Red Galangal Thai Restaurant Kellyville

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Red Galangal Signatures

• Krapow Roasted Duck

  Roasted duck stir-fried with fresh chilli, Thai basil, onion, green bean, carrot, bamboo shoot, red capsicum garnished with crispy basil leaves

• Fig Lamb

  Lamb slices stir-fried with chilli jam, sundried fig, black pepper, capsicum. Topped with fried shallot

• Coconut Lime Prawn

  Prawns with baby corn, ginger, red capsicum, onion, and sprinkle of chopped fresh shallot in chilli jam & lime juice coconut cream sauce

• Chilli And Basil Eggplant Minced Chicken

  The full favour of red chilli stir-fried with eggplant, minced chicken, carrot, red capsicum in chilli and basil sauce

• Pineapple Fried Rice

  Chicken and Prawn Red Galangal's signature fried rice with diced pineapple, snow pea, baby corn and red capsicum topped with spring onion, cashew nut and fried shallot, served in pineapple

• Yellow Curry Lamb Shank

  Braised lamb Shank with potato in yellow curry sauce topped with fried shallot and basil

• Roasted Duck Curry

  Roasted duck slices in rich red coconut curry with pineapple, lychee, and cherry tomatoes

• Honey Soy Chicken

  The bite-sized pieces of chicken deep-fried and tossed in chef's honey soy sauce served on green veggies, sprinkled with roasted sesame

• Salt & Pepper Squid

  Deep fried lightly battered salt & pepper squid served with green apple salad

• Crispy Soft-Shell Crab

  The crispy battered soft-shell crab served with mixed salad and sweet chilli sauce

• Papaya Salad With Crispy Soft-Shell Crab

  The "MOST FAMOUS" Thai salad of mix shredded green papaya, carrot, green bean, cherry tomatoes in chilli and lemon dressing topped with crushed peanut

• Three Kings

  Crunchy prawns, calamari, and chicken with cashew nut, onion, capsicum, snow pea and shallot in sweet chilli sauce

• Exotic Seafood

  Mixed seafood steamed in homemade creamy curry sauce with Chinese cabbage and mixed vegetables served in whole coconut

• Krapong Tod

  Deep fried whole barramundi topped with your choice of Sweet Chilli, Sweet & Sour, or Lemongrass Spice

Entrée

• Tasting Platter

  Our famous tasting platter with one each of chicken satay skewer, spring roll, curry puff, calamari ring and fish cake. Served with peanut and sweet chilli sauce

• Spring Roll (4 Pcs)

  Deep fried glass noodles & vegies spring rolls. Served with plum sauce

• Curry Puff (4 Pcs)

  Deep fried mixed vegetables with curry powder in buttered pastry. Served with sweet chilli sauce

• Fish Cake (4 Pcs)

  Deep fried spicy traditional Thai fish cakes.Served with sweet chilli sauce

• Money Bag (4 Pcs)

  Chicken minced with corn, pea, carrot, and blended herbs in crispy pastry bag. Served with sweet chilli sauce

• Kanom Jeeb (4 Pcs)

  Steam chicken dim sim in egg wonton pastry served with sweet & sour soy sauce

• Satay Skewer (4 Pcs)

  Grilled skewered chicken tenderloin marinated with satay spices. Served with homemade peanut sauce

• Seafood Net Spring Roll (6)

  Golden crunchy fried net rice paper filled with seafood served with plum sauce

• Calamari Ring (4)

  Deep fried panko crumb calamari ring served with plum sauce

• Prawn Twister (4)

  Deep fried prawn infused with Thai herbs in crispy pastry

• Salt & Pepper Tofu (6)

  Deep fried lightly battered tofu served with peanut sauce

Soup

• Tom Yum (Vegies & Tofu / Chicken)

  Famous hot and spicy soup with mushroom, lemongrass, kaffir lime leaves, galangal, roasted chilli, lime juice, coriander, and spring onion

• Tom Yum (Prawn)

  Famous hot and spicy soup with mushroom, lemongrass, kaffir lime leaves, galangal, roasted chilli, lime juice, coriander, and spring onion

• Tom Kha (Vegies & Tofu / Chicken)

  Galangal-infused coconut cream-based soup with mushroom, cherry tomato, and fresh Thai herbs

• Tom Kha (Prawn)

  Galangal-infused coconut cream-based soup with mushroom, cherry tomato, and fresh Thai herbs

• Laksa

  The famous creamy coconut broth with the aroma of curry spices served with chicken and prawn, fried tofu, rice vermicelli and seasonal vegetable, topped with beansprout, spring onion and fried shallot (Contain peanut)

Salad & BBQ

• Larb Gai

  Prime chicken minced tossed in fresh herbs, lime juice, fish sauce, chilli, and toasted rice powder

• Thai Grilled Beef Salad

  Grilled marinated scotch fillet sliced and gently mixed with cherry tomatoes, cucumber, red onion, fragrant mint, coriander and spring onion in tangy chilli dressing

• Roasted Duck Salad

  The splendid combination of sliced roasted duck, cherry tomatoes, cucumber, red onion, fragrant mint, coriander and spring onion in tangy chilli dressing

• BBQ Chicken

  Grilled cumin & pepper marinated skin-off chicken fillet. Served with mixed salad and traditional "Nam Jim Jaew" sauce

• BBQ Beef

  Grilled marinated scotch fillet beef. Served with mixed salad and traditional "Nam Jim Jaew" sauce

• BBQ Lamb Cutlet (4 Pcs)

  Grilled marinated lamb cutlets with Thai herbs served with mixed salad and traditional "Nam Jim Jaew" sauce

Stir Fried

• Cashew Nut & Chilli Jam (Veg & Tofu)

  Stir fried with broccoli, carrot, capsicum, onion, shallot, and cashew nut in succulent chilli jam sauce

• Cashew Nut & Chilli Jam (Chicken)
• Cashew Nut & Chilli Jam (Duck)
• Chilli Basil (Veg & Tofu)

  Stir fried with fresh chilli, Thai basil, onion, green bean, carrot, bamboo shoot, and red capsicum

• Chilli Basil (Chicken)
• Chilli Basil (Duck)
• Lemongrass Spice (Veg & Tofu)

  Stir fried with fresh aromatic lemongrass, chilli, Thai basil, green bean, red capsicum, and onion

• Lemongrass Spice (Chicken)
• Lemongrass Spice (Duck)
• Garlic & Pepper (Veg & Tofu)

  Stir fried with broccoli and Chinese broccoli in garlic and pepper sauce

• Garlic & Pepper (Chicken)
• Garlic & Pepper (Duck)
• Ginger Sauce (Veg & Tofu)

  Stir fried with fresh ginger julienne, mushroom, broccoli, spring onion, and carrot

• Ginger Sauce (Chicken)
• Ginger Sauce (Duck)
• Oyster Sauce (Veg & Tofu)

  Stir fried with mixed vegetables in authentic oyster sauce

• Oyster Sauce (Chicken)
• Oyster Sauce (Duck)
• Satay Lover (Veg & Tofu)

  Stir fried with homemade peanut sauce. Served on bed of steamed carrot, broccoli, capsicum, and green bean

• Satay Lover (Chicken)
• Satay Lover (Duck)
• Sweet & Sour (Veg & Tofu)

  Stir fried with cherry tomatoes, cucumber, pineapple, onion, red capsicum, and shallot in sweet & sour sauce

• Sweet & Sour (Chicken)
• Sweet & Sour (Duck)

Curry

• Green Curry (Veg & Tofu)

  Mouth-watering authentic green curry served with carrot, bamboo shoot, green bean, red capsicum and basil leaves

• Green Curry (Chicken)
• Green Curry (Lamb)
• Red Curry (Veg & Tofu)

  Luscious Thai red curry served with carrot, bamboo shoot, green bean, red capsicum and basil leaves

• Red Curry (Chicken)
• Red Curry (Lamb)
• Panang Curry (Veg & Tofu)

  The all-time favourite mild curry served with carrot, green bean, red capsicum and topped with kaffir lime leaf garnish

• Panang Curry (Chicken)
• Panang Curry (Lamb)
• Massaman Beef

  The world-famous Thai curry served with potato in a warming sauce imbued with assorted spices

Vegetarian

• Veg & Tofu

  The Mild flavour of house's fragrant mushroom sauce stir-fried with seasonal vegetables and fried tofu

• Sweet & Sour Vegetarian Chicken (MOCK)

  Deep fried vegetarian chicken in sweet & sour sauce tossed with cherry tomatoes, pineapple, onion and cucumber

• Panang Curry Vegetarian Chicken (MOCK)

  The all-time favourite mild curry served with fried vegetarian chicken, carrot, green bean, red capsicum and topped with kaffir lime leaf garnish

• Chilli Vegetarian Chicken (MOCK)

  Deep fried vegetarian chicken stir-fried with hot chilli, bamboo shoot, red capsicum and seasonal vegetables in chilli and basil sauce

• Chilli Eggplant And Vegetarian Chicken (MOCK)

  Stir-fried with eggplant, deep fried vegetarian chicken, carrot, broccoli, baby corn, onion and red capsicum in chilli and basil sauce

• Chilli Eggplant And Tofu

  Stir-fried with eggplant, fried tofu, carrot, broccoli, baby corn, onion and red capsicum in chilli and basil sauce

Noodles & Fried Rice

• Pad Thai (Veg & Tofu)

  Rice noodle stir-fried with egg, bean sprout, and sprinkle of crushed peanut in homemade tamarind sauce

• Pad Thai (Chicken)
• Pad Thai (Prawn)
• Pad Se Ewe (Veg & Tofu)

  Fresh flat rice noodle stir-fried with egg, Chinese broccoli, and carrot in Thai sweet soy sauce

• Pad Se Ewe (Chicken)
• Pad Se Ewe (Prawn)
• Pad Khee Moa (Veg & Tofu)

  Fresh flat rice noodle stir-fried with egg, basil, fresh chilli, and mixed seasonal vegetables in chilli basil sauce

• Pad Khee Moa (Chicken)
• Pad Khee Moa (Prawn)
• Satay Noodle (Veg & Tofu)

  Fresh flat rice noodle stir-fried with egg, seasonal vegetables in homemade peanut sauce

• Satay Noodle (Chicken)
• Satay Noodle (Prawn)
• Cashew Nut Noodle (Veg & Tofu)

  Fresh flat rice noodle stir-fried with egg, mixed vegetables and cashew nut in chilli jam sauce

• Cashew Nut Noodle (Chicken)
• Cashew Nut Noodle (Prawn)
• Hokkien Noodle (Veg & Tofu)

  Hokkien noodle stir-fried with egg and mixed vegetables in oyster sauce

• Hokkien Noodle (Chicken)
• Hokkien Noodle (Prawn)
• Thai Fried Rice (Veg & Tofu)

  Aromatic Thai fried rice with egg, onion, tomatoes and Chinese broccoli topped with spring onion

• Thai Fried Rice (Chicken)
• Thai Fried Rice (Prawn)
• Chilli Basil Fried Rice (Veg & Tofu)

  Aromatic Thai spicy fried rice with fresh chilli, Thai basil, onion, green bean, carrot, bamboo shoot, red capsicum and egg

• Chilli Basil Fried Rice (Chicken)
• Chilli Basil Fried Rice (Prawn)
• Tom Yum Fried Rice (Veg & Tofu)

  Thai Style medium spicy fried rice with the fragrant of TOM YUM flavour combined with red onion, coriander, shallot, mushroom and egg

• Tom Yum Fried Rice (Chicken)
• Tom Yum Fried Rice (Prawn)
• Plain Egg Fried Rice

  Aromatic Jasmine rice stir fried with egg, soy sauce and oyster sauce

Rice & Roti

• Jasmine Rice
• Jasmine Rice With Peanut Sauce
• Coconut Rice

  Steamed jasmine rice cooked with seasoned coconut cream

• Roti

  Pan fried roti bread. Highly recommended with all curries

Banquet Menu

• Queen Set

  Per Person. Includes: Spring Roll, Satay Skewer, Oyster sauce Beef, Roasted Duck Curry, Salt & Pepper Squid, Chili & Basil Chicken, Steamed Jasmine Rice

• King Set

  Per Person. Includes: Curry Puff, Satay Skewer, Seafood Net Spring roll, Three King, Fig Lamb, Panang Curry Chicken, Cashew Nut & Chili Jam Prawns, Steamed Jasmine Rice

Desserts

• Sago Pudding

  The popular sweet dessert in Thailand, small tapioca pearl served with corn, coconut meat and topping with creamy coconut milk

• Banana Lover

  Fried fresh banana wrapped with thin and crunchy pastry, serve with vanilla ice cream and caramel topping

• Fried Ice Cream

  Crumbly coated ice cream dipped in a hot deep fry pan, served on the bed of pineapple ring, topped with whipped cream and syrup (contain egg)

• Mango Ice Cream With Pandan Sticky Rice

  Premium mango ice cream served with pandan sticky rice topped with whipped cream

• Coconut Ice Cream With Pandan Sticky Rice

  Premium mango ice cream served with pandan sticky rice topped with whipped cream

• Premium Ice Cream (1 Scoop)

  Choice of: Chocolate

Beverages

• Coke
• Diet Coke
• Coke No Sugar
• Sunkist
• Lemonade
• Solo
• Sparkling Mineral Water (San Pellegrino) 250mL
• Sparkling Mineral Water (San Pellegrino) 750mL
• Schweppes Lemon Lime & Bitter
• Bundaberg Ginger Beer
• Lipton Ice Tea (Lemon)
• Lipton Ice Tea (Peach)
• Red Bull
• V

JUICES

• Orange Juice
• Apple Juice
• Pineapple Juice
• 7 Fruits Juice
• Coconut (Glass)
• Fresh Whole Young Coconut

MOCKTAILS

• Passion Fruit & Pineapple Spritzer
• Virgin Lychee Mojito

TEA

• English Breakfast Tea
• Jasmine Tea
• Green Tea
• Peppermint Tea

SIGNATURE LUNCH

• LAKSA NOODLE SOUP

  The famous creamy coconut broth with the aroma of curry spices served with fried tofu, rice vermicelli and seasonal vegetable, topped with beansprout, spring onion and fried shallot (Contain peanut)

• TOM YUM NOODLE SOUP

  Famous spicy and sour soup with thin rice noodle, mushroom and seasonal vegetable, topped with beansprout, coriander and spring onion

• CHILLI BASIL FRIED RICE

  Aromatic Thai spicy fried rice with fresh hot chilli, Thai basil, onion, green bean, carrot, bamboo shoot, red capsicum and egg

• TOM YUM FRIED RICE

  Thai Style medium spicy fried rice with the fragrant of TOM YUM flavour combined with red onion, coriander, shallot, mushroom and egg

• PINEAPPLE FRIED RICE

  Red Galangal's signature fried rice with diced pineapple, snow pea, baby corn and red capsicum topped with spring onion, cashew nut and fried shallot

• CASHEW NUT NOODLE

  Fresh flat rice noodle stir-fried with egg, mixed vegetables and cashew nut in chilli jam sauce

THAI CURRY WITH RICE

• RED CURRY

  Luscious Thai red curry served with carrot, bamboo shoot, green bean, red capsicum and basil leaves

• GREEN CURRY

  Mouth-watering authentic green curry served with carrot, bamboo shoot, green bean, red capsicum and basil leaves

• PANANG CURRY

  The all-time favourite mild curry served with carrot, green bean, red capsicum and topped with kaffir lime leaf garnish

THAI STIR FRIED WITH RICE

• CHILLI JAM CASHEW NUT SAUCE

  Stir fried with broccoli, carrot, capsicum, onion, shallot, and cashew nut in succulent chilli jam sauce

• CHILLI BASIL SAUCE

  Stir fried with fresh hot chilli, Thai basil, onion, green bean, carrot, bamboo shoot, and red capsicum

• GARLIC AND PEPPER SAUCE

  Stir fried with broccoli and Chinese broccoli in garlic and pepper sauce

• GINGER SAUCE

  Stir fried with fresh ginger julienne, mushroom, broccoli, spring onion, and carrot

• OYSTER SAUCE

  Stir fried with mixed vegetables in authentic oyster sauce

• SATAY LOVER

  Stir fried with homemade peanut sauce. Served on bed of steamed carrot, broccoli, capsicum, and green bean

THAI FRIED RICE AND NOODLE

• THAI FRIED RICE

  Aromatic Thai fried rice with egg, onion, tomatoes and Chinese broccoli topped with spring onion

• PAD THAI

  Rice noodle stir-fried with egg, bean sprout, and sprinkle of crushed peanut in homemade tamarind sauce

• PAD SE EWE

  Fresh flat rice noodle stir-fried with egg, Chinese broccoli, and carrot in Thai sweet soy sauce

• PAD KHEE MOA

  Fresh flat rice noodle stir-fried with egg, basil, fresh chilli, and mixed seasonal vegetables in chilli basil sauce

• SATAY NOODLE

  Fresh flat rice noodle stir-fried with egg, seasonal vegetables in homemade peanut sauce

• HOKKIEN NOODLE

  Hokkien noodle stir-fried with egg and mixed vegetables in oyster sauce

SIDE DISHES

• JASMINE RICE
• ROTI
• COCONUT RICE
• PEANUT SAUCE

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