Mr B's Hotel
396 Pitt St, Haymarket NSW 2000
Thai restaurant · Live music venue
营业时间
| 周一 | 10:00–04:00 |
|---|---|
| 周二 | 10:00–04:00 |
| 周三 | 10:00–04:00 |
| 周四 | 10:00–04:00 |
| 周五 | 10:00–04:00 |
| 周六 | 10:00–04:00 |
| 周日 | 10:00–04:00 |
菜单
Lunch Special
- Lunch Meal
Includes steak, fries, and salad. Available from 11:00 am - 3:00 pm.
- Drink
Choice of: carlton dry 3.5%, great northern 3.5%, mr. B's lager, light beer, house red wine, house white wine, house sparkling wine, soft drinks, juice, sparkling water.
Lunch Special Deal
- Great Northern, Mr. B's Lager, Light Beer
- House White Wine, Red Wine, Sparkling Wine
- All Soft Drink, Juice, Sparkling Water
- Rump Steak (200 Gram)
With salad, chips and choice of mushroom, pepper or gravy sauce.
- Chicken Schnitzel (200 Gram)
Crumbed chicken breast served with chips and salad.
- Beer Battered Fish & Chip
Served with chips and tartar sauce.
- Garlic Pepper Stir Fried
Stir fried garlic sauce mixed with vegetables served with rice. Choice of vegetable and tofu / chicken / pork / beef
- Chilli Basil Stir Fried With Chicken
Chicken mince, garlic, chilli, green bean in chilli basil sauce served with rice.
- Cashew Nuts Stir Fried
Cashew nut stir fried with chilli jam and mixed vegetable served with rice. Choice of vegetable and tofu / chicken / pork / beef
- Oyster Sauce Stir Fried
Base on oyster sauce and soy sauce mixed with vegetable served with rice. Choice of vegetable and tofu / chicken / pork / beef
- Pad Thai
Stir fried thin rice noodle with soft tofu, egg, sweet radish, bean sprouts, garlic chives, peanut in pad thai sauce (base on tamarind sauce) choice of vegetable and tofu / chicken / pork / beef
- Pad See Ew
Stir fired flat rice noodle in sweet soy sauce and oyster sauce, egg and chinese broccoli. Choice of vegetable and tofu / chicken / pork / beef
- Pad Kee Mow
Stir fried flat rice noodle in oyster sauce, soy sauce, hot basil, chilli, garlic eggs and mixed vegetable. Choice of vegetable and tofu / chicken / pork / beef
- Fried Rice
Fried rice with egg, soy sauce, onion, chinese broccoli served with fresh cucumber and lemon. Choice of vegetable and tofu / chicken / pork / beef
- Red Curry
Red curry sauce with coconut milk with basil, bamboo shoot and mixed vegetable served with rice. Choice of vegetable and tofu / chicken / pork / beef
- Green Curry
Green curry sauce with coconut milk with basil, bamboo shoot and mixed vegetable served with rice. Choice of vegetable and tofu / chicken / pork / beef
Cognac
- Remy Martin Vsop
- Hennessy Vsop
Bourbon
- Jack Daniel's
- Jim Beam
Gin
- Hendrick's
- Roku
- Bombay Sapphire
Liqueur
- Alize Bleu/Rose
- Malibu
- Midori
- Southern Comfort
Rum
- Kraken
- Appleton Estate
- Bacardi
Tequila
- Patron Anejo
- Patron Silver
Whiskey
- Glenfiddich 12 Yr
- Chivas Regal 12yr
- Jameson
- Johnnie Walker Black Label 12yr
Vodka
- Grey Goose
- Belvedere
- Haku
Thonglor Entree
- Grilled Meat Ball
(4 skewers) pork ball/beef ball grilled meat balls served with thai sweet chilli sauce.
- Keaw Tod
(4 skewers) quail eggs wrapped with wonton pastry and deep fried, served with hot sweet chilli sauce.
- Sun Dried Pork
Marinated dried pork, deep fried, served with thai hot chilli sauce.
- Chicken Wings
(5 pcs) marinated chicken wings with fish sauce and deep fried served with thai sweet chilli sauce.
- Goong Pair
Deep fried school prawn coated with thai batter served with thonglor thai homemade chilli sauce.
- Homemade Fermented Pork
Eastern thai sour pork sausage served with fresh ginger, chilli and garlic.
- Chicken Satay
(4 skewers) grilled chicken tenderloin skewers marinated with thai herbs and served with peanut sauce.
- Deep Fried Spring Roll
(4 pcs) vegetarian spring roll deep fried served with thai sweet chilli sauce.
- Salt And Pepper Squid
Deep fried squid coated with thai batter and served with thai sweet chilli sauce.
- Curry Puff
(4 pcs) onion, potatoes and carrots with curry powder wrapped in pastry and served with thai sweet chilli sauce.
- Fish Cake
(4 pcs) deep fried minced fish meat blend, red chilli paste thai herbs, served with thai sweet chilli sauce.
- Deep Fried Preserved Pork Ribs
Eastern style sour pork ribs sausage served with ginger and chilli.
- Mooping
(4 skewers) skewered pork neck marinated with special sauce and thai herbs served with jaew sauce.
Chef's Recommendation
- นางเงือก ระริก (Salmon Salad)
- ปลานิลย่างเกลือ (Grilled Tilapia W/Sea Salt)
Offal stewed soup in thai style (beef/pork)
Mon-Fri
- Coronas
- House Wines
Sparkling / red / white
- House Spirits
Vodka / gin / rum / bourbon / scotch
Saturday
- Midori
- Jack Daniels
- Little Green Cider
Schooner
Sunday
- Wild Yak
- Fat Yak
- Frothy
- Coopers
- 4 Pines