Little Felix
2a Ash St, Sydney NSW 2000
Cocktail bar · French restaurant
营业时间
| 周一 | 休息 |
|---|---|
| 周二 | 休息 |
| 周三 | 休息 |
| 周四 | 15:00–01:00 |
| 周五 | 15:00–01:00 |
| 周六 | 休息 |
| 周日 | 休息 |
菜单
Fruits De Mer
- Uîtres
Oysters, served natural, mignonette
- Crevettes
Tiger prawns, marie rose sauce
- Cigales De Mer
Balmain bugs, marie rose sauce
- Crabe
Mud crab, marie rose sauce
- Homard
Rock lobster, dill mayonnaise
- Le Petit Plateau
4 oysters, scallop crudo, 100g balmain bug, 3 mussels
- Le Felix Plateau
6 oysters, 200g prawns, 200g balmain bug, 6 mussels, 1/2 crab
- Le Grand Plateau
12 oysters, 200g prawns, 200g balmain bug, 6 mussels, 1/2 crab, 1/2 lobster
Caviar
- 30g Black Pearl Oscietra Black
- 30g Black Pearl Oscietra Gold
Debut
- Soupe À L'oignon
French onion soup, gruyère toast
- Salade De Figues
Genoa figs, watercress, goat's cheese, chardonnay vinaigrette, walnuts
- Poisson Cru
Seared albacore tuna, lemon vinaigrette, radish, capers
- Poireaux Et Sauce Piperade
Grilled leeks, roasted peppers, hazelnuts, sherry vinaigrette
- Pâté De Foie De Volaille
Chicken liver paté, spiced pear chutney, brioche
- Tartare De Bœuf
Hand cut steak tartare, egg yolk, cornichons, capers, croutons
- Terrine Maison
Feathered game terrine, foie gras, duck, quail, speck, pistachio, brioche
- Assiette De Charcuterie
Cured meats, cornichons, baguette
- Crevettes Royales
Pan roasted king prawns, confit tomato, prawn oil, espelette
Plats De Resistance
- Poulet
Roast chicken, baby gem, jamon crumb, parmesan dressing, pan jus
- Pithivier De Canard
Pie of confit duck leg, pomme purée, thyme jus
- Canon D'agneau
Roasted cannon of lamb, chickpea panisse, charred eggplant, peppers, black olives
- Truite De Mer
Pan roasted ocean trout, zucchini salad, grapefruit, fine herbs, citrus dressing
- Filet De Saint Pierre
Pan roasted john dory, white wine velouté, spinach, sea herbs
- Gnocchis Aux Herbes
Sauteed herb gnocchi, corn, pickled mushroom, tomato, green herbs
Les Steaks
- Minute Steak
220g pasture fed scotch fillet, maître d'hôtel butter, lyonnaise potatoes
- Steak Frites
250g wagyu 6-7 mbs sirloin, watercress, fries, pan jus
- Filet Mignon
200g wagyu 7mbs tenderloin, pan roasted forest mushrooms, green peppercorn sauce
Plats À Partager
- Côte De Bœuf
1kg grain fed rib eye on the bone, sauce béarnaise
- Magret De Canard
Dry aged duck crown, figs, grilled radicchio salad, thyme jus
Garnitures
- Salade Verte
Mixed leaf salad, french dressing, green herbs, radish
- Brassicas
Woodfire grilled broccolini, almond creme, fine herbs
- Carottes
Baby carrots, yoghurt, spiced orange butter
- Chou-Fleur
Roasted cauliflower, vadouvan dressing, spring onion
- Pommes Frites
French fries, tarragon mayonnaise
- Pomme Purée
Mash potato
Signature Cocktails
- Fleur De France
Beefeater, elderflower, veuve clicquot, soda, french earl grey
- Charlie Is Back
Sloe gin, peach liqueur, lillet blanc, lime, egg white
- Jean-Charles' Breakfast
White armagnac, cucumber, lime, hot sauce
- Stay Up Very Late
Beefeater, hennessy vs, raspberry, anise, soda
- Big Papa
Papa salt gin, finger lime, salted grapefruit, soda
- Riviera
Black pepper infused olmeca altos reposado, grapefruit, lime, ginger, mint
- Haute In The City
Hennessy vs, peach brandy, lemon, mint
- Champagne Sidecar
Hennessy vsop, lemon, bitters, veuve clicquot
- Night In Jalisco
Clase azul reposado, lychee, green chartreuse, lime
Non-Alcoholic
- Homemade Ginger Beer
- A' La Plage
Seedlip garden, lychee, lemon myrtle, grapefruit
Champagne
- Nv Veuve Clicquot
Reims
- Nv Ruinart Rosé
Reims
Blanc
- 2019 Andre Vatan Sancerre
Loire valley, sauvignon blanc
- 2019 Domaine Champalou
Chenin blanc, vouvray
- 2018 Prieuré Saint Côme
Chablis, chardonnay, burgundy
- 2021 Toolangi Pauls Lane
Chardonnay, yarra valley,
Rosé
- 2019 Les Quatre Tours
Coteaux d'aix en provence
Rouge
- 2020 Saint Pourcain La Ficelle
Auvergne, gamay/pinot noir
- 2017 Arnaud Lambert Terres Rouge
Loire valley, cabernet franc
- 2018 Chateu La Pensee
Pomerol, bordeaux, merlot/cabernet
- 2019 Guy Breton Petit Max
Morgon, beaujolais
- 2020 Koerner "The Clare"
Cabernet blend/grenache, clare valley