Kowboy Bar & Grill
80 Blacktown Rd, Blacktown NSW 2148
Filipino restaurant · Asian restaurant
Opening hours
| Mon | 11:00–15:00, 17:00–21:00 |
|---|---|
| Tue | 11:00–15:00, 17:00–21:00 |
| Wed | 11:00–15:00, 17:00–21:00 |
| Thu | 11:00–15:00, 17:00–21:00 |
| Fri | 11:00–15:00, 17:00–22:00 |
| Sat | 11:00–23:00 |
| Sun | 11:00–22:00 |
Menu
Kowboy Noodles (Serves 3-4 people)
- Pansit Bihon With Crispy Pork Belly$38.00
Rice noodles are stir-fried with vegetables and meat. Typically seasoned with soy sauce and other spices.
- Pansit Canton With Crispy Pork Belly$38.00
Stir-fried noodle dish made with thick egg noodles, mixed with vegetables, meat, and typically seasoned with soy sauce and other flavourful ingredients.
KOWBOY’S DESSERTS
- Saba Con Yelo$15.00
A classic filipino dessert combining sweet banana slices with shaved ice, drizzled with creamy evaporated milk, topped with a sprinkle of sugar, creating a deliciously simple yet satisfying treat
- Mais Con Yelo$15.00
A refreshing filipino treat made with layers of sweet corn kernels, shaved ice, and creamy evaporated milk, topped with a sprinkle of sugar for a perfect balance of flavour and texture.
- Halo Halo$17.00
A delightful filipino dessert featuring a medley of sweet ingredients such as shaved ice, sweetened beans, jellies, fruits and leche flan all topped with creamy evaporated milk and scoop of ube ice cream
Kowboy Drinks and Beverages
- Sago't Gulaman$8.00
- Buco Pandan Drinks$8.00
- Fresh Melon Juice$8.00
KOWBOY GRILL
- Pork Isaw (3 Pcs)$20.00
Skewered and grilled pork intestines and marinated in a mixture of vinegar, soy sauce, garlic, and spices before being grilled over charcoal until crispy and slightly charred.
- 3pcs Pork Barbeque$20.00
skewered and grilled pork pieces marinated in a flavourful mixture of spices, soy sauce, vinegar and other seasonings.
- 3pcs Tender Juicy Jumbo Hotdog$20.00
Tender Juicy Hotdog skewered and grilled tender and juicy hotdog baste with special sauce
- Chicken Inasal Quarters$33.00
Grilled chicken dish marinated in a tangy blend of vinegar, citrus and spices, together with its flavourful taste and vibrant colour.
Kowboy Starters
- Deep Fried Chicharon Bulaklak$28.00
Deep-fried pork mesentery or omentum, resulting in a crispy and crunchy texture.
- Fish Ball$15.00
Crispy deep fried prawn crackling
- Lumpiang Shanghai (8 Pieces)$20.00
Filipino spring rolls with ground pork and vegetables. Served with sweet chili sauce.
KOWBOY SIGNATURE - Serves 3-4 people
- Deep Fried Lechon Bagnet$32.00
Deep fried pork belly with liver sauce and cucumber salsa on the side.
- Chef Bistek Tagalog$38.00
Thinly sliced sirlion braised in a mixture of citrus, soy sauce, onion and garlic topped with Spanish onion
- Beef Kare-Kare$38.00
Beef Brisket, tripe in thick savoury peanut stew with eggplant. String beans, bokchoy. Served with shrimp paste on the side.
- Kare-Kare Bagnet$36.00
Pork belly in thick savoury peanut stew with eggplant, string beans, bokchoy. Served with shrimp paste on the side.
- Crispy Pata$40.00
Deep-fried pork leg. Served with our signature vinegar sauce.
- Crispy Pork Belly Dinuguan$36.00
Lechon kawali topped with traditional pork blood with native spices finished with sugar cane
- Chicken Adobo$30.00
Chicken braised in soy sauce, vinegar, garlic and other spices.
Kowboy Rice
- Binagoongan Fried Rice$38.00
Special fried rice with shrimp pasted topped with fried eggpland and crispy Kowboy Bagnet
- Plain Solo$6.00
- Plain Rice Jumbo$15.00
- Fried Rice Jumbo$18.00
- Fried Rice Solo$8.00
- Sisig Fried Rice$38.00
Fried rice with Signature Kowboy Sisig
Soups (Serves 3-4 people)
- Pork Soft Bone Sinigang$38.00
Tamarind based soup with pork soft bone, okra, eggplant, snake beans, radish, long chili & bokchoy.
- Kowboy Bulalo$45.00
Soup dish made with beef shanks and bone marrow, it includes cabbage, corn on the cob, string beans, and, potatoes.
- Boneless Bangus Belly Sinagang$38.00
Tamarind-based soup with milkfish belly, okra, kangkong, eggplant, snake beans, radish, and long chili.
KIDS MEALS
- Fish & Chips$18.00
- Chicken Nuggets W/ Chips$18.00
- Calamari & Chips$21.00
KOWBOY SIZZLING - Serves 3-4 People
- Kowboy Sisig$35.00
Combination of chopped pig’s face, ears and liver, seasoned and served with egg in a sizzling plate.
From the Garden (Serves 3-4 people)
- Pakbet With Crispy Pork Belly$38.00
Pork stew of squash, eggplant, okra. Beans, & bitter melon sautéed in shrimp paste.
- Chopsuey With Seafood & Litchon Kawali$38.00
Stir-fried vegetable cook with meat and shrimp with quail egg.
- Ensaladang Talong$30.00
Grilled or roasted eggplants are mashed and mixed with tomatoes, onions, cucumber and vinegar dressing.