Sam Po Malaysia Kitchen
1 Jackson Dr, Mascot NSW 2020
Malaysian restaurant
营业时间
| 周一 | 休息 |
|---|---|
| 周二 | 11:30–14:45, 17:00–21:15 |
| 周三 | 11:30–14:45, 17:00–21:15 |
| 周四 | 11:30–14:45, 17:00–21:15 |
| 周五 | 11:30–14:45, 17:00–21:15 |
| 周六 | 11:30–14:45, 17:00–21:15 |
| 周日 | 11:30–14:45, 17:00–21:00 |
菜单
Sam Po Small Set Meal
- 「Single Set Meal」Nasi Goreng Pineapple Chicken+Loh Bak+Teh Limau$40.00
Malay style fried rice with pineapple and chicken
- 「Single Set Meal」Hainanese Chicken (Half)+Chicken Rice+Teh Limau$41.00
Malaysian award-winning slow poached boneless chicken
- 「Single Set Meal」Kolo Mee+Kepak Ayam Goreng 4pk+Teh Limau$22.00
Dry egg noodles with tossed in shallot oll
- Bak Kut Teh + Satay Chicken Skewers + Lemon Tea$55.00
Medicinal Bak Kut Teh + Satay Chicken Skewers + Lemon Tea
- Beef Char Hor Fun+Satay Chicken Skewers+Teh Limau/Teh Tarik$44.00
Stir fried flat rice noodles with prawns, beef, fish cake in a slurpy and thick egg gravy
- Kiam Ah Nui Kay+Stir Fricd Morning Glory+Steam Rice*2$54.00
Wok fried chicken mid-wings with salted duck egg yolk, butter and curry leaves
- Medicinal Bak Kut Teh [1-2 Pax] + Oyster Sauce Glass Lettuce + Steamed Rice + Lemon Tea$54.00
- Scrambled Egg Beef Hor Fun + Lemongrass Chicken Mid Wings [4pcs] + Lemon Tea$42.00
- Hainanese Chicken Dry Noodles + White Fish Ball Soup + Lemon Tea$42.00
Sam Po Classic Meal Set
- Hainanese Chicken[Half]/Bak Kut Teh[Choose One]+Kangkong Belacan+Chicken Rice*2+Teh Limau*2$74.00
- Singapore Chili Barramundi + Housemade Fried Egg Tofu With Pork Mince + Rice*2 + Lemon Tea*2$88.00
Xingzhou Blind Cao + Handmade Tofu with Minced Meat + Rice*2 + Lemon Tea*2
- Bak Kut Teh+Kangkong Belacan+Steam Rice*2+Ice Lemon Tea*2$74.00
Malaysian signature dish, pork ribs, pig tripes, meatballs, fried tofu puff and enoki mushroom stewed with a mixture of fragrant herbs and spices, served with deep fried dough sticks
- Famous Deboned Whole Hainan Chicken + Malay Kangkong + 2 Chicken Rice + 2 Lemon Tea [Swap For Milk T$94.00
- Medicinal Bak Kut Teh [4-5pax] + Fried Dough Stick + Lettuce + 2 Rice + 2 Lemon Tea / Milk Tea$94.00
- Famous Half Deboned Hainan Chicken + Star Grouper + Lettuce + 3 Rice + 3 Lemon Tea/Milk Tea$124.00
New Year's Eve Dinne
- Chicken[Half]/Bak Kut Teh+Satay Chicken+Fish+Tofu+ Kangkong Belaca+Rice*4+Teh Limau*2+Milk Tea*2$176.00
Hainanese Chicken[Half]/Bak Kut Teh[Choose One]+Satay Chicken Skewers+Signature Xingzhou Fish [Fresh]+Housemade Fried Egg Tofu with Enoki+Kangkong Belacan+Chicken Rice*4+Teh Limau*2+Malay Milk Tea*2
Sam Po Must Try
- Kangkong Belacan$23.00
Wok fried morning glory with chili and shrimp paste
- Signature Hainanese Chicken$28.00
Malaysian award-winning slow poached boneless chicken
- Haianese Chicken Rice Set+Chicken Soup+Ice Lemon Tea$26.00
- Kepak Ayam Goreng Serai 4pk$13.00
Lemongrass fried chicken wings 4pk
Tofu & Egg
- Housemade Fried Egg Tofu With Pork Mince$30.00
Fried hand-made egg tofu, topped with wok fried pork mince in oyster sauce.
- Roasted Pork Belly & Fried Tofu Stonepot$34.00
Braised fried tofu with crispy pork belly and vegetable in stone pot.
- Housemade Fried Egg Tofu With Enoki$30.00
Fried hand-made egg tofu, topped with stewed enoki mushroom in oyster sauce, and fried dried scallop.
- XO Fried Tofu With Prawns$38.00
Nanyang style fried tofu with XO sauce and prawns in stonepot.
- Malay Egg Foo Yong$30.00
Malaysian pan-fried egg omelette with prawns, fish cake and Chinese sausage.
Pork
- Bak Kut Teh$32.00
Malaysian signature dish, pork ribs, pig tripes, meatballs, fried tofu puff and enoki mushroom stewed with a mixture of fragrant herbs and spices, served with deep fried dough sticks
- Dry Bak Kut Teh$38.00
Wok fried bak kut teh with full flavor of herbs and spices.
- Hakka Char Yuk$33.00
Deep fried pork ribs with red fermented bean curd sauce, served with sambal chilis sauce.
- Malay Sambal Crispy Pork Belly$34.00
Wok fried crispy pork belly with sambal sauce, okra and curry leaves.
- Hakka Stir Fry King$33.00
Hakka style wok fried garlic shoot with crispy pork belly, pork tripe and chili.
- Basil Pork Belly$34.00
Stir-fried pork belly with fresh basil, garlic, onion and chilli.
- Lemongrass Fried Pork$33.00
Fried marinated pork chops with lemongrass flavor sauoe, served with pickles and sambal chili sauce
- Typhoon Shelter Pork$33.00
Golden crispy pork wok-fried with garlic, chilli and aromatic spices in traditional Typhoon Shelter style.
Fish
- Singapore Chili Barramundi$39.00
Wok-fried live barramundi with signature Singapore tomato flavored chili sauce, beaten egg. Perfectly enjoyed with optional deep fried man tou for dipping. (+$9)
- Steamed Live Barramundi$48.00
Classic steamed live barramundi with shallot, coriander and seasoned soy sauce.
- Malaysian Fried Pomfret$45.00
Fried pomfret with house-made vegemite sauce, served with sambal chili sauce.
- Fried Soy Sauce Barramundi$39.00
Fried barramundi with seasoned soy sauce.
- Fried Vegemite Barramundi$39.00
Crispy fried barramundi topped with our special Vegemite sauce.
Seafood
- Butter Cereal King Prawns$38.00
Wok fried king prawns with shell with butter and curry leaves, coated with crunchy cereal.
- Black Pepper Prawns$34.00
Wok-fried prawns in a rich black pepper sauce with onions and green beans.
- Garlic Butter Prawns$38.00
Wok fried big prawns with fragrant garlic mince, butter and curry leaves.
- Lemongrass Prawns$34.00
Wok-fried prawns with fresh lemongrass and chili.
- Salted Egg Yolk King Prawns$38.00
Wok fried king prawns and coated with buttery salted egg.
- XO King Prawns$38.00
King prawns in xo sauce with vermicelli.
- Typhoon Shelter King Prawns$38.00
Crispy king prawns wok-fried with golden garlic, chili and aromatic spices in the classic Typhoon Shelter style.
- Salted Egg Yolk Squid$33.00
Crispy squid coated with rich, buttery salted egg yolk.
- Sambal Chilli Squid$33.00
Wok fried squid, wok fried with sambal belacan chili and curry leaves.
- XO Pipi + Crispy Fried Vermicelli (+$10)$35.00
Signature stir fried large pipi with xo sauce, served with crispy fried vermicelli (+$10)
- Singapore Chili King Prawns$36.00
Wok fried king prawns with signature Singapore tomato flavored chili sauce, beaten egg.
- Ginger Garlic & Chili Pipi$35.00
Wok fried large pipi with ginger, garlic and chili.
- Salt Pepper Squid$33.00
Deep fried squid, tossed in a mixture of crunchy stir fried garlic, ginger.
Main
- Wat Tan Hor$19.00
Stir fried flat rice noodles with prawns, beef, fish cake in a slurpy and thick egg gravy
- Nasi Goreng Kampung$23.00
Malay style spicy fried rice with shrimp paste, fish cake, big prawns and fried egg.
- Malay Wat Tan Crispy Noodle$22.00
Fried crispy noodles with the choice of ingredients and vegetable in a slurpy and thick egg gravy.
- Maggi Goreng$19.00
Stir fried Maggi noodles.
- Wat Tan Rice$19.00
Rice with prawns, beef, fish cake in a slurpy and thick egg gravy
- Black Sesame Fried Rice$24.00
Malaysian fried rice with black sesame and big prawns.
- Char Kway Teow$22.00
Sam po signature spicy stir fried flat rice noodles with prawns, Chinese sausage, chives and bean sprouts.
- Assam Laksa$26.00
Nyonya noodles in a tangy fish-based tamarind broth, served with boiled egg, tuna, cucumber, pineapple, and shrimp paste.
- Curry Laksa$19.00
Creamy and spicy coconut curry soup noodles, with big prawns.bolled egg, fried tofu puff
- Hainanese Chicken Kolo Mee$25.00
Dry egg noodles tossed in Malay-style soy sauce, served with Hainanese chicken, vegetable, and chicken soup.
- Steamed Rice$3.00
- Chicken Rice$4.00
- Deep Fried Dough Stick$9.00
- Coconut Rice$4.00
- Mamak Mee Goreng$19.00
Stir fried noodles with xo sauce.
- Singapore Fried Hokkien Mee$26.00
Singapore-style stir-fried noodles and vermicelli with prawns, squid, fish cake, egg, bean sprouts, and chives in a rich prawn broth, served with chili balacan and fresh lime.
- Har Mee$26.00
House-made prawn based broth soup noodles,served with prawns, deep frled tofu puff,boiled egg and bean sprouts
- Bee Hon Goreng$23.00
Malay style fried vermicelli with spicy shrimp paste, big prawns, bean sprouts and vegetable.
- Nasi Goreng Pineapple Chicken$23.00
Malay style fried rice with pineapple and chicken.
- Beef Fried Rice$24.00
Wok-fried rice with tender beef, egg and lettuce. A savoury, non-spicy Malay favourite.
- Deep Fried Man Tou 6pk$9.00
- Haianese Chicken Rice (With Chicken Soup)$23.80
Starter
- Fish Ball Soup 6pk$12.00
Fish balls in chicken soup with vegetable
- Cong You Bing$10.00
Pan-fried house made crunchy green onion pancake
- Fried Malay Fish Cake 4pk$14.00
Hand-made crispy fried fish cake, served with sweet chili sauce.
- Loh Bak$12.00
Deep fried five spice marinated pork roll wrapped in bean curd skin
- Golden Money Bags 3pk$14.00
Golden crispy money bags filled with chicken, prawn meat and quail egg, served with sweet chilli sauce.
- Karipap 2pk$10.00
Malay style vegetarian curry puff
- Chee Cheong Fun$10.00
Steamed rice roll served with shrimp paste
- Satay Satay Fried Fish Ball 6pk$10.00
Fried fish ball served with signatur esatay sauce
- Kepak Ayam Goreng Serai 4pk$14.00
Lemongrass fried chicken wings 4pk
- Nanyang Green Onion Oil Tofu$9.00
Silken tofu with house-made shallot oil
- Malaysian Satay Skewers 4pk$14.00
Grilled marinated chicken or beef served with sweet and spicy sesame sauce 4pk
Sam Po Chicken Hot Pot
- Pepper Pork Tripe & Free-Range Chicken Hot Pot$58.00
Slow-simmered white pepper broth with free-range chicken, pork tripe, tofu, enoki mushrooms and fresh vegetables, served with signature dipping sauce.
- Coconut & Free-Range Chicken Hot Pot$58.00
A fragrant Malay-style coconut broth with free-range chicken, pork meatballs, tofu, enoki mushrooms and fresh vegetables, served with signature dipping sauce.
Chicken
- Kiam Ah Nui Kay$28.00
Wok fried chicken mid-wings with salted duck egg yolk, butter and curry leaves.
- Malay Basil Chicken$28.00
Malay three cup chicken, braised with soy sauce, garlic, onion and basil.
- Sweet Sour Sesame Chicken$28.00
Fried boneless chicken, coated with Malay sweet and sour sesame sauce. Cooked with tomato and pineapple
- Kari Ayam Kering$28.00
Wok fried boneless chicken in rich curry sauce with long bean, potato, eggplant and curry leaves
- Kari Ayam$28.00
Malay boneless chicken curry slow-cooked with freshly ground spices and chunky potatoes
- Lemongrass Chicken$28.00
Boneless chicken wok-fried with fresh lemongrass, aromatic spices and curry leaves.
- Sam Po Hainanese Chicken$28.00
Malaysian award-winning slow poached boneless chicken
Beef
- Lemongrass Beef$34.00
Tender beef wok-fried with fresh lemongrass, aromatic spices and curry leaves.
- Beef Rendang$32.00
Signature slow cooked malay style beef curry
- Stir Fried Vegemite Beef Tenderloin$36.00
Wok fried beef tenderloins in vegemite sauce with broccoli
- XO Beef Vermicelli Claypot$34.00
Tender beef, enoki mushrooms and vermicelli simmered in a rich XO sauce, served sizzling in a claypot.
- Black Pepper Beef Tenderloin$36.00
Wok fried beef tenderloins with black pepper sauce, long beans and onion
- Kari Beef Kering$34.00
Wok fried beef in rich curry sauce with long beans, potato, eggplant and curry leaves
- Sweet Sour Sesame Beef Tenderloin$34.00
Fried beef tenderloin, coated with Malay sweet & sour sesame paste. Cooked with tomato and pineapple
Vegetable
- Sambal Minced Pork Okra$26.00
Wok-fried okra and minced pork with aromatic sambal chilli.
- XO Minced Pork Eggplant Claypot$26.00
Eggplant and minced pork simmered in a rich XO sauce, served sizzling in a claypot.
- Tau Geh Char Ku Chai$19.00
Wok fried bean sprouts with chives and chili.
- Kangkung Fermented Bean Curd$24.00
Fresh kangkung wok-fried with fermented bean curd and chilli.
- Salted Egg Yolk Okra$26.00
Wok fried okra with salted duck egg yolk and butter.
- Kangkong Belacan$24.00
Wok fried morning glory with chili and shrimp paste.
- Kacang Long Beans$24.00
Wok fried long beans with chili and shrimp paste.
- Oyster Sauce Iceberg Lettuce$21.00
Stir fried refreshing crunch iceberg lettuce with oyster sauce.
- Shrimp Minced Pork Long Beans$24.00
Wok fried long beans with dried shrimp and pork mince.
- Garlic Long Beans$24.00
Wok fried long beans with garlic mince.
- Stir Fried Mix Vegetables$24.00
Stir fried mix vegetables with black fungus and fried tofu puff.
Drinks
- Chrysanthemums Drink$8.00
- Coke Zero$4.00
- Fanta$4.00
- Sprite$4.00
- Air Mata Kucing$9.00
Malaysian herb tea with luo han guo, dried longan, winter melon and rock sugar.
- Penang White Coffee$8.00
- Fresh Coconut Juice$9.00
Fresh coconut juice with pulp
- Teh Limau$8.00
Ice tea with fresh lemon.
- Milo Tarik$8.00
Malaysian old school milo.
- Teh Tarik$8.00
Classic Malaysia milk tea
- Coke$4.00
- Iced Lychee Tea$9.00
Fresh lychee tea with pulp
- Barley Water$9.00
Malaysian signature barley water.
Dessert
- Pandan Sticky Rice$14.00
- Crispy Red Bean Pancake$16.00
Deep fried hand-made crispy red bean paste pancake.
- Pandan Cheese Cake$14.00
Pandan Cheese Cake.