Loving Hut Cabramatta

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Vietnamese Noodle Salad Bowl

• BBQ Soy Chicken And Spring Rolls (Vermicelli Salad Bowl)$23.00

  BBQ Soy Chicken + 2 Handmade Spring Rolls Combination of vermicelli noodles, mixed herb salad, pickled carrots and white radish. With fish sauce and garnished with roasted peanut.

• All Out Loving Hut Special (Vermicelli Salad Bowl)$25.00

  Balanced combination of vermicelli noodles, mixed herb salad, pickled carrots and white radish. With vegan fish sauce and garnished with roasted peanut. Contains: - Vegetable Spring Rolls - Handmade Sugar Cane Vegan Shrimp - Vegan Soy Chicken - Shredded Tofu with roasted rice seasoning

• Vegetable Spring Rolls (Vermicelli Salad Bowl)$23.00

  Combination of vermicelli noodles, mixed herb salad, pickled carrots and white radish. With fish sauce and garnished with roasted peanut.

• Shredded Tofu And Vegetable Spring Rolls (Vermicelli Salad Bowl)$23.00

  Combination of vermicelli noodles, mixed herb salad, pickled carrots and white radish. With fish sauce and garnished with roasted peanut.

Rice

• Jasmine Rice (Cỏm)$5.00

  Jasmine Rice from Vietnam. Aromatic and fluffy rice.

• Purple Rice (Gạo Tím)$6.00

  Thai purple rice. It's a good source of antioxidants, including anthocyanins, which are responsible for its dark color and may protect against cellular damage

• Brown Rice (Gạo Lức)$6.00

  Australian Brown Rice.

Banh Mi - Vietnamese Bread Rolls

• Banh Mi - Marinated Soy Chicken$16.00

  Banh Mi + Avocado + Coleslaw mix + Vegan Mayo + Pickled Carrot + Coriander

• Banh Mi - Shredded Tofu "Bi"$16.00

  Bamh Mi + Avocado + Shredded Tofu "Bi" + Tomato-based soy paste "Tuna" + Pickled carrots + Cucumber + Coriander + Salt & Pepper

• Banh Mi - Roasted Soy Pork$16.00

  Banh Mi + Avocado + Roasted Soy Pork + Cucumber + Pickled Carrot + + Coriander + Salt & Pepper

Vietnamese Rice Dishes

• Chilli Satay Vegan Chicken With Jasmine Rice$22.00

  Jasmine rice with Chilli Sate sauce wok stir fried with chicken and salad with tomatoes, cucumber and lettuce. With a small bowl of vegetable stock soup.

• The Vietnamese Broken Rice Plate$22.00

  Jasmine broken rice served with vegan pork chop, shredded tofu, steamed tofu meatloaf, pickled carrots, radish and salad with tomatoes, cucumber and lettuce. With light vegan fish sauce and with a small bowl of vegetable stock soup.

• Crispy Chicken With Tomato Infused Rice$22.00

  Tomato infused jasmine rice with crispy chicken and salad with tomatoes, cucumber and lettuce. With light vegan fish sauce and with a small bowl of vegetable stock soup.

• Lemongrass Vegan Chicken With Jasmine Rice$22.00

  Jasmine rice with lemongrass sauce wok stir fried with chicken and salad with tomatoes, cucumber and lettuce. With a small bowl of vegetable stock soup.

More Noodle Soups

• Duck Yellow Noodle Soup (Mì Vịt Tiềm)$22.00

  Eggless yellow noodles in a balanced sweet spiced vegetable broth. Crispy Duck to compliment. Served: Fresh mixed herb salad

• Bamboo Noodle Soup (Bún Măng)$22.00

  Thick vermicelli noodles in a balanced vegetable + bamboo broth. Crispy Vegan Chicken to compliment. Served: Fresh mixed herb salad

• Mushroom Noodle Soup (Bún Mọc)$22.00

  Thin vermicelli noodles in a light sweet vegetable broth. Fried chewy vegan fish patty (Moc) + vegetables to compliment. Served: Fresh mixed herb salad

• Water Spinach Noodle Soup (Canh Bún)$22.00

  Thin vermicelli noodles in a balanced sweet and sour tomato broth with fresh water spinach, tofu and soft tofu. Served: Fresh mixed herb salad

• Crispy Chicken Yellow Noodle Soup (Mì Nủỏ́c Gà Dòn)$22.00

  Eggless yellow noodles in a balanced sweet vegetable broth. Packed with vegetables & vegan crispy chicken to compliment. Served: Fresh mixed herb salad

• Quang Style Noodle Soup (Mì Quang)$22.00

  This dish is a part soup part salad dish. A small amount of intensely spiced and flavoured vegetable broth with tumeric rice noodles. Topped with fried tofu strips, vegan meats, black seasame rice crackers, mint and lettuce.

• Wonton Noodle Soup (Mì Hoành Thánh)$22.00

  Eggless noodles in a balanced sweet vegetable broth. Steamed wontons to compliment. Served: Fresh mixed herb salad

• Soy Chicken Congee$20.00

Fresh South-East Salads

• Vietnamese Special Salad$25.00

  Baby papaya, banana blossom, young jackfruit, mint, hot mint, shredded soy chicken strips, vegan seafood, roasted peanuts and dressed with Vietnamese salad dressing. Served with vegan crackers.

• Crispy Vegan Duck Salad$25.00

  Salad combination of celery, capsicum, tomatoes, cucumber, cashew nut, and crispy vegan duck. Tossed with a tamarind salad dressing.

• Green Papaya Salad (Thai Style)$25.00

  Shredded green papaya, shredded carrot, string beans, crushed peanuts. Tossed with a Thai tamarind salad dressing.

Wok Noodle Stir Fry

• Eggless Yellow Noodle Vegetable Stir Fry$25.00

  Feel the sizzle of fresh veggies and eggless yellow noodles in a hot wok. Tossed in a sweet, house-made soy sauce and topped with tender tofu and vegan chicken strips, each bite is a burst of flavor and warmth.

• Pad Kee Mao$25.00

  Wok stir fried vegetables in our Vegan oyster sauce (Made from mushrooms), chilli paste with holy basil leaves.

• Soft Flat Rice Noodle Braised Combination$25.00

  Hủ Tiếu Xào Thập Cẩm - Braised mix of the best vegetables with our in-house vegetable stock. Stir-fried together with soft flat rice noodles. Delivered as two portions: Braised vegetables container + Noodles container. OUR SERVINGS ARE VALUE SIZE!!

• Pad Thai$25.00

  Rice noodles stir fried with chopped firm tofu, carrots, bean sprouts flavoured with tamarind, vegan fish sauce, sugar. Served with lime wedge and roasted peanuts.

• Chewy Rice Noodle Vegetable Stir-Fry (Dai Xào Khô)$25.00

  Savor fresh veggies and chewy rice noodles sizzling in a hot wok with our savory soy-based sauce, nutty sesame oil, and crisp beansprouts. A burst of flavor in every bite.

• Soft Flat Rice Noodle Vegetable Stir Fry$25.00

  Savor fresh veggies with flat rice noodles sizzling in a hot wok with our savory soy-based sauce, nutty sesame oil, and crisp beansprouts. A burst of flavor in every bite.

• Singapore Vermicelli Noodles$25.00

  Bún Xào Singapore - The Vietnamese version of the Singaporean inspired vermicelli noodles stir fried with finely cut vegetables. The Vietnamese take on Singaporean noodles does not use curry powder but we use our own soy based seasoning.

• Crispy Yellow Noodle Braised Vegetable Combination (Mì Xào Dòn)$25.00

  Treat yourself to a hearty and comforting dish of braised vegetables, lovingly crafted with our house-made vegetable stock. These vibrant veggies are stir-fried to perfection with Crispy Yellow Noodle Birdnest. Braised Vegetables: Separate container. Noodles: Separate bag.

Appetisers

• BBQ Vegan Chicken Rolls$16.00

  In-house BBQ marinated vegan chicken, vermicelli, lettuce, mint and served with vegan fish sauce. 4 rolls.

• Chinese Style Rolls$15.00

  Sauteed carrots, cabbage, wood ear mushrooms and basil. Served with Vietnamese peanut sauce. 4 rolls.

• Vegan Soy Chicken Satay Skewers$20.00

  4 Soy Chicken Skewers with mild chilli satay sauce. Soy Chicken is marinated in coconut milk and tumeric.

• Summer Rolls$15.00

  Vegan prawn, chicken ham, vermicelli, lettuce mint and served with Vietnamese peanut sauce. 4 rolls.

• Vegetable Spring Rolls (Chả Giò)-5 Rolls$18.00

  Handmade vegetable spring roll by a local loving grandma & grandpa team who have been vegan for over 40 years. Fresh, Sweet, Premium Quality, Super Tasty. Contains: Carrots, Woodear Mushroom, Shredded Taro, Mung Beans, Glass noodles.

• Peking Duck Rolls$20.00

  Vegan peking duck, cucumber, pickled carrots, coriander and plum sauce.

• Shredded Tofu Rolls$15.00

  Shredded tofu with roasted rice powder, lettuce mint and served with vegan fish sauce. 4 rolls.

• Fried Vegan Chicken (VEGAN KFC)$20.00

  Deep fried crispy soy chicken.

Vegetable Dishes

• Braised Snow Peas And Mushroom$28.00

  Delicious Snowpeas braised with mushrooms in our house sauce and vegetable stock.

• Chinese Broccoli With Mushroom Sauce$28.00

  Chinese Brocolli braised in our mushroom sauce with vegetable stock and mushrooms.

• Chinese Broccoli With Ginger Sauce$28.00

  Chinese Brocolli braised in vegetable stock and ginger house sauce.

• Water Spinach With Ginger Sauce$28.00

  Water Spinach braised in our house sauce, vegetable stock and aged ginger.

• Cashew Nut Braised Vegetables With Tofu$28.00

  13 different vegetables (Brocolli, Cauliflower, Celery, Mushrooms, Enoki Mushrroms, Carrots, Zuchini, Snowpeas, Green Beans, Potato, Eggplant, Bok Choy, Wombok) stirfried in our house vegetable stock and soy sauce creating a nice gravy. Vitamins, Minerals, Fibre, and protein rich meal. This is a great meal to have after a fast!

• Vegan Duck & Green Bean Chilli Lemongrass$33.00

  Green Beans and vegan duck stir-fried in a lemongrass chilli paste sauce with vegan fish sauce. A depth of flavour and spice.

Desserts

• Vegan Fried Ice Cream$23.00

  Fried Wafer thin batter-coated Vegan vanilla ice cream. Topped with Hersey's Chocolate sauce. Yum YUM YUM!

• Tiramisu$15.00

  Vegan Tiramisu

• Red Velvet Cupcake$12.00

  Vegan Red Velvet Cupcake.

More Vietnamese Rice Dishes

• Lemongrass Tofu With Jasmine Rice$25.00

  Jasmine rice with lemongrass sauce wok stir fried with tofu and salad with tomatoes, cucumber and lettuce. With a small bowl of vegetable stock soup.

• Braised Vegetable Combination With Rice$25.00

  Jasmine rice served with wok stir fried vegetables in a vegetable gravy. With a small bowl of vegetable stock soup.

• Chilli Satay Tofu With Jasmine Rice$25.00

  Jasmine rice with Chilli Sate sauce wok stir fried with tofu and salad with tomatoes, cucumber and lettuce. With a small bowl of vegetable stock soup.

• Loving Hut Hai Nam Style Chicken Rice$25.00

  Ginger and spices infused jasmine rice with crispy chicken and salad tomatoes, cucumber and lettuce. With light vegan fish sauce and with a small bowl of vegetable stock soup.

Drinks

• Fruit Mylkshakes

  Fresh fruits blended with premium soy milk.

• Soft Drinks
• Fruit Juices

  Fresh Fruit Blended and Juiced.

• Kumbucha (Gut Healthy Drink)

Wok Fried Rice

• Standard Fried Rice (Cơm Chiên)$22.00

  Jasmine rice with diced carrots, peas, corn, soy chicken and tofu.

• Salted Soy Fish Fried Rice (Cơm Chiên Cá Mặn)$22.00

  Shredded salted soy fish wok fried with jasmine rice. Soy Fish - Pan fried seaweed infused fermented tofu sheets.

• Pineapple Fried Rice (Cơm Chiên Khóm)$22.00

  Jasmine rice with diced carrots, peas, corn, soy chicken, tofu and pineapple chunks.

• Spicy Rice (Cơm Chiên Cay)$25.00

  Chilli Fried rice, broccoli, cauliflower, string beans, tofu, Basil, Vegan Duck

• Vegan Seafood Fried Rice (Cơm Chiên Hải Xắn)$22.00

  Jasmine rice with diced carrots, peas, corn, soy chicken, tofu, vegan prawn (made from Konjac)

More Appetisers

• Eight Treasures Soup$16.00

  Diced button mushrooms, carrots, snow peas, broccoli, enoki mushrooms cauliflower, tofu, zucchini, ginger and in a thicken vegetable broth.

• Corn Soup$16.00

  Sweet Corn + Enoki

• Fried Taro Fish (VG)$18.00

  Deep fried taro moulded into a fish.

• Tempura Seaweed Mushrooms$16.00

  Tempura battered fresh button mushrooms wrapped in seaweed.

• Enoki Mushroom Soup$16.00

  Silky enoki mushroom and vegetable broth.

• Vegan Chicken$16.00

  Plain Vegan Chicken made from soybeans and gluten.

• Vietnamese Style Dumplings$20.00
• Prawn Sesame And Mayonnaise$15.00

  Deep fried battered vegan prawns topped with mayonnaise and sesame.

• Vegan Duck$16.00

  Vegan Duck made from soybeans and gluten.

• Fried Wontons (5 Pieces)$16.00

Loving Hut Claypot

• Mushroom Clay Pot$23.00

  Button mushrooms in our In-house savoury sweet dark soy sauce braised in Claypot.

• The Chilli Eggplant Clay Pot$33.00

  Eggplant + Potato + Tofu + Vegan Chicken + Basil + In-house Sweet Chilli Bean Sauce in a Claypot

• Tofu & Vegetable Clay Pot$33.00

  Silken Tofu & Assorted Vegetables in our In-house savoury sweet dark soy sauce with sesame oil and fermented soybeans.

• Vegan Pork Belly Claypot$25.00

  handmade Vegan Crispy Pork Belly in our In-house savoury sweet dark soy sauce braised in Claypot.

• The Clay Pot Sensation Fish$23.00

  A vegan version of the an authentic Vietnamese dinner dish. Vegan Soy Fish (Soy Texture with Seaweed skin) combined with Homemade Crispy Pork Belly (Tofu Sheets and Tapioca Flour) marinated in a Black pepper sweet savoury soy based sauce.

Plant-Based Protein Dishes

• Lemongrass Fish$23.00

  Soy Fish strip made from wheat and soy are wok tossed in our delicious lemongrass sauce with extra lemongrass, chilli paste and capiscum.

• Vegetable Chicken Curry$25.00

  CUSTOMER CERTIFIED BEST CURRY IN SYDNEY VEG & NON VEG! We slow cook our curry with our in-house vegetable stock, lemongrass, Malaysian curry powder, coconut cream, fresh curry leaves from our garden. WE PACK IN THE FRESH VEGGIES GOODNESS - Eggplant, Carrots, Potato, Taro, Broccoli, Snowpeas, Green Beans, Mushroom. PROTIEN PACKED - Vegan Soy Textured Chicken nuggets, Crispy Seitan Chicken and Fresh Tofu. *** Anything you don't like let us know in the remarks when selecting.

• Lemongrass Tofu$23.00

  Our famously delicious Chilli Lemongrass Sauce with freshly made tofu. Our tofu is made fresh daily.

• Sweet & Sour Chicken$25.00

  Savor our Plant-Based Chicken, blended with a tangy sweet & sour sauce, crunchy cucumber, crisp capsicum, and juicy pineapple.

• Sizzling Chicken Hot Plate$33.00

  Vegan Chicken complimented with capsicum, okra, celery and tomatoes marinated in our sweet chilli in-house sauce.

• Ginger Soy Chicken$23.00

  Vegan Soy Textured Chicken nuggets with our super ginger flavour busting sauce. Love ginger love this dish!

• Lemongrass Chicken$23.00

  A customer favorite: Wok'd Plant-based Chicken with lemongrass, capsicum, house Lemongrass chilli paste, and balanced house soy sauce.

• Roasted Soy Pork$23.00

  A delicious vegan version of Xa Xiu. Roasted Soy Pork is marinated in a sweet 5 spiced sauce. A customer favourite among vegan meat lovers.

• Chilli Satay Tofu$23.00

  Our famously delicious Chilli Lemongrass Sauce plus peanut butter with freshly made tofu. Our tofu is made fresh daily.

• Fried Fish With Ginger Sauce$23.00

  Soy Fish made with Tofu sheets pressed and wrapped in seaweed. We pan fry the Soy Fish complimented with a savoury ginger sauce. Protein rich and very tasty!

Healthy Noodle Soups

• $60 Winter 4 TWO Special$60.00

  Select Any 2 of your favourite Noodle Soup + Any Salt & Pepper. Perfect winter combo for two!

• Loving Hut Laksa$22.00

  Thick vermicelli noodles in a balanced spicy, lemongrass, coconut milk broth. Fresh okra + tofu to compliment. Served: Fresh mixed herb salad

• Southern Mekong Noodle Soup (Bún Mấm)$21.00

  This smells pungently delicious. A vegan take on a shrimp paste soup based noodle soup famous in the Mekong Delta. Large Vermecilli noodles, topped with eggplant, Vegan soy fish, 3 layer vegan ham, tofu, vegan shrimp, mushrooms, tofu and lemongrass chilli paste. Packed with Flavour, Packed with Protein. Taste something you've never tasted before.

• Mixed Vegetables Congee$20.00

  Rice congee cooked with vegetable stock with a mix of eight different vegetables. Carrots, broccoli, cauliflower, zucchini, button mushroom, enoki mushroom, string beans, snow peas and tofu. Our congee is packed with goodness using our slow cooked veggie broth. You'll taste the difference compared to bland congee.

• Crab Thick Noodle Soup (Bánh Canh Cua)$22.00

  Thick starch noodles in a balanced sweet savoury broth with finely chopped vegetables + tofu.

• Royal Noodle Soup (Huế)$21.00

  Our No.1 Selling dish. Thick vermicelli noodles in a balanced spicy, sweet, sour, savoury lemongrass broth. Tofu + TVP sheets + mushrooms to compliment. Served: Fresh mixed herb salad

• Tomato Noodle Soup (Riêu)$21.00

  Thin vermicelli noodles in a sweet, sour, savoury tomato broth. Soft curded tofu + tofu + tomatoes + vegan ham to compliment. Served: Fresh mixed herb salad

• Northern Noodle Soup (Bún Cá)$22.00

  Thin vermicelli noodles in a balanced sweet and sour tomato and vegetable broth. Fried soy fish garnished with fennel leaves. Served: Fresh mixed herb salad

• Vietnamese Vegan Phỏ)$21.00

  THE BEST VEGAN PHO IN SYDNEY! Our vegan pho broth is packed with vegetables for a clean tasting broth and then amplified in flavour and aroma with our grilled spiced mix. Served: Bean sprouts + basil. * Use Hoisin + Chilli sauce to taste

Salt and Pepper - Our Signature

• Salt & Pepper Mushrooms$22.00

  Deep fried battered button mushroms. Salt & Pepper mushrooms is well seasoned on the wok with capsicum and chilli.

• Salt & Pepper Vegan Squid$22.00

  Deep fried battered vegan squid made from conjac. Salt & Pepper vegan squid is well seasoned on the wok with capsicum and chilli.

• Salt And Pepper Tofu (Đậu Hư Rang Muối)$22.00

  Deep fried tofu until it puffs up into light fluffy clouds. Then we toss the Tofu in the wok with capsicum and seasoned to perfection. Don't forget to add Chilli for that extra flavour bomb!

• Salt & Pepper Prawns$22.00

  Deep fried battered Vegan Konjac Prawns. Salt & Pepper Prawns is well seasoned on the wok with capsicum and chilli.

Healthy Soup Dishes

• Tom Yum Soup$28.00

  Thai Tom yum soup, a tangy sweet n sour thai style soup. Served with vegetables, tofu and Crispy tofu skin sheets. Spicy, Tangy, Delicious!

• Vietnamese Sour Soup$28.00

  Authentic Vietnamese Sweet n Sour Soup. A traditional sweet n sour tamarind paste cooked in our vegetable stock. Packed with fresh okra, celery, tomatoes, water spinach, beansprouts and pineapple. Topped off with tofu and herbs.

• Bitter Melon Soup$25.00

  Bitter melon is stuffed with a tofu meat loaf then steamed to bind and infuse the flavours between the bitter melon and stuffing. It is then slow cooked into our vegetable stock with fresh veggies. A very authentic Vietnamese soup a favourite among bitter lovers.

The Western Menu

• Loving Hut Spaghetti Bolognese$25.00

  Vegan Spaghetti Bolognese. Full of flavour, packed with soy mince protein. This is the best tasting vegan spaghetti bolognese your kids will enjoy and you knowing they are well feed with nourishing ingredients.

• Vegan Chicken Nuggets (VG)$20.00

  10 pieces of Vegan Chicken Nuggets. It taste better than Old Mc Donald with his farm of nuggets.

• Vegan Fish & Chips (VG)$20.00

  Fried battered Vegan Fish & crinkle cut hot chips. Closest thing to the real deal without feeling guilty of over-fishing our oceans.

• Hot Chips$12.00

  Shoe String Hot Chips. I stole them from Maccers!

Speciality Dishes

• Stuffed Rice Noodle Plate (Banh Coun)$25.00

  Made Fresh thin rice noodle sheets filled with a mixture of vegan mince and wood ear mushroom. Served with PIckled Carrots, julienne cucumber, Herb salad mix, Vegan hams and Vegan fish sauce.

• The Vietnamese Pancake$25.00

  Crispy Vietnamese savoury pancake made turmeric flour. The pancake is cooked crispy with slices of tofu and vegan prawn. Cabbage, carrot, wood ear mushroom and bean sprout filling is folded into the pancake to complement banh xeo. Served with vegan fish sauce.

• BH-Grilled Soy Fish$35.00

  Banh hoi which is an intricately woven layered vermicelli cakes, generous mixed plate of salad, herbs, pickled carrots and white radish. Best Choice of sauce for this dish: Vegan Mam Nem

Sauce & Condiments

• Peanut Sauce (Sốt Đậu Phộng)$3.00

  Peanut butter combined with our house plum sauce.

• Vegan Fermented Fish Sauce (Mắm Nêm)$3.00

  A rice paper dipping sauce made from fermented soybeans, pineapple, vegan balachan. A favourite and well known best sauce in the Vietnamese community.

• Fresh Chilli$2.00

  Fresh chopped Thai Red Bullet Chillis

• Hoisen Sauce$2.00

  Hoisen Sauce. Dark thick maise sweet dark sauce for Pho.

• Vegan Fish Sauce (Nước Mắm)$3.00

  Vegan Fish sauce.

• Soy Sauce$2.00

  Soy sauce. Asia's salt!

• Lemongrass Chilli Oil$2.00

  Homemade Incredible addictive Chilli oil paste made with Lemongrass, ginger, chilli flakes and grounded chilli. YUM YUM!!

• Soy Sauce + Chilli$3.00

  Soy sauce and fresh chilli. Asia's favourite combination sauce.

• Chilli Sauce$2.00

  Sriracha chilli sauce

• Sweet Chilli Sauce$3.00

  Thai sweet chilli sauce.

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