Fat Elephant Thai Canterbury
185 Canterbury Rd, Canterbury NSW 2193
Thai restaurant
Opening hours
| Mon | 11:00–22:00 |
|---|---|
| Tue | 11:00–22:00 |
| Wed | 11:00–22:00 |
| Thu | 11:00–22:00 |
| Fri | 11:00–22:00 |
| Sat | 11:00–22:00 |
| Sun | 11:00–22:00 |
Menu
Chef Special
- Ho Mok Talay (Exotic Seafood)$26.90
Spicy. Fresh seafood, wok fried in red curry paste, Asian cabbage and coconut milk.
- Garlic & Pepper Soft Shell Crab$26.90
Deep-fried soft shell crab stir-fried with garlic and pepper sauce.
- Curry King Prawns$26.90
Spicy. Prawn with curry powder, onion, egg, shallot and Thai herbs.
- Pad Poh Tak$26.90
Fresh seafood, wok fried with exotic Thai herbs and soy sauce.
- Macadamia King Prawns$26.90
Stir-fried king prawns, mixed vegetable and coconut cream topped with crushed macadamia nuts.
Beverage
- Soft Drink (Can)$4.50
Noodle
- Mee Goreng Noodle - Noodle$18.90
Stir-fried egg noodle, egg and vegetable with Indonesian style sauce.
- Chilli & Basil Noodle - Noodle$18.90
Spicy. Thick rice noodles, vegetable, chilli and Thai basil.
- Laksa Noodle Soup$18.90
Spicy. Special chilli paste, coconut milk and mixed vegetable.
- Pad See Ew - Noodle$18.90
Thick rice noodles, egg, vegetable and soy sauce.
- Singapore Noodle - Noodle$18.90
Stir-fried Singapore noodle with egg and vegetable.
- Satay Noodle - Noodle$18.90
Stir-fried noodles and vegetable with peanut sauce.
- Hokkien Noodle - Noodle$18.90
Egg noodles stir-fried with vegetable and soy sauce.
- Chilli Jam Noodle - Noodle$18.90
Spicy. Stir-fried thick rice noodles, vegetable and cashew nuts with chilli jam sauce.
- Pad Thai - Noodle$18.90
Rice noodles, egg, bean sprouts and ground peanut.
Soup
- Tom Yum Vegetable$12.90
Vegetarian, spicy. Traditional Thai hot and sour soup with mixed vegetable and Thai herbs.
- Tom Yum Gai$12.90
Spicy. Traditional Thai chicken soup made with hot and sour with Thai herbs and mushrooms.
- Tom Yum Goong$15.50
Spicy. Famous Thai soup with king prawns made hot and sour with Thai herbs and mushrooms.
- Tom Kha Gai$12.90
Spicy. Rich coconut soup with chicken, Thai herbs and mushrooms.
- Tom Jurd Vegetable & Tofu$12.90
Vegetarian. Clear soup with mixed vegetable and tofu.
- Tom Yum Seafood$16.90
Spicy. Combination seafood soup made spicy with Thai herbs.
Karis
- Red Curry - Curry$18.90
Spicy. Traditional red curry paste in coconut cream with mixed vegetable and Thai basil.
- Panang Curry - Curry$18.90
Spicy. Panang curry paste in coconut milk, capsicum, kaffir lime leaves and Thai basil.
- Jungle Curry$18.90
Red chilli paste, mixed vegetable, herbs and Thai basil.
- Roasted Duck Red Curry$23.90
Spicy. Red curry paste in coconut milk with mixed vegetable, pineapple, tomato and Thai basil.
- Massaman Curry (Beef Only)$23.90
Slow cooked chunky beef in aromatic curry with coconut milk, potato and cashew nuts.
Entrée
- Chicken Satay Skewers - 4 Skewers$13.90
BBQ tender satay chicken served with peanut sauce.
- Crispy Chicken Wings - 5 Pieces$13.90
Thai style deep-fried marinated chicken wings.
- Calamari Rings - 5 Pieces$12.90
Deep-fried crumbed calamari rings.
- Thai Fish Cake - 4 Pieces$11.90
Traditional Thai fish cake served with Thai sweet chilli sauce.
- Vegetable Curry Puff - 4 Pieces$11.90
Vegetarian, spicy. Deep-fried golden pastry with potato, onion, carrot, corn, peas and curry powder.
- Dim Sims - 4 Pieces$12.90
Fried or steamed pork minced dim sims.
- Golden Tofu - 4 Pieces$11.90
Vegetarian. Deep-fried bean curds served with peanut sauce.
Extra
- Chicken$6.00
- Vegetable$3.50
- Peanut Sauce$6.00
- Tofu$3.50
- Beef$6.00
- Pork$6.00
From the Wok
- Chilli Basil - From The Wok$18.90
Spicy. Fresh chilli, garlic, vegetable and Thai basil.
- Ginger & Shallot - From The Wok$18.90
Fresh ginger, vegetable and mushrooms with special sauce.
- Yummy Pumpkin$18.90
Stir-fried pumpkin and egg with oyster sauce.
- Mongolian Beef$18.90
With chef special sauce.
- Garlic & Pepper - From The Wok$18.90
Fresh garlic, onion and black pepper.
- Cashew Nut - From The Wok$18.90
Spicy. Chilli jam sauce, vegetable and cashew nuts.
- Oyster Sauce - From The Wok$18.90
Stir-fried mixed vegetable with oyster sauce.
- Black Bean Sauce$18.90
Black bean sauce, brandy and mixed vegetable.
- Pad Satay - From The Wok$18.90
Stir-fried mixed vegetable with peanut sauce.
- Sweet & Sour - From The Wok$18.90
Thai style sweet and sour sauce with cucumber, tomato, pineapple, onion, capsicum and shallots.
- Pad Prik Khing$18.90
Spicy. Red chilli paste sauce, beans and kaffir lime leaves.
Salads
- Vermicelli Seafood Salad$23.90
Spicy. Vermicelli noodles and mixed seafood with Thai style spicy dressing.
- Mixed Seafood & King Prawn Salad$23.90
Spicy. Mixed seafood and king prawn with special Thai dressing and lemon juice.
- Roasted Duck Salad$23.90
Roasted duck with special Thai dressing and lemon juice.
- Larb (Chicken Or Pork)$22.90
Spicy. Smoked chillies, ground toasted rice, red onion, mint and chilli lime dressing.
- Thai Beef Salad$22.90
Spicy. Grilled rump steak finely sliced with special Thai chilli jam dressing, cucumber, tomato, coriander and mint.
Rice
- Steamed Jasmine Rice$5.00
- Thai Fried Rice - Rice$18.90
Cooked with egg, onion, mixed vegetable and soy sauce.
- Tom Yum Fried Rice - Rice$18.90
Spicy. Fried rice with tom yum chilli paste.
- Pineapple Fried Rice$18.90
Cooked with pineapple, egg, vegetable and cashew nuts.
- Spicy Fried Rice$18.90
Spicy. Cooked with chilli, egg, onion, vegetable and Thai basil.
- Chilli Jam Fried Rice$18.90
Spicy. Cooked with egg, chilli jam and vegetable.
- Coconut Rice$7.00
Comes in small and large serving.
Crispy
- Honey Lemon Chicken$21.90
Crispy fried chicken, perfectly golden and drizzled with a luscious honey lemon sauce.
- Salt & Pepper Squid$23.90
Deep fried battered squid served with Thai sweet chilli sauce.
- Honey Lemon King Prawn$23.90
Battered fried prawns with honey lemon sauce.
- Kana Moo Krob$23.90
Chinese broccoli with crispy pork.
- Chilli Basil With Crispy Pork$23.90
Spicy. Fresh chilli, garlic, vegetables and Thai basil with crispy pork.