Fish at The Rocks
29 Kent St, Millers Point NSW 2000
Seafood restaurant · Restaurant
Opening hours
| Mon | 12:00–14:00, 17:30–20:30 |
|---|---|
| Tue | 12:00–14:00, 17:30–20:30 |
| Wed | 12:00–14:00, 17:30–20:30 |
| Thu | 12:00–14:00, 17:30–20:30 |
| Fri | 12:00–14:00, 17:30–20:30 |
| Sat | 17:30–20:30 |
| Sun | 17:30–20:30 |
Menu
Entrée
- Sydney Rock Oysters Freshly Shucked Half Dozen$42.00
Natural, kilpatrick, soy, ginger, nori, chilli, cucumber
- Salt & Pepper Calamari$34.00
Marinated with ginger, garlic and chives, lemon sweet chilli sauce
- Tempura Tiger Prawns$34.00
(4), with daikon julienne salad, three flavoured sweet chilli mayonnaise
- Abrolhos Island Scallops$34.00
Grilled, (4) with creamed corn, mini rosti potato, chilli crisp, and chorizo
- Ravioli Of Moreton Bay Bugs And Prawns$34.00
(4), arrabiata sauce, pecorino cheese
- Tasmanian Octopus$34.00
Grilled with soy, sweet chilli, skordalia potato and tabouli
- Hot Smoked Atlantic Salmon Salad$34.00
Wild rocket, spanish onion, tomato, crisp noodles, olive oil, sweet white vinegar dressing
Main
- Atlantic Salmon Fillet$49.00
Butterflied and grilled, with roast butternut pumpkin, new potatoes, broccolini, yellow malaysian curry sauce, steamed rice
- Spaghettini Pasta$45.00
Prawns, scallops, mussels, salmon, tomato, spring onion, garlic, olive oil
- Whole Baked Barramundi$54.00
De-boned stuffed with diced prawns and vegetables, red coconut curry sauce, steamed rice
- Fish And Chips Of The Day$47.00
In beer batter or panko breadcrumbs with lemon, tartare sauce
- Eye Fillet Steak$54.00
(200 grams) with broccolini, potato chips, peppercorn, brandy cream sauce
- Seafood Broth$58.00
With salmon, king prawns, ling, scallops, mussels, prawn dumplings
- Whole Fish Of The Day$59.00
Oven baked
Sides
- Rocket, Pear And Parmesan Salad, Balsamic Olive Oil$17.00
- Greek Salad, Kalamata Olives, Fetta$17.00
- Steamed Seasonal Vegetables$14.00
- Potato Chips With Aioli$14.00
- Bread Roll
Complimentary
Dessert
- Trio Of Sorbet$20.00
See waitstaff for selection (gf)
- Creme Brulee$21.00
With seasonal fruit (gf)
- Profiteroles$21.00
Vanilla ice cream centre, chocolate brandy sauce, chantilly cream
- Apple & Rhubarb Crumble$21.00
Vanilla ice cream
- Home-Made Ginger Pudding$21.00
Vanilla ice cream, crème de leche
- Chocolate Ganache Cake$21.00
Caramelized macadamia, raspberry sorbet (gf)
- Affogato$21.00
Espresso coffee, vanilla ice cream, choice of brandy, frangelico or cointreau
- Cheese Plate For Two$35.00
Crustaceans
- Crustacean Platter For Two
Scampi, moreton bay bug, prawns, grilled lobster tail tossed in garlic, shallot, cajun spice butter, served with potato chips, garden salad, dipping sauce
- Br Moreton Bay Bugs$96.00
Cajun garlic butter, served with greek salad
- Grilled Scampi$96.00
(6), garlic, lemon chive butter, served with rocket, pear and parmesan salad
- King Prawns Grilled$72.00
(6) with anchovy, spring onion, caper, parsley butter served with a greek salad
- Whole Local Rock Lobster Grilled
Lemon shallot butter, served with potato chips, rocket pear and parmesan salad
Crustacean Platter For Two
- Scampi
- Moreton Bay Bugs
- Prawns
- Grilled Lobster Tail
Wine
- Bk Chardonnay 2024
Adelaide hills
Aperitif
- Campari$17.00
- Aperol$17.00
- Sambuca Gallano White$17.00
- Antica Formula Vermouth$18.00
Liqueur
- Frangelico$17.00
- Tia Maria$17.00
- Disaronno Amaretto$17.00
- Cointreau$17.00
- Kahlua$17.00
- Baileys$16.00
Grappa
- Sarpa Oro Di Poli$24.00
30ml
Fortified Wine
- Tawny Galway Pipe$20.00
12yro, sa (60ml)
- Penfolds Grandfather$22.00
20 yro rare tawny (60ml)
Dessert Wine
- 2022 Chartreuse De Coutet$22.00
Sauternes, france
Mineral Water
- Santa Vittoria
Sparkling, still
Juice
- Noahs Orange Juice
- Noahs Apple Juice
- Noahs Apple, Peach, Kiwi
Mixed Entrée Platter
- Salt & Pepper Calamari
- Lobster & Prawn Ravioli
- Spring Roll
- Salmon Gravlax
Others
- Bbq'd Moreton Bay Bugs
Xo sauce, greek salad