I Maccheroni, Italian Osteria, Paddington

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I MACCHERONI DINING T&C

• Degustation Menus$80.00

  Available up to 4 guests for 3 courses, (Specials not included in the selection).

• Add On Wine Pairing$50.00

  on the 3 courses tasting for additional per person, starting with 2 Italian bubbles

• Large Groups Set Menu Options$80.00

  compulsory from 10 people or over

I MACCHERONI AT HOME

• Recipe Kit

  Order our Recipe Kit, ready in 10 minutes to lock to recreate the magic of our Osteria in your own kitchen.

I MACCHERONI WINE CLUB

• Wine Club Subscription

  Subscribe to receive a mix box of 6 bottle once a month, our selection, your favorite flavour, no lock in

COCKTAIL

• Negroni / Americano / Sbagliato$23.00
• Aperol / Limoncello /Hugo / Campari / Aspide Spritz$23.00
• Margarita$23.00

  Classic / Spicy / Tommy

• Martini$23.00

  Classic / Dry / Lemon Twist / Gin / Vodka / Espresso

• Gin & Tonic$23.00

  Premium gin + $3

• Dark & Stormy$23.00

BEERS

• Peroni / Menabrea$13.00

  lager

• Nazionale$16.00

  Pale ale

• Peroni Zero Alcohol$12.00

ZERO ALCOHOL MOCKTAIL & WINE

• Margarita, Aperol Spritz, Mojito$23.00
• Sparkling Cuvee NV / Pinot Grigio / Riesling / Rose$23.00

WATER

• Unlimited Sparkling Purified Per Person$8.00

ENTREES & SNACKS

• Rosemary & Thyme Taralli$7.00

  (Df, V)

• Mixed Olives$10.00

  (Df, Gf, V)

• Artisan Bread$10.00

  with extra-virgin olive oil (Al, Df, V)

• Mushroom Arancini$19.00

  paprika aioli (V)

• Garlic Bread$28.00

  anchovies, stracciatella, salsa verde (Ps)

• Pork Ribs$32.00

  balsamic glaze & pickles (Gf, Df)

• Tuna Carpaccio$32.00

  apricot, jalapeno, sundry tomato, capers, pinenuts, green onion (Gf, Ps, Df)

SIDES

• Sauteed Greens$22.00

  corn ribs, chilli, garlic, paprika (V, Gf)

• Cabbage$22.00

  apple, mint, currant, pecan, truffle pecorino (GF, V, AI)

• Pear & Rocket$22.00

  parmesan, balsamic (Al, Gf, V)

• Green Leaves$21.00

  radish, lemon dressing (GF, V, Df, AI)

PASTA

• Spaghettoni Cacio E Pepe$34.00

  in the cheese wheel (AI, V)

• Maccheroni$35.00

  beef cheek ragout, cavolo nero

• Tortelli Spinach And Parmigiano$41.00

  burn butter & sage (V)

• Garganelli$43.00

  braised Lamb shoulder ragout, gremolata, ricotta salata

• Lemon Orecchiette$46.00

  vongole, crab, chilli, garlic, bottarga (Ps, Df)

SWEET TREATS

• Affogato$18.00

  vanilla gelato, coffee and amaro al caffe (Gf)

• Ricotta Tiramisu$22.00

  nut crumbs

• Amaretto Tartlet$22.00

  coconut, lychee, pineapple sorbet, passion fruit. (Gf,Df, Vg)

• Cheese Platter$31.00

  fig paste, crostini

• Banoffee Pie$21.00

  white chocolate

• Hazelnut & Chocolate Tartufo$22.00

  poached plum, red moscato (Gf)

DESSERTS

• Banoffie Pie$21.00

  white chocolate

• Hazelnut & Dark Chocolate Tartufo$22.00

  plum, moscato (Gf)

DESSERTS WINE

• Giuliani, Lazio$18.00

  Passito Cesanese

• Ornella, Friuli$18.00

  Prosecco passito

• Pradarolo, Emilia-Romagna$18.00

  Passito di Termarina

SPARKLING WINE BY THE GLASS & BOTTLES

• BTW PROSECCO, VIC, AUSTRALIA$19.00

  Extra dry NV dry, vibrant fruit characters of pear, green apple, citrus blossom and lime, with fine, joyful bubbles and a clean, dry finish. A versatile and approachable fizz, it's perfect as an aperitivo

• LAMBRUSCO DOC RADICE, PALTRINIERI$19.00

  A dry, sparkling rosé from Emilia Romagna, with a fresh citrus and wild berry aromas with floral hints of rose. On the palate it's bone-dry, lively and refreshing, with crisp acidity and sapidity.

• BARON JACQUES CUVEE ROYALE NV$29.00

  Burgundy, FR - Gold colour with fine, persistent bubbles and expressive aromatics of green apple, white flowers, and citrus, with a hint of chalky minerality from the limestone soils

• GOSSET GRAND RESERVE BRUT NV$45.00

  Champagne, FR - It offers aromas of citrus, yellow fruits and brioche, with subtle floral and toasted notes, rich yet fresh palate with fine acidity and a balanced finish.

• STUDIO SPUMANTE SPARKLING 0.0% NON ALC$22.00

  Veneto, IT - Crisp, fresh and balanced with light fruitiness designed to mimic the character of classic Italian sparkling wine without the alcohol.

FRANCIACORTA

• LA MONTINA FRANCIACORTA. SATEN NV$165.00

  100% Chardonnay and aged slowly on lees. Aromas of fresh fruit, acacia and lime blossom marry with subtle hints of vanilla from gentle oak influence

• 2014 CA' DEL BOSCO ANNAMARIA CLEMENTI$459.00

  A flagship Franciacorta Riserva Dosage Zéro from one of Italy's most revered sparkling wine producers, made only in the finest years from Chardonnay, Pinot Bianco and Pinot Nero. Afor many years on lees, bright citrus and honeyed notes, delicate brioche and mineral depth, finishing long and bone-dry.

TRENTINO ALTO ADIGE

• 2009 GIULIO FERRARI RISERVA DEL FONDATORE$489.00

  Giulio Ferrari Riserva del Fondatore is the flagship sparkling wine of Ferrari Trento, produced in Trentino from 100% Chardonnay using the traditional method. Aged for many years on lees, it is elegant and complex, with notes of citrus, toasted bread, dried fruit and fine, persistent bubbles.

CHAMPAGNE. FRANCE

• KRUG GRAND CUVEE NV$599.00

  Champagne, FR - Predominantly Chardonnay, Pinot Noir, and Pinot Meunier, it offers rich aromas of toasted brioche, hazelnuts, and citrus, with a creamy, layered palate and a long, elegant finish

• RUINART BLANC DE BLANC NV SECOND SKIN$399.00

  An exquisite expression of pure Chardonnay from the prestigious Ruinart House, the oldest Champagne house founded in 1729. A delicate balance of fresh citrus, white flowers, and mineral notes, with fine, persistent bubbles and a creamy texture.

• 2014 LOUISE ROEDERER, CRISTAL$799.00

  Bouquet of citrus, white flowers, brioche, and toasted nuts, with a rich, creamy texture balanced by vibrant acidity and a lingering, elegant finish

• 2013 DOM PERIGNON VINTAGE$915.00

  Chardonnay and Pinot Noir grapes, it undergoes extended aging to develop layers of complexity and richness. Expect aromas of ripe stone fruits, toasted brioche, almonds, and subtle smoky notes

• RUINART ROSE BRUT NV$369.00

  Aromas of red berries, tropical fruit and floral notes, with hints of spice and a fresh, balanced acidity. The palate is elegant, textured and long, offering layers of raspberry, cherry and citrus with a delicate minerality

• NOEL BAZIN. L'UNANIME BLANC DE BLANC NV$210.00

  Burgundy, FR - gold colour with fine, persistent bubbles and expressive aromatics of green apple, white flowers, citrus, with a hint of chalky minerality from the limestone soils.

WHITE WINE SELECTION

• House Pinot Grigio$31.00

  Veneto IT Dry, Light, lime and pear

LIGHT AND FRESH

• 2023, Zemmer, Riesling$117.00

  Trentino, IT - Flowery, peaches and apricot.

• 2023, Ronco Dei Gelsi, Sot Lis Rivis, Pinot Grigio$127.00

  Friuli, IT - Toasted bread and exotic fruits, dry, mineral

• 2024 Pietradolce, Etna Bianco, Carricante$119.00

  Sicilia, IT - Zesty acidity, orchard fruit, saline minerality and a delicate creaminess

MEDIUM & TEXTURAL WHITES

• 2022, Kuen Hof Eisacktaler, Gewurtztraminer$169.00

  Sud Tirol, IT - Mineral, pear, green apple after taste

• 2023, Bucci, Verdicchio$147.00

  Marche, IT - Vibrant, mineral-tinged aromas of zest, golden apple.

• 2023, Vigneti Repetto, Timorasso$95.00

  Piemonte, IT - floral-citrus aromatics and a lively, mineral-driven palate

• 2023, J.Moreau & Fils - Chabis Village$173.00

  Chablis, FR - Fresh and elegant on the nose with lemony and mineral nuances. Lovely overall harmony with remarkable power and length

• 2023, Villa Sparina, Gavi, Cortese$119.00

  Piemonte, IT - Peach, lemon, grapefruit, saline

• 2016, Scaglione, Ellis Langhe Bianco, Chardonnay Blend$139.00

  Piemonte, IT - complex & elegant with hints of starfruit, almond & vanilla.

• 2019, Vigna Traverso, Sauvignon Blend$117.00

  Friuli, IT - ripe orchard fruit pear, yellow apple and sometimes stone fruit notes

FULLER BODY WHITES

• 2023, Ciavolich, Pecorino$121.00

  Abruzzo, IT - Apricot, pear, melon

• 2024, Donnafugata, Anthilia, Catarratto$129.00

  Sicilia IT - Fresh, fruit, floral nose & minerality

• 2023 Oraterra, Chardonnay$139.00

  Martinborough, NZ - Citrusy, peach, almond, remarkable acidity, oaky

WHITE WINES

• 2023, Franz Haas, Manna$149.00

  Trentino, IT - Chardonnay, Riesling, Sauvignon Blanc gewurztraminer, an authentic explosion of flowers and white fruits

• 2022, Morel, Chardonnay$129.00

  Bourgogne, FR - Fresh, fruit, floral nose & minerality

• 2022, Criseo, Incrocio Manzoni$117.00

  Toscana, IT - Grapefruit, saffron, broom, hawthorn and exotic fruit

• 2024 Cincinnato, Quinto, Bellone Bianco$117.00

  Lazio, IT - crisp citrus and yellow peach flavours, light stone-fruit notes and a touch of minerality from the volcanic soils

• '24 Bozen, Trentino Alto Adige - Pinot Blanc$22.00
• '23 Repetto, Piemonte - Timorasso$22.00
• '24 Fiagre, Caggiano, Fiano Blend$22.00
• '22 Monte Del Fra', Veneto - Custoza$22.00
• '25, Praeter, Vic - Chardonnay$22.00

PREMIUM WHITE WINES AND ROSE

• 2023, Rebosso, Selvadolce, Vermentino$219.00

  Liguria, IT - Aromas of citrus, white flowers and Mediterranean herbs, with a vibrant palate, saline notes and a crisp, elegant finish typical of coastal Ligurian wines.

• 2022, Elena Walch, Beyond The Clouds, Chardonnay$329.00

  Trentino, IT - Full bodied white with a complex and broad aromatic bouquet of exotic fruits & toasty finish.

• 2021, Marina Cvetic, Trebbiano Riserva$179.00

  Abruzzo, IT - Rich orchard and stone fruit (peach, pineapple), hints of honey/vanilla

• 2023, Antinori, Cervaro Della Sala, Chardonnay$395.00

  Umbria, IT - Peach and apricot, with notes of vanilla and toasted oak. Full-bodied and velvety

• 2024, Etna Bianco, Terre Nere Vigne Niche Calderara, Carricante$261.00

  Sicilia, IT - Delicate citrus, white peach and floral notes, vibrant acidity and a long, saline volcanic finish.

• 2022, Joseph Colin, Chassagne Montrachet, Chardonnay$449.00

  Burgundy, FR - The ripe and lightly exotic if restrained aromas of white flower, white peach and softly spicy and citrus nuances.

• 2021, Domaine Bernard Gripa, Saint-Joseph, Marsanne$189.00

  Northern Rhone, FR - Powerful & complex. Strong & elegant, hints of hazelnut, saltiness and a long finish.

• 2022, Dumol, Western Reach Chardonnay$379.00

  Russian River Valley, USA- Aromatic, pear, honeydew, lemon sorbet, and baked apple notes alongside white flower, spearmint and sea spray edges

• 2020 Bellavista, Uccellanda, Chardonnay$195.00

  Lombardia, IT - creamy, silky texture, showing ripe quince, golden apple and citrus.

• 2022, Domaine Raymond Usseglio & Fils, Rosae, Rose'$129.00

  Cotes du Rhone, FR - Saline-tinged palate, aromas of rose petal, wild strawberry and grapefruit with bright acidity and a delicate mineral thread.

RED WINE SELECTION

• House Sangiovese Abruzzo, IT$31.00

  Medium body, fruit, dry

ELEGANT & LIGHT

• 2023, Cos, Frappato$137.00

  Sicilia, IT - Brooding Dark fruit dried herbal notes. (BIO)

• 2024, Timo Mayer, Pinot Noir$107.00

  Yarra Valley, AUS - Bright red fruits (cherry, raspberry, strawberry), with lively acidity, fine, silky tannins, and a sensual, earthy/spice edge

• 2018, Costanzo, Nero Di Sei, Etna Rosso, Nerello Mascalese$137.00

  Sicilia IT - Red berries, flint and pleasant spiceness

• 2021, Le Calendre, Valpolicella Classico Superiore$109.00

  Veneto, IT - Fresh, fruity with spicy notes.

REFINED & STRUCTURED

• 2021, Pietro Caciorgna, Alberaia, Sangiovese$139.00

  Toscana, IT - Good balance, a slight acidity, medium body, pleasant round finish.

• 2021, Attilio Ghisolfi, Sbardaja, Langhe Nebbiolo$145.00

  Piemonte, IT- Rose, violet, sour cherry, and light spice

• 2020, Gianni Gagliardo, Da Baite, Nebbiolo$155.00

  Piemonte, IT - Raspberry jam, complex, rose & ripe cherries

• 2023,Pira, Langhe Nebbiolo$127.00

  Piemonte, IT - Red cherry, rose, spice, light leather, fine tannins

• 2023, Monteraponi, Chianti Classico, Sangiovese$139.00

  Toscana, IT - Red cherries, dried herbs, floral notes

• 2021, Crociani, Vino Nobile Di Montepulciano$127.00

  Toscana, IT - Savoury herbal notes, dark fruits

• 2022, Jean Luc Jamet, L'enclave, Shiraz$159.00

  Cotes du Rhone, FR - Aromas of violets, soaked black cherries, flint smoke, with savory undertones and elegant floral lift

• 2018, San Polo, Brunello Di Montalcino$198.00

  Toscana, IT - Ripe red and dark cherry fruits as raspberry, plum, firm, fine-grained tannins and vibrant acidity

• 2021, Zeno, Voltumna, Sangiovese/ Pinot Noir$139.00

  Toscana, IT - bright red berries, cherry, herbs, and subtle earthy notes, plus soft, delicate tannins.

FULL BODY REDS

• 2018, Triacca, Sassella Riserva Valtellina, Nebbiolo$159.00

  Lombardia, IT - ripe red fruit, raspberry, red liquorice, structured tannins, fresh acidity

• 2023, Cincinnato, Polluce, Nero Buono$95.00

  Lazio IT - Red cherry, raspberry, and hints of plum, bright and fresh, gentle tannins.

• 2022, Kalema Fabiana, Primitivo$95.00

  Puglia, IT- Ripe cherry, Prune, blackberry

• 2016, Di Filippo, Sagrantino Montefalco$95.00

  Umbria, IT - Black cherry, blackberry, chocolate

• 2022, Pura Fe, Carmenere$95.00

  Maipo Valley, Chile - Dark berry fruit as blackberry and cassis, black pepper, hints of smoke, tobacco,mocha, and soft herbal undertones

• 202, Lunaria, Coste Di Moro, Montepulciano Dop$95.00

  Abruzzo, IT - Medium-full, juicy and rustic, with black cherry, blackberry, cocoa and light spice

PREMIUM RED

• 2017, Atis, Guado Al Melo, Cab. Sauvignon / Cab.Franc$189.00

  Toscana, IT - Firm tannin, blackberries, cherries, cocoa, tobacco, charred bark.

• 2021, Fontodi, Chianti Classico, Sangiovese$197.00

  Toscana, IT - Red cherries, red currant, wild berry fruit with some darker fruit tones.

• 2019, Frattasi Kapnios, Aglianico Riserva$199.00

  Campania, It - Dark cherry, black plum and dried herbs, layered with notes of tobacco, cocoa, leather and a distinctive smoky, ashy edge.

• 2021, Marina Cvetic, Montepulciano Riserva$159.00

  Abruzzo, IT - Deep ruby red with aromas of black cherry and ripe red fruits, with hints of cocoa and spice.

AUSTRALIAN WINES SELECTION

• 2023, By Farr Shiraz$199.00

  Geelong, VIC - Powerful nose, with depth & complexity Spiced with pepper and mineral elements, earthy

• 2023, Mount Mary, Pinot Noir$347.00

  Yarra valley, VIC - Perfumed and seductive even at this early stage. Concentrated and structured with very fine, sinewy and savoury tannins

Items

• 2016, Mount Mary, Quintet, Bordeaux Blend$389.00

  Yarra Valley, VIC - Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, and Petit Verdot. Perfect harmony between the fruits and tannins

• 2016, Torbreck, The Factor, Shiraz$449.00

  Barossa Valley, SA - Ripe aromas of Satsuma plum, wild blackberries, dark chocolate and five spice entwined with a dark core of espresso roast.

• 2023, Torbreck, The Gask, Shiraz$237.00

  Eden Valley, SA - Very fragrant lifted aromatic of blue and red fruits such as mulberry, cassis, blueberry and cranberry, single Vineyard

• 2021, Torbreck, The Pict, Mataro (Mourvedre)$279.00

  Barossa Valley, SA - Deep, rich and robust, with a profile that leans into dark fruit and spice, blood plum, boysenberry and black cherry.

• 2021, The Standish, Shiraz$335.00

  Barossa Valley, SA - Deep, intense dark fruit like black cherry, blackberry and plum often framed by exotic spices and savory elements like sandalwood, dried rose petals, and charcuterie notes.

• 2023, The Standish, Lamella, Shiraz$345.00

  Eden Valley, SA - Concentrated yet refined, layers of pomegranate and dark fruit, savoury herbs, mineral tension and spice. The texture is silky, finely grained tannins wrapped around fresh acidity.

• 2023, The Standish, The Schubert Theorem, Shiraz$357.00

  Barossa Valley, SA - Intense dark fruit (blackberry, black cherry, plum), layered with spice, liquorice, dark chocolate, earth and forest floor, often with savoury herbs and peppery nuances.

• 2018, The Standish, The Relic, Shiraz/Viognier$299.00

  Barossa Valley, SA - Full-bodie, intense dark fruit meets savoury elements like pepper and roasted herbs, with hints of earth/graphite and tobacco. The Viognier component adds perfume and silky texture, softening yet enriching the Shiraz core.

• 2018, Moorooduc Estate, Garden Vineyard, Pinot Noir$229.00

  Vic, AUS - Crunchy red cherry and sour cherry fruit with hints of pomegranate and orange rind, balanced by fresh acidity and firm, fine tannins.

• 2025, Timo Mayer, Great Vino, Merlot$329.00

  Yarra Valley, AUS - juicy red and dark plum fruit, bright acidity and herbal, spicy/peppery notes from whole-bunch fermentation

• 2022, Tenuta San Guido, Bolgheri Sassicaia$1,473.00

  Toscana, IT - From a single vineyard on gravelly, alluvial soils of Bolgheri, reminiscent of Bordeaux. These soils lend fine, tightly woven tannins and precision. Aromas of red and blackcurrant, wild cherry, and plum lead into notes of cedar, graphite, Mediterranean herbs, and subtle spice, with a poised, fresh, and elegantly balanced palate.

• 2021, Masseto, Tenuta Ornellaia, Merlot$3,001.00

  Toscana, IT - Produced from vineyards rooted in unique deep blue clay soils of Bolgheri, giving the wine remarkable concentration and depth. Intense aromas of black cherry, blackberry, and plum are layered with violet, dark chocolate, graphite, and sweet spice. Velvety tannins and impressive freshness

• 2018, Ornellaia, Bolgheri Superiore$1,097.00

  Tuscany, IT Cab. Sauvignon, Merlot, Cab. Franc and Petit Verdot, produced from vineyards planted on gravelly, alluvial soils with a high presence of limestone and sand that add freshness and precision despite richness. Intense dark fruit, spice, tobacco and subtle earthy nuances, framed by velvety tannins and vibrant acidity..

• 2017, La Magia, Ciliegio, Brunello Di Montalcino$757.00

  Toscana, IT - Limited to 1080 bottle in '17, it's the pinnacle of La Magia. Single cru. aromatics of sour cherry, wild strawberry, dried rose, and blood orange, layered with hints of spice, tobacco, and Mediterranean herbs. On the palate it is poised and precise, with refined tannins, vibrant acidity, and a distinctly mineral core.

• 2015, Il Fornetto, Amarone Classico$469.00

  Veneto, IT - Based on limestone and marl soil, that gives high acidity and freshness. Aromas of dried cherry, fig, and black plum unfold alongside notes of cocoa, sweet spice, tobacco, and hints of balsamic. The palate is rich and velvety, with concentrated dark fruit, polished tannins, and lifted by a long, savoury finish.

• 2020, Paleo Rosso, Le Macchiaiole$459.00

  Toscana, IT - The vineyards sit on gravelly, alluvial soils mixed with clay and limestone, that provide excellent drainage and low fertility, contributing to the wine's structure, minerality, and refined tannic profile. Aromas of blackcurrant, dark cherry, and wild herbs are layered with notes of graphite, cedar, and spice. The palate is concentrated and precise

• 2020, Le Macchiole, Messorio$1,409.00

  Toscana, IT - Merlot 100%, Rich and full-bodied Merlot with juicy dark cherry and plum fruit, layered with spice (cedar, cardamom), tobacco and subtle dark chocolate notes. Finely meshed tannins give structure, balanced by lively acidity

• 2021, Morgan Truchetet, Chambolle-Musigny, Pinot Noir$559.00

  Bourgogne, FR -Refined and delicate bouquet of fresh red fruit, with floral nuance and graceful spice. The palate is silky and smooth with suave texture, vibrant fruit freshness and fine, silky tannins, reflecting the delicate yet expressive character of Chambolle-Musigny's clay-limestone terroir

• 2018, Ornellaia, Bolgheri Superiore$1,999.00

  Toscana, IT - Cab. Sauvignon, Merlot, Cab. Franc and Petit Verdot, produced from vineyards planted on gravelly, alluvial soils with a high presence of limestone and sand that add freshness and precision despite richness. Intense dark fruit, spice, tobacco and subtle earthy nuances, framed by velvety tannins and vibrant acidity.

• 2022 Marinacci, Barbaresco$379.00

  Piemonte, IT - A refined expression of Nebbiolo from Barbaresco, showing elegance and precision. Aromas of red cherry, rose petals and dried herbs lead into a structured yet silky palate, with fine tannins and vibrant acidity. Subtle notes of spice, earth and tea unfold through a long, savoury finish. Classic, perfumed and beautifully balanced.

• 2013, Attilio Ghisolfi, Bricco Visette, Barolo$795.00

  Piemonte, IT - Bricco Visette from Attilio Ghisolfi shows depth, structure, and elegance. Aromas of red cherry, dried raspberry, and rose petal are layered with notes of licorice, tar, spice, and earthy undertones. The palate is firm and finely built, with gripping yet polished tannins, vibrant acidity, and a long, savoury finish. A serious, age-worthy Barolo, reflecting the power and longevity of Monforte's hillside vineyards.

• 2019, Villa Trasqua Millemiglia Edition, Chianti Classico$299.00

  Toscana, IT - A pure and elegant expression of Chianti Classico, Villa Trasqua showcases the freshness and structure of Sangiovese from the heart of Tuscany. Aromas of sour cherry, red plum, and violet are complemented by notes of dried herbs, spice, and subtle earth. The palate is vibrant and well balanced, with fine tannins, bright acidity, and a savoury, lingering finish.

• 2017, Elena Walch, Kermesse, Blend$579.00

  Sud Tirolo, IT - Cab. Sauvignon, Merlot, Cab. Franc, Kermesse is Elena Walch's flagship cuvée, a refined and powerful blend from Alto Adige that brings together elegance, structure, and alpine freshness. The nose is complex and expressive, revealing dark cherry, blackberry, and plum layered with violet, sweet spice, cocoa, and subtle herbal notes. On the palate, it is rich yet poised, with finely woven tannins, vibrant acidity, and impressive depth, leading to a long, polished finish.

BARBERA

• 2020, Braida, Bricco Dell'Uccellone, Barbera D'asti$437.00

  Piemonte, IT - Red berries and forest fruits, minty spices, vanilla and liquorice

• 2021, Giacomo Conterno, Barbera D'Alba Vigna Francia$287.00

  Piemonte, IT - Ripe dark cherries, blueberries, cloves, licorice & cocoa. Medium body. Juicy and vibrant

BARBARESCO

• 2018, Marinacci, Barbaresco Rocche Massalupo$217.00

  Piemonte, IT - Ethereal aromas of rose petal & briary fruit abound. Raspberry, pitted cherry, & fine herbs

• 2011, Produttori Del Barbaresco, Muncagota$285.00

  Piemonte, IT - Forest floor, smokey leather tone and red fruits

• 2008, Produttori Del Barbaresco, Ovello$295.00

  Piemonte, IT - Red fruits, strong tannins, long finish

• 2022, Ca Del Baio, Vallegrande$365.00

  Piemonte, IT intense aromas of ripe red fruit, dried flowers as rose and violet, spice and forest underbrush

LA MORRA

• 2017, Gabriele Scaglione, Passione Di Re, Barolo$299.00

  Piemonte, IT - Cedar, tobacco, oat, dried cranberries

• 2019, Bruna Grimaldi, Camilla Barolo$239.00

  Piemonte, IT - Smoke, dried roses on the nose, good fruit and acidity, cherry finish.

• 2008, Renato Ratti, Marcenasco Barolo$579.00

  Piemonte, IT - Smooth, balanced, elegant. Reflects the spirit of La Morra style

• 2016, Renato Corino, Barolo$650.00

  Piemonte, IT - Light nose of clay, roses, cherry and tobacco. High tannin and acidity

• 1998, Renato Ratti, Conca Marcenasco Barolo$998.00

  Piemonte, IT - Nose of tar, strawberry, and leather. Complex and powerful

BAROLO

• 2020, Renato Ratti, Marcenasco Barolo$421.00

  (Piemonte, IT - smooth, balanced, elegant. A gem from La Morra

• 2019, Luigi Oddero, Barolo$327.00

  Piemonte, IT - aromas of red cherry, rose, and spice, finetannins, fresh acidity.

• 2017, Alberto Voerzio, La Serra Barolo$379.00

  Piemonte, IT - Red-berry, exotic spice, eucalyptus aromas.

• 1997, Ceretto, Barolo Zonchera$599.00

  Piemonte, IT - Fruity with a polished mouthfeel, aromas of roses, tart cherries & hints of truffles

BAROLO - CASTIGLIONE FALLETTO

• 2020, Brezza, Sarmassa Barolo$319.00

  Piemonte, IT - Classic varietal aromas of menthol, wild rose, new leather and rose

• 2020, Bartolo Mascarello, Barolo$699.00

  Piemonte, IT - Red cherry, rose petal, tar, and spice, firm tannins, good acidity

• 1996, Terre Del Barolo, Castiglione Falletto Barolo$585.00

  Piemonte, IT - Smoke, dried roses on the nose, good fruit and acidity, cherry finish

MONFORTE D'ALBA

• 2019, Domenico Clerico, Barolo Classico$291.00

  Piemonte, IT Classic profile of the Nebbiolo grape, revealing dark cherry, cassis, smoke, tar and licorice

• 2019, Domenico Clerico, Pajana Barolo$449.00

  Piemonte, IT - Rich, powerful and clean, pure wines with a great sophistication

SERRALUNGA D'ALBA

• 2017, Enrico Rivetto, Leon Barolo$489.00

  Piemonte, IT - Complex notes of ripe red fruit, layered mouthfeel silky tannins

• 2019, Tiziano Grasso, Briccolina Barolo$467.00

  Piemonte, IT - Dark cherry, plum, spice, incense, lavender, big tannins.

• 2021, Luigi Pira, Vignarionda, Barolo$359.00

  Piemonte, IT - Powerful, with dark cherry, rose, licorice, mineral tannins.

• 2020, Luigi Pira, Margheria Barolo$351.00

  Piemonte, IT - Fruit and flowers and hints of leather & hay. Cherry Finish.

Others

• 2017, Manzone, Castelletto Barolo$279.00

  Piemonte, IT - Elegant, intense, with notes of raspberry, wild fruit and tobacco fruit

• 2019, Seghesio, Castelletto Barolo$263.00

  Piemonte, IT - Rose, cinnamon, white pepper, mint, cedar and tobacco.

• 2018, Attilio Ghisolfi, Bussia Bricco Visette Barolo$237.00

  Piemonte, IT - Red fruits, menthol and spices. Rich and balanced medium tannins

• 2012, Attilio Ghisolfi, Ciabot Minat Barolo Riserva$497.00

  Piemonte, IT - Red fruit, hints of mushroom and underbrush. Big tannins.

• 2019, Domenico Clerico, Ciabot Mentin Barolo$485.00

  Piemonte, IT - Dazzling complexity with a fine filigree of aromas that starts with black and purple fruit

• 2021, Domenico Clerico, Briccotto, Bussia Barolo$458.00

  Piemonte, IT - Absolute elegance in a glass, with velvety tannins. Icone.

• 2014, Domenico Clerico, Percristina Barolo$969.00

  Piemonte, IT - Vibrant, red-fruit aromas complicated by notes of mace and caramel. Firm & fruity

• 2010/2013/2015 Castello Di Ama, Merlot, L'apparita$849.00

  Toscana, IT

• 2018, Casanova Di Neri, Pietradonice$381.00

  Tuscany, IT -intense dark fruit aromas of blackcurrant and blackberry with hints of spice, licorice and violet, supported by finely structured tannins and vibrant acidity.

• 2022, Tignanello Antinori, Cab. Sauv. Sangiovese, Cab. Franc$750.00

  Toscana, IT - first Sangiovese wines aged in barriques and blended with Cabernet Sauvignon and Cabernet Franc, reveals complex aromas of ripe cherries, black fruit, spice, and subtle floral notes, structured tannins

• 2023, Tenuta San Guido, Guido Alberto, Cabernet Sauv/Merlot$290.00

  Toscana, IT - blend dominated by Cabernet Sauvignon and Merlot, combining structure and plush fruit with aromatic complexity. The wine offers ripe black and red fruit, Mediterranean herbs, spice and subtle oak

• 2020, Le Macchiole, Scrio, Syrah$799.00

  Toscana, IT - Dark blackberry & plum fruit with layers of black pepper, violets and spice; smooth, finely-meshed tannins and fresh acidity are balanced by savoury notes like olive, smoked herbs and graphite on a long, elegant finish.

CHIANTI CLASSICO

• 2016, Borgo Salcetino, I Salci Gran Selezione, Chianti Classico$247.00

  Toscana, IT - Intense nose of cherry, oak, leather and coffee. Long finish

• 2021, Cigliano Di Sopra, Chianti Classico Riserva$329.00

  Toscana, IT - Punchy and bright fruit profile with cassis, red berry, blue flower that pop from the glass

• 2021, Flaccianello Della Pieve, Fontodi, Chianti Classico$499.00

  Toscana, IT - Sangiovese 100%, aromas of ripe cherry, raspberry, and plum are complemented by spice, dried herbs, and floral notes. The palate is structured, yet refined, with silky tannins and bright acidity

SUPER TUSCANY

• 2019, Ornellaia, Bolgheri Superiore$1,047.00

  Tuscany, IT - Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, it expresses intense dark fruit, spice, tobacco and subtle earthy nuances, framed by velvety tannins and vibrant acidity..

• 2007, Castello Di Ama, Merlot, L'apparita$915.00

  Toscana, IT - 100% Merlot shows intense dark fruit, violet and spice aromas framed by velvety tannins and bright acidity. Rich yet refined, it expresses layered flavours of blackberry, plum, tobacco and subtle herb nuances, with a long, elegant finish

BRUNELLO DI MONTALCINO

• 2016, La Fuga, Brunello Di Montalcino Riserva$560.00

  Toscana, IT - High acidity, polished tannins and a long finish, berries & leather

• 2016, La Rasina, Brunello Di Montalcino$317.00

  Toscana, IT -Full-bodied with round and juicy tannins and a long finish

• 2017, La Magia, Brunello Di Montalcino$289.00

  Toscana, IT - Berry on the nose & mouth, delicate spices, restrained tannin and a long finish (BIO)

TOSCANA

• 2016, Tenute Silvio Nardi, Brunello Di Montalcino$339.00

  Toscana, IT - Full of tension and energy, loads of cherries, cassis, blackberries

• 2018, Casanova Di Neri, 40th Anniversary, Brunello Di Montalcino$389.00

  Toscana, IT - Intense bouquet of sour cherry, chocolate, spices, liquorice and herbs.

• 2016, Villa Al Cortile, Brunello Di Montalcino$309.00

  Toscana, IT - Dark plums, dried raspberry, tobacco and leather. Powerful, with fine tannins on the finish

• 2018, Tenuta La Fuga, Brunello Di Montalcino$249.00

  Toscana, IT - Peaches, plums, cherries, dry flowers, nutmeg & mushrooms. Full body and supple tannins

• 2013, Mocali, Villa Delle Raunate, Brunello Di Montalcino$269.00

  Toscana, IT - Ripe fruit, jam, and a hint of smoke with notes of coffee and tobacco

• 2018, Casanova Di Neri, Tenuta Nuova, Brunello Di Montalcino$589.00

  Toscana, IT - Powerful and complex bouquet. Bright and youthful

• 2012, Mocali, Brunello Di Montalcino$229.00

  Toscana, IT - aromas of ripe cherry, wild herbs, tobacco, and earthy spice

• 2016, Querce Bettina, Brunello Di Montalcino$317.00

  Toscana, IT - Sour cherry, dried herbs, leather, and subtle spice, firm tannins.

VENETO

• 2016, Quintarelli, Ca' Del Merlo$575.00

  Veneto, IT - A blend anchored by Corvina, Corvinone and Rondinella with hints of Cabernet, Nebbiolo, Croatina and Sangiovese, wild red and blue fruit, savory herbs, spicy finish.

• 2021, Negrar, Amarone Della Valpolicella$215.00

  Veneto, IT - dense ruby-garnet colour with intense aromas of ripe cherries, dried plums, spice and floral notes, and a full-bodied, velvety palate

• 2011, Le Guaite, Amarone Della Valpolicella$497.00

  Veneto, IT - The wine shows intense ruby colour with aromas of ripe red and black fruit, cherry, plum, spice, balsamic and menthol notes, layered with hints of cacao, leather and tobacco

SICILIA

• 2016, Palmento Costanzo - Prefillossera, Etna Rosso$289.00

  Sicilia, IT - Nerello Mascalese (with a touch of Nerello Cappuccio). This deep ruby-red wine offers a rich bouquet of red berries, volcanic ash. Fine minerality and elegant spice

• 2020, Nanticchia - Etna Rosso$295.00

  Sicilia, IT - 100% Nerello Mascalese grown on the volcanic slopes of Mount Etna, it offers fresh red fruit notes of strawberry and raspberry. Saline hints from the volcanic soils

• 2022, Terre Nere, 20 Years Anniversary, Etna Rosso$247.00

  Sicilia, IT - this Etna Rosso melds intense wild red fruit, blood orange and spice with elegant floral hints and a saline volcanic minerality

• 2021, Girolamo Russo, San Lorenzo, Etna Rosso$253.00

  Sicilia IT - Nerello Mascalese with a touch of Nerello Cappuccio. It offers aromas of red berries, herbs, spice and mineral ash, with hints of tobacco and subtle floral notes

SARDEGNA

• 2019, Argiolas, Turriga, Isola Dei Nuraghi$329.00

  Sardegna, IT - Mostly based on Cannonau (Grenache) with Carignano, Bovale Sardo and Malvasia Nera, it shows deep ruby colour and a complex,layered bouquet of ripe black and red fruit, Mediterranean herbs, spice, roasted coffee and licorice

WINE SELECTION

• 2018, Le Salette, Amarone Della Valpolicella$247.00

  Veneto, IT - The wine shows intense aromas of ripe black fruit, dried herbs, raisin and spice, with layers of dark cherry, tar, chocolate and gentle oak

LEFT BANK

• 2012, Chateau Potensac, Delon, Medoc$267.00

  Bordeaux, FR -Blend of Merlot, Cabernet Sauvignon and Cabernet Franc, aged in French oak. Black and red fruit aromas with hints of cedar, tobacco and spice, supported by polished tannins, refreshing acidity

• 2009, Chateau Clarke, Baron Edmond De Rotschild$219.00

  Bordeaux, FR - Blend of Merlot and Cabernet Sauvignon, showing ripe black cherry, cassis and blackberry layered with tobacco, leather, mocha and spice, supported by smooth, well-integrated tannins and fresh acidity,elegant and slightly earthy finish.

• 2019, Chateau Le Coteau, Anthophora, Margaux$419.00

  Bordeaux, FR - Cabernet Sauvignon with careful vinification and oak aging. It shows elegant aromas of dark berry fruit, floral violet notes and subtle spice, with a silky, harmonious palate and fine tannins

• 2008, Clos Du Marquis, Saint-Julien$615.00

  Bordeaux, FR - Cabernet Sauvignon with Merlot and Cabernet Franc, it reflects classic Saint-Julien style with rich dark fruit, cassis and blackberry aromas, hints of spice, cedar and tobacco, and a structure that balances firm.

RIGHT BANK

• 2021, Societe' Civile Du Chateau Lafleur, Les Perrieres, Fronsac$327.00

  Bordeaux, FR - Merlot and Bouchet (Cabernet Franc) grown on the limestone plateau of Meyney in Fronsac, pure, mineral-driven red fruit, floral and spice notes framed by refined tannins and lively acidity

• 2011, Chateau Cap De Faugeres, Cotes De Castillon$213.00

  Bordeaux, FR - Predominantly Merlot with Cabernet Franc and a touch of Cab. Sauvignon, the wine offers ripe dark fruit aromas of blackcurrant and plum with hints of spice, tobacco and violet, supported by balanced acidity and supple tannins

• 2016, Chateau La Grave, Pomerol$435.00

  Bordeaux, FR - Merlot-driven wine from the historic Pomerol plateau, gravel and fine clay soils, expresses the region's signature style with ripe red and dark fruit, subtle spice and floral notes

• 2011, La Fleur De Bouard, Lalande De Pomerol$235.00

  Bordeaux, FR - Merlot with Cabernet Franc, Cabernet Sauvignon and Petit Verdot, this wine is aged in oak to develop silky, elegant tannins and structure. Dark fruit aromas of blackberry, blackcurrant and plum with hints of spice, fresh acidity and a lingering finish

• 2012, Chateau Massereau 'Cuvee K'$189.00

  Bordeaux, FR - classic Bordeaux Supérieur blend of Cab Sauvignon, Cab Franc, Merlot and Petit Verdot, aged 14-24 months in oak to build structure and complexity. It is structured, fine and elegant, offering concentrated dark fruit and spice with refined tannins

BURGUNDY

• 2022, Pierre-Henri Rougeout, Cote De Nuits Village, Pinot Noir$315.00

  Bourgogne, FR - Sourced from limestone soils in the Côte de Nuits Villages appellation, it shows bright crimson colour with lively aromas of fresh cherry,raspberry and gentle spice, supported by fine structure, and a beautifully balanced finish.

• 2022, Eduard Confuron, Camille, Pinot Noir$188.00

  Bourgogne, FR - beautifully perfumed on the nose, lighter extraction, all destemmed, but an attractive juicy finish on cherry fruit

LANGUEDOC

• 2020, Les Creisses, Les Brunes$259.00

  Languedoc, FR - Cabernet Sauvignon with Mourvèdre and Syrah, it offers intense aromas of ripe black fruits (blackcurrant, black cherry), spice and cedar, with hints of vanilla and earth from careful oak ageing

• 2021, Philippe Chesnelong, Les Creisses, Shiraz Blend$147.00

  Languedoc, FR - Cherry, black fruit, vanilla & cocoa

COTE DU RHONE

• 2020, Cote-Rotie, Terrasses, Jean-Luc Jamet$359.00

  Cote du Rhone, FR - Elegant bouquet of black raspberry, dark cherry, and blueberry, layered with hints of pepper, smoked meat, violets, and olive tapenade. Beautifully balanced, with silky yet firmly structured tannins

• 2022, Saint-Joseph, Bernard Gripa, Gripa$247.00

  Cote du Rhone, FR - Syrah with ripe black cherry, blueberry, and violet, complemented by pepper spice, smoked herbs, and subtle earthy notes. Fine tannins, fresh acidity.

• 2021, Saint-Joseph, Parady, Gripa$279.00

  Cote du Rhone, FR - Parady opens with aromas of ripe dark berry, black cherry, and plum, accented by violet, pepper spice, and subtle smoked herbs. Polished tannins, bright acidity, and a savoury mineral core that brings focus and length.

MOST AWARDED ITALIAN AND INTERNATIONAL WINES

• 2008, Zenato, Archivio Storico, Amarone Riserva$1,179.00

  Veneto, IT - Based on limestone and marl soil, that gives high acidity and freshness. Deeply complex aromas of dried cherry, prune, dark chocolate, and espresso are layered with leather, tobacco, sweet spice, and balsamic notes. Expansive and harmonious, with velvety tannins and concentrated dried fruit.

• 2018, Giacomo Conterno, Barolo Francia (Monforte D'Alba)$1,089.00

  Piemonte, IT - Based on calcareous-marl soils formed from a prehistoric sea, bring softer, silkier tannins, aromas are deep and precise, revealing sour cherry, red plum, rose petal, and blood orange, layered with notes of licorice, tar, crushed stone, and subtle spice. The palate is powerful yet impeccably balanced, with firm, finely grained tannins, vibrant acidity, and exceptional clarity of fruit.

• 1978, Borgogno, Barolo Riserva (Barolo - Castiglione Falletto)$4,001.00

  Piemonte, IT - Single vineyard produced on limestone-rich clay with ancient marine sediments, the bouquet is complex and tertiary, offering dried cherry, fig, rose petal, and orange peel alongside notes of leather, truffle, forest floor, tobacco, and sweet spice. On the palate, it is finely harmonious, with resolved tannins.

• 2019, Monfortino, Giacomo Conterno, Riserva (Serralunga D'Alba)$4,069.00

  Piemonte, IT - Most iconic Barolo, grown on Helvetian calcareous sandstone soils, the nose is profound and layered, unfolding notes of red cherry, wild strawberry, rose petal, and blood orange, interwoven with licorice, tar, crushed stone, and subtle spice. On the palate, it is intense and tightly coiled, driven by soaring acidity and firm, impeccably sculpted tannins.

• 2018, Gaja, Sperss Barolo$1,297.00

  Piemonte, IT - Based on Calcareous-marl soil, gives complexity and aromas of dark cherry, blackberry, plum are layered with rose petal. The palate is structured and authoritative, with dense, finely woven tannins.

• 2019, Gaja, Barbaresco$989.00

  Piemonte, IT - Aromas of red cherry, raspberry, and wild strawberry are lifted by rose petal, orange peel, and subtle notes of spice and crushed stone. The palate is elegant and precise, with finely grained tannins

• 2019, Antinori, Solaia, Cab. Sauv. Sangiovese, Cab. Franc$1,199.00

  Toscana, IT - Grown on the classic Chianti Classico soils of the Tignanello estate, dominated by alberese limestone and galestro schist, that's effect the wine in freshness, and refined tannins. Dark cherry, and ripe plum alongside notes of cedar, graphite, cocoa, and sweet spice. Powerful but impeccably balanced wine

RED

• 2000, Chateau Latour A' Pomerol$1,079.00

  92 pts. Robert Parker Bordeaux, FR - Merlot with a little Cabernet Franc, the wine typically shows rich dark fruit think black cherry and plum, with notes of spice, herbs and subtle earthy minerality. Silky tannins and balanced acidity

• 2019, Chateau De Nalys, Chateauneuf Du Pape$347.00

  95 pts. Robert Parker Rhone, FR - Produced from vineyards planted on a mosaic of classic Châteauneuf soils, dominated by galets roulés, with clay, limestone, and sandy elements. Aromas of ripe blackberry, black cherry, and plum are layered with garrigue, dried herbs, licorice, and spice notes.. The palate is full-bodied yet poised, with supple tannins and a savoury, mineral undertone that leads to a long, harmonious finish.

• 2017, Mocavero, Puteus, Salice Salentino$275.00

  Puglia, IT - A rich and expressive Salice Salentino from the heart of Puglia, Puteus by Mocavero blends power with Mediterranean warmth. Ripe black cherry, plum, and blackberry, layered with notes of sweet spice, dried herbs, and a touch of cocoa. On the palate it is smooth, with generous dark fruit, soft, rounded tannins, and a warm, savoury finish.

• 2018 Querce Bettina, Brunello Di Montalcino Riserva$375.00

  Toscana, IT - A classic, traditionally styled Brunello from the south-west slopes of Montalcino. Made from 100% Sangiovese and aged extensively in large oak, it shows layered aromas of dried cherry, rose, tobacco and spice. Vibrant acidity and firm, polished tannins leading to a long, savoury finish. Elegant, structured and beautifully age-worthy.

WHITE

• 2021, Lungarotti, Aurente, Chardonnay$249.00

  Umbria, IT - An elegant and structured Umbrian Chardonnay, fermented and aged in barrique, offering ripe peach, pineapple and tropical fruit layered with vanilla, butter and delicate white chocolate notes, balanced by fresh citrus acidity and a subtle savoury touch, leading to a long, persistent and harmonious finish.

• 2022, Elena Walch, Beyond The Clouds, Chardonnay$659.00

  Sud Tirolo, IT - A benchmark Alpine Chardonnay, Beyond the Clouds is rich, refined, and beautifully precise. The nose is layered and expressive, offering ripe pear, golden apple, and citrus, complemented by notes of white flowers, hazelnut, vanilla, and subtle spice from oak ageing. On the palate it is full-bodied yet elegant, with a creamy texture balanced by vibrant acidity and a pronounced mineral core. Long, complex, and harmonious, this is a powerful yet polished Chardonnay

TO START

• Steak Tartare$30.00

  radish, torta fritta, dianne, parmesan, egg yolk

• Burrata$36.00

  wagyu bresaola, figs, seeded crackers & balsamic (Gf)

• Zucchini Flower$26.00

  provolone, chilli honey, lemon (V)

• Vitello Tonnato$32.00

  capers, radish & sardinian flatbread

• Bbq Octopus$33.00

  potato, pepper, salt bush (Gf, Df, Ps)

MAINS

• Wild Boar & Pecorino Cappellacci$43.00

  nduja, cavolo nero

• Tagliolini Black Ink$59.00

  Moreton bay bugs, chilli, garlic, cherry tomato (Ps, Df)

• Market Fish$59.00

  leek & corn pure, eggplant, Tropea scallion, herbs crumbs, chilli pate (Gf, Ps)

• Crumbled Pork Cutlet$55.00

  parisian mash, dutch carrots, confit eshallots

• T Bone Steak 1kg$139.00

  vin cotto butter, jus(Gf)

ROSE'

• 22 Usseglio, Cote Du Rhone - Rose$22.00

RED WINES

• '19 Marabino, Sicilia - Nero D'Avola (Chilled)$22.00
• '23 Fasoli Gino, Veneto - Valpollicella$22.00
• '18, Nero Di Sei, Sicilia - Etna Rosso$22.00
• '23 Polluce, Lazio - Nero Buono$22.00
• '21 Kalema, Puglia - Negroamaro$22.00
• '16 Montefalco, Umbria - Sagrantino$22.00

CORAVIN

• '15 AGOSTINO BOSCO, BAROLO NEIRANE, PIEMONTE$45.00

DIGESTIF

• Limoncello / Nocello / Frangelico / Mirto / Marsala$16.00
• Amaro Del Capo / Montenegro / Averna / Fennel / Mirtillo$18.00
• Vecchia Romagna$21.00

  Brandy / Napoleon

• Ragnaud Sabourin Cognac VsoP$37.00
• Dessert Wines Selection$18.00

  (ask our wait staff)

• Grappa Bianca/Aged Barrell Selection$28.00

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