Flying Saucer Vegan Pizza
90 Rider Blvd, Rhodes NSW 2138
Vegan restaurant
Opening hours
| Mon | 17:00–21:00 |
|---|---|
| Tue | 17:00–21:00 |
| Wed | 17:00–21:00 |
| Thu | 12:00–15:00, 17:00–21:00 |
| Fri | 12:00–15:00, 17:00–21:30 |
| Sat | 12:00–15:00, 17:00–21:30 |
| Sun | 12:00–15:00, 17:00–21:00 |
Menu
Stonebaked Pizza
- Vegan Gourmet La Fresca Pizza
Grilled Zucchini, Garlic, Fresh Tomato Slices, Vegan Mozzarella, Vegan Ricotta, Fresh Mint
- Vegan Gourmet Giardino Pizza
Vegan mozzarella, mushroom, capsicum, eggplant & onion, semi dried tomato.
- Vegan Traditional Alla Norma Pizza
Roast eggplant, basil, vegan ricotta & vegan mozzarella.
- Vegan Gourmet Zucca Arrosto Pizza
Vegan mozzarella, pumpkin, pine nuts, sage & caramelised red onion.
- Vegan Traditional Vegetarian Pizza
Mushrooms, Onion, Capsicum, Garlic & Olives
- Vegan Gourmet Patate And Spinach Pizza
Vegan mozzarella, roast potato & greens.
- Tre Colori (Three Colour) Pizza (Vg)
Fresh tomato, vegan mozzarella, sauteed spinach & oregano
- Vegan Gourmet Funghi Tartufati Pizza
Vegan mozzarella, truffle oil & sauteed porcini mushroom
- Vegan Traditional Ortolana Pizza
Kalamata Olives, Spanish Onion, Red & Green Capsicum, Artichokes, Fresh Basil, Garlic
- Vegan Gourmet Roasted Vegetable Pizza
Vegan mozzarella, beetroot, roasted zucchini, pumpkin, potato, capsicum & basil
- Vegan Traditional Margherita (Queen's Pizza)
Vegan mozzarella, basil margherita
Vegan Pasta
- Gnocchi Primavera Pasta (Vg)
Potato gnocchi with vegetable ragu.
- Penne Arrabbiata Pasta (Vg) ~
Napoletana, fresh chilli with penne.
- Penne Alla Norma Pasta (Vg) ~
Penne with roast eggplant, napoletana, vegan ricotta cheese & fresh basil.
- Slow-Cooked Lentil Ragu With Rigatoni (Vg)
Slow-cooked lentil ragu with rigatoni & vegan mozzarella
Vegan Sides & Side Salads
- Vegan Roast Potatoes With Rosemary (Vg)
Roast potatoes with rosemary.
- Rucola Side Salad (Vg) (Gf) ~
Arugula side salad
- Mixed Green Italian Side Salad (Vg) (Gf) ~
Vegan Dessert
- Sorbet (Vg) (Gf) ~
Trio. Choose lemon, strawberry, passionfruit and mango.
- Zeppole (Italian Doughnuts)
Italian Doughnuts with Cinnamon Sugar
Vegan Bakes
- Al Forno Bake (Vg) ~
Oven-baked pasta with pumpkin, broccolini & vegan bechamel.
- Tiello Baked (Vegetable Lasagne) (Vg) ~
Zucchini, cauliflower, eggplant layered with vegan bechamel.
Vegan Starters
- Vegan Antipasti Board For 4 (Vg)
Assorted grilled seasonal vegetables on woodfire pizza base
- Oven Baked Cauliflower Gratin (Vg)
Oven baked crumbed cauliflower, with vegan mozzarella
- Garlic Woodfire Crust
- Minestrone Soup
Italian Vegetable Soup
- Arancini (Vg)
Pumpkin and vegan mozzarella italian rice ball,