Mexis Cafe

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Hot Drinks

• Espresso

  Rich, concentrated coffee made from freshly ground beans.

• Flat White

  Rich espresso blended with creamy steamed milk.

• Teas

  Choose from English breakfast, earl grey, peppermint, chamomile, or green jasmine tea.

• Cappuccino

  Rich espresso topped with a thick layer of foamed milk.

• Mocha

  Chocolate and espresso blend topped with steamed milk and whipped cream.

• Piccolo

  Strong espresso mixed with steamed milk, providing a balanced coffee flavor.

• Long Black

  Rich espresso blended with hot water.

• Latte

  A rich blend of espresso and steamed milk, topped with a delicate layer of foam.

• Hot Chocolate

  A rich, velvety drink featuring smooth, melted chocolate with a hint of sweetness.

• Macchiato

  A blend of espresso with a small amount of frothy milk.

• Babyccino

  Warm milk topped with frothy foam and a sprinkle of cocoa powder.

• Chai Latte

  Spiced tea blend with milk and a touch of sweetness.

Lunch

• Homemade Panko Crumbed Chicken Schnitzel

  Served with crunchy chips & salad.

• Greek Souvlaki Wrap (Lamb Or Chicken)

  Served with mesclun, roma tomato, Spanish onion, Homemade tzatziki with side of crunchy chips.

• Crunchy Chips

  Gluten free. With tomato sauce. With gravy for an extra charge.

• Homemade Ricotta Gnocchi

  Served with sage burnt butter, roasted butternut pumpkin, cherry truss, wilted baby spinach, caramelized onion & garnished with Persian feta.

• Crispy Potato Wedges

  With sour cream and sweet chilli.

• Grilled Rump Steak Sandwich On Ciabatta

  Gluten free. Served w mixed leaf, roma tom, caramelised onion chilli jam, American cheddar, smoky BBQ & crispy chips.

• The Chicken Burger

  Choice of panko crumbed schnitzel or grilled peri peri chicken (gf peri peri) with caramelized onions, tomato, avo smash, tasty cheese & spiced peri peri on a toasted sesame milk bun, served with chips.

• The Angus King Burger

  200 gram homemade beef pattie, lettuce, tomato, caramelized onion, American cheddar, pickled beetroot & smoky BBQ sauce. Served with chips.

• Mixed Souvlaki Platter (Lamb & Chicken)

  Served with fattoush salad, crispy chips, homemade tzatziki grilled pita bread.

Salads

• Grilled Lamb Fattoush Salad

  Roma tomato, cucumber, Spanish onion, trio of fresh herbs, crispy crushed tortilla & glazed with pomegranate molasses.

• Grilled Chicken & Organic Quinoa Salad

  Marinated chicken breast, Fresh pear, avocado, roasted capsicum, local baby spinach, Greek fetta and homemade lemon dressing.

Cold Drinks

• Fanta

  Can.

• Iced Latte

  Rich espresso blended with cold milk over ice.

• Iced Drinks - Chocolate

  Chocolate-flavored cold drink with a rich, creamy taste.

• Sparkling Water 500Ml

  Effervescent water in a 500ml bottle.

• Coke No Sugar

  Can.

• Diet Coke

  Can.

• Frappe - Coffee

  Creamy blend of cold coffee, milk, and ice, topped with whipped cream.

• Frappe - Chocolate

  Rich chocolate syrup blended with milk and ice, topped with whipped cream and a drizzle of chocolate.

• Coke

  Can.

• Iced Long Black

  Bold espresso combined with water over ice.

• Sprite

  Can.

• Frappe - Mocha

  Blended drink with rich chocolate and coffee flavors, topped with a swirl of whipped cream and a chocolate drizzle.

For the Little People

• Lunch

  Kids burger with chips, battered fish with chips, kids chicken schnitzel with chips, chicken nuggets with chips.

• Breaky

  Kids cheese toastie fingers, kids ham & cheese toastie fingers, kids breaky with fried egg, bacon, hash brown & toast kids pancake with maple syrup & ice cream.

Breakfast

• Homemade Dukkah Infused Smashed Avo

  Gluten free. Sourdough with poached eggs, roasted oregano tomato, baby spinach, smash avocado, garnished with feta & dukkah.

• Ultimate Tradies Roll

  Gluten free. Double bacon, double fried egg, caramelized onion, smoked BBQ sauce, American cheddar & hash browns.

• Mexis Big Breakfast

  With eggs your way, bacon, breakfast chorizo, roast oregano tomatoes, roasted field mushrooms, wilted baby spinach, hash brown & toast.

• Eggs On Toast

  Gluten free. Scrambled, fried or poached on sourdough toast sides.

• Breaky Burger

  Gluten free. Double bacon, egg, avo smash, salad mix, caramelized onion and aioli.

• Eggs Benedict

  Gluten free. On sourdough with choice of spinach & leg ham or bacon spinach & smoked salmon gf.

• Bacon & Egg Roll

  Gluten free. The original one & only with tomato sauce or smoky BBQ.

• Chefs Signature Chilli Fried Egg Omelette

  Gluten free. Double smoked chorizo, sliced banana chilli, Spanish onion, cherry truss tomato, garnished with homemade herb butter & toasted sourdough.

• Homemade Buttermilk Pancakes

  Trio berries, caramelised walnut crumble, spiced maple, topped with vanilla ice-cream & Persian fairy floss.

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