Sabiang Thai Restaurant
4/49 Old Barrenjoey Rd, Avalon Beach NSW 2107
Thai restaurant
Opening hours
| Mon | 11:30–15:00, 16:30–21:30 |
|---|---|
| Tue | 11:30–15:00, 16:30–21:30 |
| Wed | 11:30–15:00, 16:30–21:30 |
| Thu | 11:30–15:00, 16:30–21:30 |
| Fri | 11:30–15:00, 16:30–21:30 |
| Sat | 11:30–15:00, 16:30–21:30 |
| Sun | 11:30–15:00, 16:30–21:30 |
Menu
Entree
- 4pcs Vegetarian Spring Roll$12.00
Vegetarian. Crispy rice paper roll filled with cabbage, vermicelli, served with plum sauce
- 4pcs Curry Puff$12.00
Puff pastry stuffed with mince chicken, potato and mix vegetables fragrant with sweet and sour sauce
- 4pcs Fish Cake$12.00
Patties of minced fish with herbs and spices, served with sweet chili sauce
- 4pcs Mu Bhing$14.00
Skewered and char-grilled lean pork marinated in galangal, lemongrass and garlic accompanied with tamarind sauce
- 4pcs Coconut Prawn$18.00
Marinated prawns coated with shredded coconut then deep-fried till golden brown, served with sweet chili sauce
- Mixed Fried Appetizer$14.00
Spring roll, curry puff, fish cake and coconut prawn
- 4pcs Steam Dim Sim$14.00
Mince pork & prawn wrapped in wonton pastry, served with sweet soy sauce and brown vinegar
Soup And Small Bite
- Tom Khar Vegetable$14.00
- Tom Yum Chicken$14.00
- Crispy Pork Belly$16.00
Crispy pork belly served with fresh chili sweet soy and brown vinegar sauce
- Crispy Tofu$12.00
Crisp battered soft tofu coated with five-spice powder served with sweet chili sauce with crushed peanut on top
- Chicken Wings$12.00
Deep-fried marinated chicken wings on top with fried garlic and black pepper served with sweet chili sauce
- Tom Yum Prawn$16.00
An enchanting broth filled with prawn, mushroom, spicy and sour, flavored with sliced lemongrass, galangal kaffir lime and lemon juice
- Tom Khar Chicken$14.00
Authentic soup, add chicken, mushroom and baby corns, poached gently in a coconut and lemongrass infused broth
- Pork Wonton Soup$14.00
Wrapped in soft pastry, parcels of seasoned pork mix float peacefully in chicken infused broth
- Tom Yum Vegetable$14.00
Grill And Salad
- Bbq Chicken$25.00
Marinated char-grilled chicken thigh fillet with Thai herbs and spices, served with sweet chilli dipping sauce
- Papaya Salad$20.00
- Lamb Cutlet$32.00
Grilled marinated lamb cutlet, stir-fry vegetables, flavoured by garlic and pepper relish served with tamarind chilli sauce on the side
- Roast Duck Salad$27.00
Grilled roasted duck mixed into chilli jam lime dressing, Thai herbs and fried onions
- Crying Tiger$25.00
Char-grilled marinated beef served medium rare with tamarind sauce and garden salad
- Thai Beef Salad$23.00
Your choice of chicken or beef tossed in spicy Thai chilli-lime dressing, mint, cucumbers, red onions and fresh mixed salad
Street Dish
- Moo Grob Prik Khing$23.00
Crispy skin roasted pork stir-fry with beans, red chili kaffir lime leaves and prik khing sauce
- Larb Chicken Mince$25.00
Mince chicken tossed with chillies, ground toasted rice, red onion, mint and chili-lime dressing served with mix salad
- Grapao Chicken Mince$25.00
In perfect harmony, the red chili with ground chicken provides a mild heat which enhances the garlic flavor and sweet basil aroma
- Kana Moo Grob$23.00
Stir-fry of Chinese broccoli flavored by oyster sauce, garlic along with sliced crispy pork belly
- Kee-Moa Roast Pork$23.00
A perfect harmony of hot chili, along with basil and garlic stir-fry with flat rice noodles, roast pork and seasonal vegetables
- Ba-Mee Roast Pork$23.00
Street noodle served you wok fried egg noodles and roast pork flavored by oyster sauce along with shallot, crushed peanut and bean sprout
- Chilli Jam Moo Grob$23.00
Famous Thai cuisine dish, crispy skin roasted pork stir-fry with special homemade chilli jam sauce
- Grapao Moo Grob$23.00
Full flavour of fresh chili with assorted vegetables fragrant sweet basil leaves stir-fried with crispy skin roasted pork
- Papaya Salad With Bbq Chicken$29.00
- Papaya Salad With Soft Shell Crab$29.00
Curry
- Green Curry$19.00
Spicy. Flavors of green curry paste with coconut milk, makes a perfect cradle to accompany vegetables including, bean, carrot, zucchini and capsicum
- Spicy Jungle Curry$19.00
Spicy. Hot and spicy curry without coconut milk cooked with Thai herbs including krachai, peppercorn and sweet basil
- Massaman Beef$25.00
Coconut broth is a perfect paradise for the tender beef with baby potatoes, carrots and completed with fried red onion
- Yellow Curry Chicken$25.00
Ka-Ree Kai
- Panang Curry$19.00
Spicy. Creamy panang curry with bean, carrot and capsicum and fine chop lime leaves
- Red Curry$19.00
Spicy. Mild red curry paste with coconut milk, makes a perfect cradle to accompany vegetables including, bean, carrot, zucchini and capsicum
Noodle
- Pad Thai$19.00
Thin rice noodles tossed with a mix of textures including egg, diced tofu bean sprouts and crushed peanuts
- Pad See Ew$19.00
Flat rice noodle stir-fry with egg, garlic, sweet soy sauce and seasonal vegetables
- Pad Kee Mao$19.00
A perfect harmony of hot chili along with basil and garlic stir-fry, with flat rice noodles and seasonal vegetables
- Satay Noodle$19.00
Delicately blended sauce with heaps of crushed peanut, stir-fry with yellow noodle and vegetables, highlighted by traditional spices
- Cashew Nut Noodle$19.00
Flat rice noodles with tasty chili jam, assorted vegetables and roasted cashew nut
- Hokkien Noodle$19.00
The hokkien yellow noodles and an assortment of fresh seasonal vegetables stir-fry with egg in a delicious, aromatic garlic and oyster sauce
- Singapore Noodle$19.00
The aromatic curry powder heightens the spirit of the thin rice noodles stir-fry with egg and assorted vegetables
Stir-Fry
- Ginger Sauce$19.00
Spice this dish up with fresh ginger, adds the most wondrous robust flavor and stimulates the senses with an amazing fragrance
- Asian Green$19.00
Fresh Asian green vegetables including broccoli, snow pea and beans quickly stir-fried with garlic and oyster sauce
- Peanut Sauce$19.00
Delicately blended sauce with heaps of crushed peanut and garlic. Wok heat inspired adding aroma and rich stir-fry flavor milk cooked with Thai herbs including krachai, peppercorn and sweet basil
- Cashew Nut Sauce$19.00
Chili jam with herbs and spices, makes a delightful stir-fry with roasted cashew nuts and seasonal vegetables
- Chilli Basil Sauce$19.00
In perfect harmony, the red chili provides a mild heat, which enhances the garlic flavor and sweet basil aroma
- Oyster Sauce$19.00
Simple but tasty, goes well with mixed vegetables stir-fry in oyster sauce
Fried Rice
- Fried Rice With Chicken$21.00
Thai style fried rice with chicken, egg, Chinese broccoli, cherry tomatoes, vegetables and seasoning.
- Chili Fried Rice With Vegetables$20.00
- Fried Rice With Vegetables$20.00
Thai style fried rice with chicken, egg, Chinese broccoli, cherry tomatoes, vegetables and seasoning.
- Fried Rice With Prawn$26.00
Aromatic fried rice with prawns flavoured, cherry tomatoes, shallot and vegetables.
- Chili Fried Rice With Prawn$26.00
Red chili and garlic flavor stir-fry rice with egg, vegetables and sweet basil.
- Chili Fried Rice With Roast Pork$25.00
Crispy roast pork fried rice with onion, shallot, garlic, vegetable and soy sauce.
- Chili Fried Rice With Chicken$21.00
A classic Thai street dish consists of chicken with a scent of fresh chili, garlic and basil leaves.
- Egg Fried Rice$16.00
Thai style fried rice with egg, soy sauce and seasoning.
Noodle Soup
- Wonton Noodle Soup$23.00
Egg noodles with BBQ pork, bok choy, wrapped in soft pastry, parcels of seasoned pork mix float peacefully in a beautiful chicken infused broth
- Laksa Vegetable Noodle Soup$20.00
Thin rice noodle with broccoli, carrot and bean sprout in spicy Malaysian coconut broth, fried onion, shallot and coriander on top
- Laksa Chicken Noodle Soup$23.00
Thin rice noodle with broccoli, carrot and bean sprout in spicy Malaysian coconut broth, fried onion, shallot and coriander on top
- Laksa Prawn Noodle Soup$26.00
Thin rice noodle with broccoli, carrot and bean sprout in spicy Malaysian coconut broth, fried onion, shallot and coriander on top.
- Laksa Veg + Tofu$20.00
Sabiang's Dishes
- Crispy Soft Shell Crab$25.00
Battered soft shell crab, light fried with salt, black pepper and fried garlic on top served with sweet chili sauce
- Salt And Pepper Squid$25.00
Golden brown and crispy on the outside but still moist inside served with seasonal vegetables dressed with a tangy sweet chili sauce
- Heavenly Sizzling Beef$25.00
Tender marinated beef in sesame oil with oyster sauce, onion, shallot and roasted sesame seed
- Chili Paste Soft Shell Crab$27.00
Crispy soft shell crab flavors by sweet chili paste with shallot, onion red chili and beaten egg and coconut cream
- Pad Thai Soft Shell Crab$29.00
Crispy soft shell crab with thin rice noodle tossed with a mix of textures including egg, diced tofu, bean sprouts and crushed peanuts
- Gang Phed Ped Yang$29.00
Glorious flavors of chili and fresh herbs, the red curry paste works wonders with the roast duck. Include lychee, pineapple and cherry tomato
- Massamun Lamb Shank$29.00
- Ba-Mee Bbq Duck$29.00
Egg noodles wok fried, flavored by oyster sauce along with shallot, bean sprout, crushed peanut served with crispy roasted duck
Chef's Favorite
- Pad Cha Duck$26.00
Stir fried tender roast duck with aromatic Thai herbs include wild ginger, basil, red chili and green peppercorn
- Angry Seafood$29.00
Combination seafood stir-fry with perfect harmony the red chili provides a mild heat, which enhances the kaffir lime leaves and green peppercorn flavor
- Bbq Duck With Plum Sauce$32.00
A slice of succulent roast duck, come on a bed of steam bok choy in faintly spiced plum glaze
Kids Menu
- Junior's Chicken Fried Rice$18.00
Fried rice chicken topped with crumbed prawn
- Little Thai Fried Rice$16.00
Egg fried rice with satay chicken and peanut sauce
Side Dishes
- Jasmine Rice$3.00
- Jasmine Rice With Peanut Sauce$7.00
- Coconut Rice$7.00
- Chinese Broccoli$17.00
Steamed Chinese broccoli with oyster sauce on top
- Steamed Vegetables With Peanut Sauce$17.00
Vegetarian. Steamed mixed vegetables with peanut sauce
Drinks
- Fanta$4.50
- S.pellegrino Sparkling Water$8.50
- Still Water$3.50
- Ginger Beer$4.50
- Lift$4.50
- Coke Zero$4.50
- Coke$4.50
Barramundi
- Larb Pla Todd$34.00
Deep-fried whole barramundi served with ground-roasted rice, spanish onion, chili, mint and coriander
- Pad Cha Barramundi$34.00
Deep-fried whole barramundi with spicy wild ginger, basil, red chili and green peppercorn
- Pla Nueng Khing$34.00
Steamed whole barramundi with fresh ginger and shallot