Lakehouse Cafe Narrabeen

Opening hours

Menu

Smoothies

• Banana Smoothie

  Banana, yoghurt, milk

• Mango Smoothie

  Mango, Banana, Yoghurt, Milk

• Green Revitalise

  Apples, Pears, Spinach, Pineapple & Bananas

• Acai Smoothie

  Certified organic açai, Guarana syrup, Banana

• Mixed Berry Smoothie

  Blueberries, Blackberries, Raspberries, Strawberries, Banana, Yogurt, Milk

• Tropical

  Mango, Pineapple, Passionfruit

• Sunrise

  Strawberry, Mango, Kiwi, Pineapple

• Lemon Lime

  Lemons, Lime, Crushed Mint

Frappe w/ whipped cream

• Oreo
• Kit Kat
• Mocha
• Coffee
• Biscoff

Milkshakes w/ G.F Ice Cream

• Chocolate
• Caramel
• Vanilla
• Strawberry

Coffees

• Espresso
• Piccolo
• Regular Coffee
• Large Coffee
• Matcha Latte
• Sticky Chai
• Iced Long Black
• Iced Latte
• Iced Matcha/Chocolate/Mocha/Chai
• Iced Coffee

  Espresso, ice cream, whipped cream over ice

Food

• AVO TOAST

  Sourdough toast, avocado slices, with cracked pepper, salt and a wedge of lemon.

• B&E ROLL

  Bacon and egg with your choice of sauce on a soft milk bun.

• LAKEHOUSE ROLL

  Double bacon, two hashbrowns, a soft fried egg, avocado, gluten free smokey tomato relish, BBQ sauce on a soft milk bun.

• DELUXE ROLL

  Gluten free double bacon, oak lettuce, truss tomato, sliced avocado, garlic aioli, BBQ sauce, topped with soft fried eggs on a soft milk bun.

• HALLOUMI ROLL

  Pan fried halloumi, oak lettuce, truss tomato, cucumber, dukkah aioli, topped with a soft fried egg on a soft milk bun.

• BENNY WENT TO PARIS

  Arugula tossed with cold pressed olive oil, avocado slices, hollandaise sauce on a buttery croissant with your choice of bacon, chorizo, or halloumi topped with your choice of eggs.

• BRUSCHETTA

  Chopped truss tomatoes, arugula, avocado slices, cold pressed olive oil, basil leaves, balsamic reduction, dukkah and crushed feta on warm, soft Italian garlic bread.

• BIG BREAKFAST

  Crispy double bacon, pan fried Spanish chorizo, mushrooms, roasted tomato, hashbrowns, GF tomato relish and eggs your way with a side of toast.

• VEGGIE DELUXE

  Toasted white sourdough, arugula tossed in cold pressed olive oil, pan fried mushrooms, roasted tomato, pan fried halloumi, avocado, GF relish on side, topped with your choice of eggs.

Sandwiches/Wraps

• PROTEIN

  Mesclun, tomato, baked chicken breast, boiled egg, crispy bacon, garlic aioli and tasty cheese

• PUMPKIN AND HALLOUMI

  Leafy lettuce, baked pumpkin, baked zucchini, grilled capsicum, grilled halloumi, basil pesto.

• BRAT

  Gluten free double bacon, rocket, avocado, tomato and garlic aioli on white sourdough.

• PESTO CHICKEN

  Rocket, sundried tomato, basil puree pesto, topped with mozzarella cheese.

• CHICKEN AVO

  Tasty cheese, mesclun, tomato, avocado, Spanish onion baked chicken and ranch dressing.

• PORTUGUESE

  Tasty cheese, mesclun, tomato, Spanish onion, cucumber, peri-peri sauce and baked chicken.

• BREKKY WRAP

  Mesclun, tomato, avocado, crispy bacon, double egg, tasty cheese, chili jam and mayonnaise.

FRUITY BOWLS

• ACAI BOWL

  Organic acai, raw coconut juice, baked fig and maple granola served with banana, strawberry, kiwi, blueberrries, chia seeds, pepitas and almonds.

• GRANOLA BOWL

  Baked fig and maple granola, natural yoghurt with honey, seasonal fruits with pepitas and almonds.

Salads

• Vietnamese Salad

  Crunchy wombok, julienne carrots, capsicum, Spanish onion, mint, coriander, cucumber slices, soft pulled chicken, topped with crunchy shallots and crushed roasted peanuts.

• Beef Poke Bowl

  Leafy lettuce, cabbage, carrots, cucumber, red onion, edamame, bulgogi beef, and brown rice with sesame dressing.

Menu on Google Maps ↗