Manly Thai Gourmet
1/33 S Steyne, Manly NSW 2095
Thai restaurant · Asian restaurant
Opening hours
| Mon | 11:30–15:00, 17:00–21:00 |
|---|---|
| Tue | 11:30–15:00, 17:00–21:00 |
| Wed | 11:30–15:00, 17:00–21:00 |
| Thu | 11:30–15:00, 17:00–21:00 |
| Fri | 11:30–15:00, 17:00–21:00 |
| Sat | 11:30–15:00, 17:00–21:00 |
| Sun | 11:30–15:00, 17:00–21:00 |
Menu
Salads
- Banana Flower Salad$29.60
Yes! Edible banana flower chopped finely and seasoned with an exotic blend of spices and peanuts, topped with tender chicken and drizzled with coconut cream.
- Latiang Salad (Egg Nets)$28.50
Our version of a thai royal kitchen salad of prawns, minced chicken and cashew nut, draped with an eggnet crepe accompanied by our own flavoursome sauce.
- Thai Beef Salad (Yum Nua)$28.50
Warm beef salad mixed with cucumber, and tomatoes in a chilli jam and lemon sauce.
- Crispy Noodle Coconut Chicken Salad$21.90
Another fusion dish with the best flavours of asia...green mango, roasted coconut, crispy noodle and our own indefinable sauce.
Soups
- Tom Yum Prawns$13.20
Thailand's national dish...prawn soup, oyster mushrooms with hot-and-sour lemony flavours of kaffir lime leaves and lemongrass.
- Laksa Noodle Soup$21.90
Thai version of the rich malay coconut chicken soup, with egg noodles mixed with fresh bean sprouts.
Entrée
- Duck Pancake$4.50
Tender strips of bbq duck breast wrapped in a thai crepe with hoisin sauce.
- Miang Kom (Betel Leaf)$3.50
Complex mix of prawn, roasted coconut, lime, ginger and peanuts served on edible betel leaf.
- Vegetarian Spring Roll$2.50
Healthy blend of fresh vegetables wrapped in crisp, golden-fried pastry.
- Curry Puff Chicken$2.50
A filling mix of potato and vegetables spiced with fragrant curry served with sweet chili sauce.
- Satay Chicken$3.50
Marinated chicken pieces threaded onto skewers with our home made peanut sauce.
- Prawn Roll$3.50
Whole fresh king prawn, ginger and spices wrapped in crisp-fried pastry.
- Thai Fish Cake$2.50
Traditional blend of fish, red curry paste, kaffir lime leaves and green beans.
- Sang Choy Bow$12.00
Minced breast of chicken with water chestnuts, ginger, bamboo shoots, served with a crisp lettuce cup.
Noodle - Salad - Soup - Rice
- Vegetables$12.00
Choice of ingredients for noodle, salad, soup, rice dishes.
- Tofu$12.00
Choice of ingredients for noodle, salad, soup, rice dishes.
- Chicken Or Beef$12.00
Choice of ingredients for noodle, salad, soup, rice dishes.
- Prawns$14.00
Choice of ingredients for noodle, salad, soup, rice dishes.
- Laksa Noodle Soup$12.00
Thai version of the rich malay coconut chicken soup, with chicken, egg noodles mixed with fresh bean sprouts.
Desserts
- Sticky Rice With Fresh Mango$12.00
- Fried Banana With Ice Cream$12.00
Curries
- Green Curry
Spicy curry with coconut milk, zucchini, broccoli and sweet thai basil. Served on a bed of rice.
- Red Curry
Milder than green curry, with zucchini, carrot, bamboo shoots and sweet thai basil. Served on a bed of rice.
- Panang Curry
Full-bodied red curry with peanuts, snow peas, beans, fresh tangy kaffir lime leaves and seasonal vegetables. Served on a bed of rice.
Stir-Fries
- Cashew Nut
Capsicum, spring onion, crispy cashews and chili. Served on a bed of rice.
- Basil And Chilli
Distinctive thai holy basil flavour with seasonal vegetables and chili. Served on a bed of rice.
- Satay Sauce
Healthy green vegetables and carrots topped with manly thai gourmet's flavoursome satay sauce. Served on a bed of rice.
Noodle-Salad Soup-Rice
- Pad Thai$12.00
Traditional thai thin rice noodle dish tossed with egg, bean sprouts, topped with peanuts and finished with a dash of lemon juice (with chicken, shrimp and tofu, vegetables, tofu, chicken or beef, prawn options available)
- Pad See Ew$12.00
Thick, flat rice noodles covered in soy sauce with egg and crispy chinese vegetables (with chicken, beef or tofu, vegetables, tofu, chicken or beef, prawn options available)
- Pad Ki Mao "Drunken" Noodles$12.00
Stir fried thick flat noodles with basil and light coating of oyster sauce (with chicken, chili and vegetables, vegetables, tofu, chicken or beef, prawn options available)
- Pad Mee$12.00
Lightly stir-fried noodles with holy green vegetables and carrots topped with creamy home-made peanut sauce (chicken, beef or tofu, vegetables, tofu, chicken or beef, prawn options available)
- Gourmet Noodle$12.00
A healthy combination of hokkien noodles tossed with chicken, capsicum, ginger, and a hint of chili (with chicken, beef or tofu, vegetables, tofu, chicken or beef, prawn options available)
- Crispy Noodle Coconut Chicken Salad$12.00
The flavours of asia (with chicken, beef or tofu, vegetables, tofu, chicken or beef, prawn options available)
- Fried Rice$12.00
Traditional thai fried rice with egg, onion and broccoli (with chicken, beef or tofu, vegetables, tofu, chicken or beef, prawn options available)
- Laks$12.00
Authentic thai cuisine (with chicken, beef or tofu, vegetables, tofu, chicken or beef, prawn options available)
Soft Drink
- Coke$3.50
- Coke Zero$3.50
- Sprite$3.50
- Solo$3.50
- Ginger Beer$3.50
(375ml)
Bottled Beers
- Carlton Premium Light$9.00
- Asahi Super Dry$9.00
- Singha Lager$9.00
- Peroni Nastro Azzurro$9.00
- Corona$9.00
- Little Creatures Pale Ale$9.00
- Pikes Draup$9.00
(Kolsch)
Mixed Drinks
- Custom Spirit$9.50
Choose your favourite spirit (gin, vodka, rum, scotch, bourbon)
- Aperol Spritz$10.00
Non-Alcoholic
- Fruit Juices$4.00
(Orange, apple, pineapple)
- Remedy Organic Kombucha$4.95
Ginger lemon or raspberry (250ml)
- Lychee Drink$4.00
(380ml)
- Pink Lemonade$4.00
- Lemon, Lime & Bitters$4.00
- H2coco 100% Natural Coconut Water$4.95
- S.pellegrino Sparkling Mineral Water$4.90
(330ml)
- Thai Milk Tea$5.00
Wine By The Glass
- Rose$9.00
- Sauvignon Blanc$9.00
- Pinot Grigio$9.00
- Chardonnay$9.00
- Pinot Noir$9.00
- Tempranillo$9.00
- Sparkling Wine$10.00
Option A
- Duck Pancake
- Curry Puff Chicken
- Thai Fish Cake
- Vegetarian Spring Roll
- Cashew Nut Chicken
- Pad See Ew Beef
- Green Curry Prawns
- Herbal Barramundi
- Steamed Rice
Banquet Menu - Option A
- Green Curry Chicken
- Pad Thai Chicken
- Fried Rice
Noodle-Rice
- Pad Thai$19.90
Traditional thai thin rice noodle dish tossed with egg, bean sprouts, topped with peanuts and finished with a dash of lemon juice (vegi, chicken or beef, prawns or mixed seafood options available)
- Pad See Ew$19.90
Thick, flat rice noodles covered in soy sauce with egg and crispy chinese vegetables (vegi, chicken or beef, prawns or mixed seafood options available)
- Pad Ki Mao "Drunken" Noodles$19.90
Stir fried thick flat noodles with basil and light coating of oyster sauce (vegi, chicken or beef, prawns or mixed seafood options available)
- Gourmet Noodle$19.90
A healthy combination of hokkien noodles tossed with capsicum, ginger, and a hint of chili (vegi, chicken or beef, prawns or mixed seafood options available)
- Fried Rice$19.90
Traditional thai fried rice with egg, onion and broccoli (vegi, chicken or beef, prawns or mixed seafood options available)
- Crispy Pork Belly$25.00
- Steamed Rice$3.00
Chef's Specials
- Salt And Pepper Squid$26.90
Crispy chunks of tender squid flash fried in our own coating
- Mango Duck$25.90
Roast duck meat tossed in our own sauce with lychee, pineapple and grapes
- Banana Flower Salad$25.90
South-east asian flavours served with prawns, chicken and herbs
- Massaman Lamb Curry$25.90
Slow cooked indian influenced rich curry flavoured with sweet potato and fresh mango
- Herbal Barramundi$25.90
Lightly fried barramundi in a mixture of fresh ginger, cashews, peas, lime and fresh herbs
- Pad Prik King Crispy Pork Belly$25.90
Stir fried crispy pork belly in a rich home made chili paste with kaffir lime leaves and snow peas
- Gang Masaman Pork Curry$25.90
Traditional northern thai curry with baked garam masala and pineapple
Select Your Favourite Ingredients For Noodle, Rice, Stir-Fries And Curries
- Tofu Or Vegies$19.90
- Chicken Or Beef$19.90
- Prawns Or Mixed Seafood$25.90
- Crispy Pork Belly$25.90