New Town Thai, West HQ
33 Railway St, Rooty Hill NSW 2766
Thai restaurant
Opening hours
| Mon | 17:00–21:00 |
|---|---|
| Tue | 17:00–21:00 |
| Wed | 17:00–21:00 |
| Thu | 17:00–21:00 |
| Fri | 17:00–22:00 |
| Sat | 11:30–14:30, 17:00–22:00 |
| Sun | 11:30–14:30, 17:00–21:00 |
Menu
Sides
- Steamed Fragrant Jasmine Rice
(L $6, v, gf)
- Soft Roti
- Sauteed Chinese Broccoli
Amarind chilli dressing | roasted peanuts (v, gf, n)
- Sauteed Green Beans
Caramelised soy sauce | crispy shallots (v, gf)
Exotic Bites
- Crispy Vegetable Spring Rolls
3pcs | sweet chilli (v)
- Crab & Prawn Spring Rolls
4pcs | plum sauce
- Thai Fish Cakes
4pcs | nam jim dip
- Salt & Pepper Squid
Sweet chilli | lime
- Pepper Chicken Wings
Tamarind sauce
- Vegetable & Shrimp Curry Puffs
3pcs | sweet chilli | lime
- Chicken Satay Skewers
3pcs | peanut sauce (gf, n)
Salads & Soups
- Crying Tiger Salad
Wagyu beef | lettuce | cucumber | cherry tomato | rice vermicelli | thai herbs | chilli and lime dressing (gf)
- Larb Gai
Lettuce cups | minced chicken | thai aromatics | lime (gf)
- Miang Kham
Betel leaves | baby prawns | sweet coconut sauce | ginger | onion | roasted peanuts | red chilli | dried prawns (gf, n)
- Tom Yum
Tiger prawns | sour broth | mushroom | thai herbs (gf)
- Seafood Laksa
Assorted seafood | rice vermicelli | seasonal vegetables | spiced coconut broth
- Buddha's Vegetable Laksa
Rice vermicelli | seasonal vegetables | tofu | spiced coconut broth (vg)
- Tom Kha Gai
Chicken breast | mushroom | galangal | tomato | coriander | lime | chilli | light coconut broth (gf)
Wok
- Traditional Pad Thai
Tiger prawns | egg | rice noodles | tamarind sauce | crushed peanuts | chilli flakes (n)
- Pad Kee Mao
Mix seafood | flat rice noodles | egg | chilli garlic | thai basil
- Pad See Ew
Wagyu beef | flat rice noodles | egg | chinese broccoli | caramelised soy sauce
- Chilli Basil Fried Rice
Chicken breast | chilli garlic | jasmine rice | soy sauce | thai basil (gf)
- Prawn Fried Rice
Tiger prawns | mix vegetables | egg | jasmine rice | shallots (gf)
- Peanut Satay Stir-Fry
Chicken breast | seasonal vegetables | peanut sauce | crispy shallots (gf, n)
- Basil Stir-Fry
Plant based mince beef | japanese eggplant | fresh chilli | vegan oyster sauce | fresh basil (gf, vg)
Grilled
- Chicken Cutlets
2pcs (gf), 3pcs | sweet chilli (v)
- Wagyu Beef Skewers
2pcs | thai style bbq sauce (gf)
- Thai Style Bbq Sauce
- Luscious Thai Yellow Curry
- Thai Red Curry
- Peanut Sauce
- Extra Sauce
Curries
- Thai Green Curry
Chicken breast | silky green curry gravy | mix asian vegetables (gf)
- Massaman Curry
Slow cooked beef | potato | rich coconut gravy | cashew nuts (gf, n)
- Thai Yellow Curry
Mixed seafood | vibrant coconut curry | green peas | pineapple | potatoes
- Lamb Shank
Massaman curry | purple potatoes | soft roti (gf, n)
- Jungle Curry
Japanese pumpkin | baby corn | japanese eggplant | bamboo shoot | capsicum (v, gf)
Signature Dishes
- Crispy Whole Baby Barramundi
Chilli tamarind dressing | granny smith apple | cashew nuts (n)
- Kra Paow Moo Grab
Pork belly | asian greens | fresh chilli | oyster sauce