MAIZ Mexican Food
33 Enmore Rd, Newtown NSW 2042
Mexican restaurant · Cocktail bar
Awards and lists
Opening hours
| Mon | Closed |
|---|---|
| Tue | 17:00–21:00 |
| Wed | 17:00–21:00 |
| Thu | 17:00–21:00 |
| Fri | 17:00–21:30 |
| Sat | 17:00–21:30 |
| Sun | Closed |
Menu
Mains
- Tlayuda De Nopales$28.00
Big flat tostada, braised cactus, black beans, mushrooms asiento, goats cheese, lettuce, avocado. Jalsa macha (v)
- Tetela Verde$29.00
Triangular shaped corn pocket, pipian: pepita mole verde, choyote, confit fennel. zucchini salad. (vg)
- Tamal Ahogado$30.00
Steamed tamal, rajas and beans, fried egg.. epazote and tomato sauce, chilli greens (v)
- Huarache De Cachete
Del Maiz
- Enmolada De Pato$33.00
Confit duck carnitas on a hand-pressed tortilla, drenched in your choice of traditional housemade mole sauce. Choice of mole: blanco (macadamia, pine nut & sesame), poblano (chillies, cacao, nuts & spices, our signature blend of over 35 ingredients) (vgo, df, n)
- Verde$30.00
Single corn-pocket stuffed with pipian green mole, braised chayotes & confit fennel, and fresh zucchini salad (vg, ogf)
- Ahogado$31.00
Steamed corn masa filled with epazote-sauteed chilli greens & topped with a sunny side-up egg mushrooms drenched in a tomato and jalapeno sauce (v, vgo, ogf)
- Volcán De Pulpo$38.00
Grilled fremantle, wa octopus served on a crispy tostada, with guajillo chilli adobo, oaxaca cheese, char pineapple salsa, avocado, fire cherry tomatoes & octopus consomme on the side (a)
Entrées
- Maiz Tostado$6.00
Toasted corn, pepitas, chilli, lime (vg)
- Aceitunas Michelada$8.00
Olives, lime, tajin and michelada mix
- Burrata$16.00
Handcrafted burrata, salsa macha, honey, corn chips (v)
Per Piece
- Esquites$8.00
Cooked corn in epasote broth, chilli mayo, shaved lime, piquín chilli (v)
- Sope De Pollo Al Pibil$11.00
Corn tartlet, slow cooked chicken in pibil, marinated black beans, oregano onions, fermented pineapple and habanero salsa
- Tostada De Callo De Hacha$17.00
Scallops, fennel, cucumber, jalapeño, coriander, avocado and lime dressing
- Taquito De Papada Al Pastor$16.00
Double tortilla, pork jowl and tenderloin al pastor, salsa morita, char pineapple, salsa cruda, coriander and onion
- Flautas De Chorizo$15.00
Chorizo & potato rolled tortillas, lettuce, avocado, pickled onions (vg, x3)
- Costra Gobernador$14.00
Shrimp, celery & peppers sofrito, oaxaca cheese, salsa taquera (v)
To Share
- Totopos$16.00
Guacamole, corn chips, grilled onions, charred jalapeño, chilli oil (vg)
- Papas A La Diabla$12.00
Chat potatoes, árbol and lime adobo, jocoque, dill (v)
- Ceviche Nopales$22.00
Cactus ceviche, cascabel chilli leche de tigre, avocado, cucumber, celery, macadamia cheese and fried onions (vg)
- Aguachile De Pescado$26.00
Hibiscus cured market fish, blood orange and habanero aguachile, pitaya, cucumber and cilantro
- Chorizos Al Pulque$15.00
Mexican chorizo, caramelized onions, pulque deglaze
Dessert
- Your Choice Of Any Sweet From Our Dessert Menu
Margaritas
- Signature Maiz$24.00
Deliciously corny, smokey & refreshing. Nodo espadin. Nixta elote liqueur, burnt tortilla, & fresh orange & lime.
- Clasica$23.00
The benchmark of margaritas. Nodo tequilana blanco, orange liqueur, agave & fresh lime
- Picante$25.00
Tropical mango with a spicy kick! Nodo tequilana blanco, habanero, mango liqueur & fresh lime
- Coco$24.00
Silky smooth, nutty & fresh. Nodo reposado, coconut & pandan topped with a light coconut foam.
- Jamaica Mezcalita$24.00
Tangy & tart, vibrantly refreshing. Nodo espadin, hibiscus, ancho chilli & lime. Served on crushed ice.
Cocteles
- Paloma$24.00
Light sparkling citrus refresher with a hint of bitterness. Raicilla estancia, yuzu vermouth, fresh grapefruit, soda.
- Charro Negro$25.00
Spiced cola & lime with a smoky finish. Sparkling & tall. Sotol la higuera, house-made cola, licor del sobador & fresh lime
- Cantarito$29.00
Fresh & fruity but packs a punch! Nodo tequilana double-shot & fresh-pressed oj, topped with grapefruit soda with a chamoy chilli rim.
- Tequila Sunrise$24.00
A tangy-jam twist on the classic sunrise. Nodo tequilana blanco, fresh-pressed pineapple & orange, pomegranate chamoy
- Carajillo$26.00
Toasted banana bread and vanilla spiced coffee. Banana-infused charanda el tarasco, cafe de olla & licor 43.
Classic Set
- Marote Broth Chilli
Quan chilli & lime
- Bonito
Fish aguachile, green apple, chilli, toasted corn, coriander (a, df, vgo, ogf)
Set Menu
- Welcome Shot
Mezcal and hibiscus
Chef's Selection
- Sope De Marlin Ahumado
Ulladulla, nsw smoked swordfish "machaca", organi native corn masa tartlet, sweet corn espuma & chipotle refried beans (a, df)
- Cazuelita De Callo Y Camarón
Shark bay, wa scallop & wild caught australian prawn tostada with fennel, citrus, cucumber, jalapeno avocado, basil and lime dressing (a, df, ogf)
- Carne Asada & Huitlacoche
Grilled flat-iron steak, huitlacoche béarnaise, barbacoa jus and mexican pickles
Antojitos
- Totopos
Guacamole, corn chips, grilled spring onions, charred jalapeños, 10 chilli oil (vg)
- Papas A La Diabla
Chat potatoes, árbol and lime adobo, cilantro yogurt (v)
- Esquites
Corn kernels slow cooked in epazote broth, 10 chilli mayo, cheese, lime, piquin chilli (v)
0% Alcohol
- Virgin Margarita$16.00
Lyres agave blanco, triple-sec. lime, agave
- Virgin Mezcalita$16.00
Sammy piquant oaxacan non-mezcal, hibiscus. lime, ancho chilli
- Sandia$15.00
Four pillars non-gin, watermelon, basil, yuzu soda
- Heaps Normal (0.5%)$10.00
Non-alcoholic beer
- Strangelove, Lo-Cal Soda$7.00
Grapefruit or yuzu
Chilaquiles
- Huevo$18.00
All chilaquiles served with house corn chips + your choice of salsa (tomatillo verde or guajillo roja), cream, cheese, sliced onions, herbs, black beans, chilli oil. sunny side up eggs (v)
- Pibil$21.00
All chilaquiles served with house corn chips + your choice of salsa (tomatillo verde or guajillo roja), cream, cheese, sliced onions, herbs, black beans, chilli oil. poached chicken in pibil sauce
- Aguacate$19.00
All chilaquiles served with house corn chips + your choice of salsa (tomatillo verde or guajillo roja), cream, cheese, sliced onions, herbs, black beans, chilli oil. half an avo (v)
- Burrata$25.00
All chilaquiles served with house corn chips + your choice of salsa (tomatillo verde or guajillo roja), cream, cheese, sliced onions, herbs, black beans, chilli oil. Vannella handcrafted burrata (v)
Tortas
- Carne Asada$27.00
All tortas served in a freshly baked 'bolillo' roll, fermented cabbage, 10 chilli mayo & charred salsa (contains gluten). marinated & char grilled skirt
- Machaca$22.00
All tortas served in a freshly baked 'bolillo' roll, fermented cabbage, 10 chilli mayo & charred salsa (contains gluten). beef brisket barbacoa, scramble eggs, pico de gallo, salsa macha
- Vege Chorizo$19.00
All tortas served in a freshly baked 'bolillo' roll, fermented cabbage, 10 chilli mayo & charred salsa (contains gluten). house made vege red chorizo, scrambled eggs* (*substitue eggs for avo for a vegan option) (v)
- Longaniza$19.00
All tortas served in a freshly baked 'bolillo' roll, fermented cabbage, 10 chilli mayo & charred salsa (contains gluten). housemade pork green chorizo, scrambled eggs
Tostadas
- Pibil$8.00
Slow cooked chicken yucatan style, pickled onions & habanero salsa
- Barbacoa$9.00
18 hr slow cooked grass fed beef brisket, coriander and onion
- Carnitas$8.00
Free range confit pork, salsa verde, crackle
- Ceviche$9.00
Catch of the day, lime, chillies, cucumber radish, avocado
- Chayotes$8.00
Slow braised choko, tomato, jalapeño and chipotle adobo (vg)
- Nopales$8.00
Cactus ceviche, morita leche de tigre, salted cheese, avocado (v)
- Chorizo$7.00
Black beans, house vege chorizo, lettuce, cream, queso fresco (v)
Machetes
- Arrachera$36.00
Marinated and char grilled skirt norteño style
- Longaniza$29.00
Pork based chorizo marinated in green chilli adobo
- Chorizo$27.00
Veg based chorizo marinated in red chilli adobo (v)
- Camarones$36.00
Prawns cooked in a 10 chilli adobo & confit garlic
Choose A Tostada
- Ceviche Pescado
Market fish ceviche, lime, 10 chillies, cucumber, celery, radish
- Nopales
Cactus ceviche, cascabel chilli leche de tigre, avocado, queso ricotta salatta (v)
Tostada Menu
- Tinga De Pollo
Poached free range chicken in chipotle adobo, pickle onions, jalapeño
- Barbacoa De Res
18 hr slow cooked grass fed beef brisket, coriander and onion
- Carnas En Salsa Verde
Free range confit pork, salsa verde, crackle
- Ceviche De Pescado
Catch of the day, leche de tigre, cucumber, radish, avocado
- Jamaica Al Pastor
Braised hibiscus flower al pastor, pineapple and chilli jam, coriander and onion (vg)
- Ceviche De Nopales
Cactus ceviche in morita leche de tigre, queso salado, avocado (v)
- Frijoles Con Chorizo
Refried black beans, house veg chorizo, lettuce, cream, queso fresco (v)
More Salsita?
- Roja
Smoked guajillo salsa
- Verde
Tomatillo & corry salsa
- Borracha
Char mezcal salsa
- Macha
10 chillies, pepita, sesame
Something Sweet
- Arroz Con Leche
Mexican style rice pudding, cinnamon and house made amaranth alegria
- Paletas
Fresh fruit mexican ice pops, ask for the flavour of the day