Hanoi Flavors

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Mains

• Chicken Noodle Soup (Phở Gà)

  Traditional Vietnamese noodle soup made with chicken and noodles.

• Glass Noodle With Chicken Soup (Mién Gà)

  Delicate glass noodles served in a rich chicken broth.

• Stir Fried Goat With Lemongrass And Spicy Chilli (Dê Xào Sả Ớt)

  Tender goat stir-fried with lemongrass and chilli.

• Hanoi’s Grilled Pork (Bún Chả Hà Nội)

  Grilled pork served with rice noodles.

• Vietnamese Boneless Chicken Feet Salad (Gỏi Chân Gà Rút Xương)

  Boneless chicken feet mixed with herbs and spices in a refreshing salad.

• Vietnamese Vermicelli With Fried Spring Rolls

  Rice noodles served with crispy fried spring rolls.

• Crispy Vietnamese Sausage Stuffed With Pork And Cartilage (Dồi Sụn Chiên Giòn)

  Crispy sausage filled with pork and cartilage.

• Crispy Fried Duck With Aromatic Galangal (Vit Rang Riêng)

  Duck served with aromatic galangal.

• Vietnamese Braised Duck With Galangal And Fermented Shrimp Paste (Vịt Nấu Giả Cầy)

  Serves two people.

• Crispy Duck With Spiced Salt Crust (Vit Rang Muối)

  Duck with a crispy spiced salt crust, served with a side of aromatic flavours.

• Vietnamese Beef Noodle Salad (Bún Bò Xào)

  Stir-fried beef, vegetables and rice vermicelli served with dipping sauce

• Beef Noodle Soup (Phở Tái Nạm)

  Rare beef and brisket served with noodles

• Crispy Squid With Savoury Spiced Salt (Mục Rang Muối)

  Squid rings seasoned with savoury spiced salt.

• Rice Noodle With Fried Tofu And Fermented Shrimp Paste (Bún Đậu Mắm Tôm)

  Rice noodles served with crispy fried tofu, combination of cartilage sausage, marinated pork hork and fermented shrimp paste.

• Stew Beef Noodle Soup (Phở Sốt Vang)

  Stew beef in Northern Style served with noodles

• Yang Chow Fried Rice (Cơm Chiên Dương Châu)

  Wok-fried rice with mixed ingredients.

• Crispy Chicken Cartilage With Savoury Spiced Salt (Sụn Gà Rang Muối)

  Crispy fried chicken cartilage seasoned with savoury spiced salt.

• Crispy Fried Duck With Golden Garlic (Vịt Cháy Tỏi)

  Duck served with crispy fried skin and golden garlic.

• Vietnamese Shredded Chicken Salad (Gỏi Gà Xé Phay)

  Shredded chicken mixed with herbs and spices, served on a bed of greens.

• Hanoi’s Thang Vermicelli (Bún Thang Hà Nội)

  Vietnamese vermicelli soup with shredded chicken,Vietnamese ham, egg, and herbs.

• Special Chicken Noodle Soup (Phở Gà Đặc Biệt)

  Chicken offal, chicken served with noodles

• Golden Fried Tofu With Aromatic Green Onion Sauce (Đậu Rán Tẩm Hành)

  Crispy fried tofu served with aromatic green onion sauce.

• Special Glass Noodle With Chicken Soup (Miến Gà Đặc Biệt)

  Chicken offal, glass noodles served in a rich chicken soup.

• Stir Fried Rice With Tender Beef And Savoury Pickled Greens (Com Rang Dua Bò)

  Tender beef and pickled greens served over a bed of stir-fried rice.

• Stir Fried Garlic Shoots With Tender Chicken Giblets (Đọt Tỏi Xào Lòng Gà)

  Tender chicken giblets stir-fried with garlic shoots.

• Special Beef Noodle Soup (Phở Đặc Biệt)

  Rare beef, brisket and stew beef served with noodles

• Vietnamese Green Papaya Salad With Tender Dried Beef (Nộm Đu Đủ Bò Khô)

  Tender dried beef and green papaya combine in a refreshing salad.

Hot pot

• Vietnamese Beef Hot Pot ( Lẩu Bò )

  Tender beef simmered in a savory broth, perfect for sharing and savoring authentic Vietnamese flavors.

• Thai Seafood Hot Pot ( Lẩu Thái Hải Sản)

  Aromatic seafood medley simmered in a rich, flavorful broth, perfect for a warm and satisfying meal.

• Herbal Chicken Hot Pot ( Lẩu Gà Thuốc Bắc )

  A nourishing hot pot with chicken and herbs, offering a comforting and aromatic dining experience.

Side dish

• Fried Spring Rolls

  Golden, crispy spring rolls with a savoury filling.

• Vermicelli

  Thin, delicate rice noodles.

• Rice

  Steamed white rice.

• Fried Dough Sticks - Quẩy

  Crispy fried dough sticks served as a side dish.

Drinks

• Iced Passion Fruit Tea (Trà Chanh Leo)

  Refreshing passion fruit tea with a hint of citrus.

• Kumquat Iced Tea (Trà Tắc)

  A refreshing tea infused with kumquat fruit.

• Vietnamese Iced Coffee With Milk (Cà Phê Sữa Đá)

  Rich and creamy coffee blended with milk, served over ice.

• Soft Drinks

  Fizzy drinks to quench your thirst.

• Signature Hai Phong Style Chrysanthemum Tea (Trà Cúc Hải Phòng)

  Floral tea infused with chrysanthemum flowers.

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