Joyful House 喜悅軒

Opening hours

Menu

Vegetables 蔬菜類

• Deep Fried Eggplant With Salt & Pepper 椒鹽茄子$24.80

  Crispy deep-fried eggplant seasoned with salt and pepper, garnished with sliced green onions and red chili peppers.

• Eggplant With Fish Sauce 魚香茄子$24.80

  Eggplant stir-fried with a blend of fish sauce, typically includes ginger, garlic, and scallions, creating a unique balance of flavors.

• Stir-Fried Mixed Vegetables With Garlic 蒜茸炒什菜$25.80

  A medley of bok choy, broccoli, snap peas, baby corn, mushrooms, and carrots, stir-fried with minced garlic.

• Stir-Fried Green Bean With Minced Pork 乾煸四季豆$25.80

  Crisp green beans stir-fried with savory minced pork, complemented by a touch of garlic and soy sauce.

• Steamed Chinese Broccolli In Oyster Sauce 蠔油灼芥蘭$24.80

  Tender steamed Chinese broccoli topped with savory oyster sauce.

• Stir-Fried Vegg With Shiitake Mushrooms 香菇扒菜膽$27.80

  Stir-fried shiitake mushrooms and tender greens, typically includes a savory sauce.

• Deep Fried Eggplant With Honey 蜜糖茄子$24.80

  Eggplant slices deep fried until golden, then drizzled with honey, offering a sweet contrast to the crispy exterior.

• Steamed Chinese Broccolli In Ginger Sauce 薑汁芥蘭$26.80

  Steamed Chinese broccoli served with a ginger-infused sauce.

• Steamed Chinese Vegetables In Oyster Sauce 蠔油灼芥蘭$24.80

  Tender steamed Chinese broccoli drizzled with savory oyster sauce.

Soup 湯類

• Seafood Tofu Soup 海鮮豆腐羹$15.80

  Soft tofu and a medley of seafood, including shrimp and scallops, come together in a savory broth, often enhanced with delicate egg white swirls.

• Long Soup 上湯凈麵$9.00

  Egg noodles served in a savory chicken broth, a simple yet traditional offering.

• Sour & Hot Soup 酸辣湯$10.50

  A savory broth with tofu, bamboo shoots, mushrooms, and scallions, delivering a balanced tangy and spicy flavor.

• Short Soup (5pcs) 雲吞湯(5)$15.80

  Delicate wontons filled with seasoned meat in a clear, savory broth, garnished with fresh scallions.

• Creamy Crab Meat Sweet Corn Soup 蟹肉粟米羹$10.80

  Creamy sweet corn soup combined with tender crab meat, often enriched with egg whites for a smooth texture.

• Creamy Chicken Sweet Corn Soup 雞茸粟米羹$9.50

  Creamy chicken sweet corn soup combines pureed corn and minced chicken, typically enhanced with egg, in a smooth, thick broth.

• Combination Short Soup 雜燴雲吞湯$20.80

  Homemade wontons in a clear broth, typically includes a combination of shrimp, chicken, bbq pork, and assorted vegetables.

• Seafood Tofu Soup 海鮮豆腐羹$14.80

  Soft tofu and a mix of seafood, including shrimp and scallops, come together in a savory broth, often enhanced with egg whites and select vegetables.

• Long Soup 上湯凈麵$8.80

  Long soup typically consists of egg noodles served in a clear, savory broth, often accompanied by delicate slices of meat or vegetables.

• Sour & Hot Soup 酸辣湯$9.80

  A tangy and spicy broth with tofu, bamboo shoots, mushrooms, and green onions.

• Short Soup (5pcs) 雲吞湯(5)$14.80

  Delicate wontons filled with seasoned meat, served in a clear broth and garnished with chopped green onions.

• Creamy Crab Meat Sweet Corn Soup 蟹肉粟米羹$9.80

  Creamy sweet corn soup, enriched with tender crab meat, often accompanied by egg whites for added texture.

• Creamy Chicken Sweet Corn Soup 雞茸粟米羹$8.80

  Minced chicken and sweet corn come together in a creamy soup, often enriched with egg to create a smooth and comforting blend.

• Combination Short Soup 雜燴雲吞湯$19.80

  Homemade wontons in a savory broth, typically includes a combination of shrimp, chicken, BBQ pork, and assorted vegetables.

Congee 粥品

• 2310 Thousand Egg And Shredded Pork Congee 皮蛋瘦肉粥$20.80

  Rice porridge combined with preserved (thousand-year) egg and shredded pork, often garnished with green onions.

• Seafood Congee 海鮮粥$25.80

  Seafood congee typically includes a blend of seafood such as shrimp, fish, and squid in a savory rice porridge.

• Chicken & Mushroom 北菇雞片粥$20.80

  Rice congee combined with tender chicken slices and aromatic Chinese mushrooms.

• Combination Congee 什會粥$24.80

  Thick rice congee with a variety of mixed ingredients, typically including meats and vegetables.

• Scallop Congee 帶子粥$25.80

  Rice congee simmered with tender scallops, typically includes ginger and green onions.

• Beef Congee 牛肉粥$20.80

  Beef congee is a Chinese rice porridge with tender beef, often garnished with green onions.

• Mushroom & Corn Congee 粟米北菇粥$20.80

  Rice congee simmered with earthy mushrooms and sweet corn kernels.

• Prawn Congee 蝦球粥$25.80

  Rice congee simmered until creamy, generously topped with tender prawn balls.

• Plain Congee 白粥$4.00

  Boiled rice porridge, offering a simple and soothing base that can be complemented with additional toppings.

• 2305 Fish Fillet Congee 魚片粥$25.80

  Tender fish fillet served in a thick rice porridge, commonly garnished with ginger and green onions for added flavor.

Poultry 雞 鴨

• Boneless Lemon Chicken Fillets 西檸軟雞$28.80

  Tender boneless chicken fillets glazed with lemon sauce, garnished with a lemon slice and a touch of greens.

• Three Cups Chicken Fillet 三杯雞$28.80

  Soy sauce, rice wine and sesame oil.

• Crispy Chicken (Half) W/ Ginger Shallot 薑蔥霸王雞(半隻)$32.80

  Crispy fried chicken topped with ginger, shallots, and sliced red chili peppers.

• Crispy Boneless Chicken In Shandong Chili Sauce 山東雞$33.80

  Crispy boneless chicken topped with green onions, served with a side of Shandong chili sauce.

• Stir-Fried Chicken W/ Vegetables In Oyster Sauce 蠔油時菜雞$29.80

  Tender stir-fried chicken with broccoli, mushrooms, and carrots, all coated in a rich oyster sauce.

• Sizzling Chicken W/Ginger Shallot O者O者雞$28.80

  Tender chicken pieces stir-fried with ginger, shallots, onions, and mushrooms, garnished with chopped green onions.

• Boneless Honey Chicken Fillets 蜜糖雞$28.80

  Tender boneless chicken fillets glazed with honey, lightly fried to a golden crisp, and garnished with sesame seeds.

• Szechuan Chicken 四川雞球$28.80

  Tender chicken stir-fried with bell peppers, dried chili peppers, and a savory Szechuan sauce.

• Curry Chicken 咖哩雞球$28.80
• Kung Po Chicken Fillets With Cashew Nuts 宮保腰果雞球$28.80
• Stir-Fried Chicken Fillet In Satay Sauce 沙爹雞球$28.80

  Stir-fried chicken fillet served in a rich and savory satay sauce, typically accompanied by a mix of vegetables.

• 1712 Deep Fried Crispy Chicken With Ginger And Shallot 薑蔥霸皇雞$32.80

  Crispy chicken topped with ginger, shallots, and chili slices, drizzled with a savory sauce.

Pork 豬類

• BBQ Pork 叉燒$30.80

  Tender slices of barbecued pork glazed with a sweet and savory sauce, garnished with fresh greens.

• Pork Spare Ribs With Black Vinegar 菠蘿鎮江肉排$29.80

  Pork spare ribs glazed with a tangy black vinegar sauce, typically includes pineapple for a sweet contrast.

• Sweet & Sour Pork 菠蘿咕嚕肉$29.80

  Tender pork pieces coated in a tangy sweet and sour sauce, accompanied by pineapple chunks, bell peppers, and onions.

• 1403 Pork Spare Ribs With Peking Style Sauce 京都骨$29.80

  Pork spare ribs prepared with a Peking style sauce, offering a blend of sweet and tangy flavors.

• Fried Pork Spare Ribs With Salt & Pepper 椒鹽肉排$29.80

  Crispy pork spare ribs seasoned with salt and pepper, garnished with sliced red chili and green onions.

• 1410 Steamed Minced Pork Patty 瑤柱馬蹄蒸肉餅$32.80

  Steamed minced pork patty garnished with chopped green onions and a savory sauce.

• Pork Spare Ribs With Honey & Black Pepper$29.80

  Pork spare ribs marinated and glazed in a sweet honey and bold black pepper sauce, typically served as a succulent dish.

Fried & Entrée (With imported Seafoods)

• Fried Sesame Prawn Roll (3) 芝麻蝦卷$13.30

  Crispy sesame-coated prawn rolls, deep-fried to golden perfection. Contains three pieces.

• Prawn Toast (4) 蝦多士$11.30

  Crispy fried bread triangles topped with minced prawn, served with a side of sweet chili sauce.

• Chicken Spring Rolls (3) 雞春卷$11.30

  Crispy rolls filled with seasoned chicken, wrapped in a delicate pastry. Served in a set of three.

• Cigar Veggie Spring Rolls (4) 雪茄素春卷$11.30

  Crispy, golden spring rolls filled with a medley of fresh vegetables. Served with a side of sweet and tangy dipping sauce.

Fried & Entrée

• San Choy Bow Seafood 2 Pcs 海鮮生菜包$14.80

  Delicate seafood stir-fried with diced vegetables, served in crisp lettuce cups.

• San Choy Bow Chicken 2pcs 雞生菜包$12.50

  Minced chicken with diced vegetables, water chestnuts, and peas, served in crisp lettuce cups.

• Prawn Toast (4) 蝦多士$11.80

  Crispy fried triangles of bread topped with minced prawn, served with a side of sweet chili sauce.

• Fried Prawn Dumplings (4) 炸蝦角$13.30

  Crispy golden dumplings filled with succulent prawns, served with a side of dipping sauce.

• Chicken Spring Rolls (3) 雞春卷$11.80

  Crispy spring rolls filled with seasoned chicken, served with a side of dipping sauce.

• Cigar Veggie Spring Rolls (4) 雪茄素春卷$11.80

  Crispy spring rolls filled with mixed vegetables, served with a side of sweet chili dipping sauce.

Lamb & Beef 羊 牛

• Sauteed Lamb With Peking Style Soy Sauce 醬爆羊肉$34.80

  Sliced lamb sautéed in a rich Peking style soy sauce, typically includes hints of garlic and ginger for an aromatic finish.

• Crispy Shredded Beef 乾燒牛柳絲$34.80

  Tender beef strips coated in a crispy layer, garnished with sesame seeds and julienned carrots.

• Fillet Steak With HP & Txomato Sauce 西式牛柳$34.80

  Tender filet steak served with a unique blend of HP and tomato sauce, typically accompanied by onions and mushrooms.

• Fillet Steak With Bbq Sauce 燒汁牛柳$34.80

  Tender filet mignon coated in a rich and smoky BBQ sauce.

• Stir-Fried Beef With Black Bean Sauce 豉汁牛肉$30.80

  Tender beef slices stir-fried with black bean sauce, accompanied by green bell peppers, onions, and red chili peppers.

• Mongolian Lamb 蒙古羊肉$34.80

  Tender lamb slices stir-fried with onions and a savory Mongolian sauce.

• Diced Beef With Wasabi Sauce 日本芥末牛柳粒$34.80

  Tender diced beef in a wasabi-infused sauce, surrounded by fresh broccoli florets

• Stir-Fried Beef With Satay Sauce 沙爹牛肉$30.80

  Tender beef slices stir-fried with savory satay sauce, accompanied by sautéed onions and garnished with fresh shredded carrots and parsley.

• Stir-Fried Fillet Steak W/ Oyster Sauce 蠔油牛柳$34.80

  Tender filet steak stir-fried and coated with a rich oyster sauce, typically includes onions and mushrooms for added depth and flavor.

• Sizzling Fillet Steak With Black Pepper Sauce 黑椒牛柳$34.80

  Sizzling fillet steak with black pepper sauce typically includes a tender filet mignon, stir-fried with onions and bell peppers, all coated in a robust black pepper sauce.

• Fillet Steak With HP & Tomato Sauce 西式牛柳$34.80

  Tender filet steak served with a unique blend of HP and tomato sauce, typically accompanied by onions and mushrooms.

Tofu 豆腐類

• Japanese Tofu W/ Dried Scallop And Chicken 瑤柱雞粒玉子豆腐$29.80

  Japanese tofu served with dried scallop and chicken, highlighting a blend of seafood and poultry with soft tofu.

• Deep Fried Tofu With Salt & Pepper 椒鹽豆腐$25.80

  Please note this photo is for reference only.

• Braised Tofu & Mushroom 北菇紅燒豆腐$27.80

  Tofu and mushrooms braised in a rich brown sauce, typically includes a variety of mushrooms for depth of flavor.

• Ma Po Tofu 四川麻婆豆腐I$25.80

  Spicy.

• Stir-Fried Seafood (Imported) Tofu 海鮮豆腐$31.80

  Stir-fried tofu combined with a mix of seafood, typically includes shrimp, squid, and fish, served in a savory sauce.

• Tofu With Mixed Vegetables & Vermicelli 粉絲什菜豆腐$27.80

  Tofu sautéed with an assortment of vegetables and vermicelli, typically includes broccoli, carrots, and mushrooms in a light sauce.

• Ma Po Tofu 四川麻婆豆腐$25.80

  Spicy.

• Stir-Fried Seafood Tofu 海鮮豆腐$31.80

  Stir-fried tofu combined with a medley of seafood, including prawns, squid, and fish, typically served in a savory sauce.

Steamed /Dumplings 蒸點

• Mixed Vegetables Dumpling (4) 什錦素餃$11.80

  Does not contain meat or seafood.

• Shanghai Soup Dumpling (4) 上海小籠包$11.80

  Pork.

• Signature Dumpling Platter (6) 點心拼盤$19.00

  Please note the dumpling assortment will be random.

• Seafood Dim Sim (4) 海皇燒賣$13.80

  Delicate dumplings filled with a savory seafood mixture, topped with vibrant roe. Four pieces per serving.

• Chicken Dim Sim (4) 雞燒賣$11.80

  Minced chicken wrapped in thin dough, topped with a green pea, and steamed to tender perfection.

• Garlic Chive & Prawn Dumpling (4) 韭菜餃子$11.80

  Delicate dumplings filled with garlic chives and prawns, offering a savory blend of flavors in each bite. Four pieces per serving.

• Prawn Dumpling (4) 晶瑩蝦餃$13.80

  Delicate dumplings filled with succulent prawns, wrapped in translucent rice dough. Four pieces per serving.

• Pork & Prawn Dim Sim (4) 乾蒸燒賣$11.80

  Delicate dumplings filled with seasoned pork and prawn, topped with finely diced carrot, served in a set of four.

• Spinach & Prawn Dumpling (4) 菠菜餃$11.80

  Delicate dumplings filled with tender prawns and fresh spinach, encased in a translucent wrapper. Four pieces per serving.

• Snow Pea & Prawn Dumpling (4) 鮮蝦荷豆餃$11.80

  Delicate dumplings filled with a blend of fresh prawns and snow peas. (4 pieces)

• 215 Steamed Beef Ball 山竹牛肉$11.80

  Tender beef balls steamed to perfection, served on a bed of bean curd sheets.

• 216 Bean Curd Rolls In Oyster Sauce 鮮竹卷$11.80
• Sticky Rice 糯米雞$11.80
• Cantonese Sponge Cake 馬拉糕$10.80

  Does not contain meat or seafood.

• Cantonese Sponge Cake 馬拉糕$11.80

  Does not contain meat or seafood.

Noodle & Rice 粉麵飯

• Stir-Fried Noodles With Soy Sauce & Bean Sprouts 豉油皇炒麵$20.80

  Does not contain meat or seafood.

• Stir-Fried Vermicelli With Duck Slices & Pickled Cabbage 雪菜火鴨絲炆米$26.80

  Sliced duck and pickled cabbage stir-fried with vermicelli noodles.

• Fried Rice With Prawns & BBQ Pork 揚州炒飯$20.80

  Aromatic rice stir-fried with succulent prawns, tender BBQ pork, peas, and scallions.

• Special Fried Rice 特別炒飯$29.80

  Special fried rice typically includes chicken, shrimp, and various vegetables, all stir-fried with rice and seasoned with egg.

• Combination Fried Noodle 雜燴炒麵$28.80

  Stir-fried noodles with a mix of shrimp, chicken, beef, and vegetables, typically seasoned with soy sauce and spices.

• Cprisy Noodle With Chicken 雞球炒麵$26.80

  Crispy noodles topped with tender chicken pieces, typically accompanied by a selection of vegetables, stir-fried together for a delightful texture contrast.

• Stir-Fried Rice Noodles With Beef & Vegetables 菜遠牛肉炒河$26.80

  Tender beef slices and crisp vegetables stir-fried with rice noodles in a savory sauce.

• Chicken Fried Rice With Pineapple 菠蘿雞粒炒飯$27.80

  Tender chicken pieces, sweet pineapple chunks, and mixed vegetables stir-fried with seasoned rice.

• Crispy Noodles W/ Mixed Seafood 海皇炒麵$31.80

  Crispy noodles or rice noodles with mixed seafood, including shrimp, scallops, and squid.

• Fried Rice With Egg White & Dried Scallops 瑤柱蛋白蘭粒炒飯$30.80

  Delicate fried rice with fluffy egg whites, dried scallops, and a hint of green onions.

• Fried Rice W/ Chicken And XO Sauce XO醬雞粒炒飯$28.80

  Rice stir-fried with chicken pieces and XO sauce, a condiment made from dried seafood and ham, offering a unique taste profile.

• Singapore Fried Rice Noodle 星洲炒米$26.80

  Thin rice noodles stir-fried with shrimp, BBQ pork, bell peppers, onions, and bean sprouts in a curry sauce.

• Stir-Fried Rice Noodles With Beef & Soy Sauce 乾炒牛河$26.80

  Wide rice noodles stir-fried with beef and soy sauce, typically includes bean sprouts and onions, offering a harmonious blend of textures and flavors.

• Steamed Rice Per Bowl 絲苗白飯$3.50

  A single serving of fragrantly steamed, silky jasmine rice, traditionally served in a bowl.

• Hokkien Fried Rice 福建炒飯$31.80

  A savory blend of shrimp, diced vegetables, and tender chicken in a rich sauce, served with stir-fried ric

• Crispy Noodle With Chicken 雞球炒麵$26.80

  Crispy noodles topped with tender chicken pieces, typically includes a mix of vegetables and a savory sauce.

• Fried Rice With Egg White & Dried Scallops 瑤柱蛋白炒飯$30.80

  Delicate fried rice with fluffy egg whites, tender dried scallops, and finely chopped green onions.

Selected Seafood 海鮮

• Stir-Fried Scallop (Imported) With Ginger & Shallots 薑蔥炒帶子$42.80

  Tender scallops stir-fried with crisp snow peas, fresh ginger, and fragrant shallots, garnished with shredded carrots and parsley.

• Combination Seafood (Imported) With Vegetables 海皇雜燴炒時蔬$35.80

  A medley of shrimp, scallops, and squid stir-fried with broccoli, carrots, and mushrooms.

• Stir-Fried Scallop (Imported) With Vegetables 四川炒帶子$42.80

  Scallops stir-fried with a variety of vegetables, typically including bell peppers and onions, in a spicy sauce.

• Salt And Pepper Calamari And King Prawns (Imported) 椒鹽雙脆$33.80

  Calamari and king prawns lightly battered, deep-fried, and seasoned with salt and pepper, typically includes a mix of onions and bell peppers.

• Deep Fried Fish Fillet (Imported) With Sweet Corn Sauce 粟米班塊$33.80

  Crispy deep-fried fish fillets topped with a rich, creamy sweet corn sauce, garnished with fresh parsley and accompanied by a side of shredded carrots.

• Honey King Prawns (Imported) 蜜糖蝦球$33.80

  King prawns are deep-fried until crispy and then coated in a sweet and sticky honey sauce.

• King Prawns (Imported) With Vermicelli 金沙粉絲蝦球$35.80

  King prawns nestled on a bed of vermicelli, typically includes a golden, savory sauce enhancing the delicate flavors of the seafood.

• Salt And Pepper White Baits (Imported) 椒鹽白飯魚$33.80

  Crispy white baits lightly seasoned with salt and pepper, garnished with green onions and chili, accompanied by a side of fresh shredded carrots and parsley.

• Salt And Pepper Soft Shell Crabs (Imported) 椒鹽軟殼蟹$33.80
• Salt & Pepper Calamari (Imported) 椒鹽魷魚$30.80

  Please note this photo is for reference only.

• Sizzling King Prawns (Imported) With Garlic Sauce 蒜蓉蝦球$33.80

  King prawns sizzled with a robust garlic sauce, typically includes a mix of aromatic spices.

• Salt And Pepper King Prawns (Imported) 椒鹽蝦球$33.80

  King prawns are deep-fried and tossed with salt, pepper, and a mix of diced onions and peppers for a savory taste.

Selected Seafood (Imported) 海鮮

• Pipi (Imported, Half Kg) With XO Chili Sauce Fried Vermicelli XO醬炒大蜆煎米底$55.80
• Salt And Pepper White Baits (Imported) 椒鹽白飯魚$33.80

  Crispy white baits seasoned with salt and pepper, garnished with green onions and served with a side of shredded carrots and parsley.

• Salt And Pepper Soft Shell Crabs (Imported) 椒鹽軟殼蟹$33.80
• Salt & Pepper Calamari (Imported)椒鹽魷魚$30.80

  Please note this photo is for reference only.

• Sizzling King Prawns (Imported) With Garlic Sauce 蒜蓉蝦球$33.80

  King prawns sizzled with a rich garlic sauce, typically includes hints of aromatic seasonings.

• Salt And Pepper King Prawns (Imported) 椒鹽蝦球$33.80

  King prawns lightly battered and fried, then tossed with a blend of salt, pepper, and a mix of diced onions and peppers.

Soft Drink 汽水

• Soft Drink In Can$4.00

  Coke (Normal, Diet, No Sugar), Fanta, Lift, or Lemonade

Chef Recommendatsions 特色菜單

• Sweet & Sour Deep Fried Barramundi (Whole Fish) 酸甜全條盲鰽$76.80
• Diced Steak With Black Truffle And Pepper 黑椒黑松露牛柳粒$38.80

  Tender fillet steak pieces in a savory walnut and pepper sauce, garnished with sesame seeds and served with fresh broccoli florets and diced bell peppers.

• 3001 Braised Sliced Pork Belly With Veggie 回味紅燒肉$31.80

  Tender braised pork belly slices in a rich, savory sauce, garnished with fresh bok choy and green onions.

Chef Recommendations 特色菜單

• 3108 Deep Fried Tofu Topped With Minced Shrimp 百花煎釀豆付$32.80

  Crispy tofu squares topped with savory minced shrimp, garnished with fresh broccoli florets.

• 3001 Braised Sliced Pork Belly With Veggie 回味紅燒肉$31.80

  Tender braised sliced pork belly in rich sauce, garnished with fresh green vegetables and sliced scallions.

Dessert 甜品

• 601 Mango Pudding 芒果布丁$7.80

  Mango pudding is made from mango puree, often accompanied by milk or cream, creating a smooth and creamy texture.

• 605 Rainbow Jelly 彩虹啫喱$7.80

  Rainbow jelly, a vibrant dessert featuring layers of brightly colored jelly, often includes a variety of fruit flavors.

Sauce

• Chopped Chilli With Soy$1.00

  Chopped chilli with soy sauce combines finely chopped chillies and soy sauce, offering a balance of heat and umami to complement various dishes.

• Chopped Chilli With Soy 椒絲豉油$1.00

  Chopped chilli with soy sauce combines finely chopped chillies and soy sauce, offering a balance of spicy and umami flavors.

Lunch Menu

• Rice Noodle Rolls With Crispy Bean Curd & Prawn (Imported) 特色脆皮腸粉$19.00

  Delicate rice noodle rolls filled with crispy bean curd and succulent prawns, garnished with fresh scallions.

• Rice Noodle Rolls With Prawns (Imported) 鮮蝦腸粉$15.80

  Delicate rice noodle rolls filled with succulent prawns, drizzled with a light soy sauce.

• Rice Noodle Rolls BBQ Pork 叉燒腸粉$13.50

  Steamed rice noodle rolls filled with barbecue pork, typically accompanied by sweet soy sauce.

• Rice Noodle Rolls With Minced Beef 牛肉腸粉$13.50

  Minced beef wrapped in soft rice noodle sheets, typically accompanied by sweet soy sauce.

• Salt & Pepper Squid Tentacles 椒鹽魷魚鬚$13.50

  Crispy squid tentacles seasoned with salt and pepper, garnished with sliced red chilies and green onions.

• BBQ Pork Puff 叉燒酥$11.60

  3 pcs

• Fried Footballs With Chicken 咸水角$11.60

  4 pcs

• Black Sesame Balls 黑芝麻煎堆$11.60

  4 pcs

• Mango Pancake 芒果班戟$11.60

  2 pcs

• Steam BBQ Pork Buns 叉燒包$10.30

  3 pcs

• Egg Yolk Custard Buns 流沙包$11.60

  3 pcs

• 219 Cantonese Sponge Cake 馬拉糕$11.60

  Soft, airy sponge cake with a light, fluffy texture and a mildly sweet flavor.

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