Enoteca 128 Italian Restaurant & Wine Bar
11 Grosvenor Ln, Neutral Bay NSW 2089
Italian restaurant · Cocktail bar
营业时间
| 周一 | 16:00–23:00 |
|---|---|
| 周二 | 16:00–23:00 |
| 周三 | 16:00–23:00 |
| 周四 | 休息 |
| 周五 | 休息 |
| 周六 | 休息 |
| 周日 | 休息 |
菜单
ANTIPASTI
- Sourdough ROSETTA BREAD
butter of the day v
- House Marinated OLIVES
lemon oil, chilli v/gf
- Australian Ocean TROUT RILLETTE
poppy seed lavosh
ENTREE CHOICE (choose 4)
- ZUCCHINI FLOWERS
ricotta and basil filling, sweet & sour caponata
- TUNA TARTARE
aAustralian blue-fin tuna, yuzu, green chili, soy sauce, rice wafer
- BABY BEEETROOT SALAD
pickled and roasted beetroot, buttermilk dressing, goat cheese
- BURRATA
la stella burrata, tomato, fresh basil, balsamic dressing
- BEEF CARPACCIO
lemon, aioli, capers, Reggiano, baby rocket
- SMOKED PROVOLONE SOUFFLÉ
pine nuts, balsamic vinegar, fried zucchini
MAIN (CHOOSE 4)
- SPAGHETTI
S.A blue swimmer crab, chilli, light Napoletana sauce
- MUSHROOM PORCINI RISOTTO
stracciatella, bagnetto verde
- DUCK CASERECCE
nettle infused caserecce, braised duck leg ragu, orange zest, white onion puree
- FUSILLI VODKA
creamy tomato sauce, vodka, burrata, basil
- FISH OF THE DAY DUCK BREAST
seasonal garnish
- CARROT TART TATIN
caramelised carrot upside-down tarte, cottage cheese
Tasting Menu
- EAST 33 SYDNEY ROCK OYSTER
Australian Oyster, compressed green apple, imported smoked caviar, chives
- BAGNA CAUDA CROSTINO
Roasted capsicum, imported Italian white anchovies, bagnetto verde
- Vitello Tonnato CIGAR
Braised ossobuco, tonnato sauce, friend capers
- CRUDO TRIO
Australian Bluefin tuna, Australian ocean trout, imported Japanese scallop, lemon, capers
- SPAGHETTI AL GRANCHIO
Squid ink spaghetti, Australian blue swimmer crab, chilli, light Napoletana sauce
- ROASTED DUCK BREAST
Braised lentils, balsamic-glazed eschallots, pancetta lardons, orange jus
- CHEESECAKE QUENELLE
White chocolate crumble, citrus compote
- CHOCOLATE FONDANT
Salted caramel pearl, popcorn, peanut butter sauce, vanilla gelato
PASTA
- Home Made Pasta
Blue Swimmer Crab, Chilli, Light Napoletana gf*
MAIN
- Braised LAMB SHOULDER
Chiantigiana Sauce gf
- Twice Cooked CHEESE SOUFFLE
v
- Fries And Rocket Salad
DESSERT
- TIRAMISU
v
- MACEDONIA
mixed fruit, vanilla gelato
- BITTER-SWEET CHOCOLATE MOUSSE AFFOGATO
vanilla gelato with espresso
DESSERT TO SHARE
- Tiramisú
v