RK San Japanese Restaurant
648 Bourke St, Redfern NSW 2016
Japanese restaurant · Caterer
Opening hours
| Mon | 11:00–22:00 |
|---|---|
| Tue | 11:00–22:00 |
| Wed | 11:00–22:00 |
| Thu | 11:00–22:00 |
| Fri | 11:00–22:30 |
| Sat | 11:00–22:30 |
| Sun | 11:00–22:00 |
Menu
STARTER
- Spicy Edamame$10.00
Seasoning with shichimi soy and dancing bonito
- Edamame$9.00
Seasoning with soy and dancing bonito
SIDES & SOUPS
- Miso Soup (GF)$8.00
Miso soup with, daikon and Negi
- Spicy Miso Soup (GF)$13.00
Spicy miso with mix broth & sea food
- Green Salad$10.00
Mixed green leaves with shiro soy dressing
- Watermelon & Feta Salad$18.00
Watermelon and feta cheese on bed of Arugula
- Classic Caesar Salad$19.00
Romaine lettuce toss with house made classic Caesar dressing parmesan cheese and croutons on top
- Sear Scallop Salad$20.00
Sliced Hokkaido scallop seared with house made seafood oil mixed greens
- Sashimi Salad$24.00
Mixed greens with shiro soya dressing and assorted sashimi with Tiradito
RK SAN CLASSICS
- Sashimi Salmon Taco$12.00
House made crispy shell, Freshly chopped Salmon with Unagi sauce, yuzu guacamole, chard tomato, jalapeno salsa and cilantro
- Sashimi Tuna Taco$13.00
House made crispy shell, Freshly chopped Tuna with Unagi sauce, yuzu guacamole, chard tomato, jalapeno salsa and cilantro
- Cigar With Salmon (Matching Sake 6)$13.00
Cigar shaped crispy pastry filled with sashimi grade salmon tartare and house made ash
- Cigar With Tuna (Matching Sake 6)$14.00
Cigar shaped crispy pastry filled with sashimi grade tuna tartare and house made ash
- Maguro Hana (Extra Pieces 5)$19.00
(4 pcs) floral shaped tuna, spicy mayonnaise on a bed of Crispy sushi rice and micro shiso. drizzle with balsamic glaze
- Snapper Ceviche (GF)$24.00
Snapper ceviche with Tiradito and house made crispy chips
- Tuna Ceviche (GF)$24.00
Tuna ceviche with Tiradito and house made crispy chips
CARPACCIO
- Kingfish Carpaccio$24.00
Sliced kingfish with char garlic dressing, seedless chilli stick and micro coriander
- Toro Carpaccio
Sliced toro with char garlic dressing, seedless jalapeno and micro coriander
- Wagyu Carpaccio$24.00
Wagyu carpaccio seared with smoky sesame oil, yuzu soy dressing, ginger stick, chives and crispy garlic
- New Style Salmon$27.00
Sliced salmon seared with smoky sesame oil and truffle ponzu with salmon roe
- New Style Combo$27.00
Sliced salmon and snapper seared with smoky sesame oil and truffle ponzu with salmon roe
- Tuna Tataki$25.00
Sesame coat lightly sear Tuna with Soba noodle
KIDS MENU
- Fish And Chips$18.00
Fried white fish and chips with mayo or tomato ketchup
- Chicken And Chips$17.00
Karaage Chicken and chips with mayo or tomato ketchup
MINI MAKI
- Sashimi Grade Salmon Roll (8pcs)$15.00
- Sashimi Grade Tuna Roll (8pcs)$16.00
- Cucumber Rolls (8pcs)$12.00
- Avocado Rolls (8pcs)$12.00
MAKIMONO SUSHI ROLLS
- Vegetarian Rolls$20.00
Cucumber, enoki tempura and beetroot marinated daikon
- Karaage Rolls$22.00
Karaage chicken, cucumber, spicy mayonnaise and kuro tenkasu
- Maki Tempura$24.00
Fresh assorted sashimi grade fish and avocado roll tempura
- Tuna Roll$26.00
Spicy tuna and avocado wrapped in nori
- Spider Roll$25.00
Tempura soft shell crab, cucumber wrap with nori and beetroot amazu daikon
- Prawn Roll$25.00
Tempura prawn, cucumber, spicy mayonnaise and kuro tenkasu
- Seared Salmon Roll$26.00
Seared salmon and cucumber with creamy ponzu and micro herbs
- Wagyu Maki$28.00
Negi and carrot Tempura wrapped with nori, truffle mayo and seared wagyu crispy shiitake
TEMAKI
- Karaage$12.00
Karaage chicken, spicy mayonnaise and avocado
- Prawn$12.00
Prawn tempura spicy mayonnaise and avocado
- Soft-Shell Crab$12.00
Soft shell crab, spicy mayonnaise and avocado
- Salmon$13.00
Salmon, spicy mayonnaise and avocado
- Tuna Tartare$14.00
Tuna, spicy mayonnaise and avocado
TEMPURA
- Popcorn Prawn$22.00
Dice prawns tempura with spicy yuzu mayo and green salad
- Karaage Chicken$21.00
Garlic soy marinated chicken with spicy yuzu mayo
- Trevally Tempura$26.00
Trevalley tempura and watermelon cube on ponzu lake with cilantro and onion bushes
- Squid Tempura$25.00
Squid Tempura with jalapeno sauce
- Prawn Tempura$27.00
Prawn tempura with house made tempura sauce
- Kushi-Katsu$26.00
Crispy Pork skewer with tonkatsu sauce
Dengaku
- Nasu Dengaku (V)$18.00
Eggplant with caramelised miso and crispy eggplant skin
ROBATA
- Corn Robata (V,GF)$11.00
Corn Robata seasoning with garlic butter
- Veg Skewers$17.00
Zucchini and shiitake mushroom skewers with truffle mayo and house-made teriyaki sauce.
- King Brown Mushroom (V)$19.00
Grilled king brown mushroom with truffle soy dressing and chilli thread
- Pork Skewer (2 Piece) (GF)$22.00
Pork robata with tiradito and house made crispy chips
- King Fish Collar$19.00
King fish Collar Robata with daikon chuma
- Squid Robata$26.00
Grilled Squid with dashi Miso and crispy Enoki Chips
- Lamb Robata$26.00
Lamb skewers with house made BBQ sauce and salad
- Yakitori Negima$25.00
Chicken and shallot skewer with teriyaki sauce
MAINS
- Chicken Teriyaki$36.00
Chicken Teriyaki with House made teriyaki sauce
- Braised Pork Belly$37.00
36 hrs Sous vide pork belly with carrot pure, dashi ginger glaze, popped pork skin, cumin crumbs
- Steam Snapper$38.00
Snapper with grilled napa cabbage, creamy truffle yuzu, shichimi and chilli thread
- Miso Butter Salmon (GF)$38.00
Salmon with Seasonal Vegetables and miso butter sauce
- Beef Teriyaki$38.00
Beef Teriyaki with House made teriyaki sauce
- Pork Ribs$37.00
Dashi Garlic braised pork ribs
DESSERTS
- Ice-Cream$11.00
Green tea Ice-Cream with chocolate sauce and topping
- Yuki$17.00
Yuzu parfait, green tea ice-cream and pine foam
HOT ENTREE
- Age Dashi Tofu (Extra Pieces 4)$13.00
4 piece Fried tofu with dashi soy sauce, Daikon oroshi, ginger oroshi and Negi
- Pork Dumplings (Extra Pieces 3)$17.00
House made Pork dumpling with gyoza sauce (dipping sauce)
- Hokkaido Scallop On Shell (Extra Pieces 6)$25.00
4 piece Pan sear Hokkaido scallops with wasabi paper and micro mache
SASHIMI
- Kingfish$20.00
- Trevally$18.00
- Tuna$22.00
- Snapper$18.00
- Salmon$20.00
- Kingfish Belly$22.00
- Trevally Belly$20.00
NIGIRI
- Kingfish$22.00
- Trevally$20.00
- Tuna$24.00
- Snapper$20.00
- Salmon$22.00
- Seared Hokkaido Scallop$22.00
- Seared Salmon Belly$22.00
- Toro
Subject to availability, Market prices apply
PLATTERS
- 12 Pieces Chef's Selection Fresh Sashimi Of The Day$45.00
- 12 Pieces Sashimi Salmon ONLY$45.00
- 12 Pieces Sashimi Tuna ONLY$47.00
- 16 Pieces Chef's Selection Fresh Sashimi Of The Day$55.00
- 20 Pieces Chef's Selection Fresh Sashimi Of The Day$65.00