Hisshou Teppanyaki - Sydney

Name: Hisshou Teppanyaki - Sydney
Address: 752 George St, Haymarket NSW 2000, NSW, AU

JapaneseHaymarketFrom A$80 ppGoogle 4.3 · 765 reviews

752 George St, Haymarket NSW 2000

Teppanyaki restaurant

Google: A$80–140 pp (58 reports)

Opening hours

Mon	17:00–21:30
Tue	17:00–21:30
Wed	17:00–21:30
Thu	17:00–21:30
Fri	17:00–22:00
Sat	12:00–15:00, 17:00–23:00
Sun	12:00–15:00, 17:00–21:30

Chilli Ebi$20.00
(Spicy prawn)
Gyoza$26.00
(Meat)
Gyoza$29.00
(Seafood)
Oyster$31.00
(Half dozen, breaded & fried)
Sashimi$20.00
Sashimi With Tsukudani$24.00
Sesame Fish Roe Salad$17.00
Soft Shell Crab$31.00
Takoyaki$16.00
Tsukudani$18.00
(Dry beef marinated and cooked in our own sauce)
Yakitori$28.00
(2 chicken skewers cooked with our own teriyaki sauce)
Tempura$28.00
(Wrapped in light batter), choice of: ebi (king prawn), sakana (fish), kaisen (mixed seafood), yasai (mixed veggies)
Miso Supu$8.00
(Soybean with bean curd)
Kaisen Suimono$20.00
(Clear seafood)

Vegetarian Entrée

Edamame$15.00
Oshinko$11.00
(Pickles)
Miso Soup$8.00
Sesame Flying Fish Roe Salad$17.00
Yasai Gyoza$26.00
(Veggies dumplings)
Yasai Tempura$28.00
(Mixed veggies wrapped in light batter)

Seafood

Sakana$46.00
(Fish in season, 250g)
Hotatekai$46.00
(Scallops, 8)
Ika$46.00
(Cuttlefish, 250g)
Ebi$46.00
(King prawn, 250g)
Maguro Teriyaki Steak$46.00
(Tuna)
Shake Teriyaki Steak$46.00
(Salmon)
Unagi$46.00
(Eel)
Crocodile Fillet 200g$51.00
A succulent white meat low in fat & high in protein

Chicken

Tori Teriyaki$46.00
(Chicken in our own teriyaki sauce, 250g)
Tori$46.00
(Chicken with onion, 250g)

Beef, Lamby..

Gyuniku Misoyaki$46.00
(Tenderloin steak in miso sauce, 240g)
Sirloin Steak$46.00
Wagyu Burger Patty$46.00
(200g)
Batayaki Roll$46.00
(Alfalfa, garlic & shallot rolled in a wafery prime beef)
Kohitsuji$46.00
(Lamb with onion)
Kangaroo Steak 240g$51.00
A lean & low fat red meat
Emu 200g$51.00
Extreme lean & low fat red meat
Wagyu Ms5$71.00
(240g)
Wagyu Ms9$99.00
(240g)

Vegetarian Main & Side Dishes

Yakimeshi$17.00
(Teppan fried rice)
Gohan$5.00
(Boiled rice from kitchen)
Seasoned Vegetables$38.00
Seasoned Vegetables With Udon$46.00

Kid Hisshou

Sesame Salad
Fried Rice
Teppan Veggies
Teriyaki Chicken
Udon

Okii

Miso Soup
Fish Fillet
Tsukudani
Kangaroo Steak
Lamb With Onion
Misoyaki Tenderloin Steak

Uminoou

Edamame
Seafood Gyoza
Squid
Mussel

Yasai

Yasai Dumplings
Tofu
Seasoned Vegetables

Hisshou

King Prawn
Sashimi
(4)
A Choice Of:
Salmon Fillet
Prawn Seaweed Salad
Fresh Oyster
(2)
Agedashi Tofu
Seafood Soups
Scallops In Shell
(2)
Fresh Mushroom & Veggies
Garlic Fried Rice
Your Choice Of A Dessert From Menu

A Choice Of:

Misoyaki Tenderloin
Wagyu Beef
(100g)
Wagyu Burger Patty
Alaskan Crab Legs
(300g)
Lobster Tail
(One side)

Hinode

Scallop
Scallop Tempura

Koutei

Tempura

Joou

Scallop Salad
Seafood Soup
Soft Shell Crab
Scallop In Shell
Apple Beef Roll
Fish Roe & Corns Fried Rice
A Choice Of An Ice-Cream

Tempura

Ebi
(King prawn)
Sakana
(Fish)
Kaisen
(Mixed seafood)
Yasai
(Mixed veggies)

Menu on Google Maps ↗