Moo Gourmet Burgers
2/33 S Steyne, Manly NSW 2095
Hamburger restaurant · Fast food restaurant
Opening hours
| Mon | 11:30–19:30 |
|---|---|
| Tue | 11:30–19:30 |
| Wed | 11:30–19:30 |
| Thu | 11:30–19:30 |
| Fri | 11:30–19:30 |
| Sat | 11:30–19:30 |
| Sun | 11:30–19:30 |
Menu
SNACKS & SIDES
- CHICKEN WINGS (GF)
Spicy / Buffalo / BBQ.
- SALT & PEPPER CALAMARI
Served with homemade tartare sauce and lemon.
- VEG SPRING ROLLS (V)
Served with homemade sweet chilli.
- CHEESY BACON CHIPS
Topped with creamy melted cheese, bacon bits & BBQ sauce.
- ARANCINI BALLS (V)
Served in homemade Napoli sauce, topped with Parmesan cheese.
- HOME-STYLE CRUNCHY CHIPS (V)
Side $7/ Basket $12.
- SWEET POTATO CHIPS
Side $8/ Basket $14.
- BEER BATTERED ONION RINGS
Side $8/ Basket $14.
- SIDE SALAD
SLIDERS (MINI BURGERS)
- WAGYU BEEF
Northern Tablelands Wagyu beef, caramelised onions, brie, tomato, mixed leaf lettuce & home-made mayonnaise.
- CLASSIC CHICKEN
Grilled free range chicken breast, tomato, cos lettuce, home-made aioli & peri peri mayonnaise.
- GRILLED HALOUMI (V)
Grilled haloumi, tomato, avocado, cos lettuce & home-made beetroot relish.
- ALL 3 SLIDERS
BEEF BURGERS
- CLASSIC BEEF (GF)
Australian Grasslands Premium Beef, tomato, mixed leaf lettuce, BBQ sauce & home-made mayonnaise.
- CLASSIC CHEESE (GF)
Australian Grasslands Premium Beef, cheese, tomato, mixed leaf lettuce, home-made mayonnaise & tomato relish.
- WAGYU BEEF (GF)
Northern Tablelands Wagyu beef, caramelised onions, tomato, mixed leaf lettuce, brie & home-made mayonnaise.
- FLAMING MOO (GF)
Australian Grasslands Premium Beef, chipotle chillies, tomato, burger cheese, cos lettuce, jalapeños, home-made chipotle mayonnaise & tomato relish.
- BLACK & WHITE BURGER (GF*)
Australian Grasslands Premium Beef, thick-cut mozzarella, free-range egg, tomato, mixed leaf lettuce, home-made mayonnaise & tomato relish. Goes well with free-range bacon (+$2.50).
- BIG MOO (GF)
Australian Grasslands Premium Beef, burger cheese, free range bacon & free range egg, chipotle beetroot, tomato, mixed leaf lettuce, home-made mayonnaise & tomato relish.
- DELUXE MOO (GF)
2x Northern Tablelands Wagyu beef patties, caramelised onions, tomato, mixed leaf lettuce, Tasmanian brie & home-made mayonnaise.
FREE RANGE CHICKEN BURGERS
- CLASSIC CHICKEN (GF)
Grilled free-range chicken breast, burger cheese, tomato, grilled onion, cos lettuce, peri-peri mayonnaise & home-made aioli. Try adding spicy peri-peri sauce (+$1.50).
- NO BULL-SCHNIT
Free-range chicken breast schnitzel, burger cheese, tomato, cos lettuce, home-made peri-peri mayonnaise & BBQ sauce. Popular with sliced avocado (+$2.50).
- CHICKEN AVOCADO & BACON (GF)
Grilled free-range chicken breast, avocado, bacon, cos lettuce, tomato & home-made mayonnaise.
VEGETARIAN/VEGAN BURGERS
- LENTIL (GF*) (VVG)
Lentil patty with walnuts, fresh herbs & garlic, avocado, cos lettuce, cucumber, home-made hummus & sweet chili jam.
- GRILLED HALLOUMI (GF) (V*)
Grilled halloumi, tomato, avocado, cos lettuce, cucumber, home-made beetroot relish & hummus. Add sweet, buttery caramelised onions (+$2.50).
- SWEETPEA (GF*) (VVG)
Sweet potato, chickpea & coconut patty, cos lettuce, tomato, avocado, home-made hummus & sweet chilli jam. Can substitute any patty with Beyond Plant-Based Patty (+$1.50).
MOO SPECIALTY BURGERS
- KANGAROO BURGER (GF)
Australian Kangaroo patty with fresh sage & garlic, caramelised onions, tomato, cos lettuce, home-made mayonnaise & beetroot relish.
- GREEK LAMB BURGER (GF)
Free-range natural pasture-fed lamb patty with oregano, grilled halloumi, garlic & rosemary, tomato, cos lettuce & home-made tzatziki.
- BARRAMUNDI BURGER
Crumbed Barramundi fillet, cos lettuce, tomato, grilled onion, cheese & home-made tartare sauce.
MOO WRAPS & SALADS
- VEGGI WRAP (V*)
Lettuce, haloumi, avocado, carrot, onion, cucumber, pickle, tomato, & tzatziki sauce.
- CHICKEN WRAP
Free range grilled chicken breast, cheese, pickle, carrot, onion, cucumber, mixed leaf lettuce and home-made aioli & peri peri mayonnaise.
- BEEF WRAP
Australian grassland premium beef, cheese, pickle, carrot, onion, mixed leaf lettuce, home-made mayonnaise & BBQ sauce.
- CAESAR SALAD
Baby cos lettuce, croutons, crispy bacon, home-made caesar dressing & grated parmesan cheese. Add free range chicken breast ($5.95).
- MOO SALAD (GF)
Mixed lettuce leaf, onion, tomato, cucumber, avocado, carrot, grilled halloumi, pepitas & home-made honey mustard dressing. Add free range chicken breast ($5.95).
FROM THE OCEAN
- FISH & CHIPS
Beer-battered Barramundi fillets.
- CALAMARI & CHIPS
Crumbed calamari rings.
- GRILLED BARRAMUNDI & CHIPS (GF*)
Grilled Queensland Barramundi.
SCHNITTY & PARMI
- CHICKEN PARMIGIANA
Free-range chicken breast schnitzel, home-made napolitana sauce, melted mozzarella cheese & herbs. Served with chips.
- CHICKEN SCHNITZEL
Crumbed free-range chicken breast. Served with chips.
DESSERTS
- WALNUT BROWNIE
Warm brownie, ice cream with drizzled chocolate/caramel sauce and fresh berries.
- CHOCOLATE LAVA CAKE
Molten chocolate cake with a runny chocolate centre. Served with ice cream.