Good Ways Deli

Opening hours

Menu

Sandwiches and Salad

• Salad Bowl

  Made with Tilsit cheese, carrot, rocket, sprouts, pickled beetroot and mayonnaise.

• Chicken Sandwich

  Made with poached chicken, Tilsit cheese, rocket and tarragon mayonnaise on sourdough ciabatta.

• Special - Chicken Caesar

  Poached chicken, crispy bacon, grated 24 month old Parmigiano Reggiano, confit garlic mayo, baby cos lettuce on house baked sourdough ciabatta.

• Salad Sandwich

  Made with Maffra cheddar, carrot, rocket, sprouts, pickled beetroot, mushroom paté and mayonnaise on sourdough ciabatta.

• Breakfast Sandwich

  Made with boiled egg, Maffra Mature Cheddar, butter lettuce, mayonnaise and onion jam on sourdough ciabatta.

• Ham Sandwich

  Made with LP's Quality Meats smoked ham, Maffra Mature Cheddar, sprouts, piccalilli, zucchini pickles, mayonnaise and onion jam on sourdough ciabatta.

• Deli Sandwich

  Made with LP's Quality Meats kangaroo mortadella, smoked ham, and salami cotto, provolone, shredded iceberg lettuce, pickles and sandwich sauce on sourdough ciabatta.

• Curried Egg

  Curried egg, dill cucumber, butter lettuce and mayo on house baked wattleseed loaf.

Pantry Staples

• Tilba Dairy Full Cream Milk 2L

  2 litre bottle of full cream Tilba Dairy milk

• Dozen Organic Eggs

  Carton of one dozen large organic eggs

• Pepe Saya Cultured Butter 200g

  Pepe Saya salted cultured butter, 200g

• GWD Hot Sauce

  Good Ways Deli house made fermented hot sauce, 150ml

Drink

• Malt Iced Mocha

  300ml. In a bottle. Made with Milo, espresso, oat milk and panela sugar.

Pastries

• Browned Butter Chocolate Chip Biscuit

  Biscuit made with brown butter, sea salt and Silver Street 68% Ugandan Dark Chocolate Chip Biscuit .

• Macadamia Chocolate Brownie (GF)

  Brownie made with macadamia nuts.

• Lamington

  Classic lamington with Ooray jam in the centre.

• Sourdough Anzac Biscuit

  Anzac biscuit made with leftover sourdough bread.

Menu on Google Maps ↗