Golden Century Seafood Restaurant (金唐海鲜酒家)

榜单与奖项

• Good Food Guide 2027 · 1 🎩 ↗

营业时间

菜单

新春菜譜 Chinese New Year (The Dog) Special Menu

• 發財撈起 (原生撈起) (Fat Choy Lo Hei, Pick Up In Fortune)

  (Salmon sashimi salad mixed at the table) (l, m, s)

• 一團和氣 (生菜扣元蹄) (Yee Tun Woo Hay, Harmony)

  (Braised pork hock with lettuce)

• 身壯力健 (特級原隻花膠) (San Chong Lik Kin, Healthiness)

  (Braised whole fish maw)

• 龍馬精神 (上湯焗龍蝦) (Lung Ma Ching Sun, Energetic)

  (Steamed lobster with supreme sauce)

• 風生水起 (堂灼青邊鮑) (Fung San Shui Hei, Blessed Everyway)

  (Thinly sliced live abalone in hot pot)

• 金玉满堂 (腰果素什錦) (Kam Yuk Moon Tong, Prosperity)

  (Cashew nuts with mixed vegetables & bean curd)

• 喜氣洋洋 (洋蔥鹹豬手) (Hay Hay Yeung Yeung, Happiness)

  (Braised pork hock with black peppe)

• 年年有餘 (清蒸海上鮮) (Nin Nin Yau Yu, Making Profit)

  (Steamed live fish)

• 心想事成 (蝦子蔥燒海參) (Sum Seng See Shing, Wishes Come True)

  (Braised sea cucumber with shrimp roe and shallot)

• 横財就手 (鮑魚豬腳仔) (Wang Choy Chau Sau, Gamblers Luck)

  (Braised trotter with abalone & lettuce)

• 金枝玉葉 (瑤柱扒豆苗) (Kam Chi Yuk Yip, Precious)

  (Chinese vegetables with conpoy sauce)

• 珠寶滿屋 (發茶瑤柱甫) (Chu Bo Moon Uk, Wealth)

  (Braised dried-seaweed with whole conpoy)

• 玉環柱甫 (瑤柱甫釀節瓜) (Yuk Wan Chue Po, Gracefulness)
• 招財進寶 (手工京川水餃) (Jiu Choi Chun Bo, Ushering In Prosperity)

  (Poached prawn & pork meat dumpling)

Catch Of The Day

• Live Prawn (游水蝦)
• Lobster (龍蝦)
• Lobster Sashimi (龍蝦刺身)
• King Crab (皇帝蟹)

  (7kg ↑, 5-7kg, 5kg ↓)

• Snow Crab (皇肉子蟹)
• Mud Crab (蟹)
• Live Green Lip Abalone (游水青邊鮑)
• Live Baby Abalone (游水珍珠鮑)
• Coral Trout (星班)
• Mix Cod (雜三老青鱸)
• Morwong (刀)
• Barramundi Cod (鼠班)
• Parrot Fish (衣班)
• Murry Cod (班)
• Silver Perch (銀鱸)
• Barramundi (盲鰽)
• Live Pippy (游水蜆)
• Xo Sauce Pippy (Xo蜆)
• Live Conch (游水海螺)
• Steamed Live Oyster (清蒸生蠔)

  (Medium, large)

• Steamed Live Scallop (清蒸游水帶子)

  (Large)

• Steamed Scallop (清蒸鮮帶子)

  (Medium, large)

Season Vegetables

• Wombak (紹菜)
• Gai Choy (芥菜膽)
• Bean Sprouts (芽菜)
• Gai Lan (芥蘭)
• Choy Sum (菜心)
• Bak Choy (小唐菜)
• Lettuce (西生菜)
• Baby Buk Choy (白菜苗)
• Baby Spinach (菠菜苗)
• Pea Shoots (豌豆苗)

Banquet

• Cold Cut B.b.q. Mixed Platter
• Salt-Baked Squid & White Bait
• Prawns Sautéed Szechuan Style

  (Hot)

• Scallops Sautéed With Honey Beans

  (Hot)

• Cod Fillet Sautéed With Snowpeas
• Beef With Black Pepper
• Crisp Skin Chicken With Ginger & Shallot
• Poached Vegetable With Oyster Sauce
• Fried Rice & Boiled Rice
• Fresh Cut Fruit Platter & Chinese Cookies
• Peking Duck

  (2 courses)

• 2nd Course - San Choy Bow
• Scallops Stir-Fried With Vegetables

Daily Vegetables

• Wombak

  (紹菜)

• Bean Sprouts

  (芽菜)

• Choy Sum

  (菜心)

• Lettuce

  (西生菜)

• Baby Spinach

  (菠菜苗)

• Baby Buk Choy

  (小唐菜)

• Pea Shoots

  (豌豆苗)

Seasonal Vegetable

• Gai Choy

  芥菜膽

• Gai Lan

  芥蘭

海鮮價目 (Seafood Price List)

• 游 水 蝦 (Live Prawn)
• 龍 蝦 (Lobster)
• 龍 蝦 刺 身 (Lobster Sashimi)
• 皇 蟹 (King Crab)

  (7kg ↑), (5-7kg), (5kg ↓)

• 皇 子 蟹 (Snow Crab)
• 肉 蟹 (Mud Crab)
• 游 水 青 邊 鮑 (Live Green Lip Abalone)
• 游 水 珍 珠 鮑 (Live Baby Abalone)
• 星 班 (Coral Trout)
• 雜 班 (Mix Cod)
• 老 鼠 斑 (Morwong)
• 青 衣 躉 (Barramundi Cod)
• 花 尾 龍 躉 (Parrot Fish)
• 銀 鱸 (Giant Grouper)
• 盲 鰽 (Silver Perch)
• 游 水 蜆 (Barramundi)
• Xo 醬 蜆 (Xo Sauce Pippy)
• 游 水 海 螺 (Live Conch)
• 清 蒸生 蠔 (Steamed Live Oyster)

  (Medium), (large)

• 清 蒸游水帶子 (Steamed Live Scallop)

  (Large)

• 清 蒸鮮帶子 (Steamed Scallop)

  (Medium), (large)

是日時蔬 (Seasonal Vegetables)

• 芽菜 (Bean Sprouts)
• 菜心 (Choy Sum)
• 西生菜 (Lettuce)
• 菠菜苗 (Baby Spinach)
• 芥菜膽 (Gai Choy)
• 芥蘭 (Gai Lan)
• 小唐菜 (Bak Choy)
• 白菜苗 (Baby Buk Choy)
• 豌豆苗 (Pea Shoots)

Others

• 海鮮豆腐煲

  (Seafood and bean curd hot pot, シーフードと豆腐の煮物)

• 蟹肉粟米羹

  (Crab meat & sweet corn soup, カニとスイートコーンのスープ)

• 啫啫滑雞煲

  (Sizzling chicken hot pot, シーズリングチキンの煮物)

• Pan-Fried Vermicelli (加煎米粉底)

  (Extra)

• Pan-Fried Vermicelli(Extra)

  加煎米粉底

• Live Conch

  游水海螺

• Steamed Live Oyster

  清蒸生蠔

• Steamed Live Scallop

  清蒸游水帶子 (large)

• Steamed Scallop

  清蒸鮮帶子

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