Rolls Sixty-six
66 Berry St, North Sydney NSW 2060
Vietnamese restaurant
Opening hours
| Mon | 06:30–15:00 |
|---|---|
| Tue | 06:30–15:00 |
| Wed | 06:30–15:00 |
| Thu | 06:30–15:00 |
| Fri | 06:30–14:30 |
| Sat | Closed |
| Sun | Closed |
Menu
BÁNH MÌ
- Vietnamese Pork Roll
Steamed pork, Vietnamese ham,rolled pork, cucumber, pickledcarrots, coriander, shallots, soysauce, pate, mayonnaise
- Crackling Pork Belly
Crackling roastedporkbelly,cucumber, pickled carrots, coriander, soy sauce, mayonnaise
- Lemongrass Beef
Lemongrassbeef,garlic, marinated fish sauce, cucumber,lettuce,pickledcarrots, shallot dressing,corianderand chilli
- Chicken Delight
Grilled chicken,tomato, coriander, lettuce, pickled carrots, mayonnaiseand soysauce
- Meatball Deluxe
Simmeredmeatballsintomato sauce, cucumber, coriander,pickledcarrot,shallots and soy sauce
- Salad Banh Mi (V)
Mayonnaise, tomato, lettuce, cucumber, pickled carrots, shallots, coriander and soy sauce
- Vego Banh Mi (V)
Vegan tofuham,cucumber, lettuce, coriander, pickled carrots,shallots,vegetarian mayo and soy sauce
GỎI CUỐN RICE PAPER ROLLS (3 rolls)
- Summer Rolls
Tiger prawns,steamed pork, lettuce, mint leaves, red perilla anddriedshallots
- Lemongrass Beef
Lemongrassbeef,lettuce, mint leaves, red perilla anddriedshallots
- Prawn And Avo
Tiger prawns,tofu,lettuce, red perilla, mint leaves, carrots, avocado,cucumber and dried shallots
- Chicken And Avo
Grilledchicken,avocado, lettuce, mint leaves, redperilla,cucumberand dried shallots
- Chicken
Grilledchicken,lettuce,mint leaves, red perilla and driedshallots
- Vegetarian (V)
Fried tofu, avocado, carrots, cucumber, lettuce, mint leaves, redperilla and dried shallots
SAUCES
- Fish Sauce /Chilli /Hoisin /Peanut Sauce
VIETNAMESE DISHES
- Vietnamese Pho
Rice noodle ina slow cooked broth and lavished with fresh herbs • Beef • Chicken • Tofu
- Crackling Pork Rice
Crackling roastedpork belly servedwithrice,pickled carrots, cucumber and tomato
- Grilled Chicken Rice
Vietnamesegrilled lemongrass chicken servedwith rice,pickled carrots, cucumber and tomato
- Vermicelli Salad
Vermicelli topped with crushed peanuts, dry shallots, shallot and fish sauce lightly garlic and chilli marinated • Veg • Grilled Chicken • Lemongrass Beef • Crackling Pork