KIN Cafe & Wine Bar
Shop 3/56/60 Burns Bay Rd, Lane Cove NSW 2066
Restaurant · Brunch restaurant
Opening hours
| Mon | 06:00–15:00 |
|---|---|
| Tue | 06:00–15:00 |
| Wed | 06:00–15:00 |
| Thu | 06:00–15:00 |
| Fri | 06:00–15:00 |
| Sat | 07:30–15:00 |
| Sun | 07:30–15:00 |
Menu
ALL DAY MENU
- WAGYU STEAK SANDWICH$32.40
Premium MB 5-6+ Wagyu Scotch fillet, onion jam, Swiss cheese, radicchio, pickled cucumber and aioli, toasted rye sourdough.. GF option & Wine pairing available.
- MARKET FISH$35.80
Todays freshly grilled fish, cherry tomatoes, & briny olives in oil, house made focaccia. GF option & wine pairing available. Swap the fish for Ora King salmon fillet +5
- PASTA CARBONARA$30.80
Mezza Manica pasta, traditional egg & pecorino sauce, guanciale, shaved Parmesan. Wine pairing available. Add Burrata +5
- WAGYU SCOTCH FILLET$46.80
Superior 250gr MB 6+ Wagyu Scotch fillet, with jus, herb paste, creamy mash potato, roasted shallots and asparagus spears. Wine pairing available.
- GRANOLA BOWL (VEGE)$18.80
Enjoy a crunchy, house made granola, Greek yogurt, whipped raspberry mascarpone, f arpone, fresh seasonal fruits and a touch of honey.
- AVOCADO TOAST (VEGE)$18.80
Smashed avocado ons avocado on sourdough, marinated feta, confit tomatoes, topped with with mint and parsley. and Vegan Vegan options available Add Signature hashbrown +6
- BREADS & SPREADS$7.80
Two slices of toasted white or rye sourdough, served with butter and your favourite spread. Choose from Vegemite, house made berry jam or peanut butter. GF option available Add Signature hashbrown +6
- BACON HASHBROWN BENEDICT (GF)$24.80
Lake Macquarie free-range soft poached eggs, smoked hollandaise sauce and salsa verde, on our Signature homemade hashbrown. Swap bacon for smoked Ora King Salmon +4
- FOCACCIA SMOKED BACON & EGGS$18.80
Folded eggs, crispy Blackforest bacon, onion jam, smashed avocado, Swiss cheese, barbecue sauce on homemade focaccia. GF and Vege options available Add Signature hashbrown +6
- HERB CORN FRITTERS (VEGE)$22.80
Com, coriander and spring onion fritters, served with cherry tomatoes, miso mayonnaise and mixed leaves.
- DELUXE BREAKFAST$28.80
Fried Lake Macquarie free range eggs, mild chorizo, Blackforest bacon, sauteed mushrooms, bacon bacon baked baked black beans, confit tomatoes, with toasted sourdough. GF option available Add Signature hashbrown +6
- SAKURA CHICKEN KATSU$24.80
Crumbed chicken, Sakura mentailo mayo, Japanese slaw and crispy potato chips.
KIDS MEALS
- KARAAGE CHICKEN & CHIPS$12.80
Japanese fried chicken and crispy potato fries.
- SPAGHETTI BOLOGNESE & PARMESAN$12.80
DESSERTS & SWEETS
- BUTTERED BANANA BREAD$6.80
- MUFFINS$5.00
Lemon apple & cinnamon
- HOMEMADE TIRAMISU$12.80
NEW GRAB&GO
- CHICKEN & LENTIL SALAD (GF)$14.80
Poached chicken, green lentils, feta, sweet peas, capsicum, tomato, cucumber, mixed leaves, coriander & citric dressing.
- BRAZILIAN SANDWICH$11.80
Mortadella, tasty cheese, mustard on our house made focaccia
- TUSCAN SANDWICH (VEGE)$11.80
Rocket, sundried tomatoes, pickled cucumber, tasty cheese, mustard, on our home made focaccia. Add salami +1
- TUMERIC & BERRY CHIA PUDDING (VEGAN, GF, DF)$10.80
Chia seeds, coconut milk, berry puree, maple syrup, kiwi fruit, shaved coconut milk, berry puree, maple syrup, kiwi fruit, shaved