Primi Italian

Name: Primi Italian
Address: 168 Clarence St, Sydney NSW 2000, NSW, AU

ItalianSydneyFrom A$40 ppGoogle 4.8 · 4,851 reviews

168 Clarence St, Sydney NSW 2000

Italian restaurant

Google: A$40–80 pp (800 reports)

Opening hours

ITALIAN STYLE GARLIC$8.00
TOMATO BRUSCHETTA$16.00
(VG) Fresh cherry tomatoes, basil and onion served on a wood-fired Ciabatta bread
VEGETARIAN ARANCINI$26.00
(V) Crispy, fried Sicilian balls of rice made with vegetables, provolone & buffalo mozzarella cheese served in arrabbiata sauce
STUFFED ZUCCHINI FLOWERS$28.00
(V) Fresh ricotta cheese, sun-dried tomato & homemade lemon aioli
CALAMARI FRITTI (I)$27.00
Loligo baby calamari served with homemade lemon aioli
NAPOLI GARLIC PRAWNS$28.00
In San Marzano Napolitana & garlic sauce
GARLIC PRAWNS (GF) (A)$28.00
Sauteed Queensland prawns cooked in Garlic butter sauce
BOMBA PIZZA PUFF$25.00
With a three cheese, roasted capsicum & chilli dip
ANTIPASTO$27.00
24 month aged prosciutto, salami, double smoked ham, mortadalla, olives, cheeses, bread, roasted vegetables & stuffed baby pepper
Antipasto TO SHARE$52.00
PROSCIUTTO & BURRATA (GF)$29.00
24 months aged Prosciutto di San Daniele paired with hand crafted burrata, finished with EVOO
WAGYU BRESAOLA & BURRATA (GF)$29.00
Wagyu Bresaola paired with hand crafted burrata & wild rocket, finished with EVOO

INSALATA MISTA$18.00
(V, GF) Fresh mixed lettuce, cucumber, cherry tomatoes, red onion, mixed olives with red wine vinegar & EVOO
INSALATA CAPRESE$32.00
(V, GF)Vine ripened tomato, fresh Italian buffalo mozzarella, basil leaves, EVOO
Rocket Parmesan Salad$16.00
Parmesan cheese, wild rocket, aged balsamic&EVOO

COSA NOSTRA (A)$39.00
San Marzano tomato sauce, prawns, chorizo, Calabrian chilli & fior di latte cheese
DIAVOLA$39.00
San Marzano tomato sauce, fior de latte, homemade chilli salami, bocconcini, fresh basil & oregano

GARLIC CRUST (VG)$26.00
Extra virgin olive oil & crushed garlic
GARLIC CHEESE CRUST (V)$28.00
Extra virgin olive oil, garlic & a touch of fior di latte cheese
MARGHERITA (V)$33.00
San Marzano tomato sauce, basil & fior di latte cheese EVOO
VEGETARIAN (V)$37.00
San Marzano tomato sauce, fior di latte, mushroom, zucchini, eggplant, red pepper, cherry tomato & oregano
VEGAN (VG)$38.00
San Marzano tomato sauce, vegan cheese, mushroom, zucchini, eggplant, red pepper, cherry tomato & oregano
CAPRI$37.00
San Marzano tomato sauce, mild salami, Italian sausage, mushrooms, olives & fior di latte cheese
CALABRESE$36.00
San Marzano tomato sauce, hot salami, wood fired pepper, olives, fior di latte & ricotta cheese
CAPRICCIOSA$35.00
San Marzano tomato sauce, ham, mushrooms, artichokes, olives & fior di latte cheese
PROSCIUTTO DI SAN DANIELE$39.00
San Marzano tomato sauce, prosciutto, wild rocket, fior di latte & shaved parmesan cheese
MARINARA (M)$39.00
San Marzano tomato sauce, prawns, calamari, baby octopus, garlic, chili & fior di latte cheese
SICILIAN MEAT LOVER$37.00
San Marzano tomato sauce, double smoked ham, Italian sausage, mild salami, oregano & fior di latte cheese
PIZZA AL POLLO$36.00
San Marzano tomato sauce, chicken, mushrooms, onion, wood fired pepper, oregano & fior di latte cheese
SUPREME$39.00
San Marzano Tomato sauce, mild salami, Italian sausage, bacon, wood fired pepper, olives, mushrooms & fior di latte cheese

Lamb 0SSOBUCCO D AGNELLO$48.00
Slow cooked in vino rosso Cowra NSW lamb ossobucco, seasonal chunky vegetables & creamy mashed potato
YORK BISTECCA 250GM (GF)$48.00
Riverina Angus Sirloin Steak served with caramelized baby onion, truffle mashed potato and choice of sauce
EYE BISTECCA 250GM (GF)$59.00
Riverina Angus tenderloin with rosemary chat potatoes, broccolini and choice of sauce

APPLE & CINNAMON PIZZA$27.00
Served with caramelised apple & vanilla ice-cream
NUTELLA PIZZA$28.00
Served with strawberries & vanilla ice-cream, dusted with icing sugar

Chicken Scaloppine$43.00
Marinated chargrilled chicken breast with creamy mushed potato, baby carrots and mushroom sauce

GRILLED FISH OF THE DAY (A)$49.00
with seasonal roasted vegetables served with lemon capers Blank

Penne Arrabiata (V)$36.00
Chili, basil and San Marzano Napolitano sugo
Penne Siciliane (A)$39.00
Sauteed Queensalnd Prawns, Nduja, basil, chili & San Marzano Napolitana sugo
Spaghetti Wagyu Bolognaise$40.00
Wagyu beef ragu alla Bolognese slow cooked in San Marzano Napolitana Sugo
Rigatoni Lamb Ragu$39.00
12 hours slow cooked Gippsland lamd in San Marzano Napolitana Sugo & red wine sauce
Linguine Gamberi (A)$39.00
SAuteed Queensand prawns, lime, chili, white wine, cherry tomatoes & rocket leaf
Linguine Pescatore (M)$43.00
Mussels, Prawns, calamari and vongole with touch of chili in San Marzano Napolitana sauce
BLUE SWIMMER CRAB RAVIOLI (M)$40.00
Blue swimmer crab & prawn meat ravioli with sauteed baby spinach &Pernod Beurre Blank sauce

Risotto Marinara (Gf) (M)$44.00
Acquerello rice, Queensland prawns, mussels, scallop & baby calamary in San Marzano Napolitana Sugo
LOBSTER PIE (M)$52.00
With Western rock lobster,NZ fresh snapper, rich fish veloute & mashed potato

PANNA COTTA$19.00
(GF)With mix berries coulis
RED WINE POACHED PEARS$22.00
(GF)With vanilla ice-cream & red wine sauce
CLASSIC TIRAMISU$20.00
With grated dark chocolate
NUTELLA MOUSSE$19.00
With chocolate chips & whipped cream
AFFOGATO FRANGELICO$21.00
With vanilla ice-cream, espresso coffee & Frangelico