prepared with mild creamy tomato sauce & selected spices.

• Spicy Curry

  Choice of medium spicy curry with add ons.

LAMB MAINS

• GOAT

  Goat bhuna curry with bones

• Lamb Vuna Curry

  Diced Lamb with bones.

• Lamb Kala Gost

  Signature hot dish. Diced lamb with bones.

• Brain Masala

  Creamy medium spicy side dish.

CHICKEN MAINS

• Chicken Vuna Curry

  Chicken pieces cooked with garlic, ginger and selected fresh spices.

• Korma Chicken

  Chicken pieces with bones cooked in yogurt cream and selected very mild spices.

• Butter Chicken

  Marinated Chicken fillets cooked in Tandoor oven and prepared with mild creamy tomato sauce & selected spices.

DESSERTS

• Gulab Jamun

  semolina. Sweet dessert.

• Chom Chom

  Traditional ricotta cheese sweet dessert.

• Laddu

  Flour based sweet dessert.

VEGETABLE MAINS

• Mix Veggie

  Fresh Vegetable Curry cooked with five spices.

• Chana Dal

  Yellow split peas cooked with coriander & spices.

• Salad Mix

  Large box. Cucumber, tomato, red onion, carrot and lemon.

BEEF MAINS

• Beef Kala Gost

  Signature hot dish. Diced beef.

• Beef Vuna Curry

  Diced beef cooked with fresh spices.

Menu on Google Maps ↗