Maharajas Indian

Name: Maharajas Indian
Address: Shop 2/9-11 Australia Ave, Sydney Olympic Park NSW 2127, NSW, AU

Indian & South AsianSydney Olympic ParkUnder A$20 ppGoogle 3.7 · 187 reviews

Shop 2/9-11 Australia Ave, Sydney Olympic Park NSW 2127

Indian restaurant · Indian takeaway

Google: A$1–20 pp (33 reports)

Opening hours

Vegetable Pakora - 2 Pieces
(Vegetarian) Sliced onion, assorted vegetables and shallots battered with chickpea flour and whole spices
Vegetable Samosa - 2 Pieces
(Vegetarian) Peas and potato stuffing folded in pastry
Chaat
(Vegetarian) Aloo Tikki or Samosa topped with cocktail size crispy dough wafers, chickpeas potato, yoghurt and tamarind sauce
Paneer Tikka Tandoori
(Vegetarian) Cottage cheese, assorted peppers and onions marinated in yoghurt, herbs and spices and cooked in traditional tandoori clay oven
Chicken Tikka Tandoori
Succulent and tender chicken pieces marinated in yoghurt, herbs and spices and cooked in traditional tandoori clay oven
Entree Platter
Samosa, Aloo Tikki, Vegeteble Pakora, Chicken Tikka and mint sauce
Dilli Aloo Tikki - 2 Pieces
(Vegetarian) Shallow fried patties of potato peas, carrot ginger herbs and spices

Paneer Tikka Masala
(Vegetarian) Paneer tikkas simmered in fenugreek rich spicy onion tomato ginger gravy
Malai Kofta
(Vegetarian) Cottage cheese and vegetable dumplings cooked in rich creamy sauce
Chickpea Peshwari
(Vegetarian) Chickpeas cooked in spice mix
Eggplant Masala
(Vegetarian) Eggplant and potato tempered with onion, tomato, green chilli and spices
Vegetable Korma
(Vegetarian) Vegetables cooked in mild creamy sauce
Palak Paneer
(Vegetarian) Cottage cheese cooked in onions, ginger, garlic, cumin and tender spinach leaves puree finished with cream
Paneer Makhani
(Vegetarian) Cubes of cottage cheese. Simmered in creamy tomato gravy
Aloo Paneer Mattar
(Vegetarian) Potato, cottage cheese and peas cooked in rich tomato, onion, cream and ginger gravy
Dal Makhani
(Vegetarian) Whole black lentils soaked and cooked overnight

Butter Chicken
Tandoori chicken cooked in rich buttery tomato and creamy sauce
Chicken Vindaloo
Boneless chicken cooked with green chillies and hot spices
Methi Garlic Chicken
Chicken cooked in onion tomato garlic gravy with roasted spices and fenugreek
Chicken Madras
Chicken cooked in onion tomato gravy with roasted mustard seeds, curry leaves, coconut cream and coriander
Kadai Chicken
Chicken cooked in onion tomato ginger garlic gravy with selected roasted spices and stir fried capsicum and onion
Punjabi Chicken Curry
Chicken cooked in traditional style with onion tomato ginger garlic garam masala and coriander
Chicken Tikka Masala
Spiced chicken tikkas simmered in fenugreek rich creamy tomato gravy
Chicken Korma
Tender chicken cooked in onion based sauce with cardamom and touch of cream

Rogan Josh
Traditional kashmiri lamb or beef curry cooked with kashmiri masala
Korma
Tender beef or lamb cooked in creamy gravy with cardamom, fennel and spices
Saag
Beef or lamb cooked in mild spices with spinach and fenugreek
Balti
Beef or lamb cooked in onion tomato ginger garlic capsicum gravy with selected roasted spices
Vindaloo
Lamb or beef cooked with chilies, tomato, garlic and vindaloo paste
Spicy Meat With Potato
Tender pieces of lamb or beef and potato cooked with herbs, spices and finished with coriander

Chilli Garlic Prawn Masala
Prawns cooked with garlic and chilli in tomato base gravy
Prawns Malabar
Prawns cooked in mild creamy coconut sauce
Goan Fish Curry
Ling fillets braised in a fragrant spice and cooked with coconut, curry leaves and mustard seeds

Biryani
Basmati rice cooked with fresh herbs and special biryani masala with choice of meat or vegetable. Biryani is served with cucumber raita and lemon

Paratha Platter
Flatbread stuffed with selected filling and cooked on tawa. 2 x Parathas served with Dal Makhani, pickle and salad