MEU Dining Room Thai Cuisine

Opening hours

Menu

Meu Appetizers

• Crispy Fried Chicken Mid Wings (4pcs)$10.00

  Crispy, seasoned mid wings served with a tangy sweet chilli sauce.

• Fish Cakes (2pcs)$8.00

  Delicious fish cakes, made with red curry paste and kaffir lime leaves, served with sweet chilli sauce.

• Salt & Pepper Soft Shell Crab$15.00

  Crispy soft-shell crab seasoned with aromatic spices, served with a fresh salad and sweet chilli sauce.

• Salt & Pepper Squid$15.00

  Lightly battered squid, seasoned with salt and pepper, served with a house-made mind spicy mayonnaise sauce.

• Satay Chicken Skewers (2pcs)$8.00

  Grilled marinated chicken skewers, served with a rich peanut dipping sauce.

Meu Artisanal Bites

• Puff-Free
• Puff-Taro$6.00
• Coconut Prawns (2pcs)$9.00

  Crispy prawns battered with shredded coconut, served with tangy plum sauce.

• Crab Claws (2pcs)$9.00

  Breaded crab claws, served with a tangy sweet chili sauce.

• Crystal Prawns (2pcs)$9.00

  Succulent prawns, mince chicken, water chestnut wrapped in a crispy pastry shell, served with plum sauce.

• Seafood Net Rolls (2pcs)$6.00

  Delicate spring rolls stuffed with seafood, deep-fried to crispy perfection, served with sweet chilli sauce.

• Vegetarian Net Rolls VG (2pcs)$6.00

  Delicate spring rolls stuffed with vegetable perfection, served with sweet chilli sauce.

• Potato Prawns (2pcs)$9.00

  Golden prawns, battered and wrap in crunchy sliced potato, paired with a plum sauce.

• Prawn Cakes (2pcs)$9.00

  Crispy and savory minced prawn cakes, deep-fried and served with plum sauce.

• Prawn Cutlets (2pcs)$9.00

  Deep-fried prawn cutlets, lightly crumbed and served with plum dipping sauce.

• Vegetarian Curry Puffs (2pcs)$6.00

  Flaky pastry filled with savory vegetables, deep-fried and served with plum sauce.

• Crispy Fried Tofu$6.00

  Golden, crispy tofu served with a tangy sweet chilli sauce and topped with crushed peanuts and fresh cucumber.

• Swt Potato Ball$6.00
• Vegetarian Spring Rolls VG (2pcs)$6.00

  Crispy spring rolls filled with fresh vegetables, served with plum dipping sauce.

Meu Signature Fried Rice

• FR Cashew Nut$22.00
• FR$22.00
• FR Tom Yum$22.00
• FR Chilli Basil$22.00

  OPTIONS AVAILABLE FOR: Protein Dinner,Protein Dinner

• Cashew Nut Fried Rice VGO / GFO$22.00

  Fried rice with egg, cashew nuts, sweet chilli jam, onion, carrot, capsicum, and shallots for a delightful crunch.

• Chilli Basil Fried Rice (VGO, GFO)$22.00

  A fragrant, spicy fried rice with egg, fresh basil, garlic, onion, green beans, carrot and a kick of chili for those who love bold flavours.

• Classic Fried Rice (VGO, GFO)$22.00

  Simple and satisfying—fried rice with egg, onion, carrot, and fresh Chinese broccoli.

• Tom Yum Fried Rice VGO / GFO$22.00

  Infused with the aromatic and zesty flavours of tom yum paste, this fried rice features egg, chili, onion, Chinese broccoli, tomato, and lemongrass for a perfect balance of heat and freshness.

• RICE DISHES Duck
• RICE DISHES Grilled Chicken
• RICE DISHES Fried Chicken
• RICE DISHES BBQ Beef
• RICE DISHES BBQ Chicken

Meu Grilled

• Grilled Chicken$26.00

  Succulent marinated chicken thigh, grilled with the skin on, and stir-fried with aromatic lemongrass. Served a tangy sweet chili sauce and a refreshing mixed salad.

• Grilled Lamb Cutlet$44.00

  Exquisite, marinated lamb cutlets, grilled to perfection and served with a flavourful homemade sauce and a crisp mixed salad.

• Crying Tiger$29.00

  Tender grilled beef, marinated to perfection and paired with a rich, homemade dipping sauce. Accompanied by a vibrant mixed salad.

Menu Noodle

• Grilled King Prawn$14.00
• NOODLE Cashew Nut$22.00
• NOODLE Chilli Basil$22.00
• NOODLE Peanut$22.00
• NOODLE TomYum$22.00
• Pad See EW$22.00
• Pat Thai$22.00
• LAKSA$22.00
• Hokkien$22.00

  Stir-fried Hokkien noodle with egg, tender bok choy, carrots, zucchini and broccoli.

• Cashew Nut Noodle VGO / GFO$22.00

  Stir-fried flat noodles with egg, cashew nuts, sweet chilli jam, onion, carrot, capsicum, and shallots for a delightful crunch.

• Chilli Basil Noodle VGO / GFO$22.00

  Spicy stir-fried thick rice noodles with chilli, garlic, egg, green beans, onion, carrots and aromatic Thai basil.

• Laksa (VGO / GFO Rice Noodle)$22.00

  Spicy egg noodles swimming in a creamy coconut base, perfectly balanced with vibrant vegetables.

• Pad See Ew VGO / GFO$22.00

  Stir-fried flat rice noodles with egg, Chinese broccoli, soybean paste and dark sweet soy sauce for a hearty, comforting dish.

• Pad Thai VGO / GFO$22.00

  Stir-fried thin rice noodles with bean sprouts, dry shrimp, peanuts, garlic chives, and sweet tamarind sauce. A Thai classic!

• Peanut Sauce Noodle (VGO, GFO)$22.00

  Stir-fried flat noodles with Peanut sauce and mix vegetable.

• Noodle Soup Beef$24.00
• Noodle Soup Chicken$24.00
• Noodle Soup Wonton$24.00
• LARD NA$22.00
• Guay Tiew Hang$22.00
• Bamee Hang$22.00
• Pat Thai King Prawn$39.00

Meu Salad

• Larb Chicken$24.00

  Minced chicken, expertly cooked to perfection, is mixed with aromatic roasted chili powder, toasted rice, coriander, red onion, shallots, and fresh mint leaves. Dressed in a zesty lime dressing, this dish delivers a captivating combination of savory and citrusy flavours.

• Yum Woon Sen$26.00

  Delightful Vermicelli, mince chicken and seafood salad, bursting with Thai-inspired spicy flavour, perfectly complemented by a medley of fresh herbs, fiery chilli and juicy tomatoes.

• Beef Salad$29.00

  Grilled, marinated beef-smoky and tender

• Duck Salad$30.00

  Succulent, thinly sliced roasted duck is delicately tossed

• Prawn Salad$29.00

  Grilled prawns, kissed by smoky char

• Papaya Salad$29.00

  This exquisite rendition of a Thai classic features finely shredded green papaya, sweet carrots, cherry tomatoes, roasted cashews, fresh chili, garlic, and a zesty lemon dressing with your choice

Side Dishes

• Creamy Peanut Sauce (Contains Nuts) VG$7.00

  A velvety peanut dipping sauce, rich and full of flavour.

• Roti$3.00

  Freshly baked, soft and pillowy flatbread, perfect for dipping.

• Brown Rice$5.00

  Brown rice, naturally healthy and flavourful.

• Coconut-Infused Rice$6.00

  Aromatic rice infused with rich coconut cream, a fragrant delight.

• Golden Fries VG$8.00

  Classic, crispy fries, seasoned to perfection.

• Jasmine Rice$4.00

  Soft, aromatic jasmine rice, steamed to perfection.

• Steamed Noodles$7.00

  Choice of Flat, Rice Thin, Egg, or Vermicelli noodles, steamed and light.

• Steamed Garden Vegetables$10.00

  A selection of fresh vegetables, delicately steamed to retain their vibrant colour and flavour.

• Sticky Rice$4.00

  Traditional Thai sticky rice, steamed to achieve the perfect texture.

• Sweet Potato Crisps VG$8.00

  Sweet potatoes, lightly fried to a golden crisp.

Meu Soup

• Tom Kha Soup$12.00

  A mild coconut milk-based soup with mushrooms, flavoured with kaffir lime leaves, Spanish onions, and a blend of herbs and spices, creating a smooth and comforting bowl of goodness.

• Tom Yum Soup$12.00

  A traditional Thai soup with a perfect balance of spicy and sour flavours. It’s made with chilli jam, kaffir lime leaves, Spanish onions, and aromatic herbs, all brought together with tender mushrooms for a bold and refreshing taste.

Meu Exquisite Stir-Fried Creation

• Add Tofu$0.00
• Extremly MILD
• Add Beef$0.00
• Add Fish$0.00
• Add Chicken$0.00
• Ga Pow Gai Sub VGO / GFO$26.00

  Stir-Fried chicken mince with a blend of aromatic garlic, hot chilli, then finish with a generous infusion of fragrant fresh holy basil for a burst of vibrant flavour.

• Cashew Nut VGO / GFO$22.00

  A crispy, sweet-salty stir-fry with cashews, zesty sweet chilli jam, vibrant onion, crisp carrot, colourful capsicum, zucchini and fresh shallots.

• Chilli & Basil VGO / GFO$22.00

  A fiery medley of hot chilli, aromatic garlic, fragrant Thai basil, crunchy green beans, carrot, mushroom, zucchini and colourful capsicum. A bold dish for heat lovers.

• Garlic & Pepper VGO / GFO$22.00

  A simple yet bold combination of aromatic garlic and freshly pepper, served with steamed vegetable.

• Ginger & Mushroom VGO / GFO$22.00

  Earthy ginger and mushrooms meet zucchini, black fungus mushroom, onion, carrot, shallotand colourful capsicum in this aromatic stir-fry. A hearty, vibrant dish.

• Oyster Sauce VGO / GFO$22.00

  Stir-fried with a luscious oyster sauce, combined with mushrooms, zucchini, onion, broccoli, Chinese broccoli, and bok choy. A savory, umami-packed creation.

• Pad Prik Khing VGO / GFO$22.00

  A luscious stir-fry with our special homemade curry paste, green beans, colourful capsicumand kaffir lime leaves for an unforgettable, zesty experience.

• Peanut Sauce VGO / GFO$22.00

  Stir-fried with steam tender veggies, bathed in a luscious, creamy peanut sauce for a rich and indulgent flavour profile.

• Cashew Nut$22.00
• Chilli Basil$22.00
• Garlic Pepper$22.00
• Ginger Mushroom$22.00
• Oyster$22.00
• Prik Khing$22.00
• Peanut Sauce Full$22.00

Meu Exquisite Curries

• Green Curry$22.00
• Red Curry$22.00
• Panang$22.00
• Beef Massaman Curry$29.00

  Slow-cooked beef in a rich and mild Massaman curry paste, blended with creamy coconut milk, tender potato, and savory dried onion. Topped with crunchy roasted cashew nut.

• Green Curry VGO / GFO$22.00

  Traditional Thai green curry paste, simmered with coconut milk, zucchini, carrots, capsicum, green beans, and Thai basil. A rich, creamy, and aromatic curry with a perfect balance of heat.

• Panang Curry VGO / GFO$22.00

  A rich and fragrant Panang curry paste, slow cooked with coconut milk, carrot, capsicum, zucchini and green beans. Finished with fresh kaffir lime leaves.

• Red Curry VGO / GFO$22.00

  A fragrant and spicy red curry paste cooked with velvety coconut milk, zucchini, carrots, capsicum, green beans, and fresh Thai basil. A warm and satisfying classic.

• Red Duck Curry VGO / GFO$29.00

  Succulent BBQ duck, simmered in a vibrant red curry paste with a harmonious blend of coconut milk, pineapple, juicy cherry tomato, green bean, carrot, capsicum, zucchini, lychee and fragrant Thai basil. A perfect balance of sweet, savory, and spicy.

• Panang Lamb Cutlet VGO / GFO$44.00

  Grilled lamb cutlet, served on a bed of homemade panang curry paste, garnished with fresh chiffonade kaffir lime leaves, and steamed green beans. A bold yet delicate flavour profile.

Chef’s Exquisite Creations

• Oyster Sauce With Chinese Broccoli (VGO, GFO)$22.00

  Crisp, stir-fried Chinese broccoli, enhanced by a rich oyster sauce and delicate hint of chilli.

• Chu Chee Fish$29.00

  Succulent crispy fish fillet, crowned with a luxurious red curry sauce, infused with kaffir lime leaves and paired with perfectly steamed vegetable.

• Chu Chee King Prawns (GFO)$29.00

  Plump, tender king prawns, grilled to perfection and topped with a rich red curry sauce, garnished with aromatic chiffonade kaffir lime leaves and served with fresh steamed vegetable.

• Eggplant With Minced Chicken$28.00

  A savory, spicy stir-fried featuring tender eggplants, minced chicken and aromatic garlic and chilli, delivers a perfect balance of flavours.

• Garlic & Pepper Soft Shell Crab$32.00

  Crispy soft-shell crab, lightly battered and drizzled with a fragrant garlic and pepper sauce that enhances its natural sweetness.

• Hormok Talay$32.00

  A delicately light and airy curry mousse that masterfully balances sweet, sour, spicy, and salty sensations, featuring a variety of fresh seafood served in a whole vibrant coconut for a truly exotic experience.

• Pad Pong Karee Seafood$32.00

  A mild, golden yellow curry stir-fry with Medley Seafood, Chinese celery, sweet onions,shallot and a touch of red chili for a subtle yet stunning flavour.

• Steam Fish With Ginger And Shallot$29.00

  Steam fish with aromatic ginger, earthy mushrooms, onion, colorful capsicum and fragrant shallots for a truly unforgettable dish.

• Tamarind Soft Shell Crab$32.00

  Golden, Crispy Soft Shell Crab on rice crispy noodle, elegantly coated with a homemade tamarind sauce, offering a perfect blend of sweet and savory.

• Tamarind Roasted Duck$30.00

  Roasted duck, served with bok choy and topped with a beautifully glazed with a homemade tamarind sauce, delivering a sweet and tangy balance of flavours that melts in your mouth.

• Tamarind Prawns$30.00

  Golden, lightly battered prawns, elegantly coated with a homemade tamarind sauce, offering a perfect blend of sweet and savory.

• Ginger & Shallot (Deep Fried Barramundi)$39.00

  A crispy, golden whole fish, expertly deep-fried and stir-fried with aromatic ginger, earthy mushrooms, onion, colourful capsicum and fragrant shallots for a truly unforgettable dish.

• Sweet & Sour (Deep Fried Barramundi)$39.00

  A crispy whole fish, drizzled with a tangy and vibrant sweet and sour sauce, complemented by juicy pineapples, onion, colourful capsicum and tender shallots for a burst of flavour.

• Three Flavoured With Chilli (Deep Fried Barramundi)$39.00

  Delicately fried whole fish served with a sauce that combines sweet, sour, and spicy flavours, made with tamarind sauce, chilli and garlic, offering a fragrant and bold flavour.

Meu Dessert

• Chocolate Pudding$14.00
• Sticky Date Pudding$14.00
• Sticky Rice With Thai Custard$11.00
• Choc Brownies + Vanilla Ice Cream (GF)$14.00
• Khoa Tom Mud$14.00
• Mango Sticky Rice With Mango Ice Cream$16.00

Drinks

• Thai Milk Tea$8.00
• Fresh Coconut$9.00
• Lemon Lime Bitter$5.00
• Soft Drinks$4.00
• Sparkling Mineral Water$5.00
• Still Water$4.00

Menu on Google Maps ↗