Eatery (Hotel Maroubra)

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Wraps

• Brekkie Wrap

  Bacon, egg, cheese, onion, and BBQ sauce.

• Salmon Wrap

  Spicy. Salmon, slaw, avocado, onion, cheese and chilli.

• Grilled Chicken Wrap

  Pesto, lettuce, onion, cheese and aioli.

Snacks

• Steak Sandwich

  With caramelised onion, tomato relish, rocket, cheese and aioli.

• Beef Nachos

  Spicy. Corn chips, chilli con carne, cheese, guacamole and sour cream.

• Bowl Of Wedges

  Potato or sweet potato with sour cream and sweet chilli.

• Bowl Of Chips
• Bowl Of Onion Rings
• Bowl Of Mash
• Fisherman's Basket

  Fish, calamari, prawn cutlets and chips.

Fish

• Atlantic Salmon
• Barramundi

Burgers

• The American Burger

  Wagyu beef, bacon, cheese, mustard and tomato sauce.

• Schnitzel Burger

  Spicy. Chicken schnitzel, slaw, cheese and chilli sauce.

• Wagyu Burger

  Lettuce, tomato, onion, jalapeños, and special eatery sauce.

• Roo Or Beef Steak Burger

  Tomato, beetroot, lettuce, onion, cheese. BBQ sauce, and aioli.

• Grilled Chicken Burger

  Bacon, avocado, onion, lettuce, cheese and aioli.

Pizzas

• Supreme Pizza

  Ham, pepperoni, onion, capsicum, mushroom, cheese and olives.

• Margherita Pizza

  Pesto, tomato and cheese.

• Meat Lovers Pizza

  Bacon, ham, pepperoni, sausage, cheese and BBQ sauce.

• Truffle Pizza

  Mushroom, cheese, rocket and truffle oil.

• Prawn Pizza

  Spicy. Chilli, garlic prawns and cheese.

Starters

• Garlic Bread

  With chilli or cheese.

• Salt And Pepper Calamari

  With tartar sauce.

• Bruschetta

  Fresh tomato, Spanish onion and basil.

• Garlic Prawns

  Spicy. Pan-fried with chilli, garlic and ginger.

• Buffalo Wings

  Spicy. With spicy BBQ sauce.

Pasta

• Mushroom Chicken

  Grilled chicken, mushroom and fettuccine in a creamy sauce.

• Pesto Chicken

  Grilled chicken, pesto and spaghetti.

• Salmon Fettuccine

  Salmon with creamy basil pesto.

• Chilli Prawn Spaghetti

  Spicy. Spaghetti tossed with pan-fried chilli and garlic prawns, rocket and lemon.

• Seafood Marinara

  Seasonal seafood in creamy pesto sauce with cheese.

• Spaghetti Boscaiola

  Bacon, mushrooms and parmesan in a creamy sauce.

• Spaghetti Or Fettuccine

  With bolognese, napolitana, arrabiata, or pestoo.

Chicken

• Tuscan Chicken

  With mash, wilted greens and gravy.

• Schnitzel
• Parmigiana

  Grilled chicken with eggplant, parmesan and Napolitana sauce.

• Grilled Chicken

Drinks

• Carlton Dry 355ml
• Fuze Peach Ice Tea 500 Ml
• 1.25 Liters Diet Coke
• 2 Liters Coke No Sugar
• 1.25 Liters Coke
• 2 Liters Sprite
• Corona 355ml
• 1.25 Liters Sprite
• Balter Cerveza 355ml
• Bundaberg Ginger Beer 375 Ml
• 2 Liters Coke

Extra Sauces

• Truffle Mayonnaise
• Sour Cream Sauce
• BBQ Sauce
• Dijon Gravy
• Gravy
• Mustard
• Diane Sauce
• Garlic Butter Sauce
• Sweet Chilli Sauce
• Mushroom Sauce
• Pepper Sauce
• Mayonnaise
• White Onion Sauce
• Tomato Sauce
• Onion Gravy

Healthy

• Lamb Salad

  Lamb, beetroot, feta, walnut, fennel, mixed leaves and cracked pepper.

• Eggplant Parmigiana

  Lightly crumbed chargrilled eggplant, parmesan and Napolitana sauce.

• Caesar Salad

  Cos lettuce, bacon, parmesan, egg, croutons and anchovies.

• Grilled Halloumi Salad

  Halloumi, pumpkin, green beans, walnut, avocado and onion.

• Kangaroo Salad

  Kangaroo, beetroot, tomato, onion, cucumber, mixed leaves and carrot.

• Chicken And Avocado Salad

  Chicken breast, avocado, carrot, mixed leaves, tomato, onion, cucumber and beetroot.

• Poke Bowl

  Sashimi salmon, brown rice, pickled ginger, cucumber, carrot and onion.

Desserts

• Sticky Date Pudding
• Chocolate Brownie
• Churros Flavoured Lava Cake
• Churros

  With caramel or chocolate dipping sauce.

• Chocolate Flavoured Lava Cake

Meat

• Maroubra Pie

  Slow-cooked beef cheeks or lamb shanks, mash, peas, and freshly baked pastry.

• Pork Chop

  With apple sauce.

• Ribs

  Slow-cooked beef rib or pork ribs in a smokey, spicy bbq sauce.

• New York Sirloin

  350 g.

• Lamb's Fry
• Short Loin Lamb Chops

  With rosemary and garlic or mint jelly.

• T-Bone Steak

  750 g.

• Eye Fillet Tenderloin Tall

  200 g or 300 g.

• Lamb Back Strap

  250 g. Pan-fried premium Junee lamb with relish, rosemary and garlic or mint jelly.

• Pork New York

  With apple sauce.

• Rump Steak

  300 g.

• Rib Eye On The Bone

  500 g.

• Scotch Fillet

  250 g or 500 g.

• Pork Belly

  Slowed cooked with mash potato and port wine sauce.

• Sausages, Mash, Peas And Mushroom Sauce

  Pork and fennel or lamb and rosemary.

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