Sa-Ne' Thai Cuisine Sutherland
790 Old Princes Hwy, Sutherland NSW 2232
Thai restaurant
Opening hours
| Mon | 11:30–15:30, 17:00–21:00 |
|---|---|
| Tue | 17:00–21:00 |
| Wed | 17:00–21:00 |
| Thu | 11:30–15:30, 17:00–21:00 |
| Fri | 11:30–15:30, 17:00–21:00 |
| Sat | 17:00–21:00 |
| Sun | 17:00–21:00 |
Menu
Curry
- Panang Curry$21.89
Made with creamy panang curry with beans and carrots.
- Green Curry$21.89
Flavour of green curry paste with coconut .
- Red Duck Curry$30.69
Crispy skin roasted duck in red curry, lychee and pineapple.
Stir Fry
- Chilli Basil Stir Fry$21.89
The red chilli provides a mild heat with garlic flavour.
- Peanut Sauce Stir Fry$21.89
Stir-fry with peanut sauce.
- Cashew Nut Stir Fry$21.89
Made with chilli jam with herbs and spices with roasted cashew nut.
- Garlic Pepper Stir Fry$21.89
Stir-fry with garlic and pepper.
- Oyster Sauce Stir Fry$21.89
Stir-fried in oyster sauce, a savoury and umami flavour experience.
Noodles and Fried Rice
- Pad Kee Mao$21.89
Made with fat rice with hot chilli along with basil.
- Pad See Ew$21.89
Made with flat rice noodles with egg.
- Pad Thai$21.89
Made with thin rice noodles with egg, diced tofu, bean sprouts and peanut.
- Fried Rice$21.89
Mixed with egg and Chinese broccoli.
Starter
- Gai Johr$13.09
Five pieces. Made with fried dumplings filled with chicken, scallions, water chestnuts and sesame oil wrapped in soy sheets with plum sauce.
- Salt And Pepper Squid$17.49
Made with deep fried squid served with sweet chilli sauce.
- Prawns Cake$14.19
Three pieces. Made with deep fried shrimp cake.
- Dumplings$15.29
Four pieces. Steamed Dumpling made with mixed prawns and chicken.
- Deep Fried Prawns Tamarind$14.19
Three pieces. Made with sweet and sour tamarind sauce with deep fried prawns.
- Curry Puff Vegetables (VG)$6.49
Made with vegetarian curry puffs.
- Chicken Wings$14.19
Six pieces, Made with marinated chicken wings with lots of herbs.
- Golden Tofu$11.99
Four pieces. Made with crispy skin soft tofu served with peanut sauce.
- Fish Cake$14.19
Home made fish cake served with sweet chili sauce and cucumber
- Vegetable Spring Rolls (V)$6.49
Two pieces. Made with golden crispy vegetarian spring rolls.
- Mushroom Satay (VG)$14.19
Three pieces. Made with grilled marinated mushroom skewers with satay peanut sauce.
- Duck Pancake$13.09
Two pieces. Made with roasted duck breast, cucumber and spring onion wrapped in Peking duck pancake.
- Chinese Broccoli With Mushroom Sauce$11.99
Made with steamed Chinese broccoli.
- Chicken Pandan$14.19
Three pieces. Made with chicken mixed with a blend of spices and wrapped with pandan leaves.
- Chicken Satay$14.19
Three pieces. Made with marinated chicken skewers with old style peanut sauce.
Soups
- Wonton Soup$15.29
Made with minced chicken wonton with soup.
- Tom Yum Kung Soup$12.10
Made with sour and spicy creamy tom yum soup with mushrooms and a variety of herbs and prawns with evaporated milk.
- Tom Kha Broth Soup$12.10
Made with mild soup with galangal, lemon juice, mushroom, herbs and coconut milk.
Chef's Recommendation
- Duck Oyster$30.69
Crispy skin roast duck, served with fried Chinese broccoli and homemade duck stock
- Massaman Beef$27.39
The flavourful massaman curry, slow-cooked to perfection with delightful blend of savoury and sweet of Beef Shin Shank (Boonless)
- Crying Tiger$27.39
Grilled beef strip loin served with sticky rice and Thai spicy tamarind dipping sauce
- Avocado Green Curry Chicken$27.39
Made with green curry of chicken with Kaffir lime leaves, Thai basil and avocado.
- Massaman Lamb Shank$30.69
The flavourful massaman curry, slow-cooked to perfection with delightful blend of savoury and sweet
- Stewed Beef Hot Pot$27.39
Beef shin shank in flavourful beef broth, indulge in the aromatic flavour of our special spice blend.
- Stir Fried Karee Powder$30.69
Made with sautéed prawns or soft shell crab in creamy egg curry sauce, onion and celery.
- Grilled Barbeque Chicken$25.19
Made with grilled marinated chicken served with sweet chilli sauce.
- Chicken Hat Yai$25.19
Made with herbs marinated Southern Thai style Hat Yai fried chicken and crunchy shallots.
One Dish Special
- Egg Noodle Soup With BBQ Pork$19.69
Egg noodle soup come with rossted BBQ Pork and bok choy
- Egg Noodle Soup With BBQ Pork And Crispy Pork Belly$24.09
Egg noodle soup come with rosted BBQ pork and Crispy Pork belly
- Kao Man Kai (Stream Chicken With Rice)$24.09
Chicken rice (Tender boiled chicken ) with fragrant rice cooked in chicken broth, accompanied by three sauces and light chicken soup
- Rice With BBQ Pork$19.69
Rice with Rosted BBQ Pork come with Thai BBQ dressing
- Rice With BBQ Pork And Crispy Pork Belly$24.09
Rice with Rosted BBQ Pork and Crispy Pork belly come with Thai BBQ dressing
Crispy Pork Belly
- Kana Pork Belly$29.59
Chinese broccoli with oyster sauce and soybean
- Holy Basil And Chilli Crispy Pork Belly$29.59
(Gra-Prao pork belly)A delectable Thai dish
- Pad Prik Khing Pork Belly$29.59
An Aromatic Thai Stir-fry dish of house made Prik Khing paste and kaffir lime
- Chili Jam With Pork Belly$29.59
Crispy pork belly stir-fried with spicy chili jam.
Salmon Lover
- Grilled Salmon With Chilli Basil$30.69
Salmon fillet infused with the aromatic flavours of chilli and basil.
- Grilled Salmon With Panang Curry$30.69
Salmon fillet served in a rich and creamy Panang curry sauce.
Others
- Jasmine Rice$3.85
Fragrant steamed jasmine rice.
- Rice With Peanut Sauce$4.95
Flavourful rice served with a rich peanut sauce.
- Peanut Sauce$3.30
Rich and creamy sauce made with peanuts.
- Roti$4.40
Flaky layered Thai flatbread.
- Coconut Rice$4.95
Flavourful rice infused with coconut.
- Egg Fried Rice$13.09
Flavourful rice dish featuring eggs.
Vegetables
- Mixed Vegetables With Mushroom Sauce (VG)$21.89
A medley of vegetables in a savoury, umami-rich mushroom sauce.
- Pumpkin Stir Fried (VG)$21.89
Made with stir fried pumpkin, tofu and egg vegetables with oyster sauce.
- Pumpkin Tofu Salad (VG)$21.89
Made with pumpkin, mixed veggies and tofu with Thai herbs dressing and coconut milk.
Salad
- Larb Chicken$24.09
Made with spicy minced chicken, flavoured with chilli powder, lemon juice, mint leaves, coriander, spring onion and ground roasted rice.
- Beef Yum Salad$27.39
Made with flavoured coriander leaves with cucumber and mint with slow cooked beef.
- Som Tum Papaya Salad$19.69
Made with green papaya salad with peanuts and dried shrimp, spicy, salty and slightly sweet. Includes peanut, fish sauce and green beans.