Kingsleys Australian Steakhouse
29a King St, Sydney NSW 2000
Steak house · Australian restaurant
Opening hours
| Mon | 11:30–15:00, 17:30–21:00 |
|---|---|
| Tue | 11:30–15:00, 17:30–21:00 |
| Wed | 11:30–15:00, 17:30–21:00 |
| Thu | 11:30–15:00, 17:30–21:30 |
| Fri | 11:30–15:00, 17:30–21:30 |
| Sat | 17:30–21:30 |
| Sun | 17:30–21:00 |
Menu
To Share
- Grain Bakery Sourdough Cob$14.00
Salted Butter
- Mixed Marinated Olives$9.00
- Pan-Fried Chorizo$15.00
Basil, Sherry Vinegar
- Charcuterie Board$46.00
Duck Rillette, Chicken Liver Parfait, Wagyu Bresaola, Red Currant Relish, Sourdough
Sydney Rock Oysters
- 1/2 DOZ Sydney Rock Oysters$35.00
Natural, Lemon + Mignonette or Kilpatrick, Bacon, Worcestershire - Sydney Rock Oysters are where the estuaries cultivate from Victoria to Queensland.
- DOZ Sydney Rock Oysters$66.00
Natural, Lemon + Mignonette or Kilpatrick, Bacon, Worcestershire -Sydney Rock Oysters are where the estuaries cultivate from Victoria to Queensland.
Entree
- Roast Beetroot Salad$24.00
Salt Roasted Beetroot, Goat Cheese, Radicchio, Aged Balsalmic, Hazelnuts
- Beef Carpaccio$27.00
Carpaccio of Pasture Fed Beef, Celeriac, Black Garlic, Shimeji, Mushrooms
- Garlic Prawns$26.00
Prawns, Chilli, Garlic, Lemon, Parsley
- Barbequed Octopus$28.00
Fremantle Octopus, Peperonata, Basil
- Salt & Pepper Squid$24.00
Salt & Peper Squid, Lime Aioli, Pickled Cucumber, Toasted Sesame
- Tuna Tartare$26.00
Tuna Tartare, Avocado, Pickled Cucumber, Fermented Hot Sauce, Toasted Sesame, Puffed Rice Crisps
Steak Menu
- Petite Fillet YG 160g$48.00
All Steaks are served with chips, mash or baked potato
- Petite Surf & Turf 160g$56.00
Prawns, Garlic, Bearnaise. All Steaks are served with chips, mash or baked potato
- Eye Fillet YG 200g$58.00
All Steaks are served with chips, mash or baked potato
- Fillet Mignon YG 200g$60.00
Bacon, Garlic & Thyme Butter. All Steaks are served with chips, mash or baked potato
- Petite Sirloin YG (MSA) 200g$49.00
All Steaks are served with chips, mash or baked potato
- Rib-Eye (MSA) 300g$66.00
All Steaks are served with chips, mash or baked potato
- Rib-Eye Surf & Turf 300g$74.00
Prawns, Garlic, Bearnaise. All Steaks are served with chips, mash or baked potato
- T-Bone 500g$70.00
90 Day Grain Fed (MSA). All Steaks are served with chips, mash or baked potato
- Angus Rump 300g$44.00
150 Day Grain Fed MBS2+ (MSA). All Steaks are served with chips, mash or baked potato
- Angus Eye Fillet 200g$72.00
150 Day Grain Fed MBS2+ (MSA). All Steaks are served with chips, mash or baked potato
- Angus Rib-Eye 350g$72.00
150 Day Grain Fed MBS2+ (MSA). All Steaks are served with chips, mash or baked potato
- Angus New York Cut Striploin 400g$76.00
150 Day Grain Fed MBS2+ (MSA). All Steaks are served with chips, mash or baked potato
- Angus Rib On Bone 650g$98.00
150 Day Grain Fed MBS2+ (MSA). All Steaks are served with chips, mash or baked potato
- Dry Aged Rib On Bone 400g$88.00
All Steaks are served with chips, mash or baked potato
- Full Blood Wagyu Rib-Eye 300g$120.00
400 Day Grain Fed, Wet Aged, MBS8-9+. All Steaks are served with chips, mash or baked potato
- Wagyu Tri Tip 240g$78.00
400 Day Grain Fed MBS9+. All Steaks are served with chips, mash or baked potato
Mains
- Rack Of Junee Lamb$49.00
Jerusalem Artichoke, Puy Lentils, Silverbeet
- Beef Wellington$60.00
Mushroom Duxelle, Pate, Paris Mash, Red Wine Jus
- Pan Roasted Market Fish$46.00
Broccolini, Sweet Potato Puree, Cafe De Paris Butter
- Aylesbury Duck Breast$45.00
Confit Potato, Beetroot Puree, Cherries Port Jus
- Ricotta Gnocchi$36.00
Roasted Cauliflower, Pine Nuts, Currants, Curry
- Grilled Kangaroo Loin$52.00
Turnips, Glazed Onions, Port Jus, Horseradish Cream
Salads
- Caesar Salad$18.00
Pancetta, Soft Egg, White Anchovy
- Green Leaves & Herbs$14.00
House Dressing
- Heirloom Tomato Salad$18.00
Buffalo Mozzerella, Aged Balsamic, Basil
Sides
- Corn Ribs$14.00
Chipotle, Lime
- Assorted Roast Mushrooms$15.00
Garlic
- Seasonal Greens$15.00
Caramelised Garlic, Almonds, Pepper
- Onion Rings$11.00
- Bone Marrow$16.00
Parmesan Crust, Dijon Mustard
- Peas, Speck, Baby Onions, Tarragon$15.00
Steak Extras
- Sauce - Bearnaise$6.00
- Sauce - Pepper$6.00
- Sauce - Mushroom$6.00
- Red Wine Jus$5.00
- Chimichurri$5.00
- Butters - Garlic & Thyme$5.00
- Butters - Blue Cheese$5.00
Surf & Turf
- Prawns, Garlic, Bearnaise Sauce$12.00
Sparkling Wine
- NV Grant Burge Brut$27.00
Piccolo 200mls. Adelaide Hills, SA
- NV See Saw Processco$24.00
Piccolo 200mls. Orange, NSW
- NV Emeri Pink Moscato$14.00
Piccolo 200mls. Griffith, NSW
- 2022 DiGiorgio Sparkling Merlot$19.00
Piccolo 200mls. Coonawarra, SA
White Wine
- 2023 Nova Vita Sauvignon Blanc$12.00
By the glass 150mls. Adelaide Hills, SA
- 2020 Saint & Scholar Pinot Gris$13.00
By the glass 150mls. Adelaide Hills, SA
- 2024 Lauri Avalos Pecorino$20.00
By the glass 150mls. Abruzzo, Italy
- 2022 Keith Tulloch 'Ewen' Chardonnay$21.00
By the glass 150mls. Hunter Valley, NSW
Rose Wine
- 2023 Lou Parais Alpes De Haute$12.00
By the glass 150mls. Provence, France
Red Wine
- 2024 Home Hill Landslide Pinot Noir$18.00
By the glass 150mls. Ranelagh, TAS
- 2022 Pepper Tree Barbera$14.00
By the glass 150mls. Wrattonbully, SA
- 2023 Salt Fleet Grenache$19.00
By the glass 150mls. McLaren Vale, SA
- 2024 Calabria Family Wines 3 Bridges Durif$12.00
By the glass 150mls. Riverina, NSW
- 2022 Longview Devils Elbow Cab Sauvignon$12.00
By the glass 150mls. Adelaide Hills, SA
- 2020 Cannonball Cabernet Suvignon$18.00
By the glass 150mls. California, USA
- 2021 Archery Road Longbow Shiraz$16.00
By the glass 150mls. Barossa Valley, SA
- 2023 Rouleur Shiraz$18.00
By the glass 150mls. McLaren Vale, SA
- 2021 Lauri Bajo Montepulciano D'Abruzzo$15.00
By the glass 150mls. Abruzzo, Italy
- 2020 Amarante Montepulciano D'Abruzzo$25.00
By the glass 150mls. Montepulciano, Italy
Beer
- Coopers Premium Light$9.00
Lager. 2.9% ABV
- Young Henrys Stayer$10.00
Lager. 3.5% ABV
- Boags Premium Lager$12.00
Lager. 5.0% ABV
- Hawkes Lager$12.00
Lager. 4.5% ABV
- Balter Cerveza$12.00
Lager. 4% ABV
- Sailors Grave Draught$14.00
Lager. 4.8% ABV
- 4 Pines Pale Ale$12.00
Pale Ale. 5.1% ABV
- Balter IPA$16.00
Pale Ale. 6.8% ABV
- Lord Nelson Three Sheets$14.00
Pale Ale. 4.9% ABV
- Stone & Wood Pacific Ale$13.00
Pale Ale. 4.4% ABV
- White Rabbit Dark Ale$13.00
Pale Ale. 4.9% ABV
- Peroni Nastro Azzurro$12.00
Imported Beer. 5.1% ABV
- Asahi Super Dry$12.00
Imported Beer. 5.0% ABV
- James Squire$12.00
Speciality Beer. 0.0% ABV
- O'Brian Gluten Free Pale Ale$13.00
Speciality Beer. 4.5% ABV
- Barossa Cider Co$12.00
Cider. 5.0% ABV
Cocktails
- Pornstar$24.00
Martinis. Vanilla vodka, Passao Liquor, Passionfruit Pulp, Lime Juice, Sugar Syrup, See Saw Prosecco
- Espresso$22.00
Martinis. Vodka, Kahlua, Espresso
- French$22.00
Martinis. Vodka, Chambord, Pineapple Juice
- Classic Gin$24.00
Martinis. Dry Gin, Dry Vermouth
- Classic Vodka$24.00
Martinis. Vodka, Dry Vermouth
- Aperol Spritz$22.00
Classics. Aperol, See Saw Prosecco, Soda Water
- Limoncello Spritz$22.00
Classics. Limoncello, See Saw Prosecco, Soda Water
- Cosmopolitan$22.00
Classics. Vodka, Cointreau, Cranberry Juice
- Negroni$22.00
Classics. Dry Gin, Campari, Cinazno Rosso
- Tommy's Margarita$24.00
Classics. Tequila, Cointreau, Lime Juice, Agave Syrup
- Manhattan$24.00
Classics. Makers Mark, Cinzano Rosso, Angostura Bitters, Orange
- Blueberry Sour$22.00
House Specialties. Dry Gin, Blueberry Jam, Lemon Juice, Aquafab
- Negroni Sour$22.00
House Specialties. Dry Gin, Campari, Cinazno Rosso, Lemon Juice, Aquafab
Mocktails
- Passionfruit & Pineapple Daiquiri$18.00
Lyre's Dry London Pineapple Juice, Passionfruit Syrup, Lime Juice
- Strawberry Margarito$18.00
Lyre's Agave Bianco, Strawberry Syrup, Lime Juice, Herradurra Agave Nector
- Passionstar Martini$18.00
Lyre's Dry London, Passionfruit Pulp, Lime Juice Vanilla Syrup